Solt GGSO605MB Manuel utilisateur

E S S E N T I A L S FOR LIFE

User

Manual

MODEL/S

GGSO605MB

60cm Built-in Oven

Welcome Congratulations on purchasing

your new Built-in Oven!

The Sôlt brand is proudly distributed

within Australia by Residentia

Group Pty Ltd.

Please refer to the warranty card at the rear of this manual

for information regarding your product’s parts and labour

warranty, or visit us online at www.residentia.group

At Residentia Group, we are customer obsessed and our

Support Team are there to ensure you get the most out of

your appliance. Should you want to learn more about your

rangehood features, and importantly taking care of your

appliance when cleaning, our Support Team are here

to help.

You can use our online Support Centre at anytime by

visiting http://support.residentiagroup.com.au, or you can

It is important that you read through the following use and

care manual thoroughly to familiarise yourself with the

installation and operation requirements of your appliance

to ensure optimum performance.

Again, thank you for choosing an Sôlt appliance and we

look forward to being of service to you.

Kind Regards,

The Residentia Team

Residentia Group

—

Head Office.

165 Barkly Ave

Burnley

Victoria 3121

Australia

—

ACN.

600 546 656

—

Online.

residentia.group

Contents 2Welcome

4Safety Instructions

6Installation

7Your Built-in Oven

12 Cleaning & Maintenance

13 Purchase Details

13 Attach Your Receipt

14 Warranty Information

Safety Instructions

CONDITIONS OF USE

• This appliance is intended to be used in household

and similar applications such as farm houses or by

customers in serviced apartments, holiday apartments

and other residential type environments.

• Obey the installation instruction supplied with the

appliance.

SAFETY INSTRUCTIONS

• Before the installation and use of the appliance,

carefully read the supplied instructions.

• The manufacturer is not responsible if an incorrect

installation and use causes injuries and damages.

• Always keep the instructions with your appliance for

future reference.

• Do not use the oven unless you are wearing something

on your feet. Do not touch the oven with wet or damp

hands or feet.

• Some parts of appliance may keep its heat for a long

time; it is required to wait for it to cool down before

touching onto the points that are exposed to the

heat directly.

• If you will not use the appliance for a long time, it is

advised to turn the plug o.

WARNING: To prevent any damages to your and

others’ life or property, you have to follow the safety

notes.

WARNING: Caution, risk of re!

CHILDREN & VULNERABLE PEOPLE SAFETY

WARNING: Risk of suocation, injury or permanent

disability.

• This appliance can be used by children aged from

8 years and above and persons with reduced physical,

sensory or mental capabilities or lack of experience

and knowledge if they have been given supervision

or instruction for the operation of the appliance by a

person who is responsible for their safety.

• Do not let children play with the appliance.

• Keep all packaging away from children.

• Keep all detergents away from children.

• Keep children and pets away from the appliance door

when it is open.

• Do not allow children to go near the oven when it is

• operating, especially when the grill is on.

• Cleaning and user maintenance shall not be made by

children without supervision.

BEFORE INSTALLATION

• Remove all the packaging.

• Do not install or use a damaged appliance.

• When the oven is rst switched on, it may give o an

unpleasant smell. This is due to the bonding agent

used for the insulating panels within the oven. Please

run the new empty oven with the conventional cooking

function, 250 °C for 90 minutes to clean oil impurities

inside the cavity.

• During the rst time use, it is completely normal

that the oven will show slight signs of smoke and

unpleasant odors. Please wait for the smell to clear

before putting food into the oven.

• Please use this product under the open environment.

• The appliance and its accessible parts become hot

during use. Care should be taken to avoid touching

heating elements.

• If the surface is cracked, switch o the appliance to

avoid the possibility of electric shock.

• During use, the appliance becomes very hot. Care

should be taken to avoid touching heating elements

inside the oven.

• Ensure that the appliance is switched o before

replacing the oven lamp to avoid the possibility of

electric shock.

