Samsung NY90T5010SS Mode d’emploi
User & Installation manual
NY90T5010SS
FREE STANDING OVEN
2
Dear User,
Our objective is to make this product provide you with the
best output which is manufactured in our modern facilities in
a careful working environment, in compliance with total quality
concept.
Therefore, we suggest you to read the user manual carefully
before using the product and, keep it permanently at your
disposal.
Note: This user manual is prepared for more than one model.
Some of the features specified in the Manual may not be
available in your appliance.
All our appliances are only for domestic use, not for commercial
use.
Products marked with (*) are optional.
“THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH
THE REGULA TIONS FORCE AND ONLY USED IN A WELL VENTILATED
SPACE. READ THE INSTRUCTIONS BEFORE INSTALLING OR USING
THIS APPLIANCE”
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FOR YOUR SAFETY
“Important: Read these instructions for use carefully so as to
familiarize yourself with the appliance before connecting it to its
gas container. Keep these instructions for future reference”.
This appliance is adjusted to operate on LPG only.
IF YOU SMELL GAS:
• Turn off gas supply at bottle
• Extinguish all naked ames;
• Do not operate any electrical appliances
• Ventilate the area
• Check for leaks as detailed in this manual If odour persists,
contact your dealer or gas supplier immediately
Do not tamper or modify the appliance.
BURN-BACK (FIRE IN BURNER TUBE OR CHAMBER)
In the event of a burn-back, where the ame burns back to the
jet, immediately turn the gas supply off at the control valve on
the panel. After ensuring the ame is extinguished, wait for I
minute and re-light the appliance in the normal manner. Should
the appliance again burn back, close the control valve and call
a service technician. Do not use the appliance again until the
service technician has declared that it is safe to do so.
GAS-PRESSURE REGULATOR
This appliance requires an operating pressure of 2,8 kPa at
the appliance. A suitable LPG regulator that complies with the
requirements of SANS 1237 must be installed.
4
IMPORTANT INFORMATION FOR THE USER
This appliance may only be installed by a registered SAQCC Gas
installer. All registered installers are issued with a card carrying
their registration number. Ask to be shown the card before
allowing the installation work to commence and make a note of the
Installer registration number. Upon completion of the installation,
the installer is required to explain the operational details of the
appliance together with the safety instructions. You will be asked
to sign acceptance of the installation and be provided with a
completion certicate. You should only sign for acceptance of the
installation when the installation is completed to your satisfaction.
Note that your invoice is required in the event that you wish
make a guarantee claim.
IMPORTANT INFORMATION FOR THE INSTALLER
This appliance may only be installed by a gas installer registered
with the South African qualication and certication committee
(SAQCC). The appliance must be installed in accordance with the
requirements of SANS 10087-1for use with LPG, SANS 827 for
use with NG and any re department regulations and/or local
bylaws applicable to the area. If in doubt, check with the relevant
authority before undertaking the installation. Upon completion of
the installation you are required to fully explain and demonstrate
to the user the operational details and safety practices applicable
to the appliance and the installation.
5
CONTENTS
Important warnings 6
Electrical connection 19
Gas connection 20
Introduction of the appliance 25
Accessories 26
Technical features of your oven 27
Installation of your oven 29
Installation of the oven feet 31
Chain lashing illustration 31
Control panel 32
Using oven heating elements 33
Using the wire rack 33
Using gas burners 33
Oven mode selector 35
Cooking modes 35
Cooking recommendations 36
Cooking time table 37
Use of the digital touch timer 38
Maintenance and cleaning 43
Installation of the oven door 44
Rack positions 45
Using wire rack 45
Cleaning and maintenance of the oven’s front door glass 45
Changing the oven lamp 46
Troubleshooting 47
Handling rules 49
Appendix 50
Questions or comments 51
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IMPORTANT WARNINGS
1. Installation and repair should always
be performed by “AUTHORIZED SERVICE”.
Manufacturer shall not be held responsible for
operations performed by unauthorized persons.
2. Please read this operating instructions
carefully. Only by this way you can use the
appliance safely and in a correct manner.
3. The oven should be used according to
operating instructions.
4. Keep children below the age of 8 and pets
away when operating.
5. WARNING: The accessible parts may be hot
while using the grill. Keep away from children.
