KitchenAid KEC50C Manuel utilisateur

KEC50C

KEC97A

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ENGLISH

| 3

TABLE OF CONTENTS

PARTS AND FEATURES ��4

Parts and accessories ��4

STAND MIXER SAFETY ��5

Important safeguards ��5

Electrical requirements��7

USING THE STAND MIXER��9

Speed control guide – 10-speed Stand Mixers��9

Attaching the bowl and beaters��10

Beater to bowl clearance��11

Operating the speed control��12

Using the pouring shield** ��12

Removing the bowl and beaters ��13

Optional attachments��13

TIPS FOR GREAT RESULTS ��15

CARE AND CLEANING ��16

TROUBLESHOOTING��17

TECHNICAL INFORMATION ��18

ENVIRONMENTAL ISSUES ��18

**Included with select models only� Also available as an optional accessory�

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4 | PARTS AND FEATURES

PARTS AND ACCESSORIES

Speed

Control

Lever

Bowl Lift Lever

(not shown)

Beater Shaft

Wire Whip*

Stainless

Steel

Bowl***

Spiral Dough

Hook*

Flat Beater*

Locating

Pins

Bowl

Support

Beater Height

Adjustment

Screw

Motor Head Attachment Hub

(see the

“Optional

Attachments”

section)

Attachment

Knob

Pouring Shield**

PARTS AND FEATURES

Flex Edge Beater**

Style may vary depending on model�

Included with select models only� Also available as an optional accessory�

Capacity and handle design vary by model�

***

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ENGLISH

STAND MIXER SAFETY | 5

STAND MIXER SAFETY

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety

precautions should always be followed, including

the following:

1. Read all instructions. Misuse of appliance may result

in personal injury.

2. This appliance is not intended for use by persons,

(including children), with reduced physical, sensory,

or mental capabilities, or lack of experience and

knowledge, unless they have been given supervision

or instructions concerning use of the appliance by a

person responsible for their safety.

3. Children should be supervised to ensure that they do

not play with the appliance.

4. If the supply cord is damaged, it must be replaced

by the manufacturer, its service agent, or similarly

qualied persons in order to avoid a hazard.

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6 | STAND MIXER SAFETY

5. To protect against risk of electrical shock, do not put

appliance in water or other liquid.

6. Never leave the appliance unattended while it is in

operation.

7. Unplug from outlet when not in use, before putting on

or taking off parts, and before cleaning.

8. Avoid contacting moving parts. Keep hands, hair, and

clothing, as well as spatulas and other utensils away

from accessories during operation to reduce the risk of

injury to persons and/or damage to the appliance.

9. Do not operate any appliance with a damaged cord

or plug or after the appliance malfunctions or has

been damaged in any manner. Return appliance to the

nearest Authorised Service Centre for examination,

repair, or adjustment.

10. The use of attachments not recommended or sold

by KitchenAid may cause re, electric shock, or injury.

11. Do not use the Stand Mixer outdoors.

12. Do not let the cord hang over edge of table or counter.

13. Remove at beater, wire whip, or dough hook from

Stand Mixer before washing.

14. To avoid product damage, do not use the Stand

Mixer bowls in areas of high heat such as an oven,

microwave, or on a stovetop.

15. Do not use the Stand Mixer on or next to an electric or

gas oven, or put it inside of a warm oven.

16. Do not use the Stand Mixer for anything other than its

intended function as specied in this manual.

STAND MIXER SAFETY

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STAND MIXER SAFETY | 7

STAND MIXER SAFETY

SAVE THESE INSTRUCTIONS

17. Do not use toxic products (alcohol, ammonia, stain

removers, etc.) or steel sponges to clean the Stand

Mixer. These products may damage the Stand Mixer or

leave undesirable odors.

18. Refer to the “Care and Cleaning” section for

instructions on cleaning the surfaces in contact with

food.

19. This appliance is intended to be used in household

and similar applications such as:

- staff kitchen areas in shops, ofces or other working

environments;

- farmhouses;

- by clients in hotels, motels and other residential

type environments;

- bed and breakfast type environments.

ELECTRICAL REQUIREMENTS

Electrical Shock Hazard

Plug into an earthed outlet.

Do not remove earth prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these

instructions can result in

death, fire, or electrical shock.

KEC97A3S Series, KEC50CVP Series

Volts: 220 V

Hertz: 60 Hz

Wattage: 500 W

KEC97A3A Series, KEC50CVA Series

Volts: 127 V

Hertz: 60 Hz

Wattage: 500 W

NOTE: Use an appropriate outlet to plug

in your Stand Mixer� If the plug does not ﬁt

in the outlet, contact a qualiﬁed electrician�

Do not modify the plug in any way� Do not

use adapters or T’s�

Do not use an extension cord� If the power

supply cord is too short, have a qualiﬁed

electrician or service technician install an

outlet near the appliance�

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8 | STAND MIXER SAFETY

STAND MIXER SAFETY

Electrical Shock Hazard

Plug into an earthed outlet.

