Barbeques Galore Downunder G2DLK Manuel utilisateur

2 Burner Solid Hotplate

Barbeque With Folding

Legs (G2DLK)

INSTRUCTIONS

For safe use and enjoyment of your new barbeque

IMPORTANT HEALTH & SAFETY INFORMATION

1. WARNING

FOR OUTDOOR USE ONLY ! DO NOT USE INDOORS

• Please read these instructions carefully prior to assembly and use.

• Failure to follow these instructions could lead to serious injury and/or signicant damage to

property.

• Do not start the barbeque if there is any doubt over the correct assembly, ignition, gas control or

cooking of the unit.

• These instructions should be retained for future reference.

• For use with Propane gas cylinder only.

• The barbeque must have a minimum side clearance from any combustible material of at least

250mm. Additionally there must be a clearance of at least 1500mm above the cooking surface of

the barbeque, 500mm clearance at the back.

• Flammable materials and liquids must be stored well away from the barbeque.

• Aerosols must not be used near the barbeque.

• The barbeque should not be moved when lit or hot.

• A lit barbeque should be attended at all times.

• Gas cylinders MUST be stored and used vertically only.

• Avoid dousing the barbeque with water.

• Turn o the gas cylinder when the barbeque is not in use;

• Always allow the barbeque to completely cool down before covering.

• For safety reasons it is advisable to keep a re extinguisher and re blanket close to hand.

• Unsupervised children, elderly and inrm should not be allowed close to the barbeque during

pre-heat, cooking, burn o or cooling down of the unit.

• Please dispose of all polythene packing and plastic bags carefully and keep out of the reach of

children.

2. GAS TYPE AND REGULATOR

• This barbeque is designed to run from Propane gas cylinder only.

• To ensure maximum performance a gas cylinder of 9kg is recommended.

• The regulator as supplied should be rmly tightened but care must be taken not to over-tighten

the connections.

• The regulator as supplied is the correct regulator for this item.

• Do not attempt to connect gas to a barbeque that is not properly secured on the gas cylinder

hook.

3. IF YOU SMELL GAS

DO NOT ATTEMPT TO OPERATE THE BARBEQUE UNTIL THE CAUSE OF THE GAS SMELL HAS BEEN

IDENTIFIED AND ELIMINATED

• Immediately isolate the gas supply by turning the gas o at the gas cylinder.

• Extinguish all naked ames.

• Do not operate any electrical devices close to the barbeque.

• Check for leaks as described in section 4 Precautionary Leak Test.

• Ensure that local area is well ventilated to remove any excess gas.

• If the gas smell continues the barbeque should not be operated under any circumstances and it is

important to make immediate contact with your store of purchase.

4. PRECAUTIONS

BEFORE FIRST TIME OPERATION AND AFTER EACH GAS CYLINDER EXCHANGE/REFILL ALL

CONNECTIONS SHOULD BE CHECKED FOR GAS LEAKS

• Connections can be checked for leaks by using a soapy water solution as described in section 4

Precaitionary Leak Test.

• Naked ames (matches or other open ames) must not be used to check for leaks, this is a

dangerous practice to be avoided.

• Flammable liquids of any description, including petrol, lighter uid, oils, etc must not be stored

close to the barbeque.

• Spare or extra gas cylinders must NOT be stored within close proximity of this barbeque or any

other gas or electric appliance.

• Spare or extra gas cylinders should not be stored where they are exposed to continuous direct

sunlight, as this is a potentially dangerous practice.

• The position of the assembled barbeque should be such that the gas cylinder is not left exposed

to direct sunlight as this is a potentially dangerous situation.

• Please read and follow all instructions in this manual, if in doubt as to any operational or safety

precaution contact your store of purchase.

• Please ensure the gas cylinder is positioned outside of the barbeque frame. It must not be

positioned underneath the barbeque.

• For storage and gas cylinder exchange, disconnect the gas cylinder only. Do not disconnect hose

from the appliance.

ASSEMBLY INSTRUCTIONS

PARTS LIST

ITEM DESCRIPTION QUANTITY PICTURE

Fire-Box Assembly

Leg Support Bracket

Leg

Leg Cross Brace

Gas Cylinder Hook

Heat Insulation Panel

Handle

Grease Cup

Regulator and Hose

PART

ASSEMBLY INSTRUCTIONS

FASTENERS

ITEM DESCIRPTION QUANITITY PICTURE

AM6X12MMSHORT

PHILLIPSHEADSCREW 12

BM6STEELWASHERS 12

CM6NUTS 8

DM6WINGNUTS 4

EM6X40MMLONG

PHILLIPSHEADSCREW 12

FM6X16MMMEDIUM

PHILLIPSHEADSCREW 4

PART

ASSEMBLY INSTRUCTIONS

Step 1.

Step 2. Attachthelegs(3)tothelegsupportbracket(2)usinglongscrews(E),washers

(B),nuts(C)andwingnuts(D).Thenattachthelegcrossbraceusing(E),(B)

and(C).

Attach the four leg support brackets (2) to the rebox (1) using screws (A).

Eight of the nuts (closest to the hot plate) are pre installed for your convenience.

