IFB 30SC2 Manuel utilisateur

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IFB

MODEL:

30SC2

CONVECTION

MICROWAVE

OVEN

Microwave

Oven

Owner's

Manual

Please

read

these

instructions

carefully

before

installing

and

operating

the

oven.

Record

in

the

space

below

the

SERIAL

NO.

found

on

the

nameplate

on

your

oven

and

retain

this

information

for

future

reference.

SERIAL

NO.

PRECAUTIONS

TO

AVOID

POSSIBLE

EXPOSURE

TO

EXCESSIVE

MICROWAVE

ENERGY

1.

Do

not

attempt

to

operate

this

oven

with

the

door

open

since

open

door

operation

can

result

in

harmful

exposure

to

microwave

energy.

It

is

important

not

to

defeat

or

tamper

with

the

safety

interlocks.

2.

Do

not

place

any

object

between

the

oven

front

face

and

the

door

or

allow

soil

or

cleaner

residue

to

accumulate

on

sealing

surfaces.

3.

Do

not

operate

the

oven

if

it

is

damaged.

It

is

particularly

important

that

the

oven

door

close

properly

and

that

there

is

no

damage

to

the

a.

Door

(bent),

b.

Hinges

and

latches

(broken

or

loosened),

c.

Door

seals

and

sealing

surfaces.

4.

The

oven

should

not

be

adjusted

or

repaired

by

anyone

except

properly

qualified

service

personnel.

CONTENTS

PRECAUTIONS

TO

AVOID

POSSIBLE

EXPOSURE

TO

EXCESSIVE

MICROWAVE

ENERGY.1

SPECIFICATIONS*.2

BEFORE

YOU

CALL

FOR

SERVICE.2

INSTALLATION.2

GROUNDING

INSTRUCTIONS.3

RADIO

INTERFERENCE.3

IMPORTANT

SAFETY

INSTRUCTIONS.3

MICROWAVE

COOKING

PRINCIPLES.4

UTENSILS

GUIDE.5

PART

NAMES.5

CONTROL

PANEL.6

HOW

TO

SET

THE

OVEN

CONTROLS.7

SETTING

THE

CLOCK.7

MICROWAVE

COOKING.7

GRILL.7

CONVECTION.7

MICROWAVE

+GRILL.8

MICROWAVE

+CONVECTION.8

DEFROST.8

MULTI-STAGE

COOKING.9

MENU

COOK.10

CLEANING

AND

CARE.12

1

SPECIFICATIONS*

Power

Consumption:

230V~50Hz,

1400W

(Microwave)

230V.2000W

(Convection)

230V.1200W

(Grill)

Rated

Microwave

Output:

900W

Operation

Frequency:

2450MHz

Outside

Dimensions:

300mm(H)

X

539mm(W)

X

438mm(D)

Oven

Cavity

Dimensions:

240mm(H)

X

354mm(W)

X

358mm(D)

Oven

Capacity:

30

Litres

Cooking

Uniformity:

Turntable

System}®325mm)

Net

Weight:

Approx.16.4kg

"The

above

quoted

may

be

further

confirmed

or

updated.

BEFORE

YOU

CALL

FOR

SERVICE

If

the

oven

fails

to

operate:

1.

Check

to

ensure

that

the

oven

is

plugged

in

securely.

If

it

is

not,

remove

the

plug

from

the

outlet,

wait

10

seconds,

and

plug

it

in

again

securely.

2.

Check

for

a

blown

circuit

fuse

or

a

tripped

main

circuit

breaker.

If

these

seem

to

be

operating

properly,

test

the

outlet

with

another

appliance.

3.

Check

to

ensure

that

the

control

panel

is

programmed

correctly

and

the

timer

is

set.

4.

C

heck

to

ensure

that

the

door

is

securely

closed

engaging

the

door

safety

lock

system.

Otherwise,

the

microwave

energy

will

not

flow

into

the

oven.

