Middleby Marshall Oven Manuel utilisateur

2-1

SECTION 2

INSTALLATION

WARNING

Do not obstruct the flow of combustion

and ventilation air to and from your

oven. There must be no obstructions

around or underneath the oven.

I. UNLOADING/UNPACKING

YourMiddlebyMarshallOvensareshippedpartiallyassembled.

Each oven section will arrive in its own crate of the following

size and weight:

PS360U/PS360L PS360WB-U/PS360WB-L

Length: 72 (183cm) 66 (167cm)

Width: 48 (122cm) 57 (144cm)

Height: 60 (152cm) 50 (127cm)

Weight: 1675 lbs. (760kg) 1750 lbs. (780kg)

If you ordered stands for your ovens, they are shipped in

separate crates.

When your common carrier or truck line notifies you of delivery,

you must have a forklift at the facility to unload the crate(s).

If you have a door that is wider than the ovens, simply move the

ovens into your facility and set up an appointment with your

Middleby Marshall Authorized Installer.

NOTE: The width of each oven can be reduced by about 1"

(25mm) by removing the window from the oven. Window

disassembly instructions are in the Cleaning section of this

Owners Manual.

If the ovens are wider than your door opening, the oven will

have to be dismantled according to the directions in the Pre-

Installation Procedures Manual.

SECTION 2

INSTALLATION

NOTE

There must be adequate clearance

between the oven and combustible con-

struction. Clearance must also be pro-

vided for servicing and for

operation.

WARNING

This oven must be installed in accordance

with the rules in force. Use only in a

well ventilated area. Read the

instructions before use.

2-2

SECTION 2

INSTALLATION

51mm

Minimum

18"

458mm

18"

458mm 12"

305mm 3”

76mm

II. INSTALLATION, PREPARATION, AND

SUPPLY

When preparing the oven for installation at a location, the latest

International, National or Local Requirements should be

adhered to.

The ovens must be installed on an even (level) non-flammable

flooring and any adjacent walls must be non-flammable. The

minimum allowed distance from the rear of the oven to the wall

is 12 (30cm).

The ovens can be supported only by legs. No casters are

allowed. Itshouldbemadecertainthattherearenoobstructions

located around or underneath the oven that interfere with air

circulation.

The ovens must be installed under a ventilating hood with

electrical exhaust air sensing control.

The gas supply connection should be according to applicable

ISO-228-1 or ISO-7-1 recommendations.

Normally, the oven is preparted and adjusted to the specific

gas type used by the customer. Before operating the oven,

check the label on the oven and also on the packaging that the

gas type indicated matches the local supply at the installation.

If not, refer to Section VI, PREPARATION FOR VARIOUS

GASES, in this chapter and convert as directed.

All installations, conversions and service work must be

performed by an Authorized Service Agent according to the

instructions supplied by the manufacturer.

When converting from one gas type to a different type, the

orifices supplied with the conversion kit must be checked for

proper size as specified in this manual to assure that the oven

is operating at the nominal rated input.

Figure 2-1 - Ventilation Hood Dimensions (RECOMMENDATIONS ONLY)

2-3

SECTION 2

INSTALLATION

III. VENTILATION SYSTEM

IMPORTANT

Where international, national, or local codes require

the installation of fire suppression equipment or other

supplementary equipment, DO NOT mount the

equipment directly to the oven.

MOUNTING SUCH EQUIPMENT ON THE OVEN MAY:

 VOID AGENCY CERTIFICATIONS

 RESTRICT SERVICE ACCESS

 LEAD TO INCREASED SERVICE EXPENSES FOR

THE OWNER

REQUIREMENTS

A mechanically driven ventilation system is required for the

oven.

PROPER VENTILATION OF THE OVEN IS THE

RESPONSIBILITY OF THE OWNER.

RECOMMENDATIONS

NOTE THAT THE HOOD DIMENSIONS SHOWN IN FIG-

URE 2-1 (PREVIOUS PAGE) ARE RECOMMENDATIONS

ONLY. INTERNATIONAL, NATIONAL, AND LOCAL

CODES WILL VARY, AND MUST BE FOLLOWED WHEN

INSTALLING THE VENTILATION SYSTEM. ANY AP-

PLICABLE INTERNATIONAL, NATIONAL, AND LOCAL

CODES SUPERSEDE THE RECOMMENDATIONS

SHOWN IN THIS MANUAL.

The rate of air flow exhausted through the ventilation system

may vary depending on the oven configuration and hood

design. Consult the hood manufacturer or ventilation engineer

for these specifications.

To avoid a negative pressure condition in the kitchen area,

return air must be brought back to replenish the air that was

exhausted. A negative pressure in the kitchen can cause heat-

related problems to the oven components as if there were no

ventilation at all. The best method of supplying return air is

through the heating, ventilation and air conditioning (HVAC)

system. Through the HVAC system, the air can be temperature-

controlled for summer and winter. Return air can also be

brought in directly from outside the building, but detrimental

affects can result from extreme seasonal hot and cold

temperatures from the outdoors.