Do not remove earth prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these

instructions can result in

death, fire, or electrical shock.

Residence mains:

The mains wires must be of copper with

a minimum cross-section per ABNT

(NBR-5410�)

To protect this appliance and the mains

against overloading, this appliance must be

connected to a circuit that is protected with

a thermomagnetic circuit breaker�

If the household circuit does not include

a circuit breaker, contact an electrician to

have one installed�

Electric outlet:

For your safety and to avoid damage to

your product, it is very important that your

product is earthed correctly�

Your appliance power cord features a

hexagon-shaped plug, 10A, per ABNT

(NBR 14136)�

Your residence electrical installation must

have a suitable electric outlet for this type

of plug� If not, it is your responsibility to

have one installed by a qualiﬁed electrician�

Use appropriate outlet type for your

appliance plug, as shown below:

Before operating this

appliance, make sure

the main voltage at

the installation site is

the same as indicated

on product technical

data label�

This information is also included on the

label attached to your appliance’s cord

near the plug�

IMPORTANT:

• If it is necessary to convert your 127V

appliance to 220V, use a 1�0 KVA

stabiliser�

• If it is necessary to convert your 220V

appliance to 127V, use a 1�0 KVA

stabiliser�

• Never plug your

appliance into

multiplug adapters

with another

appliance in the same

socket� Do not use an

extension cord� This

type of connection may cause electrical

overload in the mains, and can damage

the appliance and could cause a ﬁre� The

appliance should be plugged into its

own outlet�

• In case of oscillation in mains voltage,

install an automatic voltage stabiliser

with minimum rating of 1500 Watts

between the appliance and the socket�

• If the cord of this appliance is damaged,

it must be replaced� Contact your

nearest authorised KitchenAid Customer

Care Centre�

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ENGLISH

USING THE STAND MIXER | 9

USING THE STAND MIXER

NOTE: Use Speed 2 to mix or knead yeast doughs� Use of any other speed creates high

potential for Stand Mixer failure� The dough hook efficiently kneads most yeast dough

within 4 minutes�

SPEED CONTROL GUIDE – 10-SPEED STAND MIXERS

SPEED ACTION ATTACHMENT DESCRIPTION

1STIRRING

For slow stirring, combining, mashing,

starting all mixing procedures. Use to add

ﬂour and dry ingredients to batter, and to add

liquids to dry ingredients. Do not use Speed

1 to mix or knead yeast doughs.

2SLOW MIXING,

KNEADING

For slow mixing, mashing, faster stirring. Use

to mix and knead yeast doughs, heavy batters

and candies, start mashing potatoes or other

vegetables, cut shortening into ﬂour, and mix

thin or splashy batters.

4MIXING,

BEATING

For mixing semi-heavy batters, such

as cookies. Use to combine sugar and

shortening and to add sugar to egg whites

for meringues. Medium speed for cake mixes.

6BEATING,

CREAMING

For medium-fast beating (creaming)

or whipping. Use to ﬁnish mixing cake,

doughnut, and other batters. High

speed for cake mixes.

8-10 FAST BEATING,

WHIPPING,

FAST WHIPPING

For whipping cream, egg whites, and boiled

frostings. For whipping small amounts of

cream, egg whites or for ﬁnal whipping of

mashed potatoes.

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10 | USING THE STAND MIXER

ATTACHING THE BOWL AND BEATERS

1To attach bowl: Turn speed control

to “0”� Unplug Stand Mixer� 2Place bowl lift lever in down position�

USING THE STAND MIXER

If using the pouring shield**, from

the front of the Stand Mixer, slide the

pouring shield over the bowl until it

is centered� The bottom rim of the

pouring shield should fit within the

bowl�

Raise the bowl into mixing position

by rotating the bowl lift lever

counterclockwise to the straight up

position� The bowl must always be in

the raised position when mixing�

NOTE: Rotate the pouring shield so the motor head covers the U-shaped gap in the shield�

The pouring chute will be just to the right of the attachment hub as you face the stand mixer�

Fit bowl supports over locating pins;

press down on back of the bowl until

bowl pin snaps into the spring latch�

If not securely snapped into place,

bowl will be unstable and wobble

during use�

Slip a beater (flat, wire whip, or

dough hook) onto the beater shaft

and press upward as far as possible�

Turn beater to the right, hooking it

over the pin on the beater shaft�

Locating Pin

Spring Latch

Pouring Chute

**Included with select models only� Also available as an optional accessory�

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