IF

NONE

OF

THE

ABOVE

RECTIFY

THE

SITUATION,

THEN

CONTACT

A

QUALIFIED

TECHNICIAN.

DO

NOT

TRY

TO

ADJUST

OR

REPAIR

THE

OVEN

YOURSELF.

INSTALLATION

1.

Make

sure

that

all

the

packing

materials

are

removed

from

the

inside

of

the

door.

2.

WARNING:

Check

the

oven

for

any

damage,

such

as

misaligned

or

bent

door,

damaged

door

seals

and

sealing

surface,

broken

or

loose

door

hinges

and

latches

and

dents

inside

the

cavity

or

on

the

door.

If

there

is

any

damage,

do

not

operate

the

oven

and

contact

qualified

service

personnel.

3.

This

microwave

oven

must

be

placed

on

a

flat,

stable

surface

to

hold

its

weight

and

the

heaviest

food

likely

to

be

cooked

in

the

oven.

4.

Do

not

place

the

oven

where

heat,

moisture,

or

high

humidity

are

generated,

or

near

combustible

materials.

5.

For

correct

operation,

the

oven

must

have

sufficient

airflow.

Allow

20cm

of

space

above

the

oven,

10cm

at

back

and

5cm

at

both

sides.

Do

not

cover

or

block

any

openings

on

the

appliance.

Do

not

remove

feet.

6.

Do

not

operate

the

oven

without

glass

tray,

roller

support,

and

shaft

in

their

proper

positions.

I

7.

Make

sure

that

the

power

supply

cord

is

that

it

can

be

easily

unplugged

in

an

undamaged

and

does

not

run

under

the

emergency.

oven

or

over

any

hot

or

sharp

surface.

9

.

Do

not

use

the

oven

outdoors.

8

.

The

socket

must

be

readily

accessible

so

GROUNDING

INSTRUCTIONS

This

appliance

must

be

grounded.

This

oven

is

equipped

with

a

cord

having

a

grounding

wire

with

a

grounding

plug.

It

must

be

plugged

into

a

wall

receptacle

that

is

properly

installed

and

grounded.

In

the

event

of

an

electrical

short

circuit,

grounding

reduces

risk

of

electric

shock

by

providing

an

escape

wire

for

the

electric

current.

It

is

recommended

that

a

separate

circuit

serving

only

the

oven

be

provided.

Using

a

high

voltage

is

dangerous

and

may

result

in

a

fire

or

other

accident

causing

oven

damage.

WARNING

Improper

use

of

the

grounding

plug

can

result

in

a

risk

of

electric

shock.

Note

Operation

of

the

microwave

oven

can

cause

interference

to

your

radio,

TV,

or

similar

equipment.

When

there

is

interference,

it

may

be

reduced

or

eliminated

by

taking

the

following

measures:

1.

Clean

door

and

sealing

surface

of

the

oven.

2.

Reorient

the

receiving

antenna

of

radio

or

television.

When

using

electrical

appliance

basic

safety

precautions

should

be

followed,

including

the

following:

WARNING:

To

reduce

the

risk

of

burns,

electric

shock,

fire,

injury

to

persons

or

exposure

to

excessive

microwave

energy:

1.

If

you

have

any

questions

about

the

grounding

or

electrical

instructions,

consult

a

qualified

electrician

or

service

person.

2.

Neither

the

manufacturer

nor

the

dealer

can

accept

any

liability

for

damage

to

the

oven

or

personal

injury

resulting

from

failure

to

observe

the

electrical

connection

procedures.

The

wires

in

this

cable

main

are

colored

in

accordance

with

the

following

code:

Green

and

Yellow

=

EARTH

Blue

=

NEUTRAL

Brown

=

LIVE

3.

Relocate

the

microwave

oven

with

respect

to

the

receiver.

4.

Move

the

microwave

oven

away

from

the

receiver.

5.

Plug

the

microwave

oven

into

a

different

outlet

so

that

microwave

oven

and

receiver

are

on

different

branch

circuits.

