KitchenAid 5KFC3516 Manuel utilisateur
Food Chopper
5KFC3516
EN Use & Care manual 2
DE Gebrauchs- und Pegeanleitung 15
FR Manuel d’utilisation et d’entretien 29
IT Manuale d’uso e manutenzione 45
NL Gebruiks- en
onderhoudshandleiding 59
ES Manual de uso y cuidado 73
PT Manual de utilização e
manutenção 87
EL Εγχειρίδιο Χρήση και Φροντίδα 101
SV Handbok för skötsel och
användning 115
NO Håndbok for bruk og vedlikehold 129
FI Käyttö- ja huolto-opas 143
DA Vejledning til anvendelse og
vedligehold 157
IS Notenda & Meðhöndlunar
handbók 171
RU
185
PL Instrukcja obsługi i konserwacji 199
CS Návod k použití a údržbě 213
TR Kullanım ve Bakım kılavuzu 227
AR 1
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2
PARTS AND FEATURES
Lid
Work Bowl
with
Handle
Power Cord
Wrap
Stainless Steel
Multipurpose
Blade
Heavy-Duty Base
Speed Selection
Lever
Drizzle
Basin
PULSE/ON
Button
Pour Spout
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ENGLISH
3
PRODUCT SAFETY
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed, including the following:
1. Read all instructions. Misuse of appliance may result in personal injury.
2. To protect against risk of electrical shock, do not put Food Chopper in water or
other liquid.
3. This appliance is not intended for use by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliance by a person responsible for their safety.
4. European Union Only: Appliances can be used by persons with reduced
physical, sensory or mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning use of the appliance
in a safe way and understand the hazards involved. Children shall not play with
the appliance.
5. European Union Only: This appliance shall not be used by children. Keep the
appliance and its cord out of reach of children.
6. Children should be supervised to ensure that they do not play with the
appliance.
7. Unplug from the outlet when not in use, before putting on or taking off parts,
and before cleaning.
8. Avoid contacting moving parts.
9. Do not operate any appliance with a damaged cord or plug, or after the
appliance malfunctions, or is dropped or damaged in any manner. Return
appliance to the nearest Authorised Service Facility for examination, repair, or
electrical or mechanical adjustment.
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PRODUCT SAFETY
10. The use of attachments not recommended or sold by KitchenAid may cause
re, electric shock, or injury.
11. Do not use outdoors.
12. Do not let cord hang over edge of table or counter.
13. Keep hands and utensils away from moving blades while processing food to
reduce the risk of severe injury to persons or damage to the Food Chopper.
A scraper may be used but must be used only when the Food Chopper is not
running.
14. Blades are sharp. Care should be taken when handling the sharp cutting
blades, emptying the bowl, and during cleaning.
15. Never leave the appliance unattended while it is in operation.
16. If the supply cord is damaged, it must be replaced by the manufacturer, its
service agent or similarly qualied persons in order to avoid a hazard.
17. Turn the appliance OFF, then unplug from the outlet when not in use, before
assembling or disassembling parts and before cleaning. To unplug, grasp the
plug and pull from the outlet. Never pull from the power cord.
18. To reduce the risk of injury, never place cutting Blade on Base without rst
putting bowl properly in place.
19. Be certain cover is securely locked in place before operating appliance.
20. Refer to the “Care and Cleaning” section for instructions on cleaning the
surfaces in contact with food.
21. Do not attempt to defeat the cover interlock mechanism.
22. This appliance is intended to be used in household and similar applications
such as:
- staff kitchen areas in shops, ofces, or other working environments
- farmhouses
- by clients in hotels, motels and other residential
type environments
- bed and breakfast type environments.
23. Be careful if hot liquid is poured into the Food Chopper as it can be ejected out
of the appliance due to a sudden steaming.
SAVE THESE INSTRUCTIONS
Instructions are also available online, visit our website at:
www.KitchenAid.co.uk or www.KitchenAid.eu
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ENGLISH
5
PRODUCT SAFETY
ELECTRICAL REQUIREMENTS
Voltage: 220-240 V
Frequency: 50-60 Hz
Wattage: 240 W
NOTE: If the plug does not fit in the
outlet, contact a qualified electrician.
Do not modify the plug in any way.
ELECTRICAL EQUIPMENT WASTE DISPOSAL
Disposal of packing material
The packing material is recyclable and
is marked with the recycle symbol
. The various parts of the packing must
therefore be disposed of responsibly
and in full compliance
with local authority regulations
governing waste disposal.
Scrapping the product
- This appliance is marked in compliance
with European Directive 2012/19/EU,
Waste Electrical and Electronic
Equipment (WEEE).
- By ensuring this product is disposed
of correctly, you will help prevent
potential negative consequences for the
environment and human health, which
could otherwise be caused
by inappropriate waste handling
of this product.
- The symbol on the product or
on the accompanying documentation
indicates that it should not be treated
as domestic waste but must be taken
to an appropriate collection centre
for the recycling of electrical and
electronic equipment.
For more detailed information about
treatment, recovery and recycling of
this product, please contact your
local city office, your household waste
disposal service or the shop where you
purchased the product.
Electrical Shock Hazard
Plug into an earthed outlet.
Do not remove earth prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these
instructions can result in
death, fire, or electrical shock.
DECLARATION OF CONFORMITY
This appliance has been designed, constructed and distributed in compliance with
the safety requirements of EC Directives: 2014/35/EU, 2014/30/EU, 2009/125/EC and
2011/65/EU (RoHS Directive).
