Russell Hobbs RHMEO7202DS Manuel utilisateur
Model number:
RHMEO7202DS
Multifunctional Electric Fan Oven
Instruction Manual
IMPORTANT:
RETAIN FOR FUTURE REFERENCE
For Customer Services & Spare Parts please call 0345 208 8750
or visit us at https://mda.russellhobbs.com
CONTENTS
Page(s)
Safety instructions 3-7
Product Overview 8
Positioning 9
Installation 10-11
How To Use Your Oven 12-29
Cleaning & Maintenance 30-35
Trouble shooting 36
Guarantee 37
Product Information 38
Notes 39
Disposal information 40
2
3
Important Note:
Please read this booklet before installing and switching on this appliance.
The manufacturer assumes no responsibility for incorrect installation and
usage as described in this booklet.
This appliance can be used by children aged from 8 years and above and
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or
instruction concerning use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance.
Electric ovens and hobs must be hard-wired to a suitably rated electrical
cooker power point –it is recommended that you consult a qualified
electrician. Failure to do so will invalidate your guarantee, liability claims,
and could lead to criminal prosecution.
•Children should be supervised to ensure that they do not play with the
appliance.
•If the supply lead is damaged it must be replaced by a qualified person
using the correct lead, which is available from our customer helpline on
0345 208 8750.
•Packaging material is dangerous to children. Never allow children to play
with packaging material.
•Check the appliance for damage after unpacking it. Do not connect the
appliance if it has been damaged in transport.
•The appliance can only be used safely if it is correctly installed according
to the safety instructions. The installer is responsible for ensuring that
the appliance works correctly after installation.
•All operations relating to installation and regulation must be carried out
by an authorised installation engineer, respecting applicable regulations,
standards and the specifications of the local electricity providers.
SAFETY INSTRUCTIONS
4
•This appliance can only be installed in a well-ventilated place in
accordance with existing regulations and ventilation specifications.
•This appliance is intended for domestic use and the household
environment only. The appliance is not intended for use outside.
•Do not tamper with the appliance's interior. If necessary, call our
customer helpline.
•Do not switch on the appliance if it is damaged in any way. Contact our
customer helpline at the number on the front of the booklet.
•This appliance is only intended for cooking purposes, not as a heating
system.
•The manufacturer is not liable for damage which is caused by improper
use or incorrect operation.
•Combustible items stored in the cooking compartment may catch fire.
Never store combustible items in the cooking compartment. Never
open the appliance door if there is smoke inside. Switch off the
appliance and unplug it from the mains or switch off the circuit breaker
in the fuse box.
•A draught is created when the appliance door is opened. Greaseproof
paper may come into contact with the heating element and catch fire.
Do not place greaseproof paper loosely over accessories during
preheating. Always weigh down greaseproof paper with a dish or a
baking tin. Only cover the surface required with greaseproof paper.
Greaseproof paper must not protrude over the accessories.
•Always slide accessories into the cooking compartment.
•The appliance and its accessible parts become very hot when in
operation. Never touch the interior surfaces of the cooking
compartment or the heating elements while hot. Always allow the
appliance to cool down first. Keep children at a safe distance.
•Accessories and ovenware become very hot. Always use oven gloves to
remove accessories or ovenware from the cooking compartment.
•Shelves and the universal tray must only be placed and used between
the 5 side supports.
SAFETY INSTRUCTIONS
5
•The universal tray or any other kind of baking tray should not be placed on the
bottom of the oven cavity.
•Alcoholic vapours may catch fire in the hot cooking compartment. Never
prepare food containing large quantities of drinks with a high alcohol content.
Only use small quantities of drinks with a high alcohol content. Open the
appliance door with care.
•When you open the appliance door, hot steam may escape. Open the
appliance door with care. Keep children at a safe distance.
•Water in a hot cooking compartment may create hot steam. Never pour water
into the hot cooking compartment.
•Scratched glass in the appliance door may develop into a crack. Do not use a
glass scraper, sharp or abrasive cleaning aids or detergents when cleaning your
appliance. Never use strong and abrasive cleaning agents as they will cause
surface damage.
•The appliance gets hot. Do not keep combustible objects or aerosol cans in
drawers directly underneath the appliance.
•A defective appliance may cause electric shock. Never switch on a defective
appliance. Disconnect the appliance from the mains or switch off the circuit
breaker in the fuse box. Contact the customer services.
•The cable insulation on electrical appliances may melt when touching hot parts
of the appliance. Never bring electrical appliance cables into contact with hot
parts of the appliance.
•Penetrating moisture may cause an electric shock. Do not use any high
pressure cleaners or steam cleaners.
•When replacing the cooking compartment bulb, the bulb socket contacts are
live. Before replacing the bulb, disconnect the appliance from the mains or
switch off the circuit breaker in the fuse box.
•Incorrect repairs are dangerous. Repairs may only be carried out by a qualified
electrician.
