Lainox Sapiens Manuel utilisateur

90037450rev00
CAUTION: Read the instructions
prior to using the equipment
USER MANUAL
Sapiens
boosted
Aroma Sapiens
boosted
EN


- 3 -
Technical support service
Cooking is science per se
it's the cook who makes it an art
Dear Client,
Congratulations on the new oven you have purchased.
Thanks to its innovative technological solutions, it will make your work easier with guaranteed
excellent results.
We recommend you carefully read the warnings and recommendations contained in this manual.
This will make it easier to use your new oven and maintain its performance over time.
For any further information, do not hesitate to contact us at:
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MODELS
Each letter of the model number identifies an oven feature followed by a number that
identifies the capacity of the model.
SA_BS = Sapiens with boiler
SA_BV = Sapiens with direct steam
SA_BM = Sapiens with boiler + Sapiens with direct steam
AR_S = Aroma Sapiens
__E_ = Electric
__G_ = Gas
CAPACITY
The reproduction or copying of any part of this manual by any means
whatsoever is strictly forbidden unless authorized previously in writing by
the manufacturer.
Copyright
Sending specific information about the products to third parties is not
permitted. All rights, including those for translation and reproduction, are
reserved.
- ORIGINAL INSTRUCTIONS -
The manufacturer accepts no liability for any inaccuracies in this manual
attributable to printing or copying errors. We reserve the right to modify
our products as we deem fit, without impairing their basic features.
6 x GN 1/1 (061)
6 x GN 2/1 (062)
10 x GN 1/1 (101)
10 x GN 2/1 (102)
16 x GN 1/1 (161)
20 x GN 1/1 (201)
20 x GN 2/1 (202)
5 x (600x400) (054)
8 x (600x400) (084)
13 x (600x400) (134)
15 x (600x400) (154)
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CONTENTS
PAGE
1 • GENERAL WARNINGS 6
2 • SPECIAL INSTRUCTIONS 12
3 • DESCRIPTION OF BUTTONS 13
4 • MANUAL COOKING SETTINGS 15
5 • PROGRAM SETTINGS AND STORAGE 18
6 • SELECTING AND STARTING A STORED PROGRAMME 22
7 • SELECTING AND STARTING A STORED RECIPE 23
8 • COPYING A STORED PROGRAMME 24
9 • DELETING A STORED PROGRAMME 25
10 • TEMPORARILY MODIFYING A STORED PROGRAMME 26
11 • SETTING THE CORE PROBE 27
12 • AUTOMATIC MOISTURE CONTROL SYSTEM 30
13 • FAVOURITE PROGRAMMES 31
14 • SPECIAL PROGRAMMES 32
15 • OPERATING DETAILS 33
16 • PRACTICAL RECOMMENDATIONS 34
17 • SCHEDULED MAINTENANCE 37
18 • EXTRAORDINARY MAINTENANCE 41
19 • SETTINGS 42
• SPECIAL PROGRAMMES 59
20 • SPECIAL PROGRAMMES - CALOUT 60
21 • SPECIAL PROGRAMMES - WASH + CALOUT 62
• SPECIAL PROGRAMMES - MANUAL & AUTOMATIC WASH 63
22 • SPECIAL PROGRAMMES - MANUAL WASH 64
23 • SPECIAL PROGRAMMES - CLEANING KIT 65
24 • SELF-DIAGNOSIS AND ERRORS GUIDE 69
25 • PRE-STORED RECIPES 71
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Interventions that will become necessary over time, as well
as special oven maintenance, must only be carried out by the
manufacturer's personnel or by an authorised technical help
service.
•Read the warnings in this manual carefully as they provide
important information regarding safe use and maintenance.
Store this manual with care!
• This device must only be used as specifically intended: to cook
food. Any other use is to be considered incorrect and therefore,
dangerous.
• Only properly trained service staff can use the device.
• This device can be used by children aged 8 years and over, and
by persons with physical, sensorial or mental impairments, or
scarce experience and knowledge, provided they are supervised
or have been trained on how to use the device by a person
responsible for their safety.
• Children must be supervised to ensure they do not play with the
device.
• Cleaning and maintenance must not be entrusted to children
unless they are supervised.
• Supervision is necessary during oven use.
• The equivalent sound pressure (A-weighted) is lower than 70dB(A).
• Do not use high pressure water jets or steam cleaner when
cleaning the oven!
