KitchenAid 5KGM Manuel utilisateur

Model 5KGM

Grain Mill

Designed exclusively for use with all

KitchenAid™ Household Stand Mixers.

GRAANMOLEN

GIDS VOOR HET BESTE RESULTAAT

GRAIN MILL

GUIDE TO EXPERT RESULTS

MOULIN À CÉRÉALES

GUIDE DU CONNAISSEUR

GETREIDEMÜHLE

ANLEITUNG FÜR PROFI-ERGEBNISSE

MACINA CEREALI

GUIDA PER OTTENERE RISULTATI

PROFESSIONALI

MOLINILLO DE GRANO

GUÍA PARA CONSEGUIR RESULTADOS

PROFESIONALES

MJÖLKVARN

GUIDE FÖR BÄSTA RESULTAT

KORNKVERN

VEILEDNING FOR PROFESJONELLE

RESULTATER

VILJAMYLLY

OPAS PARHAISIIN TULOKSIIN

KORNMØLLE

SÅDAN FÅR DU DE BEDSTE RESULTATER

MOINHO DE CEREAIS

GUIA PARA RESULTADOS PROFISSIONAIS

KORNKVÖRN

LEI BEININGAR UM RÉTTA NOTKUN

ΑΛΕΣΤΙΚΗ ΜΗΧΑΝΗ

ΟΔΗΓΙΕΣ ΧΡΗΣΗΣ ΓΙΑ ΤΕΛΕΙΑ ΑΠΟΤΕΛΕΣΜΑΤΑ

English

Table of Contents

Important Safeguards ....................................................................................... 3

Grain Mill Attachment ...................................................................................... 4

Assembling Your Grain Mill............................................................................... 4

Attaching Your Grain Mill ................................................................................. 5

Tips for Milling Grain ........................................................................................ 5

Suggested Grains.............................................................................................. 6

Using Your Grain Mill........................................................................................ 7

Care and Cleaning ............................................................................................ 7

Recipes ............................................................................................................. 8

Household KitchenAidTM Stand Mixer Attachment Warranty .............................. 9

Service Centers.................................................................................................. 9

Customer Service ............................................................................................ 10

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your

appliance. Always read and obey all safety messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you

and others.

All safety messages will follow the safety alert symbol and either

the word “DANGER” or “WARNING.” These words mean:

You can be killed or seriously injured

if you don’t immediately follow

instructions.

You can be killed or seriously injured

if you don’t follow instructions.

All safety messages will tell you what the potential hazard is, tell you how to

reduce the chance of injury, and tell you what can happen if the instructions are

not followed.

DANGER

WARNING

Grain Mill Safety

English

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be

followed including the following:

1. Read all instructions.

2. To protect against risk of electrical shock, do not put mixer in water or other

liquid.

3. This appliance is not intended for use by persons (including children)

with reduced physical, sensory or mental capabilities, or lack of experience

and knowledge, unless they have been given supervision or instruction

concerning use of the appliance by a person responsible for their safety.

4. Children should be supervised to ensure that they do not play with the

appliance.

5. Unplug mixer from outlet when not in use, before putting on or taking off

parts and before cleaning.

6. Avoid contacting moving parts. Keep fingers out of discharge opening.

7. Do not operate the mixer with a damaged cord or plug or after the

mixer malfunctions, or is dropped or damaged in any manner. Return the

mixer to the nearest Authorized Service Center for examination, repair or

electrical or mechanical adjustment.

8. The use of attachments not recommended or sold by KitchenAid may

cause fire, electric shock or injury.

9. Do not use the mixer outdoors.

10. Do not let the cord hang over the edge of table or counter.

11. Do not let cord contact hot surface, including the stove.

12. Check hopper for presence of foreign objects before using.

13. Also see Important Safeguards included in the mixer Guide to Expert

Results booklet.

SAVE THESE INSTRUCTIONS

This product is designed for household use only.

English

Grain Mill Attachment

Cleaning Brush — use to clean burrs

and other mill parts after use.

NOTE: Do not immerse grain mill in

water or other liquid. Do not wash

in dishwasher. For recommended

cleaning methods, see “Care and

Cleaning” section.

NOTE: The grain mill is designed to

grind only low-moisture, non-oily

grains. Do not grind peanuts, coffee

beans, soybeans, or sunflower seeds

with the grain mill; their high oil or

high-moisture contents can damage

the grinding mechanism.

The following attachment is designed

to mill low-moisture, non-oily grains

such as wheat, corn, rye, oats, rice,

buckwheat, barley, and millet.

Grain Mill Body (D) — serves as a

hopper; guides grains into grinding

burr

Grind Worm (B) — drives grinding

action

Movable Burr (C) — grinds whole

grains into flour

Adjustment Knob (F) — adjusts the

fineness of the grind

Assembling Your Grain Mill

NOTE: The grinding burrs of this unit

have been lightly coated with mineral

oil to help avoid rusting during

storage. Before using the grain mill,

wash off the oil with a mild detergent

solution and dry thoroughly. If you

do not remove the oil, the burrs will

become clogged and the grinding

action will slow down. After using

the grain mill, follow the “Care and

Cleaning” section.