• The means for disconnection must be incorporated

in the xed wiring in accordance with the wiring

specications.

• Accessible parts may become hot during use.

• An all-pole disconnection means must be incorporated

in the xed wiring in accordance with the wiring rules.

• The appliance must be installed by an authorised

technician and put into use. The manufacturer is not

responsible for any damage that might be caused by

defective placement, and installation by unauthorised

personnel. Please contact 1300 11 HELP (4357) for

arrange an authorised technician.

ELECTRICAL CONNECTION

WARNING: Caution, risk of re and electrical shock!

• The appliance must be earthed.

• Make sure that the electrical information on the rating

plate agrees with the power supply. If not, contact an

electrician.

• Always use a correctly installed shockproof socket.

• Do not use multi-plug adapters and extension cables.

• Make sure not to cause damage to the mains plug and

to the mains cable. Should the appliance power supply

cable need to be replaced, this must be carried out by

our Service Centre.

• Connect the mains plug to the mains socket only at the

end of the installation. Make sure that there is access

to the mains plug after the installation. Do not connect

the appliance plug with a power connection board.

• Do not pull the mains cable to disconnect the

appliance. Always pull the mains plug.

• Do not touch the mains cable or the mains plug with

wet hands.

CARE & CLEANING

WARNING: Risk of injury or damage to the appliance.

• Before maintenance, deactivate the appliance and

disconnect the mains plug.

• Do not use a steam cleaner on the appliance.

• Clean the appliance with a moist soft cloth. Only use

neutral detergents. Do not use abrasive products,

abrasive cleaning pads, solvents or metal objects.

• Do not use harsh abrasive cleaners or sharp metal

scrapers to clean the oven door glass since they can

scratch the surface, which may result in shattering of

the glass.

PRODUCT DISPOSAL

• Disconnect the appliance from the mains supply.

• Cut o the mains cable and discard it.

• Remove the door catch to prevent children and pets to

get closed in the appliance.

APPLIANCE USE

WARNING: Risk of re, explosion, electric shock or

damage to the appliance.

• Use this appliance in a household only.

• Do not change the specication of this appliance.

• Do not sit or stand on the open door.

• Please do not close the machine door with excessive

force

• When the door or drawer of oven is open do not leave

anything on it, you may unbalance your appliance or

break the door.

• The appliances are not intended to be operated by

means of an external timer or separate remote control

system.

• The instructions for ovens that have shelves shall

include details indicating the correct installations of

the shelves.

TRANSPORT

• Always move the appliance cautiously. Do not use

the machine door or the handle of oven, to lift the

appliance.

DECLARATION OF COMPLIANCE

• When you have unpacked the oven, make sure that

it has not been damaged in any way. If you have any

doubts at all, do not use it: contact a professionally

qualied person. Keep packing materials such as

plastic bags, polystyrene, or nails out of the reach of

children because these are dangerous to children.

SAFETY HINTS

Do not use the oven unless you are wearing something on your feet. Do not touch the oven

with wet or damp hands or feet.

For oven: Oven door should not be opened often during the cooking period.

The appliance must be installed by an authorized technician and put into use. The producer is

not responsible for any damage that might be caused by defective placement, and installation

by unauthorized personnel.

When the door or drawer of oven is open do not leave anything on it, you may unbalance your

appliance or break the door.

Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool

down before touching onto the points that are exposed to the heat directly.

If you will not use the appliance for a long time, it is advised to plug i off.

FITTING THE OVEN INTO THE KITCHEN UNIT

Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into

an upright cupboard. Fix the oven in position by screwing into place, using the two fixing holes in the

frame. To locate the fixing holes, open the oven door and look inside. To allow adequate ventilation,

the measurements and distances adhered to when fixing the oven.

