Electrolux CS 200 Manuel

825 12 39-12 MO-M 0714

Type C…

CS 110

160

200

INSTALLATION

OPERATING

INSTRUCTIONS

- 3 -

INTRODUCTION

Thank you for choosing the Electrolux Wine Cellar.

Please read the following instructions carefully be-

fore installing your new wine cellar. We trust you

will be completely satised with your purchase.

The wine cellar must be installed and used accord-

ing to these instructions in order for it to operate

correctly and economically.

TRANSIT DAMAGE

Inspect the wine cellar for transit damage. You

must report any damage the company responsible

for the delivery within the legal or stated time for

this type of product. If there is no such established

report time, the damage must be reported within

seven days of delivery.

ACCESSORIES

Please check that the following accessories are at-

tached to the Wine Cellar or in the separate card-

board box inside the wine cellar.

Cardboard box:

Handle

Storage shelves

Drip tray

Support (oor)

Shelf supports

Screws

Washers (wooden door)

Keys

Instruction manual

Necessary additional tools not included:

Screwdriver (star quad)

Adjustable spanner or xed spanner (21 mm)

•

DATA PLATE

Check the data plate, inside the wine cellar at

the top left, to ensure you have received the right

model.

The data plate shows details

that you will need to quote if

you have to contact service

personnel.

It is a good idea to make a note of them here:

Modeldesignation........................

Productnumber..........................

Serialnumber...........................

Voltage ................................

INSTALLATION

Please follow these instructions:

For best performance, air needs to circulate free-

ly over the cooling unit behind the wine cellar.

The free-standing design of the cellar means that

it should stand at least 25 mm from the rear and

side walls.

Allow a clearance of at least 100 mm above the

wine cellar.

Note that it must be possible to open the wine

cellar door at least 90° to allow the sliding

shelves to be pulled out.

•

30 mm

25 mm

Rear

Wall

- 4 -

ELECTRICAL CONNECTION

The electrical installation must be carried out cor-

rectly, taking into account all relevant regulations

and codes of practice. The wine cellar operates on

a single-phased alternating current.

Please check that the voltage shown on the data

plate corresponds to your power supply.

The wine cellar must be earthed.

The wine cellar is tted with a plug intended for an

earthed socket. Electrolux and its subsidiaries will

not be held responsible for any incident due to non-

existent or defective earth wires.

Electrical leads must be routed and secured so

that they cannot come into contact with hot or

sharp parts of the wine cellar.

TEMPERATURE SETTING

Plug in the wine cellar and turn it on with the ON/

OFF switch.

The wine cellar is equipped with an electronic con-

trol. This allows you to programme the temperature

inside the wine cellar. The wine will be stored be-

tween 10°C and 15°C according to expert advice.

and 15°C according to expert advice. The tem-

perature, pre-set at 12°C in the factory, is shown

on the display. The temperature can be changed on

demand between 8°C and 18°C depending on the

wine stored.

Press and hold the UP or DOWN

arrow button for a few seconds until the

display starts blinking.

Release the button. Press the UP/DOWN

arrow buttons to set the temperature.

The new value is saved automatically

after 6 seconds.

Remove the transport pallet on which your

wine cellar rests.

Adjust the feet to allow a 30 mm clear-

ance under the wine cellar and verify

that it stands in a vertical position in both

directions. If necessary, use a spirit level.

For optimum performance, please place

your wine cellar far away from any source

of heat, e.g. radiator, cooker or intense

sunlight.

Check that the charcoal lter is in place at

the top left corner inside the wine cellar.

Fit the door handle to the door, see “Ap-

pendix A”.

Attach the drip tray on the back. The

screws are already attached at the back.

WARNING

▲

( ) ( )

▼

- 5 -

MAINTENANCE

We recommend that you keep your wine cellar as

clean as possible. Unplug the cellar before clean-

ing. Do not use any abrasive or strong scented

substances. Use a smooth cloth or sponge and light

detergent.

It is very important to check regularly that the air

circulation underneath and behind the cellar is not

blocked.

Condensation collects in a small cup placed at

the back of the wine cellar. The cup has a sponge

which helps the condensation to evaporate. Check

that the plastic pipe routing the water from the

inside to the cup is not blocked by dust or dirt.

You should replace the inside ventilation charcoal

lter every second year. The lter is tted in the

upper left corner inside the wine cellar.

If the wine cellar fails to work, check the following

points before calling a service technician:

Is the fuse of power supply intact?

Is the plug properly inserted in its socket?

Is the wine cellar switched on?

If the cause of failure is not to be found among the

points listed above, contact an authorised service

technician.

The wine cellar is equipped with an overheating

protection. An authorised service technician can

check whether this has been triggered or not.

•

INSTALLATION OF GUIDES AND SHELF

SUPPORTS

SLIDING SHELVES

Place the rear hook of the guide in front of the

desired hole in the rear row and push in direction

of arrow 1. Then, do the same with the front hook

(arrow 2).

SHELF SUPPORT FOR STORAGE SHELF

Place the support hooks in the holes at desired

level, press in as arrow 1 indicates and push down

as arrow 2 indicates.

Reinforcement bar

The reinforcement bar is a shelf support and must

not be removed for safety reasons.

KITS

Each kit contains two shelves and shelf supports.

Sliding shelf kit number: 921 17 81-99

Storage shelf kit number: 921 17 81-98

Model Max. no. of sliding shelves

CS 110 8 (wooden door) / 9 (glass door)

CS 160 12

CS 200 16

REINFORCEMENT BAR

- 6 -

STORING THE WINE

Bottles should be stored in your wine cellar accord-

ing to their size (diameters and heights.) Take these

differences into account when storing your wine

and avoid mixing the bottles.

It is important to store bottles on their side in order

for the cork to remain in contact with the wine.

The maximum number of “Bordeaux tradition”

bottles that can be stored in a wine cellar that is

tted with storage shelves and one sliding shelf:

Place bottles top to bottom in the cellar for op-

timum volume use. The sliding shelves and the

storage shelves can be placed in several positions

depending on the size of your wine cellar.

Use the sliding shelf when storing specially shaped

bottles.

Note that you should store no more than one

layer of bottles on the shelves.

Model No. of

storage shelves

No. of

bottles

CS 110 1+1 116

CS 160 1+2 170

CS 200 1+3 206

CAUTION

Storing Bordeaux tradition

Storing Burgundy tradition

Example of how to store mixed bottle types

- 7 -

APPENDIX A - INSTRUCTION FOR MOUNTING THE HANDLE

STAINLESS STEEL DOORS

Screw

Remove the door gasket behind the

two holes adapted for the handle. Start

in the upper corner and gently pull

out the gasket from the slot. Continue

down and pass the two holes.

From the inside of the door, put the

two attached screws (M4x60) rst

through the door frame (1), then

through the distance bar (2) and then

tap the screw into the threads in the

vertical handle bar (3).

Remount the door gasket by pressing

it back in its slot by hand. Make sure

that the gasket is all the way back in

place of origin.

CAUTION

Do not use any sharp tools to force the

gasket back. This can damage the gasket

and the wine cellar will loose performance.

- 8 -

APPENDIX A - INSTRUCTION FOR MOUNTING THE HANDLE

See step 1, “STAINLESS STEEL DOORS”.

See step 3, “STAINLESS STEEL DOORS”.

GLASS DOORS WOODEN DOORS

- 9 -

APPENDIX B - ELECTRIC DIAGRAM

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