Baumatic BO980SS Manuel utilisateur

BO980SS 60 cm

Built in double gas

oven

User Manual for your Baumatic

BO980SS

60 cm Built in double gas oven

NOTE: This User Instruction Manual contains important

information, including safety & installation points, which will

enable you to get the most out of your appliance. Please keep it

in a safe place so that it is easily available for future reference; for

you or any person not familiar with the operation of the appliance.

GS 19/12/11

Contents

Environmental note 4

Important safety information 5 – 8

Specifications 9 – 12

Product and aperture dimensions 9

Product specifications 9 - 10

Standardaccessories 10

Electricaldetails 10

Gasdetails 10

Coolingfan 10

Description of the oven 11

Control panel 12

Ovenprogrammer/timer 12

Initial set-up of your oven 13 – 14

Setting the time of day 13

Before first use 13 - 14

Timerfunctions 14 – 15

Theminuteminderfunction 14

Cancelling the minute minder function 14 - 15

Adjusting the volume of the audible signal 15

Changingthetimeofday 15

Using your gas oven 15 - 22

Switching the gas ovens on 15 – 16

Base burner appliances 17

Switching the top oven gas grill on 17 - 18

Cooking guidelines 18 - 19

Warnings 19

Cookingtables 20-22

Roastingguide 22

Cleaning and maintenance 22 - 25

Replacing the oven bulb 23 - 24

Removing the oven door for cleaning (main oven only) 24 - 25

Installation 25 - 35

Electricalconnection 25-26

Positioning 26-27

Assembling the drip-catcher 27

Installing the oven into the kitchen cabinet 27

Positioning the appliance 28

Ventilation requirements 28

Gasconnection 29

Room ventilation requirements 29 - 30

Gas Safety (Installation and Use) Regulations 30

Gasconnection 30-31

Gas adjustment (Conversion to LPG and gas adjustment) 31 – 33

Regulating the oven burner minimum setting 33 – 34

Substituting the grill burner 34 - 35

My appliance isn’t working correctly 35 – 36

Baumaticconsumables 37

Contact details 38

Environmental note

oThe packaging materials that Baumatic uses are environmentally

friendly and can be recycled.

oPlease discard all packaging material with due regard for the

environment.

IMPORTANT SAFETY INFORMATION

Your safety is of the utmost importance to Baumatic.

Please make sure that you read this instruction booklet

before attempting to install or use the appliance. If you

are unsure of any of the information contained in this

booklet, please contact the Baumatic Advice Line.

General Information

oThis appliance is designed for domestic household use and can

be built under a standard worktop.

oIMPORTANT: The adjacent furniture or housing and all

materials used in the installation must be able to withstand a

minimum temperature of 85°C above the ambient temperature

of the room it is located in, whilst in use.

oCertain types of vinyl or laminate kitchen furniture are

particularly prone to heat damage or discolouration at

temperatures below the guidelines given above.

oAny damage caused by the appliance being installed in

contravention of this temperature limit, or by placing adjacent

cabinet materials closer than 4mm to the appliance, will be the

liability of the owner.

oFor use in leisure accommodation vehicles, please refer to

the appropriate information given in the installation instructions

for this appliance.

oIMPORTANT: Baumatic Ltd. DO NOT recommend that this

appliance is installed on any type of marine vessel.

oThe use of this appliance for any other purpose or in any other

environment without the express agreement of Baumatic Ltd.

will invalidate any warranty or liability claim.

oYour new appliance is guaranteed against electrical or

mechanical defects, subject to certain exclusions that are noted

in Baumatic’s Conditions Of Guarantee. The foregoing does not

affect your statutory rights.

oRepairs may only be carried out by Baumatic service

engineers or their authorised service agent.

Warning and safety instructions

oThis appliance complies with all current European safety

legislation. Baumatic do wish to emphasise that this compliance

does not remove the fact that the appliance surfaces will

become hot during use and retain heat after operation.

Child Safety

oBaumatic strongly recommend that babies and young children

are prevented from being near to the appliance and not allowed

to touch the appliance at any time. During and after use, all

surfaces will become hot.

oIf it is necessary for younger family members to be in the

kitchen, please ensure that they are kept under close supervision

at all times.

