KitchenAid KHB2351 Manuel utilisateur

Hand Blender

KHB2351

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2| PARTS AND FEATURES

PARTS AND FEATURES

HAND BLENDER PARTS

Speed control dial

One-touch

power button

Motor body

5-ft Power cord

Stainless steel

blending arm

3 cup BPA free blending jar

Chopper attachment

Whisk attachment

Storage bag

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ENGLISH

PARTS AND FEATURES | 3

PARTS AND FEATURES

HAND BLENDER FEATURES

Speed Control

Provides easy adjustment of speed.

One-Touch Power Button

Located on the front of the motor body

and activated by pressing and holding

during blending. To stop blending, simply

release the power button.

Motor Body

Designed for a comfortable, non-slip grip.

Powerful DC Motor (not shown)

Provides powerful blending action and

is designed for quiet, long-life operation.

Stainless steel blending arm

Simply seats onto the motor body and

is rotated to lock together. The sharp

stainless steel blade is covered to help

prevent splashing while blending.

5-ft. Power cord

Long enough to take the Hand Blender to

the cooktop or work area and rounded with

no grooves for easy cleanup.

3 cup BPA free blending jar

Handy for individual blending jobs and

features a non-slip base. Lid seals the top

of the jar to store blended ingredients

Whisk attachment and adapter

Optimized for whipping egg whites and

whipping cream. The whisk attachment

utilizes the same twist on and lock

mounting system as the other attachments.

Chopper attachment

Perfect for small chopping jobs like herbs,

nuts, and vegetables. Chopper includes

a bowl, blade, and chopper adapter.

The chopper has a non-slip base on the

bottom of the bowl to prevent movement

of the entire attachment during chopping

process.

Storage bag

Cotton twill drawstring bag is designed

with three pockets to store the Hand

Blender motor body, the stainless steel

blending attachment, and the whisk

attachment. Storage bag is machine

washable.

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4| HAND BLENDER SAFETY

HAND BLENDER SAFETY

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always

be followed, including the following:

1. Read all instructions.

2. To protect against risk of electrical shock do not put motor body, cord, or

electrical plug of this Hand Blender in water or other liquid.

3. This appliance should not be used by children and care should be taken when

used near children.

4. Turn the appliance OFF, then unplug from the outlet when not in use, before

assembling or disassembling parts and before cleaning. To unplug, grasp the

plug and pull from the outlet. Never pull from the power cord.

5. Avoid contacting moving parts.

6. Do not operate any appliance with a damaged cord or plug or after the

appliance malfunctions, or is dropped or damaged in any manner. Contact the

manufacturer at their customer service telephone number for information on

examination, repair, or adjustment.

7. The use of attachments not recommended or sold by the manufacturer may

cause re, electric shock, or injury.

8. Be certain chopper adapter is securely locked in place before operating

appliance.

9. Do not use outdoors.

10. Do not let cord hang over edge of table or counter.

11. Do not let cord contact hot surfaces, including the stove.

12. When mixing liquids, especially hot liquids, use a tall container or make

small quantities at a time to reduce spillage.

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HAND BLENDER SAFETY | 5

13. Keep hands and utensils out of the container while blending to prevent

the possibility of severe injury to persons or damage to the unit. A scraper may

be used, but must be used only when the unit is not running.

14. Blades are sharp. Handle carefully.

15. Refer to the “Care and Cleaning” section for instructions on cleaning the

surfaces in contact with food.

16. This appliance is not intended for use by persons (including children) with

reduced physical, sensory or mental capabilities, or lack of experience and

knowledge, unless they have been given supervision or instruction concerning

use of the appliance by person responsible for their safety.

17. Always disconnect the Hand Blender from the supply if it is left unattended

and before assembling, disassembling or cleaning. Never leave the appliance

unattended while it is in operation.

HAND BLENDER SAFETY

SAVE THESE INSTRUCTIONS

This product is designed for household use only

ELECTRICAL REQUIREMENTS

Models KHB2351

Volts: 120 V.A.C.