1 • GENERAL WARNINGS
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1 • GENERAL WARNINGS
• Caution! During use, the oven’s surfaces are hot as indicated by
the stickers marked with the international symbol IEC60417 –
5041 . Take care!
• CAUTION: Hot steam may be released when the door is opened.
When the device is used, use PPEs against heat.
• If the power cord is damaged, it must be replaced by the
manufacturer, their help centre or by a person with similar
qualifications, so as to prevent all risks.
• In the event of a fault or malfunction, turn the oven off
immediately!
• CAUTION: Disconnect the power supply to the oven during
cleaning and maintenance operations and when replacing
components.
• CAUTION: The floor around the oven may be slippery!
• Safety sticker
• Maximum height for insertion of containers filled with liquids
• CAUTION to avoid burns, do not use containers filled with liquids
or food that becomes fluid after cooking to a much higher degree
than what can be visibly detected.
1600 mm (63 inch)
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1 • GENERAL WARNINGS
• Do not work on the machine using unsuitable systems for
accessing the upper part (e.g. by using ladders or by climbing on
the machine
• Treatment of chemical substances:
Use appropriate safety measures. Always refer to the data sheets
on safety and to the labels on the product used.
Use the PPEs recommended in the safety data sheets.
WARNINGS
• See the safety data sheets of the cleaning products.
• In case of skin (or hair) contact with the detergent:
immediately remove all contaminated garments. Wash the skin
thoroughly under running water with soap. If irritation persists,
seek medical advice”
• In case of contact with eyes: Remove contact lenses, if present
and easy to do. Wash eye immediately with plenty of water. Seek
medical advice.
• In case of inhalation: Move the person in question away to
a uncontaminated area. If breathing stops, perform artificial
ventilation and seek immediate medical assistance if necessary.
• In case of ingestion: Seek immediate medical assistance.
Drink as much water as possible. Do not induce vomiting unless
expressly authorised by medical personnel. Show the doctor the
safety data sheet of the product ingested which can be found the
starter kit for all devices.
• The operator must work on the machine when wearing PPEs
• If technical assistance is required, all information indicated on
the ID plate must be provided, as well as detailed information
about the fault to make it easier for the support service to
understand and resolve the problem.
• Ask the installer for instructions about the correct management
of water softener, as insufficient or poor maintenance is the main
reason for the formation of limescale that is detrimental to the
device.
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1 • GENERAL WARNINGS
• The room where the oven is installed must be well-ventilated!
• The oven power supply must have omnipolar mains switch with a
minimum opening distance between the contacts of at least 3 mm
per pole.
• The device has been designed for permanent connection to the
water mains.
• The mains water pressure must be between 200 and 500 kPa.
•The flexible water intake tube must be supplied by the installer
and must conform to standard IEC 61770. Do not reuse pre-
existing or used connection tubes.
• The oven must be part of an equipotential bonding system. This
connection is made by attaching a conductor with a nominal
section of up to 10 mm2to the specific terminal, located on the
rear of the oven, marked with the international symbol IEC60417 –
5021.
The connection is made between all the adjacent devices in the
room and the dispersion system in the building.
• This device is for use up to an altitude of 2000m above sea level.
For installations at altitudes over 2000m above sea level., please
contact an authorised technical service centre.
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1 • GENERAL WARNINGS
• Each oven is equipped with an ID plate that states the oven model
and its main technical features. Following is an example of an
electric oven plate and a gas oven plate.
• These appliances are intended to be used for commercial
applications, for example in kitchens of restaurants, canteens,
hospitals and in commercial enterprises such as bakeries,
butcheries, etc., but not for continuous mass production of food.”
• This manual is also available in electronic format.
Contact your support centre or use the QR code on the machine.
LOGO
Address *********
Country *********
LX TYP ********
TYP ********
S/N ********
AC230V 50Hz
1 X 0,5 kW 0,700 kW
200 –500 kPa
åQn 25,00 kW
A3 B23B13
G20 2,65 m3/h
G25 / m3/h
G25.1 / m3/h
G30 / kg/h
G100 / m3/h
G25.3 / m3/h
(ES) (GB)(GR) (IE) (IT) (PT) (SK)
II2H3+
20; 28-30/37 mbar
0085
2020
LOGO
Address *********
Country *********
LX TYP ********
TYP ********
S/N ********
3NAC400V 50Hz
1 X 0,5 kW 19,7kW
200 –500 kPa
IPx5
2020
IPx5
90037450rev00
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