montpellier MMRDF60FC Manuel utilisateur
60cm Dual Fuel Mini Range Cooker.
MMRDF60FC/K - Cream/Black
Please read these instructions carefully before attempting to install or use this appliance.
We recommend that you keep these instructions in a safe place for future reference.
Installation and Operating Instructions
THE PERFECT BALANCE OF FUNCTION AND STYLE
LAUNDRY - DISHWASHING - COOKING - COOLING
Thank you for choosing this Montpellier appliance.
Our appliances have been designed to provide you with the best combination of style, reliability and performance to
give you years of trouble-free use.
You may be familiar with a similar product, but please take time to read these instructions carefully before installing
or using your appliance to ensure you get the most from your purchase.
We recommend that you keep this manual in a safe place for future
reference.
Your appliance is covered by a comprehensive two year Parts & Labour
Guarantee. In the unlikely event that you experience a problem with your
appliance, you can rest assured that you are fully protected against the cost of
repairs for the first 24 months . Please note that any claim must be
accompanied by the model reference number, serial number and proof of
purchase.
To activate your guarantee, you will need your product serial number. This can
be found inside your appliance.
NB: Please make sure that you keep a copy of your original sales invoice as this
will be needed if any service call is required.
There are three ways to register your Guarantee:
• Online: Visit the Support page on our website and complete the online
Product Registration form. www.montpellier-appliances.com
•By Post: Simply detach and fill in the form provided, attach a stamp and send
it in the post. Don't forget to include your e-mail address so that we can send
confirmation through to you.
By Phone: Contact our warranty registration department on 0808 1961388
Welcome
ACROSS ALL OUR MODELS
YEAR
GUARANTEE
PA R T S & L A B O U R
www.montpellier-appliances.com
•
Icon Type Meaning
WARNING Serious injury or death risk
RISK OF ELECTRIC SHOCK Dangerous voltage risk
FIRE Warning; Risk of re / ammable materials
CAUTION Injury or property damage risk
IMPORTANT / NOTE Operating the system correctly
Thank you for choosing this product.
This User Manual contains important safety information and instructions on the operation and
maintenance of your appliance.
Due to constant changes in technology, specification and features may be subject to change
without prior notice.
Please take the time to read this User Manual before using your appliance and keep this book for
future reference.
CONTENTS
1. SAFETY INSTRUCTIONS ................................................................................................4
1.1 General Safety Warnings ...............................................................................................4
1.2 Installation Warnings ......................................................................................................7
1.3 During Use .....................................................................................................................8
1.4 During Cleaning and Maintenance ...............................................................................10
2.2. INSTALLATIO AND PREPARATION FOR USE .........................................................11
2.1 Instructions for the Installer ..........................................................................................11
2.2 Installation of the Cooker ..............................................................................................12
2.3 Gas Connection ............................................................................................................12
2.4 Gas Conversion (If required) ........................................................................................14
2.5 Electrical Connection and Safety..................................................................................15
2.6 Anti-tilting kit .................................................................................................................16
2.7 Adjusting the feet ..........................................................................................................16
3.3. PRODUC FEATURES ..................................................................................................17
4.4. USE OF PRODUC .......................................................................................................18
4.1 Use of Gas Burners ......................................................................................................18
4.2 Hob Controls.................................................................................................................18
4.3 Oven Functions.............................................................................................................20
4.4 Use of the Digital Timer ................................................................................................21
4.5 Accessories ..................................................................................................................23
5. CLEANING AND MAINTENANCE ................................................................................24
5.1 Cleaning ...................................................................................................................24
5.2 Maintenance .................................................................................................................27
6.6. TROUBLESHOOTING&TRANSPOR ..........................................................................28
6.1 Troubleshooting ............................................................................................................28
6.2 Transport ...................................................................................................................29
7. TECHNICAL SPECIFICATIONS ....................................................................................30
7.1 Injector Table ................................................................................................................30
7.2 Energy Fiche ................................................................................................................31
1. SAFETY INSTRUCTIONS
•Carefully read all instructions before using your appliance
and keep them in a convenient place for reference when
necessary.