1.

Read

all

instructions

before

using

the

appliance.

2.

Use

this

appliance

only

for

its

intended

use

as

described

in

this

manual.

Do

not

use

corrosive

chemicals

or

vapors

in

this

appliance.

This

type

of

oven

is

specifically

RADIO

INTERFERENCE

IMPORTANT

SAFETY

INSTRUCTIONS

1

designed

to

heat,

cook

or

dry

food.

It

is

not

designed

for

industrial

or

laboratory

use.

3.

Do

not

operate

the

oven

when

empty.

4.

Do

not

operate

this

appliance

if

it

has

a

damaged

cord

or

plug,

if

it

is

not

working

properly

or

if

it

has

been

damaged

or

dropped.

If

the

supply

cord

is

damaged,

it

must

be

replaced

by

the

manufacturer

or

its

service

agent

or

a

similarly

qualified

person

in

order

to

avoid

a

hazard.

5.

WARNING:

Only

allow

children

to

use

the

oven

without

supervision

when

adequate

instructions

have

been

given

so

that

the

child

is

able

to

use

the

oven

in

a

safe

way

and

understands

the

hazards

of

improper

use.

6

.

Warning:

When

the

appliance

is

operated

in

the

combination

mode,

children

should

only

use

the

oven

under

adult

supervision

due

to

the

temperatures

generated.

7.

To

reduce

the

risk

of

fire

in

the

oven

cavity:

a.

When

heating

food

in

plastic

or

paper

container,

keep

an

eye

on

the

oven

due

to

the

possibility

of

ignition;

b.

Remove

wire

twist-ties

from

paper

or

plastic

bags

before

placing

bag

in

oven.

c.

If

smoke

is

observed,

switch

off

or

unplug

the

appliance

and

keep

the

door

closed

in

order

to

stifle

any

flames.

d.

Do

not

use

the

cavity

for

storage

purposes.

Do

not

leave

paper

products,

cooking

utensils

or

food

in

the

cavity

when

not

in

use.

8.

WARNING:

Liquid

or

other

food

must

not

be

heated

in

sealed

containers

since

they

are

liable

to

explode.

9.

Microwave

heating

of

beverage

can

result

in

delayed

eruptive

boiling,

therefore

care

has

to

be

taken

when

handling

the

container.

1.

Arrange

food

carefully.

Place

thickest

areas

towards

outside

of

dish.

2.

Watch

cooking

time.

Cook

for

the

shortest

amount

of

time

indicated

and

add

more

as

needed.

Food

severely

overcooked

can

10.

Do

not

fry

food

in

the

oven.

Hot

oil

can

damage

oven

parts

and

utensils

and

even

result

in

skin

burns.

11.

Eggs

in

their

shell

and

whole

hard-boiled

eggs

should

not

be

heated

in

microwave

ovens

since

they

may

explode

even

after

microwave

heating

has

ended.

12.

Pierce

foods

with

heavy

skins

such

as

potatoes,

whole

squashes,

apples

and

chestnuts

before

cooking.

13.

The

contents

of

feeding

bottles

and

baby

jars

should

be

stirred

or

shaken

and

the

temperature

should

be

checked

before

serving

in

order

to

avoid

burns.

14.

Cooking

utensils

may

become

hot

because

of

heat

transferred

from

the

heated

food.

Potholders

may

be

needed

to

handle

the

utensil.

15.

Utensils

should

be

checked

to

ensure

that

they

are

suitable

for

use

in

microwave

oven.

16.

WARNING:

It

is

hazardous

for

anyone

other

than

a

trained

person

to

carry

out

any

service

or

repair

operation

which

involves

the

removal

of

any

cover

which

gives

protection

against

exposure

to

microwave

energy.

17.

This

product

is

Group

2

Class

B

ISM

equipment.