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PRODUCT USAGE
Use the Food Chopper to chop raw fruits and vegetables or nuts, and mince parsley,
chives, or garlic for easy preparation in your favourite recipes. Purée cooked fruit or
vegetables to make baby food or to use as bases for soups or sauces. You can also make
bread crumbs or grind raw meat. Use the Drizzle Basin and Pour Spout to easily make
mayonnaise or dressings.
NOTE: For best results, larger food items should be cut into approximately 2.54 cm
cubes before processing. This step also allows processing of more food at a single time.
IMPORTANT: Do not process coffee beans or hard spices such as nutmeg,
which may damage the Food Chopper.
SPEED RECOMMENDATIONS CHART
SUGGESTED FOOD PREPARE FOR
PROCESSING AMOUNT SPEED
RAW FRUITS
& VEGETABLES Cut into 2.54 cm pieces. Up to 350 g
(3 cups) 1 or 2
COOKED FRUITS
& VEGETABLES Cut into 2.54 cm pieces. Up to 300 g
(2.5 cups) 2
LIQUIDS/ EMULSIONS
(SUCH AS MAYONNAISE
OR SALAD DRESSINGS)
Place dry ingredients
or thicker wet ingredients
in Work Bowl; then use the
Drizzle Basin to add oils or
liquids to the
mixture during use.
Up to 200 g
(1.5 cups) 2
MEAT Meat should be raw and
cut into 2.54 cm pieces for
best processing results.
Up to 227g
at one time 1 or 2
HERBS & SPICES Add herbs and spices as
they are; no preparation
needed.
Up to 350 g
(3 cups) 1
BREAD, COOKIES,
OR CRACKERS
Break bread, crackers, or
cookies into pieces that fit
into the bowl before pro-
cessing.
Up to 350 g
(3 cups) 1
NUTS Add nuts as they are; no
preparation needed.
Up to 350 g
(3 cups) 2
TIP: For better consistency, or to achieve coarsely chopped results, use the
Pulse operation.
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ENGLISH
7
PRODUCT USAGE
Follow these instructions to disassemble the Food Chopper for cleaning and when
removing ingredients from the Work Bowl.
1
Be sure the Food Chopper is
unplugged. Hold the Lid as shown
and rotate it clockwise to unlock.
Then lift the Lid off of the Work Bowl.
2Pull the Blade straight up to unlock
and remove it from the Work Bowl.
3
Hold the Base steady with one hand,
and use the other hand to rotate the
Work Bowl clockwise to unlock and
lift it off of the Base.
DISASSEMBLING THE FOOD CHOPPER
Before first use
Before using the Food Chopper
for the first time, wash the Work Bowl, Lid,
and Blade in hot, soapy water. Work bowl,
Lid, and Blade may also be washed in
the top rack of a dishwasher.
For convenient storage, always reassemble
the Food Chopper after cleaning.
PREPARING THE FOOD CHOPPER FOR USE
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PRODUCT USAGE
1
Be sure the Food Chopper is
unplugged. Start with the Work
Bowl handle facing front on the
Base. Rotate the handle 90°
counterclockwise to lock into place.
When assembled properly, the handle
will face the right side.
2
Fit the Blade over the shaft in the
centre of the Work Bowl, rotate
and press down until it locks
into position.
3
Place ingredients to be processed
inside the Work Bowl. For uniform
consistency of processed foods, cut
fruits, vegetables, and meats into
2.54 cm pieces.
4
Place the Lid on the Work Bowl with
the Lid handle facing front. Rotate
the Lid handle to the right. The Lid
will click when locked into place.
Rotate the Lid counterclockwise
to lock into place.
ASSEMBLING AND RUNNING THE FOOD CHOPPER
IMPORTANT: Do not process coffee
beans or hard spices such as
nutmeg, which may damage the
Food Chopper.
NOTE: The Work Bowl and Lid must be
locked into place for the Food Chopper to
operate.
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ENGLISH
9
5
Slide the Speed Lever to your desired
setting. Press down on the PULSE/ON
button to start the Food Chopper. Do
not chop any food for more than 30
seconds continuously; pause between
uses.
6
For a coarse chop, use a pulsing
motion to rapidly press and release
the PULSE/ON button until your
desired results are achieved.
PRODUCT USAGE
USING THE DRIZZLE BASIN AND POUR SPOUT
Use the Drizzle Basin to conveniently add liquid ingredients while processing, to make
dressings, mayonnaises, emulsions, sauces, and more. Use the Pour Spout for easier serving.
1
Place the Lid on the Work Bowl with
the Lid handle facing front. Rotate the
Lid handle to the right. Rotate the Lid
counterclockwise to lock into place.
2Press rapidly up and down on
the PULSE/ON button to get your
ingredients moving in the Work Bowl.
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10
PRODUCT USAGE
3
Slowly pour liquids, such as oil,
into the Drizzle Basin. The liquid
will be efficiently and thoroughly
mixed into the ingredients as they
spin inside the Work Bowl.
4Once processing is complete, remove
the Lid to use the Pour Spout.
CARE AND CLEANING
1Unplug the Food Chopper. Remove
the Work Bowl, Lid, and Blade.
OPTIONAL: The Lid Ring can be
removed for more detailed cleaning if
necessary. 2
The Work Bowl, Lid, Lid Ring, and
Blade can be washed in the top
dishwasher rack or, wash all parts in
hot, soapy water. Rinse and dry.
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