6. WARNING: Fire hazard; do not store the
materials on the cooking surface.
7. WARNING: The appliance and its accessible
parts are hot during operation.
8. Setting conditions of this device are specied
on the label. (Or on the data plate)
9. The accessible parts may be hot when the
grill is used. Small children should be kept away.
10. WARNING: This appliance is intended for
cooking. It should not be used for other purposes
like heating a room.
11. To clean the appliance, do not use steam
cleaners.
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12. Ensure that the oven door is completely
closed after putting food inside the oven.
13. NEVER try to put out the re with water.
Only shut down the device circuit and then cover
the ame with a cover or a re blanket.
14. Children under 8 years of age should be kept
away, if they cannot be monitored continuously.
15. Touching the heating elements should be
avoided.
16. CAUTION: Cooking process shall be
supervised. Cooking process shall always be
supervised.
17. This device can be used by children over
8 years of age, people with physical, hearing
or mental challenges or people with lack of
experience or knowledge; as long as control is
ensured or information is provided regarding
the dangers.
18. This device has been designed for household
use only.
19. Children must not play with the appliance.
Cleaning or user maintenance of the appliance
shall not be performed by children unless they
are older than 8 years and supervised by adults.
20. Keep the appliance and its power cord away
from children less than 8 years old.
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21. Put curtains, tulles, paper or any ammable
(ignitable) material away from the appliance
before starting to use the appliance. Do not put
ignitable or ammable materials on or in the
appliance.
22. Keep the ventilation channels open.
23. The appliance is not suitable for use with
an external timer or a separate remote control
system.
24. Do not heat closed cans and glass jars. The
pressure may lead jars to explode.
25. Oven handle is not a towel drier. Do not hang
towels, etc. on the oven handle.
26. Do not place the oven trays, plates or
aluminium foils directly on the oven base. The
accumulated heat may damage the base of the
oven.
27. While placing food to or removing food from
the oven, etc., always use heat resistant oven
gloves.
28. Do not use the product in states like
medicated and/or under inuence of alcohol
which may affect your ability of judgement.
29. Be careful when using alcohol in your foods.
Alcohol will evaporate at high temperatures and
may catch re to cause a re if it comes in contact
with hot surfaces.
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30. After each use, check if the unit is turned
off.
31. If the appliance is faulty or has a visible
damage, do not operate the appliance.
32. Do not touch the plug with wet hands. Do
not pull the cord to plug off, always hold the plug.
33. Do not use the appliance with its front door
glass removed or broken.
34. Place the baking paper together with the
food into a pre-heated oven by putting it inside
a cooker or on an oven accessory (tray, wire grill
etc.).
35. Do not put objects that children may reach
on the appliance.
36. It is important to place the wire grill and
tray properly on the wire racks and/or correctly
place the tray on the rack. Place the grill or tray
between two rails and make sure it is balanced
before putting food on it.
37. Against the risk of touching the oven heater
elements, remove excess parts of the baking
paper that hang over from the accessory or
container.
38. Never use it at higher oven temperatures
than the maximum usage temperature indicated
on your baking paper. Do not place the baking
paper on the base of the oven.
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39. When the door is open, do not place any
heavy object on the door or allow children to sit
on it. You may cause the oven to overturn or the
door hinges to be damaged.
40. The packaging materials are dangerous for
children. Keep packaging materials away from
the reach of children.
41. Do not use abrasive cleaners or sharp metal
scrapers to clean the glass as the scratches that
may occur on the surface of the door glass may
cause the glass to break.
42.Donotplacetheapplianceonasurfacecovered
with carpets. Electric parts gets overheated since
there will be no ventilation from below. This will
cause failure of the appliance.
43. Do not hit glass surfaces of vitro-ceramic
cookers with a hard metal, resistance can get
damaged. It may cause an electric shock.
44. User should not handle the oven by himself.
45. Use shall be careful when cleaning gas
burners. It may cause personal injuries.
46.Food can spill when foot of oven is dismantled
or gets broken, be careful. It may cause personal
injuries.
47. During usage, the internal and external
surfaces of the oven get hot. As you open the oven
door, step back to avoid the hot vapour coming
out from the interior. There is risk of burning.
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