The

definition

of

Group

2

which

contains

all

ISM

(Industrial,

Scientific

and

Medical)

equipment

in

which

radio-frequency

energy

is

intentionally

generated

and/or

used

in

the

form

of

electromagnetic

radiation

for

the

treatment

of

material,

and

spark

erosion

equipment.

For

Class

B

equipment

is

equipment

suitable

for

use

in

domestic

establishments

and

in

establishments

directly

connected

to

a

low

voltage

power

supply

network

which

supplies

buildings

used

for

domestic

purpose.

smoke

or

ignite.

3.

Cover

foods

while

cooking.

Covers

prevent

spattering

and

help

foods

to

cook

evenly.

4.

Turn

foods

over

once

during

microwaving

to

speed

cooking

of

such

foods

as

chicken

and

MICROWAVE

COOKING

PRINCIPLES

hamburgers.

Large

items

like

roasts

must

be

through

cooking

both

from

top

to

bottom

and

turned

over

at

least

once.

from

the

center

of

the

dish

to

the

outside.

5.

R

earrange

foods

such

as

meatballs

halfway

UTENSILS

GUIDE

1.

The

ideal

material

for

a

microwave

utensil

is

transparent

to

microwave,

it

allows

energy

to

pass

through

the

container

and

heat

the

food.

2.

Microwave

can

not

penetrate

metal,

so

metal

utensils

or

dishes

with

metallic

trim

should

not

be

used.

3.

Do

not

use

recycled

paper

products

when

microwave

cooking,

as

they

may

contain

small

metal

fragments

which

may

cause

sparks

The

list

below

is

a

general

guide

to

help

you

select

and/or

fires.

4.

Round

/oval

dishes

rather

than

square/oblong

ones

are

recommend,

as

food

in

corners

tends

to

overcook.

5.

Narrow

strips

of

aluminum

foil

may

be

used

to

prevent

overcooking

of

exposed

areas.

But

be

careful

don’t

use

too

much

and

keep

a

distance

of

1

inch

(2.54cm)

between

foil

and

cavity.

correct

utensils.

Cookware

Microwave

Grill

Convection

Combination*

Heat-Resistant

Glass

Yes

Yes

Yes

Yes

Non

Heat-Resistant

Glass

No

No

No

No

Heat-Resistant

Ceramics

Yes

Yes

Yes

Yes

Microwave-Safe

Plastic

Dish

Yes

No

No

No

Kitchen

Paper

Yes

No

No

No

Metal

Tray

No

Yes

Yes

No

Metal

Rack

No

Yes

Yes

No

Aluminum

Foil

&

Foil

Container

No

Yes

Yes

No

*

Combination:

applicable

for

both

“microwave+griir,

and

“microwave+convection

1

'

cooking.

PART

NAMES

1

.

Door

Safety

Lock

System

2.

Oven

Window

3.

Oven

Air

Vent

4.

Shaft

5.

Roller

Ring

6

.

Glass

Tray

7.

Control

Panel

8

.

Grill

Heater

9.

Baking

plate

I

CONTROL

PANEL

(Please

also

see

the

following

pages

for

more

detail)

DISPLAY

WINDOW

Used

to

indicate

clock,

cooking

time,

etc.

NUMBER

PADS

Used

to

enter

clock,

cooking

time,

etc..

POWER

Press

to

select

microwave

power

level.

GRILL

Press

to

set

a

grill-cooking

program.

CONVECTION

Press

to

program

convection

cooking

temperatures.

MICRO

+

GRILL

Press

to

select

one

of

two

combination

cooking

settings.

MICRO

+

CONVECTION

Press

to

select

one

of

four

combination

cooking

settings.

DEFROST

Touch

to

defrost

food.

TIMER/CLOCK

Use

to

set

the

clock

and

the

oven

timer.

QUICK

COOK

BUTTONS:

Touch

for

easy

access

to

cooking

popular

foods.

START

Press

to

start

cooking

program.

EXPRESS

COOKING

Touch

to

start

the

oven

quickly

at

full

power

STOP/RESET

Touch

to

stop

cooking

program

or

clear

all

previous

settings

before

cooking

starts.

