ROSIERES FE9163 Manuel utilisateur

Oven

Instructions for use, maintenance and installation

Four

Mode d’emploi, entretien et installation

Backofen

Gebrauchs-, instandhaltungs- und

Installierungsanweisungen

Forno

Istruzioni d’uso, manutenzione ed installazione

Horno

Instrucciones de uso, manutención y instalación

Forno

Instruções de uso, manutenção e instalação

FE9163

Table of Contents

Technical specification Page 3

Preparing the oven Page 4

Control panel Page 5

Description of control panel symbols Page 6

Using the spit Page 7

Using the grill Page 7

Electronic programmer Page 8-9

Cleaning the removable glass panel Page 10

Removing the oven door Page 10

Replacing the bulb Page 10

Cleaning and maintenance Page 11

Technical support Page 11

Instructions for building in Page 12

Dear Customer,

Thank you for choosing One of our products. We are sure that it will satisfy all your requirements

and guarantee excellent results at all times.

It is important to carefully follow the instructions for correct use of the appliance.

The manufacturer will not be liable for damage to property or injury to persons caused by faulty or

incorrect installation.

The manufacturer reserves the right to make alterations to the product at any time without notice.

Power supply voltage

230V - 50 Hz.

Internal dimensions

Height: 360 mm

Width: 630 mm

Depth: 395 mm

Working volume: 90 litres

INSTALLATION

Declaration of conformity. The parts of this appliance designed to come into contact with

foodstuffs comply with the prescriptions of EEC directive 89/109, assimilated by Legislative

Decree n° 108 of25/01/92

Appliance compliant with European Directives 89/336/EEC, 73/23/EEC and

subsequent modifications.

IMPORTANT

This appliance may only be used to cook foodstuffs.

Any other use (heating rooms, for example) is considered as improper and therefore dangerous.

The maker declines all responsibility for damage caused by improper, incorrect or unreasonable

use.

The following fundamental rules must be observed when using an electrical appliance:

- do not remove the plug from its socket by pulling the power cable

- do not touch the appliance with wet or damp feet

- do not use the appliance barefooted

Absorption of heating elements (kW)

Upper heating element: 1.050 kW

Lower heating element : 1.550 kW

Circular heating element : 2.500 kW

Grill heating element : 2.500 kW

Radial fan: 0.025 kW

Spit gear motor: 0.004 kW

Oven light: 0.025 kW

Cooling fan: 0.070 kW

Technical specifications

This appliance complies with regulations for the suppression of radio interferences.

- children or incapable people may only use the appliance under supervision

- adapters, multiple sockets and extension cables should not be used.

- in case of faults and/or malfunctions, switch off the appliance; do not attempt to repair it yourself.

If the cable is damaged, replace it immediately as follows:

- open the terminal board cover, remove the power cable and replace it with one of a relative length

with rubber insulation (H05RR-F) and sufficiently large for the rated power of the appliance.

This operation must be carried out by a qualified technician.

The earth wire (yellow - green) must be about 10 mm longer than the line wires.

In case the appliance needs repairing, contact an authorised technical service centre and make sure

original spare parts are used.

Non-compliance with the above points may jeopardise the safety of the appliance.

Preparing the oven for use

Clean the inside of the oven using non-abrasive soap and warm water, then rinse and dry.

Switch the oven on at maximum temperature for approximately 20 minutes in order to eliminate

oil, grease and remains of any other products used during manufacturing that can cause unpleasant

smells during cooking. The appliance must be electrically disconnected before cleaning.

Caution!

Keep children well away from the oven during operation.

1 - Thermostat

2 - Selector

3 - Electronic programmer

4 - Power supply pilot light

5 - Temperature pilot light

225

200

250°C

175 150

125

100

Description of control panel symbols

- Oven light

- Upper + lower heating element

- Lower heating element

- Upper heating element + lower heating element + fan

- Ventilated circular heating element

- Ventilated defrosting

- Grill heating element

- Upper heating element

Using the oven

To obtain good results, you are advised to pre-heat the oven to maximum temperature for

approximately 10 minutes. Place the food inside and set the thermostat to the required

temperature. When the oven has reached the set temperature, the yellow light on the control

panel will go out.

- Grill + fan heating element

Using the spit (fig. 1)

Insert the spit rod "A" into the drive unit and the groove "B" into the bend "C".

Turn the plastic handle "D" anticlockwise and slide the rack into the oven runners ensuring that

the rod "E" slots into the hole "F".

The spit rack must always be fitted in the middle of the oven (second position from bottom).

Fig. 1

Using the grill

Place the food to be grilled directly on the rack or insert on the spit.

The rack must be positioned at the top of the oven whereas the spit rack must always be

positioned in the middle (second position from bottom).

The dripping pan can be fitted at the bottom to collect the fat.

CAUTION: WHILE THE GRILL IS OPERATING, THE ACCESSIBLE PARTS ARE VERY

HOT - KEEP CHILDREN WELL AWAY FROM THE OVEN.

Note:

Do not use aluminium foil to cover the grill tray or to wrap the food being cooked as the reflected

heat will damage the grill element and the aluminium foil can catch fire.

Ventilated cooking

The air distributed by the fan allows you to cook different types of food together (fish, meat etc.)

without mixing smells and flavours. A fan uniformly distributes the heat provided by the heating

element positioned behind the oven wall. Temperature range 50°- 250°C.

Electronic Programmer

Timer

Cooking time with

automatic function

End of cooking time

Move back numbers

in all programs

Move ahead numbers

in all programs

Fig. 2

Automatic program

Duration and manual mode

Minute control

Settings

After pressing a function button, the required time can be set via the +/- keys. For quicker regulation,

keep the required key pressed. By pressing the function key and then releasing it, the pre-selected

function appears on the display and remains for 5 seconds: during this time the setting can be

performed (with one hand). Five seconds after releasing the function key or finishing the setting, the

display returns to the clock. Any program set will start immediately. Program selection is

accompanied by the sounding of a buzzer.

Setting the time (clock)

Select the clock function by simultaneously pressing the Duration and End of cooking time keys and

adjust the clock by means of the +/- keys. All the programs set will be cancelled and the relay will

switch off.

Manual operation

Simultaneously press the and (the auto symbol will be cancelled): the saucepan symbol

will light up.

Any program set will be cancelled.

Semi-automatic operation and cooking duration

Press the Cooking duration key and set the duration by means of the +/- keys. The saucepan symbol

will appear.

The relay output will be activated.

If clock = end of cooking time, the relay and saucepan symbol will be off.

The buzzer will sound and symbol A will blink.

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