IFB 23BC4 Manuel utilisateur

MODEL: 23BC4

CONVECTION MICROWAVE OVEN

M ICROWAVE O VEN OW NER’ S

MANUAL

PLEASE READ THESE OWNER’S MANUAL INSTRUCTIONS CAREFULLY BEFORE OPERATING

and master the art of microwave cooking.

Please record the details of your microwave oven below for future reference:

Serial no: ………………………………………………………….

Purchase Date: …………………………………………………..

CONTENTS .....................................................................................................................................................1

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY ............2

SPECIFICATIONS ..........................................................................................................................................2

IMPORTANT SAFETY INSTRUCTIONS......................................................................................................3

INSTALLATION..............................................................................................................................................4

RADIO INTERFERENCE...............................................................................................................................5

GROUNDING INSTRUCTIONS.....................................................................................................................5

MICROWAVE COOKING PRINCIPLES.......................................................................................................6

BEFORE YOU CALL FOR SERVICE............................................................................................................6

UTENSILS GUIDE ..........................................................................................................................................6

PART NAMES..................................................................................................................................................8

CONTROL PANEL..........................................................................................................................................9

HOW TO SET THE OVEN CONTROLS...................................................................................................... 10

SETTINGTHE CLOCK ............................................................................................................................... 10

MICROWAVE COOKING............................................................................................................................ 10

GRILL ......................................................................................................................................................... 10

MICROWAVE +GRILL................................................................................................................................ 11

CONVECTION ............................................................................................................................................ 11

MICROWAVE +CONVECTION .................................................................................................................. 12

EXPRESS COOK......................................................................................................................................... 12

WEIGHT DEFROST .................................................................................................................................... 12

MENUCOOK.............................................................................................................................................. 13

BABY MILK................................................................................................................................................ 32

MULTI-STAGE COOKING.......................................................................................................................... 32

CHILD PROOF LOCK................................................................................................................................. 32

TIMER......................................................................................................................................................... 33

CLEAM BY STEAMING .............................................................................................................................. 33

DEODORIZE............................................................................................................................................... 33

KEEP WARM............................................................................................................................................... 33

FERMENTATION........................................................................................................................................ 33

DISINFECT ................................................................................................................................................. 34

POWER SAVE ............................................................................................................................................. 34

AUTOMATIC PROTECTION MECHANISM .............................................................................................. 34

CLEANINGAND CARE ............................................................................................................................... 35

1. Do not attempt to operate this oven with the door open since open door operation can result in

harmful exposure to microwave energy. It is important not to defeat or tamper with the safety

interlocks.

2. Do not place any object between the oven front face and the door or allow soil or cleaner

residue to accumulate on sealing surfaces.

3. Do not operate the oven if it is damaged. It is particularly important that the oven door close

properly and that there is no damage to the

1）Door (bent),

2）Hinges and latches (broken or loosened),

3）Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except properly qualified service

personnel.

Power Supply

230V~ 50Hz

Power Consumption (Microwave)

1400W

Power Consumption (Grill)

950W

Power Consumption (Convection)

1850W

Rated Microwave Power Output:

900W

Operation Frequency:

2450MHz

Outside Dimensions:

281mm(H)×483mm(W)×390mm(D)

Oven Cavity Dimensions:

220mm(H)×340mm(W)×320mm(D)

Oven Capacity:

23Litres

Cooking Uniformity:

Turntable System

Net Weight:

Approx. 16.1kg

When using electrical appliance basic safety precautions should be followed, including the following:

WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive

microwave energy:

1. Read all instructions before using the appliance.

2. Use this appliance only for its intended use as described in this manual. Do not use corrosive

chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry

food. It is not designed for industrial or laboratory use.

3. Do not operate the oven when empty.

4. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has

been damaged or dropped. If the supply cord is damaged, it must be replaced by the manufacturer

or its service agent or a similarly qualified person in order to avoid a hazard

5. WARNING: Only allow children to use the oven without supervision when adequate instructions

have been given so that the child is able to use the oven in a safe way and understands the hazards

of improper use.

6. Warning: When the appliance is operated in the combination mode, children should only use the

oven under adult supervision due to the temperatures generated.

7. To reduce the risk of fire in the oven cavity:

a. When heating food in plastic or paper container, keep an eye on the oven due to the possibility

of ignition;

b. Remove wire twist-ties from paper or plastic bags before placing bag in oven.

c. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to

stifle any flames.

d. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or

food in the cavity when not in use.

8. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to

explode.

9. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken

when handling the container.

10. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin

burns.

11. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they

may explode even after microwave heating has ended.

12. Pierce foods with heavy skins such as potatoes, whole squashes, apples and chestnuts before

cooking.

13. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature

should be checked before serving in order to avoid burns.

14. Cooking utensils may become hot because of heat transferred from the heated food. Potholders

may be needed to handle the utensil.

15. Utensils should be checked to ensure that they are suitable for use in microwave oven.

16. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair

operation which involves the removal of any cover which gives protection against exposure to

microwave energy.

17. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains all ISM

(Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally

generated and/or used in the form of electromagnetic radiation for the treatment of material, and

spark erosion equipment. For Class B equipment is equipment suitable for use in domestic

establishments and in establishments directly connected to a low voltage power supply network

which supplies buildings used for domestic purpose.

18. This appliance is not intended for use by persons (including children) with reduced physical, sensory

or mental capabilities, or lack of experience and knowledge, unless they have been given

supervision or instruction concerning use of the appliance by a person responsible for their safety.

19. Children should be supervised to ensure that they do not play with the appliance.

20. The microwave oven is only used in freestanding.

21. WARNING: Do not install oven over a range cooktop or other heat-producing appliance. if installed

could be damaged and the warranty would be void .

