GE Profile PT958SRSS Manuel

For answers to your Monogram,® GE Profile™or

GE®appliance questions, visit our website at

ge.com or call GE Answer Center®service,

800.626.2000.

Listed by

Underwriters

Laboratories

Specification Created 5/10

220146

PT958SR

GE Profile™30" Built-In Double Convection/Thermal Wall Oven

Note: Cabinets installed adjacent to wall ovens

must have an adhesion spec of at least a 194°F

temperature rating. Electric wall ovens are

not approved for installation with a plug and

receptacle. They must be hard wired in accordance

with installation instructions.

Door handle protrudes 3" from door face. Cabinets

and drawers on adjacent 45° and 90° walls should be

placed to avoid interference with the handle.

Installation Information: Before installing, consult

installation instructions packed with product for

current dimensional data.

KW Rating

240V 7.6

208V 5.7

Breaker Size

240V 40 Amps

208V 40 Amps

21" minimum

Door Opening

Allowance

Cutout height

51-13/16" MIN.

51-15/16" MAX.

Minimum cutout location

12" from the floor.

Cutout depth

23-1/2" MIN

47" to

bottom of

junction box

Cutout width

28-1/2'' MIN.

28-5/8'' MAX.

Cabinet

width 30"

MOST 30'' WALL CABINETS CAN BE USED WITH THIS UNIT.

THE OPENING BETWEEN THE INSIDE WALLS MUST BE AT LEAST 28-1/2'' WIDE.

Conduit

48-1/2"

Junction box

location

L2 x 4 or

equivalent

runners

Suitable

bracing

to support

runners

21-5/8"

over centerline

of cabinet

(must support 325 lbs.)

Cabinet 30"

A – Overlap of oven over side of edges of cutout 11/16"-3/4"

B – Overlap of oven at top and bottom of cutout 1"

Oven

C – Overall depth* 23-1/2"

D – Overall height with trim 53-3/8"

Overall height without trim 52-7/8"

E –Overall width 29-3/4"

*Depth including door handle is approximately 26-6/10" min. to

26-9/10" max.

Dimensions and Installation Information (in inches)

21" minimum

Door Opening

Allowance

Cutout height

51-13/16" MIN.

51-15/16" MAX.

Minimum cutout location

12" from the floor.

Cutout depth

23-1/2" MIN

47" to

bottom of

junction box

Cutout width

28-1/2'' MIN.

28-5/8'' MAX.

Cabinet

width 30"

MOST 30'' WALL CABINETS CAN BE USED WITH THIS UNIT.

THE OPENING BETWEEN THE INSIDE WALLS MUST BE AT LEAST 28-1/2'' WIDE.

Conduit

(72"

long)

Junction box

location

L2 x 4 or

equivalent

runners

Suitable

bracing

to support

runners

21-5/8"

over centerline

of cabinet

(must support 325 lbs.)

Cabinet 30"

A – Overlap of oven over side of edges of cutout 11/16"-3/4"

B – Overlap of oven at top and bottom of cutout 1"

Oven

C – Overall depth* 23-1/2"

D – Overall height with trim 53-3/8"

Overall height without trim 52-7/8"

E – Overall width 29-3/4"

*Depth including door handle is approximately 26-6/10" min. to

26-9/10" max.

Specification Created 5/10

220146

Features and Benefits

• Glasstouchcontrols–Smoothcontrolsareeasytouseandadda

sophisticated style to the kitchen

• Blackglossoveninterior–Blackoveninterioraddsastylishtouchto

any kitchen

• PreciseAir™convectionsystem–Areversingfancirculatesheatandairfor

evenly browned and baked foods

• Heavy-dutyrollerrack–Racksprovideeasyaccesstoitemsinsidetheoven

by simplifying loading and unloading

• Flatbackconvection–Convectionfansystemisonly1"deeptoprovide

additional room for cookware

• ConvectionBake–Thissettingisoptimalforbakingcasserolesorlasagnas,

yeast breads, pies and pizzas with no need to turn the pan

• Convectionroast–Optimalforlargercutsofmeat,thissettingrotatesthe

heat around all sides, sealing in the juices, producing rotisserie results at up

to 25% faster than a conventional oven

• Hiddenbakeoveninterior–Concealsthelowerovenbakeelementto

eliminate hard-to-reach areas that collect food and spills for easy cleaning

• Upfronthalogenlights–Halogenlightsmakescheckingontheprogressof

your cooking effortless

• Self-cleanoven–Self-cleanallowsyoutospareyourselffromthetroubleand

effort it takes to scrub the oven interior

• ModelPT958SRSS–Stainlesssteel

PT958SR

GE Profile™30" Built-In Double Convection/Thermal Wall Oven

Ce manuel convient aux modèles suivants

Autres manuels GE Four

GE Appliances CGS990 Manuel

GE ZSCIO00 Manuel utilisateur

GE JKS05 Series Manuel utilisateur

GE JBP22K Manuel utilisateur

GE Profile PVM1790 Manuel utilisateur

GE JKP25-27 Single Wall Oven Manuel utilisateur

GE JGRP20 Manuel utilisateur

GE Advantium PT9800 Manuel utilisateur

GE JTP15 Manuel utilisateur

GE Profile PT956SM Manuel

GE JCK5000 Manuel utilisateur

GE JBS86 Manuel utilisateur

GE JSP40 Manuel utilisateur

GE MONOGRAM ZEK7500SH5SS Manuel utilisateur

GE Profile Advantium PSB9100SFSS Instructions d'utilisation

GE TWIN FLEX PT9200 Manuel utilisateur

GE JT3800 Manuel utilisateur

GE PT7050 Manuel utilisateur

GE JKP18G Series Manuel utilisateur

GE JVM1500 Series Manuel utilisateur

GE JGRP17 Series Manuel utilisateur

GE JT3800SHSS Manuel utilisateur

GE JTP85 Manuel utilisateur

GE Profile Advantium PSB1001 Manuel utilisateur

Manuels Four populaires d'autres marques

Bosch

Bosch HVA531NS0 Manuel utilisateur

Electrolux

Electrolux EOF6P46X Manuel utilisateur

NEFF

NEFF B44S32 5GB Series Manuel utilisateur

Combi

Combi BLODGETT BC142GDS Manuel utilisateur

AEG

AEG COMPETENCE 311704300 Manuel utilisateur

Falcon

Falcon DOMINATOR PLUS G3106 Series Guide de l'utilisateur

Rational

Rational SCC WE 61G Manuel utilisateur

Smeg

Smeg DOSPA38X Manuel d'installation et d'exploitation

Electrolux

Electrolux air-o-convect 20 GN 2/1 Manuel utilisateur

Miele

Miele HR 1954-2 Manuel utilisateur

KHIND

KHIND OT50 Manuel utilisateur

Henny Penny

Henny Penny Smoker Box Manuel utilisateur

Lang

Lang ECOD-AP Manuel utilisateur

AEG

AEG BEK455310M Manuel utilisateur

Frigidaire

Frigidaire FNGE90JGR Manuel utilisateur

Hotpoint

Hotpoint FE9 S831 JSH IX Manuel utilisateur

AEG

AEG DE401301DM Manuel utilisateur

DeLonghi

DeLonghi XA660 Manuel