NOTE: Return air from the mechanically driven system must

not blow at opening of bake chamber. Poor oven baking

performance will result.

OTHER VENTILATION CONCERNS

 Special locations, conditions, or problems may require the

services of a ventilation engineer or specialist.

 Inadequate ventilation can inhibit oven performance.

 It is recommended that the ventilation system and duct

work be checked at prevailing intervals as specified by the

hood manufacturer and/or HVAC engineer or specialist.

2-4

SECTION 2

INSTALLATION

PS360L/WB-L Tandem

PS360/WB Double Tandem

PS360U/WB-U Tri Tandem

Item Part # Description PS360U/WB-U Quad Tandem

1 22361-0001 Flexible Gas Hose 2 4 3 4

2 22450-0028 Adjustable Legs 8 8 12 16

3 30773 Flue Vent, 14"Lg. 2 - - -

4 30759 Flue Vent, 29-1/2"Lg. - 2 3 4

5 30758 Flue Vent, 50" Lg. - 2 - -

6 21256-0008 Screw, 10-32 x 3/8 A/R A/R A/R A/R

8 42400-0089 Master Link Kit, PS360

8 42400-0598 Master Link Kit, PS360WB

9 35122-0049 Attachment Strip - 4 - -

10 35000-1103 Stop, End Conv., PS360

10 35000-1899 Stop, End Conv., PS360WB

11 21292-0001 Scr, #2PT 10-16 x 3/4 Hx Wsh A/R A/R A/R A/R

12 33984 Thermocouple 2 4 3 4

13 27276-0001 Cable Clamp 2 4 3 4

14 1002040 Warranty,Parts & Serv. Dist.List 1 1 1 1

15 38615 Owners Manual,English 1 1 1 1

16 27126-0238 11 Piece Hex Key Set 1 1 1 1

17 31389 Silicone Tubing, 36 (914mm) L x

5/16 (8mm) ID x 7/16 (11mm) OD 2 4 3 4

- 35000-1454

Machinery Compartment Trim Strip

1222

- 35000-1456 Front Gasket Spacer 2 4 4 4

- 35000-1457 Rear Gasket Spacer 2 4 4 4

- 37200-0013

Baking Chamber Gasket and Frame

1222

- 37000-0696 Transition Floor Panel - - - 1

- 48009-0024 Transition Top Panel - - - 1

- 48009-0025 Transition Side Wall - - - 2

- 35000-1748 Transition Rear Support - - - 1

- 35000-1749 Transition Front Support - - - 2

- 37000-0697 Transition Top Support Channel - - - 2

2434

12 --

Figure 2-2 - INSTALLATION KIT

2-5

SECTION 2

INSTALLATION

6”

152mm

10-1/2”

267mm

16-1/2"

419mm

11-1/2"

292mm

27-1/4"

692mm 27-1/4"

692mm

54-1/2"

1384mm

17-3/4"

451mm

31-1/2"

800mm

45-1/2"

1156mm

144-1/2"

3670mm

109"

2769mm

17-3/4"

451mm

42"

1067mm

40"

1016mm

6-1/2"

165mm

45"

1143mm

42-3/4"

1086mm

2”

51mm

32”

813mm

16-1/2"

419mm

11-1/2"

292mm

27-1/4"

692mm 27-1/4"

692mm

54-1/2"

1384mm

6”

152mm

10-1/2”

267mm

31-1/2"

800mm

6-1/2"

165mm

45-1/2"

1156mm

144-1/2"

3670mm

109"

2769mm 17-3/4"

451mm

17-3/4"

451mm 50-3/4”

1289mm

50"

1270mm

48"

1219mm

53"

1346mm

2”

51mm 3

40”

1016mm

Figure 2-3

Dimensions and Data: PS360L Tandem

Figure 2-4

Dimensions and Data: PS360WB-L Tandem

2-6

SECTION 2

INSTALLATION

34"

864mm

16-1/2"

419mm

11-1/2"

292mm

27-1/4"

692mm 27-1/4"

692mm

54-1/2"

1384mm

5-27/32"

148mm

10-1/8"

258mm

6-1/4"

158mm

11-1/2"

292mm

31-1/2"

800mm

6-1/2"

165mm

144-1/2"

3670mm

109"

2769mm 17-3/4"

451mm

17-3/4"

451mm

52"

1321mm

81-1/2"

2070mm

2”

51mm

42"

1067mm

40"

1016mm

45"

1143mm

32”

813mm

Figure 2-5

Dimensions and Data: PS360 Double Tandem

Figure 2-6

Dimensions and Data: PS360WB Double Tandem

2-7

SECTION 2

INSTALLATION

Figure 2-7

Dimensions and Data: PS360U Tri Tandem

2-8

SECTION 2

INSTALLATION

Figure 2-8

Dimensions and Data: PS360WB-U Tri Tandem

2-9

SECTION 2

INSTALLATION

Figure 2-9

Dimensions and Data: PS360U Quad Tandem

2-10

SECTION 2

INSTALLATION

Figure 2-10

Dimensions and Data: PS360WB-U Quad Tandem

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