•This manual has been prepared for more than one model
therefore your appliance may not have some of the features
described within. For this reason, it is important to pay
particular attention to any figures whilst reading the
operating manual.
1.1 General Safety WarninGs
•This appliance can be used by children aged from 8 years
and above and by persons with reduced physical, sensory
or mental capabilities or lack
of experience and knowledge if they have been given
supervision or instruction concerning use of the appliance
in a safe way and understand the hazards involved.
Children should not play with the appliance. Cleaning and
user maintenance should not be made by children without
supervision.
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements. Keep children less than 8 years of
age away unless they are continually supervised.
WARNING: Unattended cooking on a hob with fat or oil
can be dangerous and may result in fire. NEVER try to
extinguish such a fire with water, but switch off the appliance
and cover the flame with a lid or a fire blanket.
CAUTION: The cooking process has to be supervised. A
short term cooking process has to be supervised continuously.
EN - 4
WARNING: Danger of fire: Do not store items on the
cooking surfaces.
EN - 5
WARNING: To prevent the
appliance tipping, the stabilising
brackets must be installed. (For
detailed information refer to the
anti-tilting kit set guide.)
•During use the appliance will get hot. Care should be taken
to avoid touching heating elements inside the oven.
•Handles may become hot after a short period of time during
use.
•Do not use harsh abrasive cleaners or scourers to clean
oven surfaces. They can scratch the surfaces which may
result in shattering of the door glass or damage to surfaces.
•Do not use steam cleaners to clean the appliance.
WARNING: To avoid the possibility of electric shocks,
make sure that the appliance is switched off before replacing
the lamp.
CAUTION: Accessible parts may be hot when cooking or
grilling. Keep young children away from the appliance when it
is in use.
•For models which incorporate a hob lid, clean any
spillages off the lid before use and allow the cooker to cool
before closing the lid.
•Do not operate the appliance with an external timer or
separate remote-control system.
CAUTION: This appliance is designed only for cooking
food and is intended for indoor domestic household use only.
It should not be used for any other purpose or in any other
application, such as for non-domestic use, in a commercial
environment or for heating a room.
EN - 6
•Your appliance is produced in accordance with all applicable
local and international standards and regulations.
•Maintenance and repair work should only be carried out by
authorised service technicians. Installation and repair work
that is carried out by unauthorised technicians may be
dangerous. Do not alter or modify the specifications of the
appliance in any way. Inappropriate hob guards can cause
accidents.
•Before connecting your appliance, make sure
that the local distribution conditions (nature of the gas and
gas pressure or electricity voltage and frequency) and the
specifications of the appliance are compatible. The
specifications for this appliance are stated on the label.
•This appliance is not connected to a ventilation device. It
should be installed and connected in accordance with
current installation regulations. Particular attention shall be
given to the relevant requirements regarding ventilation.
•If the burner has not lit after 15 seconds, stop operating the
device and open the compartment door. Wait at least 1
minute before attempting to ignite the burner again.
•These instructions are only valid if the correct country
symbol appears on the appliance. If the symbol does not
appear on the appliance, refer to the technical instructions
which describe how to modify the appliance to match the
conditions of use of the country.
•Do not use the oven door handles to lift or move the
appliance.
•All possible measures have been taken to ensure your
safety. Since the glass may break, care should be taken
while cleaning to avoid scratching. Avoid hitting or knocking
the glass with accessories.
•Make sure that the supply cord is not trapped or damaged
during installation. If the supply cord is damaged, it must be
replaced by the manufacturer, its service agent or similarly
qualified persons in order to prevent a hazard.
•Do not let children climb on the oven door or sit on it while it
is open.
•Please keep children and animals away from this appliance.
EN - 7
1.2 inStallation WarninGs
•Do not operate the appliance before it is fully installed.
•The appliance must be installed by an authorised technician.
The manufacturer is not responsible for any damage that
might be caused by incorrect placement and installation by
unauthorised people.
•When the appliance is unpacked, make sure that it has not
been damaged during transportation.
