Whirlpool MBI A00 Manuel utilisateur

MBI A00 MBI A40

INSTALLATION

PRIOR TO CONNECTING

ENSURE THAT THE APPLIANCE IS NOT DAMAGED. Check

that the oven door closes ﬁrmly against the

door support and that the internal door seal is

not damaged. Empty the oven and clean the

interior with a soft, damp cloth.

AFTER CONNECTING

THE EARTHING OF THIS APPLIANCE is compulso-

ry. The manufacturer will accept no re-

sponsibility for injury to persons, ani-

mals or damage to objects arising from

the non-observance of this requirement.

The manufacturers are not liable for any

problems caused by the user’s failure to ob-

serve these instructions.

DONOT OPERATE THIS APPLIANCE if it has a

damaged mains cord or plug, if it is not

working properly, or if it has been dam-

aged or dropped. Do not immerse the

mains cord or plug in water. Keep the

cord away from hot surfaces. Electrical

shock, ﬁre or other hazards may result.

DONOT REMOVE THE MICROWAVE INLET PROTECTION

PLATES located on the side of

the oven cavity wall. They

prevent grease & food parti-

cles from entering the mi-

crowave inlet channels.

ENSURE the oven cavity is

empty before mounting.

CHECK THAT THE VOLTAGE on the rating

plate corresponds to the voltage in your

home.

THE OVEN CAN BE OPERATED ONLY if the oven door is

ﬁrmly closed.

MOUNTING THE APPLIANCE

FOLLOW THE SUPPLIED separate mounting in-

structions when installing the appliance.

IMPORTANT SAFETY INSTRUCTIONS

DONOT HEAT, OR USE FLAMMABLE MATERIALS in

or near the oven. Fumes can create a ﬁre

hazard or explosion.

DONOT USE YOUR MICROWAVE oven for drying

textiles, paper, spices, herbs, wood, ﬂow-

ers, fruit or other combustible materials.

Fire could result.

DONOT OVER-COOK FOOD. Fire could result.

DONOT LEAVE THE OVEN UNATTENDED, espe-

cially when using paper, plastic or oth-

er combustible materials in the cook-

ing process. Paper can char or burn and

some plastics can melt if used when

heating foods.

IFMATERIAL INSIDE / OUTSIDE THE OVEN SHOULD

IGNITE OR SMOKE IS OBSERVED, keep oven

door closed and turn the oven oﬀ. Dis-

connect the power cord or shut oﬀ pow-

er at the fuse or circuit breaker panel.

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

ONLY ALLOW CHILDREN to use the oven with

adult supervision after adequate instruc-

tions have been given so that the child is

able to use the oven in a safe way and un-

derstands the hazards of improper use.

The appliance is not intended for use by

young children or inﬁrm persons without

supervision. Young children should

be supervised to ensure that

they do not play with the

appliance.

If your oven has a com-

bination mode, children should

only use the oven under adult supervision

due to the high temperatures generated.

DONOT USE YOUR MICROWAVE

oven for heating anything in

airtight sealed contain-

ers. The pressure increas-

es and may cause damage

when opening or may explode.

EGGS

DONOT USE YOUR MICROWAVE oven for cook-

ing or reheating whole eggs with or

without shell since they may

explode even after microwave

heating has ended.

THE DOOR SEALS AND THE DOOR SEAL AREAS must

be regularly inspected for damage. If these

areas are damaged the appliance should

not be operated until it has been repaired

by a trained service technician.

DONOT USE corrosive chemicals or va-

pors in this appliance. This type of oven

is speciﬁcally designed to heat or cook

food. It is not designed for industrial or

laboratory use.

BGENERAL

THIS APPLIANCE IS DESIGNED FOR DOMESTIC USE ONLY!

THE APPLIANCE SHOULD NOT BE OPERATED without food

in the oven when using microwaves. Operation in

this manner is likely to damage the appliance.

IFYOU PRACTICE OPERATING the oven, put a glass

of water inside. The water will absorb the mi-

crowave energy and the oven will not be dam-

aged.

REMOVE WIRE TWIST-TIES from paper or

plastic bags before placing bag in

the oven.

DEEPFRYING

DONOT USE YOUR MICROWAVE oven for deep-frying,

because the oil temperature cannot be

controlled.

LIQUIDS

E.G. BEVERAGES OR WATER. Overheating the liquid

beyond boiling point can occur

without evidence of bubbling.

This could result in a sudden

boil over of the hot liquid.

To prevent this possibility the

following steps should be taken:

1. Avoid using straight-sided containers with

narrow necks.

2. Stir the liquid before placing the container

in the oven and let the teaspoon remain

in the container.

3. After heating, allow standing for a short

time, stirring again before carefully re-

moving the container from the oven.

