Miele DA279-4 Fiche technique

Operating and Installation

Instructions

Ventilation System

DA 279-4

To prevent accidents

and machine damage,

read these instructions

before

installation or use. M.-Nr. 06 713 420

en - US, CA

IMPORTANT SAFETY INSTRUCTIONS

Functional description

Guide to the appliance

Operation

Turning on the fan .................................................10

Selecting the power level............................................10

Delayed Shut Down ................................................12

Turning off the fan .................................................12

Turning the lighting on/off ...........................................13

Dimming the lighting ...............................................13

Indirect lighting ...................................................13

Filter timers ......................................................14

Checking the filter timers ............................................14

Reprogramming the timers ..........................................15

Cleaning and Care

Cleaning the casing................................................17

Grease filters .....................................................18

Active charcoal filter ...............................................19

Changing the light bulb .............................................20

After Sales Service

Installation instructions

Caring for the environment

Installation accessories

Plywood backing

Electrical data

Appliance dimensions

Installation

Installation instructions .............................................32

Dismantling ......................................................32

Air extraction

Contents

Read these Operating Instructions carefully before installing or

using the Ventilation System.

This appliance is intended for

residential use only. Use the

appliance only for its intended

purpose. The manufacturer cannot

be held responsible for damages

caused by improper use of the

hood.

This appliance complies with current

safety requirements. Improper use

of the appliance can lead to

personal injury and material

damage.

READ AND SAVE THESE

INSTRUCTIONS

,CAUTION

For General Ventilation Use Only.

Do not use to exhaust hazardous or

explosive materials and vapors.

~This appliance is designed to vent

cooking smoke and odors only.

~Be certain your appliance is

properly installed and grounded by a

qualified technician.

To guarantee the electrical safety of this

appliance, continuity must exist

between the appliance and an effective

grounding system. It is imperative that

this basic safety requirement be met. If

there is any doubt, have the electrical

system of the house checked by a

qualified electrician. The manufacturer

cannot be held responsible for

damages caused by the lack, or

inadequacy, of an effective grounding

system.

~Before connecting the appliance to

the power supply make sure that the

voltage and frequency listed on the

data plate correspond with the

household electrical supply. This data

must correspond to prevent machine

damage. If in doubt consult a qualified

electrician.

~Installation work and repairs should

only be performed by a qualified

technician in accordance with all

applicable codes and standards.

Repairs and other work by unqualified

persons could be dangerous and the

manufacturer will not be held

responsible.

IMPORTANT SAFETY INSTRUCTIONS

~This equipment is not designed for

maritime use or for use in mobile

installations such as recreational

vehicles or aircraft. However, under

certain conditions it may be possible for

installation in these applications. Please

contact the nearest Miele dealer or the

Technical Service Department with

specific requirements.

~Before servicing or cleaning the unit,

switch power off at the service panel

and lock the service disconnecting

means to prevent power from being

switched on accidentally. If the service

disconnecting means cannot be

locked, securely fasten a prominent

warning, such as a tag, to the service

panel.

~Before discarding an old appliance,

unplug it from the power supply and

remove the power cord and any doors

to prevent hazards.

Use

~Do not allow children to play with or

operate the appliance or its controls.

Supervise its use by the elderly or

infirm.

~Do not flambé or grill with an open

flame beneath the hood.

Flames could be drawn up into the

hood by the suction and the grease

filters may catch fire.

~Never operate gas burners without

cookware. Turn the burner off when not

in use. Adjust the burner so that the

flames do not extend beneath the

cookware. Do not overheat the

cookware, e.g. when using a wok. The

hood can be damaged due to

excessive heat from the burners and

the cookware.

~Do not use the hood without the

grease filters in place.

~Clean the grease filters regularly.

Dirty filters are a fire hazard.

~Do not use a steam cleaner to clean

the hood. Steam could penetrate the

electrical components and cause a

short circuit.

~Always turn on the hood when using

the cooktop to prevent damage from

condensation.

IMPORTANT SAFETY INSTRUCTIONS

,WARNING - TO REDUCE

THE RISK OF A COOKTOP

GREASE FIRE:

~Never leave surface units

unattended at high settings. Boilovers

cause smoking and greasy spillovers

may ignite. Heat oils slowly on low or

medium settings.

~Always turn the hood on when

cooking at a high heat.

~Clean ventilation fans frequently.

Grease should not be allowed to

accumulate on the fan or filter.

~Use the proper pan size. Always use

cookware appropriate for the size of the

surface element.

,WARNING

TO REDUCE THE RISK OF INJURY

TO PERSONS IN THE EVENT OF A

COOKTOP GREASE FIRE, OBSERVE

THE FOLLOWING:

~SMOTHER FLAMES with a close

fitting lid, cookie sheet, or metal tray

then turn off the burner.

BE CAREFUL TO PREVENT BURNS.

If the flames do not go out immediately,

EVACUATE AND CALL THE FIRE

DEPARTMENT.

~NEVER PICK UP A FLAMING PAN

-You may be burned.