General Safety

oMake sure that you understand the controls before using the

appliance.

oCheck that all of the controls on the appliance are switched off

after use.

oAlways stand back when opening the oven door, this will allow

heat to disperse.

oTake care when removing items from the oven, as the contents

may be hot.

oAlways keep the oven door closed when the oven is not in use.

oAlways follow the basic principles of food handling and hygiene;

this will prevent the possibility of bacterial growth.

oAlways keep ventilation slots clear of obstructions.

oKeep fingers away from the hinge areas when closing the door,

otherwise you may trap them.

oOven gloves should be used when placing food in the oven cavity

and when removing it. Care should be taken to avoid direct

contact with either of the burners in the appliance.

oDO NOT LEAVE THE APPLIANCE UNATTENDED WHILST IN

USE.

oDo not place heavy objects on the oven door or lean on the

oven door when it is open, as this can cause damage to the oven

door hinges. Nobody should be allowed to sit or stand on any

part of the oven.

oDo not heat up unopened food containers, as pressure can build

up which may cause the container to burst.

oDo not place flammable or plastic items in the oven.

oDo not leave heated oil or fat unattended, as this is a fire risk.

oDo not allow fat or oil to build up in the oven trays, enamelled

baking tray or oven base.

oDo not place pans or baking trays directly on the base of the

oven cavity, or line it with aluminium foil.

oDo not grill food containing fat without using the grill trivet. The

grill trivet should never be covered with aluminium foil.

oDo not place hot enamel parts in water, leave them to cool first.

oDo not allow vinegar, coffee, milk, saltwater, lemon, tomato

juice or any liquid with high sugar content to remain in contact

with the enamel parts of the appliance. Spillages should be

wiped up immediately.

oDo not allow electrical fittings or cables to come into contact

with areas on the appliance that get hot.

oDo not use the appliance to heat the room it is located in or to

dry clothing. No clothing should be placed over or near to the

oven door.

oDo not install the appliance next to curtains or soft furnishings.

oDo not attempt to lift or move cooking appliances by using the

oven door or handle, as this may cause damage to the appliance

or result in injury to the person lifting the appliance.

oDo not store chemicals, food stuffs, pressurised containers in or

on the oven or in cabinets immediately above or next to the

oven.

Cleaning

oCleaning of the oven should be carried out on a regular basis.

oGreat care should be taken whilst using this appliance and when

following the cleaning procedure.

oIMPORTANT: The appliance must be disconnected from the

mains before following the cleaning procedure.

Installation

This appliance must be correctly installed by a

suitably qualified person, strictly in accordance

with the manufacturer’s instructions. Please see

the specific section of this booklet that refers to

installation.

oBaumatic Ltd. declines any responsibility for injury or

damage, to person or property, as a result of improper

use or installation of this appliance.

oHeat, steam and moisture will be created during use of the

appliance, take care to avoid injury and ensure that the room is

adequately ventilated. If the appliance is going to be used for

prolonged periods of time, then additional ventilation may be

required.

oPlease consult with your qualified installer if you are in any doubt

about the amount of ventilation that you will require.

Declaration of conformity

This appliance complies with the following European Directives:

- 2006/95/EC regarding “low voltage”

- 2004/108/ECregarding “electromagnetic disturbances”

- 2009/142/ECregarding “gas appliances”

- Regulation (EC) N° 1935/2004 regarding “materials in contact

with food”

oThe above directives comply with 93/68/EEC regarding CE

marking.

oThe manufacturer declares that the oven is built using certified

materials and requires the appliance to be installed in

accordance with the standards currently in force. This appliance

must be used by a trained person for domestic purposes only.

Specifications

A = Location of the four fixing screws.

Product Dimensions

Height: 885 mm

Width: 596 mm

Depth: 545 mm

Aperture Dimensions

Height: 880-882 mm

Width: 562-565 mm

Depth: 560 mm MIN

Product specifications:

oLED minute minder

oCooling fan

oFlame failure safety device (oven and grill)

oAuto-ignition

oGas ovens with lower burners

oStatic gas grill

oDouble-glazed removable doors

oMark resistant coating

oUpper cavity: gas oven and static grill

oGross oven capacity: 37 litres

oNet oven capacity: 19 litres

oLower cavity: gas oven

oGross oven capacity: 67 litres

oNet oven capacity: 52 litres

Standard accessories:

oRemovable side racks

o2 x Safety shelves

o2 x Enamelled baking trays with handle

oTrivet

oLPG conversion jets

Electrical details:

Rated Voltage: 220 - 240 Vac 50 - 60 Hz

Supply Connection: 3 A (double pole switched fused

outlet with 3mm contact gap)

Max Rated Inputs: 0.08 kW

Mains Supply Lead: 3 x 1.2 mm²

Gas details:

Connection: Rp ½ (ISO R7)

Type: Natural Gas (20.9 mbar)

Alternative LPG G30 (28-30 mbar)

Cooling fan

oThe tangential cooling fan is fitted inside of this appliance, to

make the internal temperature of the oven stable and the

external surface temperature lower.

oAfter you have finished cooking and switched off the oven, the

cooling fan will continue to run for a period of time afterwards.

The length of time will depend on how long the oven has been

switched on for and at how high a temperature.

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