•In the event of a malfunction, turn off the appliance’s electricity supply. For
repairs, call customer services.
•Carrying the appliance: do not carry or hold the appliance by the door handle.
Please use the handles present on the side casing.
SAFETY INSTRUCTIONS
6
•This microwave oven is intended for heating food and beverages only. The
drying of food or clothing, and heating of warming pads, wheat bags, slippers,
sponges, damp cloths and similar is extremely dangerous & may lead to risk of
injury, ignition or fire.
•Do not use metal pans, dishes with metal handles or anything with a metal trim
inside the microwave when using the microwave function. Do not use paper
covered wire twist-ties on plastic bags.
•Never put objects into the openings on the outer case.
•Food containing a mixture of fat and water (e.g. stock), should stand for 30 to
60 seconds in the oven after it has been turned off. This is to allow the mixture
to settle and to prevent it from bubbling when a spoon is placed in it, or a stock
cube is added.
•When heating or cooking food or liquid, remember that there are certain
foods (such as jam, Christmas pudding, and mincemeat), which heat up very
quickly.
•Microwave heating of beverages can result in delayed eruptive boiling,
therefore care must be taken when handling the container.
•The contents of feeding bottles and baby food jars should be stirred or shaken
and the temperature checked before consumption in order to avoid burns. Do
not heat baby bottles with the teat left on. Remove it if placing the bottle back
into the oven.
•Eggs in their shell and whole hard-boiled eggs should not be heated in
microwave ovens since they may explode, even after microwave heating has
ended.
•Do not cook any food surrounded by a membrane, such as egg yolks,
potatoes, chicken livers, sausages, ready meals and so on without piercing
them several times with a fork.
•Do not try to deep-fry foods in this microwave oven in microwave function.
•Do not overcook food.
•When heating food in plastic or paper containers, keep an eye on the oven due
to the possibility of ignition.
•If materials inside the oven smoke or catch fire, keep the oven door closed to
stifle the flames, and turn the oven off at the wall switch or shut the power off
at the fuse or circuit-breaker panel. If smoke is emitted , switch off or unplug
the appliance and keep the door closed in order to stifle any flames.
SAFETY INSTRUCTIONS
7
•Please remember that as food or liquids heat up, they will release steam or
may be spitting. Never cover any container fully, always leave a gap for steam
to escape.
•Do not use plastic containers when heating or cooking foods that contain a lot
of fat or sugar.
•When using the shelves and baking tray, be aware that these will become HOT
during cooking as they aren’t heatproof. Please use suitable oven gloves when
removing these.
•Do not use melamine dishes as they contain a material which will absorb
microwave energy. This may cause the dishes to crack or burn and will slow
down the cooking speed.
•Only use cookware & utensils that are approved for use in a microwave oven.
•Do not use the microwave oven for heating utensils, plates or dishes.
•Do not cook using a container with a restricted opening, such as bottles,
as they may explode.
SAFETY INSTRUCTIONS
8
1. Oven function dial
2. Function touch control
3. Handle
4. Glass window
5. Display
6. Adjustment dial
7. 2 x Wire shelf
8. 1 x Universal tray
9. Fixing screws
10. 2 x Side racks & 6 x ceramic
clips (2 spares)
Unit & Spare Parts
If any of the above parts are missing please contact the customer service team on
0345 208 8750 or visit https://mda.russellhobbs.com
PRODUCT OVERVIEW
•This appliance is to be installed under a countertop or in cabinets.
•Avoid damaging the product during installation.
•The appliance can only be used safely if it is correctly installed according to the
safety instructions. The installer is responsible for ensuring that the appliance
works correctly when installed.
•Electric ovens and hobs must be hard-wired to a suitably rated electrical
cooker power point –it is recommended that you consult a qualified
electrician. Failure to do so will invalidate your guarantee, liability claims,
and could lead to criminal prosecution.
•The aperture size must be (H)590 x (W)560 x (D)550mm (please note that the
depth size is a minimum measure, and that the oven can be installed in an
aperture that has a bigger depth).
Note:
•Select heat-resistant work surface material to avoid larger deformation
caused by the heat radiation from the appliance.
•This oven has forced air ventilation.
9
POSITIONING
Preparation & Installation
Ensure that there are no electric wires, gas or water pipes in the area where
holes are to be made.
Components of the appliance may have sharp edges. Wear protective gloves.
1. Ensure that there will be an electrical power point within adequate
distance of the oven after it has been installed.
2. Ensure the aperture measures (H)590 x (W)560 x (D)550mm, in accordance
with the positioning instructions detailed on the previous page.
3. Carefully and gently put the oven into the aperture recess, making sure
that the power cable can still be accessed.
4. Connect the oven to the electrical power point before pushing the oven
into the aperture fully.
5. Once this is done, open the oven door and secure the oven to the kitchen
cabinet with 2 distance holding screws, which fit the holes in the oven
frame on either side (near the top):
10
INSTALLATION
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