Smeg SFP6390XE Manuel utilisateur

Contents

1 Instructions 46

1.1 General safety instructions 46

1.2 Manufacturer liability 47

1.3 Appliance purpose 47

1.4 Disposal 47

1.5 Identification plate 48

1.6 This user manual 48

1.7 How to read the user manual 48

2 Description 49

2.1 General Description 49

2.2 Control panel 50

2.3 Other parts 51

2.4 Available accessories 51

3 Use 53

3.1 Instructions 53

3.2 First use 53

3.3 Using the accessories 54

3.4 Using the oven 56

3.5 Cooking advice 63

3.6 Special functions and automatic programs 65

3.7 Secondary menu 70

4 Cleaning and maintenance 73

4.1 Instructions 73

4.2 Cleaning the surfaces 73

4.3 Ordinary daily cleaning 73

4.4 Food stains or residues 73

4.5 Removing the door 73

4.6 Cleaning the door glazing 74

4.7 Removing the internal glass panes 74

4.8 Cleaning the inside of the oven 75

4.9 Vapor Clean: Assisted oven cleaning (on some models only) 77

4.10 Pyrolytic: Automatic oven cleaning (on some models only) 80

4.11 Extraordinary maintenance 82

5 Installation 84

5.1 Electrical connection 84

5.2 Cable replacement 84

5.3 Positioning 85

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

• Never touch the heating elements

during use.

• Keep children under eight years of

age at a safe distance if they are not

constantly supervised.

• Children must never play with the

appliance.

• Never rest metallic objects such as

knives, forks, spoons and lids on the

appliance during use.

• Switch off the appliance immediately

after use.

• Never try to put out a fire or flames

with water: Turn off the appliance

and smother the flames with a fire

blanket or other appropriate cover.

• The appliance must never be

cleaned by unsupervised children.

• Have qualified personnel carry out

installation and assistance

interventions according to the

standards in force.

• Do not modify this appliance.

• Do not insert pointed metal objects

(cutlery or utensils) into the slots in the

appliance.

• Do not try to repair the appliance

yourself or without the intervention of

a qualified technician.

• If the power supply cable is

damaged, contact technical support

immediately and they will replace it.

Risk of damaging the appliance

• Do not use abrasive or corrosive

detergents on glass parts (e.g.

powder products, stain removers and

metallic sponges).

• Use wooden or plastic utensils.

• Do not seat on the appliance.

• Do not use steam jets to clean the

appliance.

• Do not obstruct ventilation openings

and heat dispersal slots.

• Never leave the appliance

unattended during cooking

operations where fats or oils could

be released.

• Never leave objects on the cooking

surface.

• Do not use the appliance to heat

rooms for any reason.

Instructions

For this appliance

• Ensure that the appliance is switched off

before replacing the bulb.

• Do not rest any weight or sit on the open

door of the appliance.

• Take care that no objects are stuck in the

doors.

1.2 Manufacturer liability

The manufacturer declines all liability for

damage to persons or property caused by:

• Use of the appliance other than the one

envisaged;

• Non-observance of the user manual

provisions;

• Tampering with any part of the

appliance;

• Use of non-original spare parts.

1.3 Appliance purpose

• This appliance is intended for cooking

food in the home environment. Every

other use is considered improper.

• This appliance may be used by children

aged at least 8 and by people of

reduced physical and mental capacity,

or lacking in experience in the use of

electrical appliances, as long they are

supervised or instructed by adults who

are responsible for their safety.

• The appliance is not designed to

operate with external timers or with

remote-control systems.

1.4 Disposal

This appliance must be disposed of

separately from other waste

(Directives 2002/95/EC, 2002/

96/EC, 2003/108/EC). The appliance

does not contain substances in quantities

sufficient to be considered hazardous to

health and the environment, in accordance

with current European directives.

To dispose of the appliance:

• Cut the power supply cable and remove

it along with the plug.

• Deliver the appliance to the appropriate

recycling centre for electrical and

electronic equipment waste, or return it to

the retailer when purchasing an

equivalent product, on a one for one

basis.

Power voltage

Danger of electrocution

• Disconnect the main power supply.

• Disconnect the power cable from the

electrical system.

Instructions

Our appliances are packed in non-

polluting and recyclable materials.

• Deliver the packing materials to the

appropriate recycling centre.

1.5 Identification plate

The identification plate bears the technical

data, serial number and brand name of the

appliance. Do not remove the identification

plate for any reason.

1.6 This user manual

This user manual is an integral part of the

appliance and must therefore be kept in its

entirety and within the user’s reach for the

whole working life of the appliance.