Hertz: 60 Hz

Wattage: 220 W

NOTE: Model KHB2351 have a polarized

plug (one blade is wider than the other).

To reduce the risk of electrical shock, this

plug will ﬁt in an outlet only one way. If

the plug does not ﬁt in the outlet, reverse

the plug. If it still does not ﬁt, contact a

qualiﬁed electrician. Do not modify the

plug in any way.

Do not use an extension cord. If the

power supply cord is too short, have a

qualiﬁed electrician or service technician

install an outlet near the appliance.

A short power supply cord (or detachable

power supply cord) should be used to

reduce the risk resulting from becoming

entangled in or tripping over a longer

cord.

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6| OPERATING YOUR HAND BLENDER

OPERATING YOUR HAND BLENDER

ASSEMBLING THE HAND BLENDER

Before using the KitchenAid®Hand Blender

for the ﬁrst time, wipe the motor body and

attachment adapters with a clean, damp

cloth to remove any dirt or dust. Mild dish

soap may be used, but do not use abrasive

cleansers.

NOTE: Do not immerse the motor body

or the adapters in water.

Dry with a soft cloth. Wash all the other

attachments and accessories by hand or

in the top rack of the dishwasher. Dry

thoroughly.

NOTE: Always be sure to unplug the

power cord from the wall socket before

attaching or removing attachments.

Blending arm

attachment

Chopper adapter

Whisk adapter

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OPERATING YOUR HAND BLENDER | 7

OPERATING YOUR HAND BLENDER

USING THE BLENDING ARM

Use the blending arm attachment for

smoothies, milk shakes, soup, cooked

vegetables, frosting, or baby food.

1. Insert blending arm attachment into

motor body and twist to lock.

2. Plug the electrical cord into an electrical

wall socket.

3. Set Hand Blender on Speed 1. Adjust

the speed by turning the speed control

dial on top of the Hand Blender.

4. Insert the Hand Blender into the

mixture.

5. Press the Power button to activate the

Hand Blender.

6. When blending is complete, release the

power button before removing Hand

Blender from the mixture.

7. Unplug immediately after use

and before removing or changing

attachments.

Blending: Insert Hand Blender with

blending arm attached into the jar

containing ingredients at an angle. Use

your free hand to cover the top of the

blending jar for better stability and to avoid

splattering. Remember to stop the Hand

Blender before removing it from the jar to

avoid splashing.

NOTE: Hand Blender should only be

immersed in liquids the length of the

attachment. Do not submerge beyond the

seam of the blending attachment. Do not

immerse the motor body into liquids or

other mixtures.

Blending

Drawing up

Wrist

movement

Drawing up: Rest the Hand Blender on the

bottom of the jar momentarily, then hold

at an angle and slowly draw it upwards

against the side of the jar. As the Hand

Blender is drawn up, you will notice the

ingredients from the bottom of the jar

being drawn up. When the ingredients

are no longer being drawn up from the

bottom, return the Hand Blender to the

bottom of the jar and repeat the process

until the ingredients are at the desired

consistency.

Wrist movement: Using a light circular

motion from your wrist, draw the Hand

Blender up slightly and let it fall again into

the ingredients. Allow your wrist motion

and the weight of the Hand Blender to do

the work.

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8| OPERATING YOUR HAND BLENDER

OPERATING YOUR HAND BLENDER

USING THE WHISK ATTACHMENT

Use the Whisk to whip cream, beat egg

whites, mix instant puddings, vinaigrettes,

mousse, or for making mayonnaise.

1. Insert the Whisk into the Whisk Adapter.

2. Insert the Whisk Adapter into the

motor body and twist to lock until it

clicks. Adapter automatically adjusts the

whisk to the proper range of speeds

appropriate for whipping.

3. Plug the electrical cord into an electrical

wall socket.

4. Start Hand Blender on Speed 1. Adjust

the speed by rotating the Speed Control

Dial on top of the Hand Blender.

5. Insert the Hand Blender into the

mixture.