~DO NOT USE WATER, including

wet dishcloths or towels - a violent

steam explosion may result.

~Use a fire extinguisher

ONLY if:

– You have a Class ABC extinguisher

and know how to operate it.

– The fire is small and contained in the

area where it started.

–The fire department has been called.

–You can fight the fire with your back

to an exit.

IMPORTANT SAFETY INSTRUCTIONS

Installation

~,WARNING

To reduce the risk of fire only use

metal ductwork.

~Provided a larger distance is not

given by the manufacturer of the

cooktop, follow the minimum safety

distances between a cooktop and the

bottom of the hood:

–22" (550 mm) above electric

cooktops,

–30" (762 mm) above gas cooktops,

– 26" (650 mm) above an open electric

grill or an open electric boiler/fryer.

If local building codes require a greater

safety distance, follow their

requirement.

If there is more than one appliance

beneath the hood and they have

different minimum safety distances

always select the greater distance.

~Be careful not to damage hidden

electrical wiring or plumbing when

cutting or drilling into the wall or ceiling.

~Do not use an extension cord to

connect the appliance to electricity.

Extension cords do not guarantee the

required safety of the appliance,

(e.g. danger of overheating).

~Do not install this hood over

cooktops burning solid fuel.

~Any fittings, sealant, or materials

used to install the ductwork must be

made of approved non-flammable

materials.

~Never connect an exhaust hood to

an active chimney, dryer vent, vent flue,

or room ventilating ductwork. Seek

professional advice before connecting

an exhaust hood vent to an existing,

inactive chimney or vent flue.

~Ducted fans must always be vented

outdoors.

~Make sure that the airflow in the

room is sufficient for combustion and

exhausting of all non-electric heating

appliances (water heaters, gas

cooktops, gas ovens, etc.), otherwise

backdrafts may occur. Follow the

heating manufacturer’s guidelines and

safety standards or those published by

the National Fire Protection Association

(NFPA) or the American Society for

Heating, Refrigeration and Air

Conditioning Engineers (ASHRAE).

If in doubt, consult an experienced

professional.

IMPORTANT SAFETY INSTRUCTIONS

The hood offers two modes of

operation:

Air extraction

The air is drawn in and cleaned by the

grease filters and directed outside.

The hood comes equipped with a

non-return flap. This flap automatically

closes when the hood is turned off so

that no exchange of outside air and

room air can occur. When the hood is

turned on, the air pressure of the

exhaust fan automatically opens the

flap blowing the inside air and cooking

odors outside.

Recirculation mode

Air is drawn through the grease filters

and an active charcoal filter. The

filtered air is then recirculated back into

the kitchen through a vent at the top of

the hood’s chimney.

The recirculation mode requires an

install kit and charcoal filter which are

optional accessories.

Before using the hood in

recirculation mode, ensure that the

active charcoal filter is in place, see

"Cleaning and care".

Functional description

Guide to the appliance

aChimney extension

bChimney

cCanopy

dControl panel

eGrease filter

fRecirculation vent

gIndirect lighting

hOverhead lighting

iCharcoal filter

optional accessory

jIndirect light button

kOverhead light button

This button turns the light on and off

and also dims the light.

The lighting can be used independently

from the fan.

lOn/Off button

mFan power selection

Four fan speed selection

nDelayed Shut Down

This button activates the Delayed Shut

Down feature. The fan can be set to

turn off automatically after either 5 or 15

minutes.

oGrease filter button

The indicator next to the grease filter

button lights when the grease filters

need to be cleaned. This button is also

used:

–to reset the grease filter timer after

cleaning the grease filters (see

"Cleaning and Care").

–to show how long the grease filters

have been in use (see "Operation/

Filter timers").

–to change the number of hours

counted by the grease filter timer

(see "Operation/Reprogramming the

timers").

pCharcoal filter button

The indicator next to the charcoal filter

button lights when the charcoal filter

needs to be replaced.

This button is also used:

–to reset the charcoal filter timer after

changing the filter (see "Cleaning

and care").

–to show how long the charcoal filter

has been in use (see "Operation/

Filter timers").

–to change the number of hours

counted by the charcoal filter timer

(see "Operation/Reprogramming the

timers").

Guide to the appliance

Turning on the fan

^Press the On/Off button.

Selecting the power level

^Use the "–/+" controls to select the

desired power level.

+= increases the fan speed

–= decreases the fan speed

Level "1" to "3" (green indicators) are

usually sufficient for normal cooking.

Intensive setting

Level "4" (yellow indicator) should only

be used for short periods of time when

frying or cooking food with a strong

aroma.

Automatically switching back the

Intensive power level

The intensive level "4" can be

programmed to automatically switch

back to level "3" after 10 minutes.

^Turn the fan and the lights off.

^Press and hold the Delay Shut Down

button for 10 secs. The first indicator

of the fan power levels lights.

^Press the following buttons one after

another,

– the right light button,

–the "–" button, and

–the right light button again.

Operation

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