CAREFUL

ALWAYS REFER to a microwave cookbook for de-

tails. Especially, if cooking or reheating food

that contains alcohol.

AFTER HEATING BABY FOOD or liquids in a

baby bottle or in a baby food

jar, always stir and check the

temperature before serving.

This will ensure that the heat is evenly distributed

and the risk of scalding or burns can be avoided.

Ensure the Lid and the Teat is removed be-

fore heating!

PRECAUTIONS

USE HOT PADS OR OVEN MITTS to prevent

burns, when touching containers, oven

parts, and pan after cooking.

DONOT USE THE CAVITY for any storage purposes.

ACCESSORIES

GENERAL

IFACCESSORIES CONTAINING METAL comes in contact

with the oven interior, while the oven is in op-

eration, sparking can occur and the oven could

be damaged.

TURNTABLE SUPPORT

USE THE TURNTABLE SUPPORT under the

Glass turntable. Never put any other

utensils on the turntable support.

Fit the turntable support in the

oven.



GLASS TURNTABLE

USE THE GLASS TURNTABLE with all cooking meth-

ods. It collects the dripping juic-

es and food particles that other-

wise would stain and soil the in-

terior of the oven.

Place the Glass turntable on the turntable

support.



ENSURE THAT THE UTENSILS YOU USE are oven proof

and allow microwaves to

pass through them before

cooking.

WHEN YOU PUT FOOD AND ACCESSORIES in the micro-

wave oven, ensure that they do not come in

contact with the interior of the oven.

This is especially important with accesso-

ries made of metal or metal parts.

ALWAYS ENSURE that the turntable is able to turn

freely before starting the oven.

THERE ARE a number of accessories available on

the market. Before you buy, ensure they are

suitable for microwave use.

COVER

THE COVER is used to cover food

during cooking and reheating with

microwaves only and helps to re-

duce spattering, retain food mois-

ture as well as reducing the time

needed.

USE THE COVER for two level reheat-

ing.

BABY BOTTLE HOLDER

USE THE BABY BOTTLE HOLDER when

heating baby food in bottles that

are too tall to stand-alone in the

oven. Please see also, the chapter ”Precau-

tions”, for more information about heating

baby food.

(NOT AVAILABLE IN THE UK AND IRELAND).

STEAMER

USE THE STEAMER WITH THE STRAIN-

ER in place for such foods as ﬁsh,

vegetables and potatoes.

ALWAYS PLACE the steamer on the

Glass Turntable.

TO PAUSE OR STOP COOKING

TOPAUSE COOKING

The cooking can be paused

to check, turn or stir the

food by opening the door.

The setting will be maintained for 10 minutes.

TOCONTINUE COOKING

Close the door and press the Start but-

ton ONCE. The cooking is resumed

from where it was paused.

Pressing the Start button TWICE will

increase the time by 30 seconds.

IFYOU DON’TWANT TO CONTINUE COOKING

Remove the food, close the door and

press the STOP button

A BEEP WILL SIGNAL once a minute for 10 min-

utes when the cooking is ﬁnished.

Press the STOP button or open

the door to cancel the signal.

NOTE: The oven will only hold the settings for

60 seconds if the door is opened and then

closed after the cooking is ﬁnished.

START PROTECTION / CHILD LOCK

THIS AUTOMATIC SAFETY FUNCTION IS ACTIVATED ONE

MINUTE AFTER the oven has returned to

“stand by mode“. (The oven is in

“stand by” when the 24-hour clock is

displayed or if the clock has not been

set, when the display is blank).

THE DOOR MUST BE OPENED AND CLOSED e.g. putting

food into it, before the safety lock is released.

Else the display will show “door“.

COOLING DOWN

WHEN AFUNCTION IS FINISHED, the oven carries out

a cooling procedure. This is normal.

After this procedure the oven switches oﬀ au-

tomatically.

THE COOLING PROCEDURE can be interrupted with-

out any harm to the oven.

door

CLOCK

KEEP THE DOOR OPEN WHILE SETTING THE CLOCK. This gives you 5 minutes to complete the setting of the

Clock. Otherwise, each step must be accomplished within 60 seconds.

qPRESS THE STOP BUTTON (3 seconds) until the left-hand digit (hour’s) flicker.

wPRESS THE +/- BUTTONS to set the hours.

ePRESS THE START BUTTON. (The two right hand digits (minutes) flicker).

rPRESS THE +/- BUTTONS to set the minutes.

tPRESS THE START BUTTON again.

THE CLOCK IS SET AND IN OPERATION.

NOTE: When the appliance is ﬁrst plugged in or after a power failure, the display is blank. If the

clock is not set, the display will remain blank until the cooking time is set.