IMPORTANT

If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit

that are next to the oven must be made of a heat resistant material. Ensure that the glues of units

that are made of veneered wood can withstand temperatures of at least 120 ºC. Plastics or glues

that cannot withstand such temperatures will melt and deform the unit, once the oven has been

lodged inside the units, electrical parts must be completely insulated. This is a legal safety

requirement. All guards must be firmly fixed into place so that it is impossible to remove them without

using special tools. Remove the back of the kitchen unit to ensure an adequate current of air

circulates around the oven. The hob must have a rear gap of at least 45 mm.

DECLARATION OF COMPLIANCE

When you have unpacked the oven, make sure that it has not been

damaged in any way. If you have any doubts at all, do not use it:

contact a professionally qualified person. Keep packing materials

such as plastic bags, polystyrene, or nails out of the reach of children

because these are dangerous to children.

Installation

Fit the oven into the space provided in the kitchen unit; it may be tted underneath a work top or into

an upright cupboard. Fix the oven in position by screwing into place, using the two xing holes in the

frame. To locate the xing holes, open the oven door and look inside. To allow adequate ventilation,

the measurements and distances adhered to when xing the oven.

If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit

that are next to the oven must be made of a heat resistant material. Ensure that the glues of units

that are made of veneered wood can withstand temperatures of at least 120 °C. Plastics or glues that

cannot withstand such temperatures will melt and deform the unit, once the oven has been lodged

inside the units, electrical parts must be completely insulated. This is a legal safety requirement. All

guards must be rmly xed into place so that it is impossible to remove them without using special

tools. Remove the back of the kitchen unit to ensure an adequate current of air circulates around the

oven. The hob must have a rear gap of at least 45 mm.

Your Built-in Oven

USING YOUR BUILT-IN OVEN

• If there is no need to set the cooking time, turn the timer knob counterclockwise to “ ”

to engage free cooking mode, the timer will not return to “0” automatically and the oven

will remain in power-on state.

• If you need to set the cooking time, turn clockwise the timer knob to the time you need.

When the setting cooking time was reached, the timer will return to “0” automatically

with the sound of “Ding, Ding, Ding” and the oven will be power-o.

• Set functions by turning the function knob to desired level.

• Set the temperature by turning the temperature knob.

• The oven will automatically start cooking after function, time and temperature are set.

If the oven is not in use, always set all the knobs to “0”.

CONTROL PANEL

FUNCTIONS

Symbol Function Description

Oven Lamp: Enables the user to observe the progress of cooking without

opening the door. Oven lamp will light for all cooking functions.

Defrost: The circulation of air at room temperature enables quicker thawing

of frozen food without the use of any heat. It’s a gentle but quick way to speed

up the defrosting time and thawing of ready-made dishes and cream lled

produce etc.

Grill: This cooking method is normal grilling, utilising the inner part only of the

top heating element, which directs heat downwards onto the food.

Max-Grill and Fan: The inner heating element and the outer heating element at

the top of the oven are working with fan. It is suitable for grilling large amount

of meat.

Convection: Warm air heated by the rear heater is evenly distributed

throughout the oven very fast by means of the fan. This results in a faster and

more economical cooking process. The convection allows food to be cooked

simultaneously on dierent shelves.

Function Knob Temperature KnobTimer Knob

105

120

100

150

200

250

Your Built-in Oven (Continued)

ACCESSORIES

Wire shelf

For grill, dishes, cake pan with items for roasting and grilling.

Slider bracket

For cooking larger size food, these shelf support rails on the right and left sides

of the oven can be removed, dishes and tray can be put on the oven oor, using

functions as Radiant grilling, Max-Grill with fan.

NOTE: When placing dishes on the oven oor, please DO NOT use functions

with bottom heater to prevent heat gathering at bottom.

(only for specic models)

Universal pan

For cooking large quantities of food such as moist cakes, pastries,

frozen food etc, or for collecting fat/spillage and meat juices.