Read this user manual carefully before using

the appliance.

1.7 How to read the user manual

This user manual uses the following reading

conventions:

1. Use instruction sequence.

• Single use instruction.

Plastic packaging

Danger of suffocation

• Do not leave the packaging or any part

of it unattended.

• Do not let children play with the

packaging plastic bags.

Instructions

General information on this user

manual, on safety and final

disposal.

Description

Description of the appliance and its

accessories.

Use

Information on the use of the

appliance and its accessories,

cooking advice.

Cleaning and maintenance

Information for proper cleaning and

maintenance of the appliance.

Installation

Information for the qualified

technician: Installation, operation

and inspection.

Safety instructions

Information

Advice

Description

2 Description

2.1 General Description

1 Control panel

2 Oven light

3 Seal

4 Door

5 Fan

6 Rack/tray support frames

7 Pizza plate (on some models only)

8 Roof liner (on some models only)

9 Light (on some models only)

Frame shelf

Description

2.2 Control panel

Temperature knob (1)

This knob allows you to select the cooking

time and temperature, set programmed

cooking and the current time as well as turn

the light inside the oven on and off.

Display (2)

Displays the current time, the selected

cooking temperature and function and any

time set.

Function knob (3)

This knob allows you to turn the appliance

on and off and select the cooking function.

Description

2.3 Other parts

Shelves

The appliance features shelves for

positioning trays and racks at different

heights. The insertion heights are indicated

from the bottom upwards (see 2.1 General

Description).

Cooling fan

The fan cools the oven and comes into

operation during cooking.

The fan causes a steady outflow of air from

above the door which may continue for a

brief period of time even after the appliance

has been turned off.

Interior lighting

The oven light comes on when the door is

opened or any function is selected, except

for , and .

Turn the temperature knob briefly to the right

to activate or deactivate internal lighting.

2.4 Available accessories

Rack

Useful for supporting containers with food

during cooking.

Tray rack

To be placed over the top of the oven tray;

for cooking foods which may drip.

Some models are not provided

with all accessories.

Description

Oven tray

Useful for collecting fat from foods placed

on the rack above.

Deep tray

Useful for collecting fat from foods placed

on the rack.

Pizza plate

Specially designed for cooking pizza and

similar dishes.

Pizza spatula

For easily placing the pizza on the pizza

plate.

Pizza plate cover

To be placed in the recess on the bottom of

the oven, replacing the pizza plate when it

is not being used.

The oven accessories intended to

come into contact with food are

made of materials that comply with

the provisions of current legislation.

Original supplied and optional

accessories can be requested to

Authorised Assistance Centres.

Use only original accessories

supplied by the manufacturer.

Use

3 Use

3.1 Instructions

3.2 First use

1. Remove any protective film from the

outside or inside of the appliance,

including accessories.

2. Remove any labels (apart from the

technical data plate) from the

accessories and from the oven cavity.

3. Remove and wash all the appliance

accessories (see 4 Cleaning and

maintenance).

4. Heat the empty oven at the maximum

temperature to burn off any residues left

by the manufacturing process.

High temperature inside the oven

during use

Danger of burns

• Keep the oven door closed during

cooking.

• Protect your hands wearing heat

resistant gloves when moving food

inside the oven.

• Do not touch the heating elements inside

the oven.

• Do not pour water directly onto very hot

trays.

• Do not allow children to get near the

oven when it is in operation.

High temperature inside the oven

during use

Danger of fire or explosion

• Do not spray any spray products near

the oven.

• Do not use or leave flammable materials

near the oven.

• Do not use plastic kitchenware or

containers when cooking food.

• Do not put sealed tins or containers in

the oven.

• Do not leave the oven unattended

during cooking operations where fats or

oils could be released.

• Remove all trays and racks which are

not required during cooking.

Improper use

Risk of damage to enamelled

surfaces

• Do not cover the bottom of the oven

cavity with aluminium or tin foil sheets.

• If you wish to use greaseproof paper,

place it so that it will not interfere with the

hot air circulation inside the oven.

• Do not place pans or trays directly on

the bottom of the oven cavity.

• Do not pour water directly onto very hot

trays.

Use

3.3 Using the accessories

Racks and trays

Racks and trays have to be inserted into the

side guides until they come to a complete

stop.

• The mechanical safety locks that prevent

the rack from being taken out

accidentally have to face downwards

and towards the oven back.

Tray rack

The tray rack has to be inserted into the tray.

In this way fat can be collected separately

from the food which is being cooked.

Gently insert racks and trays into

the oven until they come to a stop.

Clean the trays before using them

for the first time to remove any

residues left by the manufacturing

process.

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