22. The accessible surface may be hot during operation.

23. The microwave oven shall not be placed in a cabinet.

24. The door or the outer surface may get hot when the appliance is operating.

25. The temperature of accessible surfaces may be high when the appliance is operating.

26. The appliance shall be placed against a wall.

27. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been

repaired by a competent person

28. The instructions shall state that appliances are not intended to be operated by means of an external

timer or separate remote-control system.

29. The microwave oven is for household use only and not for commercial use.

30. Never remove the distance holder in the back or on the sides, as it ensures a minimum distance

from the wall for air circulation.

31. Please secure the turn table before you move the appliance to avoid damages.

32. Caution: It is dangerous to repair or maintain the appliance by no other than a specialist because

under these circumstances the cover have to be removed which assures protection against

microwave radiation. This applies to changing the power cord or the lighting as well. Send the

appliance in these cases to our service centre.

33. The microwave oven is intended for defrosting, cooking and steaming of food only.

34. Use gloves if you remove any heated food.

35. Caution! Steam will escape, when opening lids or wrapping foil.

36. This appliance can be used by children aged from 8 years and above and persons with reduced

physical, sensory or mental capabilities or lack of experience and knowledge if they have been given

supervision or instruction concerning use of the appliance in a safe way and understand the hazards

involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be

made by children unless they are aged from 8 years and above and supervised.

37. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle.

1. Make sure that all the packing materials are removed from the inside of the door.

2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals

and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the

door. If there is any damage, do not operate the oven and contact qualified service personnel.

3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest

food likely to be cooked in the oven.

4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible

materials.

5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven,

10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not

remove feet.

6. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.

7. Make sure that the power supply cord is undamaged and does not run under the oven or over any

hot or sharp surface.

8. The socket must be readily accessible so that it can be easily unplugged in an emergency.

9. Do not use the oven outdoors.

Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.

When there is interference, it may be reduced or eliminated by taking the following measures:

1. Clean door and sealing surface of the oven.

2. Reorient the receiving antenna of radio or television.

3. Relocate the microwave oven with respect to the receiver.

4. Move the microwave oven away from the receiver.

5. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different

branch circuits.

This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a

grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the

event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire

for the electric current. It is recommended that a separate circuit serving only the oven be provided.

Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.

WARNING Improper use of the grounding plug can result in a risk of electric shock.

Note:

1. If you have any questions about the grounding or electrical instructions, consult a qualified

electrician or service person.

2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal

injury resulting from failure to observe the electrical connection procedures.

The wires in this cable main are colored in accordance with the following code:

Green and Yellow = EARTH

Blue = NEUTRAL

Brown = LIVE

1. Arrange food carefully. Place thickest areas towards outside of dish.

2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food

severely overcooked can smoke or ignite.

3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.

4. Turn foods over once during microwaving to speed cooking of such foods as chicken and

hamburgers. Large items like roasts must be turned over at least once.

5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the

center of the dish to the outside.

If the oven fails to operate:

1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait

10 seconds, and plug it in again securely.

2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating

properly, test the outlet with another appliance.

3. Check to ensure that the control panel is programmed correctly and the timer is set.

4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise,

the microwave energy will not flow into the oven

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT AQUALIFIED TECHNICIAN.

DO NOT TRYTO ADJUST OR REPAIR THE OVEN YOURSELF.

1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass

through the container and heat the food.

2. Microwave cannot penetrate metal, so metal utensils or dishes with metallic trim should not be used.

3. Do not use recycled paper products when microwave cooking, as they may contain small metal

fragments which may cause sparks and/or fires.

4. Round /oval dishes rather than square/oblong ones are recommend, as food in corners tends to

overcook.

5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful

don’t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity

The list below is a general guide to help you select the correct utensils.

Cookware

Microwave

Grill

Convection

Combination*

Heat–Resistant Glass

Yes

Non Heat–Resistant Glass

Heat–Resistant Ceramics

Yes

Microwave–Safe Plastic Dish

Yes

Kitchen Paper

Yes

Metal Tray

Yes

Metal Rack

Yes

Aluminum Foil & Foil Container

Yes

* Combination: applicable for both "microwave+grill", and "microwave+convection" cooking.

1. Door Safety Lock System

2. Oven Window

3. Roller Ring

4. Shaft

5. Control Panel

6. Wave Guide

(Please do not remove the mica plate covering

the wave guide)

7. Glass Tray

8. Grill Heater

9. Baking Plate

10. Metal rack

DISPLAY SCREEN

Cooking time, power, indicators and present time

are displayed.

NUMBER PADS

Use to enter clock, cooking time, temperature, etc.

QUICK COOK BUTTONS

Instant settings to cook popular foods.

STEAM CLEAN/ DEODORIZE

Press to use steam to clean the oven inside.

Press to set a deodorize program.

KEEP WARM /FERMENT

Press to set the oven to operate at keep warm and

fermentation mode.

DISINFECT

Set the disinfection function

MICROWAVE POWER LEVEL

Press to select microwave power level.

GRILL / MICROWAVE+ GRILL

Press to set a grill-cooking program. Press to select

one of two combination cooking settings.

PREHEAT/CONVECTION

Press to program convection cooking.

MICROWAVE+ CONVECTION

Press to select one of four combination cooking

settings.

TIMER/CLOCK

Use to set the clock and the oven timer.

WEIGHT DEFROST

Touch to set a defrost program by the weight you

entered.

STOP/RESET

Touch to stop cooking program or clear all previous

settings before cooking starts.

It also used to set child lock.

POWER SAVE

Press to set power saving mode.

START/EXPRESS COOK

Press to start a cooking program or to start the oven

to cook at 100% power level quickly.

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