To Assemble:

Insert the attachment power shaft (A)

with the grind worm (B) and movable

burr (C) into the grain mill body

(D). Mount the front plate (E) with

adjustment knob (F) onto the front of

the shaft. Turn and tighten screws (G)

into place.

English

• Flour ground with the grain mill

will have a coarser texture than

commercially ground flour. The

grain mill grinds, and you receive,

all parts of the berry; commercial

grinders sift out some parts of the

berry before marketing the flour.

• It is not necessary to press grain

into the grain mill hopper with

your hands or any utensil. The

moving grind worm will feed the

grain into the grinding burrs.

• One cup of grain yields between

156 g (5.5 oz) and 188 g (6.6 oz)

of flour.

• One cup of oats yields 110 g

(3.9 oz) of flour.

• If you grind more flour than your

recipe requires, store the flour

in the refrigerator or freezer to

avoid rancidity, since this product

contains no preservatives.

• Do not grind coffee beans in your

grain mill; their high oil content can

damage the grinding mechanism.

Coffee beans can be ground with the

KitchenAidTM ArtisanTM Burr Grinder.

• Do not grind grains or nuts with a

high moisture or oil content, such

as peanuts, sunflower seeds, and

soybeans. These can also damage

the grinding mechanism.

Tips for Milling Grain

Attaching Your Grain Mill

To Attach:

Before attaching the grain mill, turn

off and unplug the stand mixer.

1. Depending on which type of

hub you have, either flip up

the hinged cover or loosen the

attachment knob (A) by turning

it counterclockwise and remove

attachment hub cover.

2. Insert the attachment shaft housing

(B) into the attachment hub (C),

making certain that the power

shaft fits into the square hub

socket. Rotate the attachment back

and forth if necessary. When the

attachment is in proper position, the

pin on the attachment housing will

fit into the notch on the hub rim.

3. Tighten the attachment knob (A)

until the unit is completely secured

to the mixer.

English

Suggested Grains

All these low-moisture, non-oily grains

may be ground in your KitchenAidTM

grain mill:

Wheat — Many different types of

wheat are grown around the world.

Hard wheat, with a high percentage

of protein, is generally considered

best for bread flour; soft wheats are

preferred for cakes, cookies, and

other baked goods. Mix hard and soft

wheats for all-purpose flour.

Corn — Grind fine for baking, coarse

for cornmeal mush.

Rye — Combine rye flour with wheat

flour for best results with rye bread;

rye does not contain enough gluten

for good rising.

Oats — Oats must be hulled before

grinding for flour, or use rolled oats.

Oat hulls block proper feeding of

grain into grinding burrs. In most

recipes you can substitute oat flour

for up to 1/3of the all-purpose flour.

Rice — Both white and brown rice

grind well.

Buckwheat — For best results,

buckwheat should be hulled before

grinding. Raw and toasted buckwheat

both grind well.

Barley — For best results, barley

should be hulled before grinding.

Millet — Before grinding, toast millet

in a heavy, dry skillet to bring out this

very small grain’s unique flavor. Stir

constantly to avoid burning.

Your local health food store can provide

more information on grains.

English

2. Fill the hopper with grain.

3. Once the grain is added, start the

mixer at Speed 10.

NOTE: If the grind is too fine, turn the

adjustment knob counterclockwise,

one notch at a time, until desired

coarseness is obtained.

4. Continue to replenish grain in the

hopper until the desired amount of

grain is ground.

NOTE: Do not grind more than 1250 g

(44.1 oz) (10 cups [2.4 mL]) of flour at

one time; damage to mixer may result.

After grinding 1250 g (44.1 oz)

(10 cups [2.4 mL]) of flour, allow the

mixer to cool at least 45 minutes before

using it again.

To Use:

Note the grind symbols at the top of

the dial. The Fine Grind symbol (A)

indicates the finest grind setting. The

Coarse Grind symbol (B) indicates

the setting for the grind that is

most coarse. Each notch on the dial

represents a grind setting.

1. Select the finest grind setting by

turning the adjustment knob (C)

clockwise to the Fine Grind

symbol (A) and immediately turn

adjustment knob back 2 notches.

Using Your Grain Mill

Care and Cleaning

To Clean:

Clean burrs and other mill parts with

the provided brush. The mill does not

necessarily need to be cleaned after

every use, but should be brushed

when changing types of grains. If

needed, a toothpick may be used to

clean the burr grooves.

IMPORTANT: Do not wash grain mill

or any of its parts in an automatic

dishwasher.

If the grain mill must be washed,

wash it by hand with mild detergent

and warm water. Dry thoroughly

with a towel. Allow to air dry. Do not

reassemble until next use. If burrs are

not completely dry, grain may clog

the mill.