The stainless steel Whisk may scratch or

mark non-stick coatings; avoid using the

Whisk in non-stick cookware.

To prevent splattering and splash-out, use

the Whisk Attachment in deep containers

or pans.

6. Press the Power button to activate

the Hand Blender.

7. When whisking process is complete,

release the Power button before

removing Hand Blender from the

mixture.

8. Unplug immediately after use, before

removing or changing attachments.

NOTE: Hand Blender should only be

immersed in liquids the length of the

attachment. Do not submerge beyond

the seam of the whisk adapter. Do not

immerse the motor body into liquids or

other mixtures.

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OPERATING YOUR HAND BLENDER | 9

OPERATING YOUR HAND BLENDER

USING THE CHOPPER ATTACHMENT

Use the Chopper attachment to chop small

amounts of food such as cooked meat,

cheese, vegetables, herbs, crackers, bread,

and nuts.

1. Insert the Chopper blade into the

Chopper bowl.

2. Add small pieces of foods to the bowl.

3. Insert the chopper attachment into the

chopper bowl.

4. Align the Chopper bowl with the motor

body and press together.

5. Hold the motor body with one hand and

the Chopper bowl with the other while

processing.

6. Press the POWER button to activate

Hand Blender. For best results, “pulse”

the power by pressing and releasing the

Power button until ingredients reach the

desired consistency.

7. When chopping is complete, release

the Power button.

8. Remove Motor Body from Chopper

adapter.

9. Unplug immediately after use, before

removing or changing attachments.

Chopper

Adapter

Chopper

Blade

Chopper

Bowl

Motor

Body

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10 | OPERATING YOUR HAND BLENDER

OPERATING TIPS

• Cut solid foods into small pieces for

easier blending.

• The Hand Blender is equipped with

thermal protection from high operating

temperatures. Should the Hand Blender

suddenly stop during use, unplug it and

allow 10 minutes to automatically reset.

• To avoid splashing, insert the Hand

Blender into the mixture before pressing

the Power button, and release the

Power button before pulling the Hand

Blender out of the mixture.

• When blending in a saucepan on a

cooktop, remove the pan from the

heating element to protect the Hand

Blender from overheating.

• For best blending, hold the Hand

Blender at an angle and gently move up

and down within the container. Do not

pound down on the mixture with the

Hand Blender.

• To prevent overﬂow, allow room in the

container for the mixture to rise when

using the Hand Blender.

• Be sure the extra long cord of the Hand

Blender is not extending over a hot

heating element.

• Do not let the Hand Blender sit in a hot

pan on the cooktop while not in use.

• Remove hard items, such as fruit pits

or bones, from the mixture before

blending to help prevent damage to the

blades.

• Do not use your Hand Blender to

process coffee beans or hard spices such

as nutmegs. Processing these foods

could damage the blades of the Hand

Blender.

• Do not use the jar or the chopper bowl

in the microwave oven.

• The stainless steel whisk may scratch or

mar non-stick coatings; avoid using the

whisk in non-stick cookware.

• To prevent splattering, use the whisk

attachment in deep containers or pans.

OPERATING YOUR HAND BLENDER

Food Quantity Preparation Speed Time*

Meats 7 oz (200 g) Cut into 3/4" (2 cm) Cubes 3 15 Seconds

Almonds/Nuts 7 oz (200 g) Place in Whole Nutsw 2 25 Seconds

Garlic 10–12 Cloves Place in Whole Cloves 2 15 Seconds

Onions 3.5 oz (100 g) Cut into Quarters 2 15 Seconds

Cheese 3.5 oz (100 g) Cut into 3/8" (1 cm) Cubes 3 30 Seconds

Hard Boiled

Eggs 2 Place in Whole Eggs 3 3 Pulses

Carrots 7 oz (200 g) Cut Average Carrot into

Quarters 2 15 Seconds

Herbs 2 oz (50 g) Remove Stalks 3 15 Seconds

* Processing times and speeds are approximate.

Actual usage may vary depending on quality of food and desired chop size.

PROCESSING GUIDE

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