1

HOW

TO

SET

THE

OVEN

CONTROLS

BEEPS

DURING

OVEN

SETTINGS

♦

ONE

BEEP:

Oven

accepts

the

entry.

♦

TWO

BEEPS:

Oven

does

not

accept

the

entry.

Please

check

and

try

again.

ISETTING

THE

CLOCKl

When

the

oven

is

first

plugged

in,

you

can

set

the

clock

time.

To

set

the

clock

time

later,

1.

Press

and

hold

down

TIMER/CLOCK

for

3

sec.

2.

Use

the

number

pads

to

enter

hour

digits

and

minute

digits.

3.

Press

TIMER/CLOCK

to

confirm.

Microwave

cooking"!

Microwave

cooking

allows

you

to

customize

cooking

power

and

time.

First,

you

select

a

power

level

by

pressing

the

POWER

pad

a

number

of

times

(see

the

table

below).

Then

you

set

the

cooking

time

using

the

numeric

pads,

before

pressing

the

START

pad.

Press

POWER

pad

to

select

cooking

power

Press

Power

Description

once

100%(P-HI)

High

twice

90%(P-90)

3

times

80%(P-80)

4

times

70%(P-70)

Medium

High

5

times

60%(P-60)

6

times

50%(P-50)

Medium

7

times

40%(P-40)

8

times

30%(P-30)

Med.

Low

9

times

20%(P-20)

10

times

10%(P-10)

Low

11

times

0%

(P-00)

Suppose

you

want

to

cook

for

5

minute

at

60%

power

level.

1.

Press

POWER

pad

a

number

of

times

to

set

power.

2.

Press

number

pads

to

enter

cooking

time

until

the

correct

cooking

time

(5:00)

is

displayed.

3.

Press

START

pad.

NOTE:

1.

If

you

want

to

temporarily

stop

a

cooking

session,

press

the

STOP/RESET

pad

once

and

then

you

can

start

the

cooking

again

by

pressing

START;

or

press

the

STOP/RESET

twice

to

cancel

the

cooking

program

altogether.

2.

After

the

cooking

time

ends,

the

system

will

beep

four

times

and

END

is

displayed.

Before

starting

another

cooking

session,

press

STOP/RESET

pad

to

clear

the

display

and

reset

the

system.

GRILL

Grill

cooking

is

particularly

useful

for

thin

slices

of

meat,

steaks,

chops,

kebabs,

sausages

and

pieces

of

chicken.

It

is

also

suitable

for

hot

sandwiches

and

au

gratin

dishes.

Suppose

you

want

to

program

grill

cooking

for

12

minutes.

1

.

If

needed,

press

the

STOP/RESET

pad

once

to

reset

the

system.

2.

Press

GRILL

button.

3.

Use

the

number

pads

to

enter

cooking

time.

4.

Press

START

button.

NOTE:

Grill

cooking

power

is

set

at

full

power

level

by

the

system.

convection!

During

convection

cooking,

hot

air

is

circulated

throughout

the

oven

cavity

to

brown

and

make

crisp

foods

quickly

and

evenly.

This

oven

can

be

programmed

for

ten

different

cooking

temperatures

(110"C-»125”C-»140°C-»155°C->-

170”C^

185“C^200”C^215”C^230”C^250°C).

To

Cook

with

Convection

To

cook

with

convection,

press

CONVECTION

pad

to

enter

the

desired

convection

temperature.

Suppose

you

want

to

cook

at

185"C

for

40

minutes.

1.

Press

CONVECTION

pad

repeatedly

until

the

desired

temperature

(185"C)

appears

on

display.

2.

Press

number

pads

to

enter

cooking

time

(40

minutes).

3.

Press

START

pad.

NOTE:

After

time

has

elapsed

four

beeps

sound

and

END

appears

in

display.

Press

STOP/RESET

button

or

open

door

to

clear

END

before

starting

another

cooking

function.