IFYOU WISH TO REMOVE THE CLOCK from the display once it has been set, simply press the Stop button

again for 3 seconds and then press the Stop button once more.

TOREINSTATE THE CLOCK, follow the above procedure.

KITCHEN TIMER

USE THIS FUNCTION when you need a kitchen timer to measure exact time for various purposes such

as cooking eggs or letting the dough rise before baking etc.

qPRESS THE +/- BUTTONS to set the desired length of the timer.

wPRESS THE POWER BUTTON repeatedly to set the power to 0 W.

ePRESS THE START BUTTON.

ANACOUSTIC SIGNAL will be heard when the timer has ﬁnished to count down.

MICROWAVES ONLY

POWER SUGGESTED USE:

750 W

REHEATING OF BEVERAGES, water, clear soups, coﬀee, tea or other food with a high water

content. If the food contains egg or cream choose a lower power.

COOKING OF ﬁsh, vegetables, meat etc.

500 W MORE CAREFUL COOKING e.g. high protein sauces, cheese and egg dishes and to ﬁnish cook-

ing casseroles.

350 W SIMMERING STEWS, melting butter.

160 W DEFROSTING. Softening butter, cheeses. Softening Ice cream.

0 W WHEN USING the Timer only.

COOK & REHEAT WITH MICROWAVES

USE THIS FUNCTION for normal cooking and reheating, such as vegetables, ﬁsh, potatoes and meat.

qPRESS THE +/- BUTTONS to set the time.

wPRESS THE POWER BUTTON repeatedly to set the power.

ePRESS THE START BUTTON.

ONCE THE COOKING PROCESS HAS BEEN STARTED:

The time can easily be increased in 30-second steps by pressing the Start button. Each press in-

creases the time with 30 seconds. You may also alter the time by pressing the +/- buttons to in-

crease or decrease the time.

PRESSING THE POWER BUTTON may also change the power level. The ﬁrst press will show you the cur-

rent power level. Press the power button repeatedly to change power level.

ALL SETTINGS CAN BE CHANGED during cooking if you so desire.

CHOOSING POWER LEVEL

MANUAL DEFROST

FOLLOW THE PROCEDURE for “How to cook & reheat

with microwaves” and choose power level 160 W

when defrosting manually.

CHECK AND INSPECT THE FOOD REGULARLY. Experi-

ence will give you the times needed for vari-

ous amounts.

TURN LARGE JOINTS halfway through the defrost-

ing process.

FROZEN FOOD IN PLASTIC BAGS, plastic ﬁlms or card-

board packages can be placed directly in the

oven as long as the package has no metal

parts (e.g. metal twist ties).

THE SHAPE OF THE PACKAGE alters the de-

frosting time. Shallow packets defrost

more quickly than a deep block.

SEPARATE PIECES as they begin to defrost.

Individual slices defrost more easily.

SHIELD AREAS OF FOOD with small

pieces of aluminum foil if

they start to become warm

(e.g. chicken legs and wing

tips).

BOILED FOOD, STEWS AND MEAT SAUCES de-

frost better if stirred during defrost-

ing time.

WHEN DEFROSTING it is better to under-

thaw the food slightly and allow the

process to ﬁnish during standing time.

STANDING TIME AFTER DEFROSTING ALWAYS IMPROVES

the result since the temperature

will then be evenly distribut-

ed throughout the food.

FOOD AMOUNT HINTS

MEAT 100G- 2KGMinced meat, cutlets, steaks or roasts.

POULTRY 100G- 2KGChicken whole, pieces or ﬁllets.

FISH 100G- 1.5KGWhole, steaks or ﬁllets.

FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight,

you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when

defrosting.

JET DEFROST

USE THIS FUNCTION for defrosting Meat, Fish & Poultry ONLY.

JET DEFROST SHOULD ONLY BE USED if the net weight is between 100 - 2Kg.

qPRESS THE JET DEFROST BUTTON.

wPRESS THE + / - BUTTONS to set the weight of the food.

ePRESS THE START BUTTON.

MIDWAY THROUGH THE DEFROSTING PROCESS the oven stops and prompts you to TURN FOOD.

Open the door.

Turn the food.

Close the door and restart by pressing the Start button.

NOTE: The oven continues automatically after 2 min. if the food hasn’t been turned. The defrosting

time will be longer in this case.



THIS FUNCTION NEEDS TO KNOW the net weight of

the food. The oven will then auto-

matically calculate the needed time

to ﬁnish the procedure.

FROZEN FOODS:

IFTHE FOOD IS WARMER than deep-freeze

temperature (-18°C), choose lower

weight of the food.

IFTHE FOOD IS COLDER than deep-freeze

temperature (-18°C), choose higher

weight of the food.

wqe

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