Telescopic runner

Some models might with telescopic runners to facilitate the use of oven. These

telescopic runners and slider brackets could be disassembled by unscrewing

the screws used to x it. After disassembled, dishes and tray can be put on the

oven oor, using functions as Radiant grilling, Max-Grill with fan.

NOTE: When placing dishes on the oven oor, please DO NOT use functions

with bottom heater to prevent heat gathering at bottom.

(only for specic models)

ACCESSORIES

Wire shelf : For grill, dishes, cake pan with items for

roasting and grilling.

Universal pan: For cooking large quantities of food such

as moist cakes, pastries, frozen food etc, or for collecting

fat/spillage and meat juices.

Slider bracket : For cooking larger size food, these shelf

support rails on the right and left sides of the oven can

be removed, dishes and tray can be put on the oven

floor, using functions as Radiant grilling, Double grilling,

Double grill with fan.

NOTE: When placing dishes on the oven floor, please

DO NOT use functions with bottom heater to prevent

heat gathering at bottom.

(only for specific models)

Telescopic runner: Some models might with telescopic

runners to facilitate the use of oven. These telescopic

runners and slider brackets could be disassembled by

unscrewing the screws used to fix it. After disassembled,

dishes and tray can be put on the oven floor, using

funcstions as Radiant grilling, Double grilling, Double grill

with fan.

NOTE: When placing dishes on the oven floor, please

DO NOT use functions with bottom heater to prevent

heat gathering at bottom.

(only for specific models)

ACCESSORIES

Wire shelf : For grill, dishes, cake pan with items for

roasting and grilling.

Universal pan: For cooking large quantities of food such

as moist cakes, pastries, frozen food etc, or for collecting

fat/spillage and meat juices.

Slider bracket : For cooking larger size food, these shelf

support rails on the right and left sides of the oven can

be removed, dishes and tray can be put on the oven

floor, using functions as Radiant grilling, Double grilling,

Double grill with fan.

NOTE: When placing dishes on the oven floor, please

DO NOT use functions with bottom heater to prevent

heat gathering at bottom.

(only for specific models)

Telescopic runner: Some models might with telescopic

runners to facilitate the use of oven. These telescopic

runners and slider brackets could be disassembled by

unscrewing the screws used to fix it. After disassembled,

dishes and tray can be put on the oven floor, using

funcstions as Radiant grilling, Double grilling, Double grill

with fan.

NOTE: When placing dishes on the oven floor, please

DO NOT use functions with bottom heater to prevent

heat gathering at bottom.

(only for specific models)

ACCESSORIES

Wire shelf : For grill, dishes, cake pan with items for

roasting and grilling.

Universal pan: For cooking large quantities of food such

as moist cakes, pastries, frozen food etc, or for collecting

fat/spillage and meat juices.

Slider bracket : For cooking larger size food, these shelf

support rails on the right and left sides of the oven can

be removed, dishes and tray can be put on the oven

floor, using functions as Radiant grilling, Double grilling,

Double grill with fan.

NOTE: When placing dishes on the oven floor, please

DO NOT use functions with bottom heater to prevent

heat gathering at bottom.

(only for specific models)

Telescopic runner: Some models might with telescopic

runners to facilitate the use of oven. These telescopic

runners and slider brackets could be disassembled by

unscrewing the screws used to fix it. After disassembled,

dishes and tray can be put on the oven floor, using

funcstions as Radiant grilling, Double grilling, Double grill

with fan.

NOTE: When placing dishes on the oven floor, please

DO NOT use functions with bottom heater to prevent

heat gathering at bottom.

(only for specific models)

ACCESSORIES

Wire shelf : For grill, dishes, cake pan with items for

roasting and grilling.

Universal pan: For cooking large quantities of food such

as moist cakes, pastries, frozen food etc, or for collecting

fat/spillage and meat juices.

Slider bracket : For cooking larger size food, these shelf

support rails on the right and left sides of the oven can

be removed, dishes and tray can be put on the oven

floor, using functions as Radiant grilling, Double grilling,

Double grill with fan.