•In the case of a defect, do not use the appliance and contact
a qualified service agent immediately. The materials used for
packaging (nylon, staplers, styrofoam, etc.) may be harmful to
children and they should be collected and removed
immediately.
•Protect your appliance from the atmosphere. Do not expose it
to sun, rain, snow, dust or excessive humidity.
•Materials around the appliance (i.e. cabinets) must be able to
withstand a minimum temperature of 100°C.
•The appliance must not be installed behind a decorative door,
in order to avoid overheating.
EN - 8
•When you first use your oven you may notice a slight smell.
This is perfectly normal and is caused by the insulation
materials on the heater elements. We suggest that, before
using your oven for the first time, you leave it empty and set
it at maximum temperature for 45 minutes. Make sure that
the environment in which the product is installed is well
ventilated.
•Take care when opening the oven door during or after
cooking. Hot steam/air from the oven may cause burns.
•Do not put flammable or combustible materials in or near the
appliance when it is operating.
•Always use oven gloves to remove and replace food in the
oven.
•Under no circumstances should the oven be lined with
aluminium foil as overheating may occur.
•Do not place dishes or baking trays directly onto the base of
the oven whilst cooking. The base becomes very hot and
damage may be caused to the product.
•Always position pans over the centre of the cooking zone,
and turn the handles to a safe position so they cannot be
knocked.
•If the product will not be used for a long period of time, turn
the main control switch off. Turn the gas valve off when gas
appliances are not in use.
•Make sure the appliance control knobs are always in the
“0” (stop) position when the appliance is not in use.
•The trays incline when pulled out. Take care not
to spill or drop hot food when removing it from the oven.
•Do not place anything on the oven door when it is open. This
could unbalance the oven or damage the door.
1.3 DurinG uSe
EN - 9
•Do not place heavy or flammable items (e.g. nylon, plastic
bags, paper, cloth, etc.) into the drawer. This includes
cookware with plastic accessories (e.g. handles).
•Do not hang towels, dishcloths or clothes from the
appliance or its handles.
•Prolonged intensive use of the appliance may call for
additional ventilation, such as opening a window, or for
more effective ventilation, for example by increasing the
level of mechanical ventilation where present.
•While using the grill burner, keep the oven door open and
always use the grill deflector shield supplied with the
product. Never use the grill burner with the oven door
closed.
Do not leave the cooker unattended when cooking
with solid or liquid oils. They may catch fire under extreme
heating conditions. Never pour water on to flames that are
caused by oil, instead switch the cooker off and cover the pan
with its lid or a fire blanket.
CAUTION: The use of a gas cooking appliance results
in the production of heat, moisture and products of
combustion in the room in which it is installed. Ensure that
the kitchen is well ventilated especially when the appliance is
in use, keep natural ventilation holes open or install a
mechanical ventilation device (mechanical extractor hood).
CAUTION: The inside surface of the storage
compartment may get hot when the appliance is in use. Avoid
touching the inside surface.
This appliance has been designed to be used only for home
cooking. Any other use (such as heating a room) is improper
and dangerous.
The operating instructions apply to several models. You
may notice differences between these instructions and your
model.
Disposal of your old machine
This symbol on the product or on its packaging
indicates that this product should not be treated as
household waste. Instead it should be handed over to
the applicable collection point for the recycling of
electrical and electronic equipment.
By ensuring this product is disposed of correctly, you will help
prevent potential negative consequences for the environment
and human health, which could otherwise be caused by
inappropriate waste handling of this product. For more
detailed information about recycling of this product, please
contact your local city office, your household waste disposal
service or the retailer who you purchased this product from.
1.4 DurinG CleaninG anD MaintenanCe
•Make sure that your appliance is turned off at
the mains before carrying out any cleaning or maintenance
operations.
•Do not remove the control knobs to clean the control panel.
•To maintain the efficiency and safety of your appliance, we
recommend you always use original spare parts and to call
our authorised service agents when needed.
CE Declaration of conformity
We declare that our products meet the applicable
European Directives, Decisions and Regulations
and the requirements listed in the standards
referenced.
EN - 10
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