To

Preheat

and

Cook

with

Convection

Your

oven

can

be

programmed

to

combine

preheating

and

convection

cooking

operations.

Suppose

you

want

to

preheat

to

200'C

and

then

cook

35

minutes.

f.

Press

CONVECTION

repeatedly

to

select

temperature

200’C.

2.

Press

START

button.

“PREH”

will

flicker

in

the

display

until

it

reaches

the

designated

temperature.

3.

Open

the

door

and

place

container

of

food

at

the

center

of

the

turntable.

4.

Use

the

number

pads

to

enter

cooking

time

(35:00).

5.

Press

START

button

[MICROWAVE

+GR1LL|

This

feature

allows

you

to

combine

grill

and

microwave

cooking

on

two

different

settings.

First,

press

this

button

once

or

twice

to

choose

a

proper

combination

setting,

then,

at

the

screen

prompt,

enter

the

desired

cooking

time.

After

you

have

pushed

the

start

button,

the

system

begins

to

count

down.

COMBINATION

1

30%

time

for

microwave

cooking,

70%

for

grill

cooking.

Use

for

fish,

potatoes

or

au

gratin.

Suppose

you

want

to

set

combination

1

cooking

for

25

minutes.

1.

P

ress

MICRO+GRILL

button

once.

2.

Use

the

number

pads

to

enter

25:00.

3.

Press

START

button.

COMBINATION

2

55%

time

for

microwave

cooking,

45%

for

grill

cooking

Use

for

pudding,

omelets,

baked

potatoes

and

poultry.

Suppose

you

want

to

set

combination

2

cooking

for

12

minutes.

1.

Press

MICRO+GRILL

button

twice.

2.

Use

the

number

pads

to

enter

12:00.

3.

Press

START

button.

IMICROWAVE

+CONVECTION

This

oven

has

four

pre-programmed

settings

that

make

it

easy

to

cook

with

both

convection

heat

and

microwave

automatically.

Press

MICRO+CONVECTION

button

repeatedly

to

program

convection

temperature:

Touch

Temperature

fC)

COMBI

Once

150

COMB2

Twice

180

COMB3

3

times

220

COMB4

4

times

250

Suppose

you

want

to

bake

a

cake

for

24

minutes

on

COMB3.

1.

Press

MICRO+CONVECTION

button

3

times.

2.

Use

the

number

pads

to

enter

cooking

time

as

desired

3.

Press

START

button

to

start.

NOTE:

After

time

has

elapsed

four

beeps

sound

and

END

appears

in

display.

Press

STOP/RESET

button

or

open

door

to

clear

END

before

starting

another

cooking

function.

You

can

check

the

convection

temperature

while

cooking

is

in

progress

by

pressing

the

MICRO+CONVECTION

button.

Idefrost

The

oven

can

be

used

to

defrost

meat,

poultry,

and

seafood.

Suppose

you

want

to

defrost

frozen

meat.

1.

Press

DEFROST

once.

2.

Use

the

number

pads

to

enter

defrost

time.

I

3.

P

ress

START.

NOTE:

microwave

will

stop

inbetween

during

the

programme

to

remind

you

to

separate

the

portions

of

food

which

are

defrosted

to

prevent

them

from

cooking.

Multi-stage

cooking

Your

oven

can

be

programmed

for

up

to

3

automatic

cooking

sequences.

Suppose

you

want

to

set

the

following

cooking

program.

1.

Press

POWER

button

to

select

power

level.

2.

Use

the

number

pads

to

enter

cooking

time.

4.

P

ress

CONVECTION

pad

repeatedly

until

the

desired

temperature

appears

on

display.

3.

Use

the

number

pads

to

enter

convection

cooking

time.

4.

Press

grill

pad.

5.

Use

the

number

pads

to

enter

grill

cooking

time

6

.

Press

START

button.

Microwave

cooking

I

Convection

cooking

I

Grill

1