Note: Steps1to4arebestdonewiththebarbequecarefullyrestingonitsback

 asshowninStep1

4PCS

8PCS

12PCS

WASHERS

NUTS

WING NUTS

LONG SCREWS

8PCS

ASHORT SCREWS

Attachthegascylinderhook(5)andheatinsulationpanel(6)atthesametime

usingshortscrews(A).Fourofthenuts(closesttotheheatinsulationpanel)are

pre-installedforyourconvenience.

Step 4

Attach the handles (7) from underneath using screws (F) and washers (B).

Step 3

4PCS

WASHERS

MEDIUM SCREWS

4PCS

ASHORT SCREWS

Hangthegreasecupontoitshookunderneaththetwoburners.

Fullassembly.

Step 5

SETTING UP THE BARBEQUE

THIS APPLIANCE SHALL ONLY BE USED IN AN ABOVE GROUND OPEN AIR SITUATION WITH

NATURAL VENTILATION, WITHOUT STAGNANT AREAS, WHERE GAS LEAKAGE AND PRODUCTS OF

COMBUSTION ARE RAPIDLY DISPERSED BY WIND AND NATURAL CONVECTION

1. POSITIONING

• Please make sure that the barbeque is NOT positioned underneath any combustible material or

surface.

• There MUST be a clearance of at least 250mm from the sides of the barbeque to any combustible

materials or surfaces. There must also be a clearance of at least 1500mm above the cooking

surfaces to any combustible surface, and 500mm clearance at the back.

• Flammable materials of any description MUST be kept well away from the barbeque.

• The barbeque must be positioned such that the gas cylinder is kept away from direct sunlight.

• The barbeque must be positioned to avoid walkways, gangways and general pedestrian access.

• The nature of a barbeque is such that many of the surfaces are hot to touch, the positioning of the

barbeque should take into consideration the possibility of accidental hand or body contact.

Any enclosure in which the appliance is used shall comply with one of the following:

•An enclosure with walls on all sides, but at least one permanent opening at ground level and no

overhead cover.

SEE EXAMPLE 1

• Within a partial enclosure that includes an overhead cover and two walls.

SEE EXAMPLE 2 & 3

• Within a partial enclosure that includes an overhead cover and more than two walls, the

following shall apply-

•at least 25% of the total wall area is completely open; and

•at least 30% of the remaining wall area is open and unrestricted

SEE EXAMPLE 4 & 5

• In the case of balconies, at least 20% of the total of the side, back and front wall areas shall be and

remain open and unrestricted

EXAMPLE 1

EXAMPLE 4

30% or more in total

of the remaining wall

area in open is unrestricted

Open side at least 25% of

total wall area

EXAMPLE 5

Open side at least 25% of

total wall area

30% or more in total

of the remaining wall

area in open is unrestricted

EXAMPLE 3

EXAMPLE 2

2. PRECAUTIONS

D DO NOT OBSTRUCT ANY AIRFLOW PATH OR VENTILATION PATHS OF THE BARBEQUE

• Do not obstruct any ventilation ports on the body of the barbeque.

• The gas cylinder must be securely placed on the gas cylinder hook as supplied.

• It is important that the gas cylinder is not positioned under the barbeque when in operation.

• The gas cylinder must be kept out of direct sunlight and away from any heat sources.

• During a gas cylinder swap or re-ll ensure that all control knobs are in the‘OFF’ position and

there are no naked ames in close proximity.

• Gas hoses must NOT be twisted kinked or under any form of tension, the gas hoses should hang

freely with no bends, folds or kinks.

• No part of the exible hose should come into contact with any part of the barbeque that will

become hot during operation.

• A regular inspection of the hose should be made to ensure that it is not cracking, breaking cutting

or deteriorating in any other way.

• Any damage to the hose requires an immediate replacement from your local agent or gas expert.

3. GAS CYLINDER CONNECTION

• Check that all the control knobs are in the ‘OFF’ position before any attempt is made to connect

the regulator to the gas cylinder.

• Double check that the gas cylinder valve is securely in the ‘OFF’position before attempting to

connect the regulator to the gas cylinder.

• Make the connection of the regulator to the gas cylinder it is important to note that this

connection is a ‘LEFT HAND THREAD’. A left hand thread is tightened in an ‘ANTI-CLOCKWISE

DIRECTION’.

• Should there be any concern in making the correct regulator connection please contact the after

sales service number list in this manual.

4. PRECAUTIONARY LEAK TEST

LEAK TESTS MUST BE CARRIED OUT IN A WELL VENTILATED AREA

• Conrm all control knobs are in the ‘OFF’ position.

• Open the gas control valve on the cylinder or regulator.

• To check for gas leaks a solution of soapy water is required (50% water and 50% soap)

NEVER USE AN OPEN FLAME TO CARRY OUT A GAS LEAK TEST

• The gas piping system MUST be checked for leaks by brushing the soapy water solution across

each joint including valve connections, hose connections, side burner connections and regulator

connections

• If bubbles appear across any joint or connection there is a leak:

• Immediately turn the gas valve ‘OFF’.

• Check and retighten all gas connections and joints.

• Repeat from start of section 4. PRECAUTIONARY LEAK TEST.

• If the leak has been corrected then the barbeque can be used.

• If the leak has not been xed DO NOT USE YOUR BARBEQUE contact your store of

purchase for assistance

POL FITTING

5/8” SAE THREAD

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