NOTE: When placing dishes on the oven floor, please

DO NOT use functions with bottom heater to prevent

heat gathering at bottom.

(only for specific models)

Telescopic runner: Some models might with telescopic

runners to facilitate the use of oven. These telescopic

runners and slider brackets could be disassembled by

unscrewing the screws used to fix it. After disassembled,

dishes and tray can be put on the oven floor, using

funcstions as Radiant grilling, Double grilling, Double grill

with fan.

NOTE: When placing dishes on the oven floor, please

DO NOT use functions with bottom heater to prevent

heat gathering at bottom.

(only for specific models)

SHELF PLACEMENT WARNING

To ensure the oven shelves operate safely, correct placement of the shelves

between the side rail is imperative. Shelves and the pan only can be used

between the rst and fth layers.

The shelves should be used with the right direction, it will ensure that during

careful removal of the shelf or tray, hot food items should not slide out.

BULB REPLACEMENT

For replacement, process as follows:

1. Disconnect power from the mains outlet or switch o the circuit breaker

of the unit’s mains outlet.

2. Unscrew the glass lamp cover by turning it counter-clockwise (note, it may

be sti) and replace the bulb with a new one of the same type.

3. Screw the glass lamp cover back in place.

NOTE: Only use 25-40W/220V-240V, T300°C halogen lamps.

SECURING THE OVEN TO THE CABINET

1. Fit oven into the cabinet recess.

2. Open the oven door.

3. Secure the oven to the kitchen cabinet with two distance holders “A”

which t the holes in the oven frame and t the two screws “B”.

BULB REPLACEMENT

For replacement, process as follows:

1> Disconnect power from the mains outlet or switch off the circuit breaker of the unit's mains outlet.

2> Unscrew the glass lamp cover by turning it counter-clockwise (note, it may be stiff) and replace

the bulb with a new one of the same type.

3> Screw the glass lamp cover back in place.

NOTE: Only use 25-40W/220V-240V, T300°C halogen lamps.

SHELF PLACEMENT WARNING:

SECURING THE OVEN TO THE CABINET

1. Fit oven into the cabinet recess.

2. Open the oven door.

3. Secure the oven to the kitchen cabinet with two

distance holders " A " which fit the holes in the

oven frame and fit the two screws " B ".

To ensure the oven shelves operate safely, correct placement of the shelves between the side rail

is imperative. Shelves and the pan only can be used between the first and fifth layers.

The shelves should be used with the right direction, it will ensure that during careful removal of the

shelf or tray, hot food items should not slide out.

BULB REPLACEMENT

For replacement, process as follows:

1> Disconnect power from the mains outlet or switch off the circuit breaker of the unit's mains outlet.

2> Unscrew the glass lamp cover by turning it counter-clockwise (note, it may be stiff) and replace

the bulb with a new one of the same type.

3> Screw the glass lamp cover back in place.

NOTE: Only use 25-40W/220V-240V, T300°C halogen lamps.

SHELF PLACEMENT WARNING:

SECURING THE OVEN TO THE CABINET

1. Fit oven into the cabinet recess.

2. Open the oven door.

3. Secure the oven to the kitchen cabinet with two

distance holders " A " which fit the holes in the

oven frame and fit the two screws " B ".

To ensure the oven shelves operate safely, correct placement of the shelves between the side rail

is imperative. Shelves and the pan only can be used between the first and fifth layers.

The shelves should be used with the right direction, it will ensure that during careful removal of the

shelf or tray, hot food items should not slide out.

BULB REPLACEMENT

For replacement, process as follows:

1> Disconnect power from the mains outlet or switch off the circuit breaker of the unit's mains outlet.

2> Unscrew the glass lamp cover by turning it counter-clockwise (note, it may be stiff) and replace

the bulb with a new one of the same type.

3> Screw the glass lamp cover back in place.

NOTE: Only use 25-40W/220V-240V, T300°C halogen lamps.