If the unit is to be stored for a long

period of time, lightly coat the burrs

with mineral oil. Before next use,

hand wash as directed above to

remove the mineral oil.

English

Jalape o Corn Muffins

125 g (4.4 oz) (240 mL

[1 cup]) corn

94 g (3.3 oz) (180 mL

[1 cup]) wheat

berries

1 tbs (15 mL) baking

powder

1/2tsp (2.5 mL) salt

240 mL (1 cup) low-fat

milk

60 mL (1/4cup) oil

3 tbs (45 mL) honey

1 egg

2 tbs (30 mL) canned

diced jalapeño

peppers (long green

non-spicy peppers)

Assemble the grain mill and attach to the mixer.

Set the mill on the finest setting and then turn the

knob back 2 notches. Turn the mixer to Speed 10

and grind corn into the mixer bowl placed under

the mill. Repeat with wheat berries after setting the

grain mill on the finest setting and turning the knob

back 1 notch.

Add baking powder and salt to the mixer bowl; mix

well. Add all remaining ingredients. Attach the bowl

and flat beater to the mixer. Turn the mixer to stir

speed 1 and mix about 15 seconds. Stop and scrape

the bowl. Turn the mixer to stir speed 1 and mix

about 15 seconds.

Spoon the batter into greased muffin pans. (Do

not use cupcake liners.) Bake at 190° C (400° F)

for 15 to 18 minutes, or until toothpick inserted

into center comes out clean. Remove from pans

immediately. Serve warm.

Yield: 12 servings (1 muffin per serving).

Per serving: About 121 cal.

Honey Whole-Wheat Pancakes

125 g (4.4 oz) (240 mL

[1 cup]) wheat

berries

1 tsp (5 mL) baking

soda

1/4tsp (1.2 mL) salt

1/4tsp (1.2 mL) nutmeg

360 mL (11/2cups)

buttermilk

2 eggs

3 tbs (45 mL) honey

Assemble the grain mill and attach to the mixer. Set

the mill on the finest setting and then turn the knob

back 2 notches. Turn the mixer to speed 10 and

grind the wheat berries into the mixer bowl placed

under the mill.

Add baking soda, salt, and nutmeg to the mixer

bowl; mix well. Add all remaining ingredients.

Attach the bowl and flat beater to the mixer. Turn

the mixer to speed 2 and mix about 15 seconds.

Stop and scrape the bowl. Turn the mixer to speed

2 and mix about 15 seconds, or until smooth.

Spray griddle or heavy skillet with no-stick cooking

spray. Heat the griddle to medium-high heat. Pour

about 80 mL batter (1/3cup) for each pancake onto

the griddle. Cook 1 to 2 minutes, or until bubbles

form on the surface and the edges become dry.

Turn and cook about 1 to 2 minutes longer, or until

golden brown on the underside.

Yield: 6 servings (2 pancakes per serving).

Per serving: About 170 cal.

RECIPES

English

Length of

Warranty:

Europe and

Australia:Two Year Full

Warranty from date of

purchase.

Other:

One Year Full Warranty

from date of purchase.

KitchenAid

Will Pay For :

Replacement parts

and repair labor costs

to correct defects

in materials or

workmanship. Service

must be provided by an

Authorized KitchenAid

Service Center.

KitchenAid

Will Not Pay For :

A. Repairs when Grain

Mill is used for

operations other

than normal

household food

preparation.

B. Damage resulting

from accident,

alterations, misuse,

abuse, or installation/

operation not in

accordance with

local electrical codes.

KITCHENAID DOES NOT ASSUME ANY RESPONSIBILITY FOR

INDIRECT DAMAGES.

Household KitchenAidTM

Stand Mixer Attachment Warranty

Service Centers

All service should be handled locally

by an Authorized KitchenAid Service

Center. Contact the dealer from whom

the unit was purchased to obtain

the name of the nearest Authorized

KitchenAid Service Center.

In the U.K.:

Call: 0845 6011 287

Fax: +44/(0)1942 671386

In Ireland:

M.X. ELECTRIC

Service Department

25 Alymer Crescent

Kilcock, CO.KILDARE

Call: 87 258 1574

Fax: 1 628 4368

In Australia:

Call: 1800 990 990

In New Zealand:

Call: 0800 881 200

English

® Registered Trademark of KitchenAid, U.S.A.

TM Trademark of KitchenAid, U.S.A.

The shape of the stand mixer is a trademark of KitchenAid, U.S.A.

Specifications subject to change without notice.

W10251155A

Customer Service

For U.K. and Northern Ireland:Free phone helpline number on:

0800 988 1266 (Calls from mobiles are

charged at your standard network rate)

For Southern Ireland: Helpline number on: +44 (0) 20 8616 5148

Address: KitchenAid Europa, Inc.

PO BOX 19

B-2018 ANTWERP 11

BELGIUM

www.KitchenAid.co.uk

www.KitchenAid.eu

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