SHELF PLACEMENT WARNING:

SECURING THE OVEN TO THE CABINET

1. Fit oven into the cabinet recess.

2. Open the oven door.

3. Secure the oven to the kitchen cabinet with two

distance holders " A " which fit the holes in the

oven frame and fit the two screws " B ".

To ensure the oven shelves operate safely, correct placement of the shelves between the side rail

is imperative. Shelves and the pan only can be used between the first and fifth layers.

The shelves should be used with the right direction, it will ensure that during careful removal of the

shelf or tray, hot food items should not slide out.

Your Built-in Oven (Continued)

VENTILATING OPENINGS

When cooking is nished, if the temperature of ventilating openings is over

70 degrees, the cooling fan will continue working. The cooling fan will not stop

working until the temperature becomes lower than 60 degrees.

THE OVEN CONNECTION

INSTALLATION

NOTE: The number of accessories included depends on the particular appliance purchased.

INSTALLATION

570

min. 560

606

600

250

100

Remark:

1.Only plus deviations are admissible for all dimension.

2.The cabinet is not include the power switch or socket.

VENTILATING OPENINGS

CONNECTION OF THE OVEN

Ventilating openings

When cooking is finished, if the temperature of ventilating openings is over 70 degree, the cooling

fan will continue working. The cooling fan will not stop working until the temperature becomes

lower than 60 degree.

555

595

560

NOTE: The number of accessories included depends on the particular appliance purchased.

INSTALLATION

570

min. 560

606

600

250

100

Remark:

1.Only plus deviations are admissible for all dimension.

2.The cabinet is not include the power switch or socket.

VENTILATING OPENINGS

CONNECTION OF THE OVEN

Ventilating openings

When cooking is finished, if the temperature of ventilating openings is over 70 degree, the cooling

fan will continue working. The cooling fan will not stop working until the temperature becomes

lower than 60 degree.

555

595

560

NOTE: The number of accessories included depends on the particular appliance purchased.

INSTALLATION

570

min. 560

606

600

250

100

Remark:

1.Only plus deviations are admissible for all dimension.

2.The cabinet is not include the power switch or socket.

VENTILATING OPENINGS

CONNECTION OF THE OVEN

Ventilating openings

When cooking is finished, if the temperature of ventilating openings is over 70 degree, the cooling

fan will continue working. The cooling fan will not stop working until the temperature becomes

lower than 60 degree.

555

595

560

Table des matières

Autres manuels Solt Four

Solt

Solt GGSO605MS Manuel utilisateur

Solt

Solt GGSO605TB Manuel utilisateur

Manuels Four populaires d'autres marques

Bosch

Bosch HVA531NS0 Manuel utilisateur

Electrolux

Electrolux EOF6P46X Manuel utilisateur

NEFF

NEFF B44S32 5GB Series Manuel utilisateur

Combi

Combi BLODGETT BC142GDS Manuel utilisateur

AEG

AEG COMPETENCE 311704300 Manuel utilisateur

Falcon

Falcon DOMINATOR PLUS G3106 Series Guide de l'utilisateur

Rational

Rational SCC WE 61G Manuel utilisateur

Smeg

Smeg DOSPA38X Manuel d'installation et d'exploitation

Electrolux

Electrolux air-o-convect 20 GN 2/1 Manuel utilisateur

Miele

Miele HR 1954-2 Manuel utilisateur

KHIND

KHIND OT50 Manuel utilisateur

Henny Penny

Henny Penny Smoker Box Manuel utilisateur

Lang

Lang ECOD-AP Manuel utilisateur

AEG

AEG BEK455310M Manuel utilisateur

Frigidaire

Frigidaire FNGE90JGR Manuel utilisateur

Hotpoint

Hotpoint FE9 S831 JSH IX Manuel utilisateur

GE Advantium SCB2000 Manuel utilisateur

AEG

AEG DE401301DM Manuel utilisateur