Gaggenau ED 220-100 Guide de configuration

REPAIR INSTRUCTIONS

3.12.3 How to fade out the time.....................................................7

1Safety Advice.........................................3 3.12.4 Calibration / Height comparison.........................................7

3.12.5 Exhibition mode...................................................................8

2Variants ..................................................4 3.12.6 Indication of the hardness of water / Indication and reset

of decalcifying....................................................................................8

3Operation................................................4 4Service programme.............................10

3.1 Manual operation .....................................................4 4.1.1 To activate..........................................................................10

3.2 Condensation / Steam shower................................4 4.1.2 To deactivate......................................................................10

3.3 Cleaning support......................................................4 4.1.3 In general............................................................................10

3.4 Temperature sensor.................................................5 4.1.4 Description of function .....................................................11

3.5 Short timer................................................................5 5Parameter table......................................2

3.6 Stop watch function.................................................5

3.7 Cooking timer...........................................................5 6POwer of the ring heating elements R1

and R2............................................................3

3.8 Cooking stop time....................................................5

3.9 Setting of time..........................................................6

3.10 Child-safety ...........................................................6 7Cooling fan.............................................4

3.11 Holiday security function.....................................6

3.12 Option menue........................................................6 7.1 After run function .....................................................4

3.12.1 Temperature indication in °C oder °F................................ 6 7.2 Operation mode steaming / hot air .........................5

3.12.2 Time indication in “24 h“ or “12 h AM / PM“..................... 6

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8Description of function .........................6

8.1 The principle of steam production .........................6 8.4 Electro-mechanical components ............................7

8.2 Water leading components.....................................7 8.4.1 Steam flap / Lifting magnet 230 VAC .................................7

8.4.2 Halogen lamp / 230 VAC / 60 W ..........................................8

8.2.1 Supply hose......................................................................... 7 8.4.3 Hot air fan.............................................................................8

8.2.2 Drain hose ........................................................................... 7 8.4.4 Cooling fan...........................................................................8

8.2.3 Double magnetic valve = main valve + condensation

valve 8 8.4.5 Resistor / 750 Ω....................................................................8

8.2.4 Pressure control ................................................................. 8 8.4.6 Drainage pump.....................................................................8

8.2.5 Pressure switch / „NO“ (for closing) / 5 VDC ................... 8 8.4.7 Electronics ...........................................................................8

8.2.6 Dispensing valve = steam valve / 230 VAC / 4 W ............. 8 9Function codes......................................9

8.2.7 Steam cooling valve = Fresh water valve / 230 VAC / 4 W8

8.2.8 Drainage............................................................................... 9 10 Temperature SENSORS and

PROTECTORS...............................................2

8.2.9 Sewage containerr.............................................................. 9

8.2.10 Float switch / „NC“ (for opening) / 5 VDC....................... 11

8.3 Water leading .........................................................12

8.3.1 Steaming............................................................................ 12 11 Functions at power down .....................3

8.3.2 Condensating...................................................................... 2

8.3.3 Sewage container / Rinsing of the rear chambers (Steam

locking device) .................................................................................. 3

8.3.4 Regular operation ............................................................... 4

8.3.5 DVGW overflow / see description p. 24 point 2.9. b)........ 5

8.3.6 DVGW overflow see description p. 24 point b)................. 6

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1 SAFETY ADVICE

Before commencing repairs, ALWAYS disconnect the

appliance from the power supply! If tests have to be

performed while the appliance is live, ALWAYS use a

residual-current-operated circuit-breaker! When repairs are

completed, perform a function and leak test as well as a

test in accordance with VDE 0701.

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2 VARIANTS 3.2 Condensation / Steam shower

Right hinged left hinged Condensation

ED 220-100 ED 221-100 charcoal tinted The function „condensation“ is limited to temperatures from

30°C/85°F bis 125°C/260°F and works only in connection

with the humidity levels 100 %; 80 % and 60 %.

ED 220-120 ED 221-120 white tinted

ED 220-130 ED 221-130 aluminium background Press button < > for ca. 1 sec. The cooking process is

interrupted. for ca. 20 sec. The steam is condensed in the

inner oven. After this period, you will hear an acoustic

signal and the cooking process is continued, if the door ist

not opened.

3 OPERATION

3.1 Manual operation The condensation process can be interrupted by opening

the door or by once more pressing button < >.

Choose operation mode (humidity) and temperature. The

display shows operation symbols and the required end

temperature. When changing the operation mode you will

see (instead of the required end temperature) the humidity

in % for about 2 sec. By pressing button < 9> you will see

the actual temperature (thermo-test).

Vaporization

The function „Vaporization“ works only in connection with

the humidity level 30 % and 0 %. (hot air function)

Press button < >. The vaporization process lasts as long

as button < > is pressed, but max. 8 sec. By pressing it

once more, the process is repeated.

When you open the door during operation the heating

element and the hot air fan are switched off and the water

injection stops. 3.3 Cleaning support

Turn both operation knobs from the upright position one

step to the left side. The disply shows the flame symbol

(no pyrolysis) as well as the period 00:30 min. (Appliance

heats up on 60°C/140°F with 100 % humidity).

Press button < 9> in order to start the process.

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3.4 Temperature sensor 3.7 Cooking timer

Choose operation mode and temperature. By pressing

button < > once, you will see the actual temperature in

the food. When pressing the button twice, the temperature

sensor blinks in the display and the 60°C/140°F are shown

as suggested value. Set the required food temperature

(1°C/33°F bis 99°C/210°F) with buttons< + > and < - > and

comfirm with button < 9>.

Choose operation mode and temperature, press button <

clock > , choose the cooking time with buttons < + > and

< - > and start with button < 9>.

To deactivate:

Press the < clock > button and afterwards buttons < + >

and < - > at the same time and let them go. This effects the

return to the time indication.

Deletion of the indicated food temperature 3.8 Cooking stop time

Press button < > twice. The temperature sensor is

blinking now in the display. Press buttons < + > and < - > at

the same time. You will hear an acoustic signal and the

symbol of the temperature sensor is deleted.

Choose operation mode and temperature, press button <

clock >, choose the cooking time with buttons < + > and

< - > and start with button < 9>.

Press button < clock > twice, choose the end of the

cooking time with buttons < + > and < - > and confirm with

button < 9> .

3.5 Short timer

Press button < + > once. Choose the required time with

buttons < + > and < - > and start with button < 9> or wait

for 5 sec.

3.6 Stop watch function

Press button < - > once; the seconds are counted.

Deactivate the stop watch function by pressing the button <

- > once more Æreturn to the regular time display.

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3.12.1 Temperature indication in °C oder °F

3.9 Setting of time Keep button < 9> pressed and turn the humidity switch

one notch to the right.

Press button < clock > 3 times, choose the time with

buttons < + > and < - > and confirm with < 9>. Let button < 9> go. The display shows now °C oder °F.

3.10 Child-safety Change the value with button < + > or <-> and confirm with

button < 9>.

To activate:

Turn the temperature switch on < illumination >. Now

press button < 9> and turn the temperature switch on

position < 0 > at the same time. The display shows

alternatingly <>.

Turn the humidity switch on < 100 % >.

3.12.2 Time indication in “24 h“ or “12 h AM / PM“

Keep button < 9> pressed and turn the humidity switch

one notch to the right.

To deactivate

Press button < 9> and turn the temperature switch on <

illumination > at the same time. Let button < 9> go.

Now turn the humidity switch one notch further. The display

shows “24 h“ or “12 h AM / PM“.

3.11 Holiday security function Change the value with button < + > or < - > and confirm

with < 9>.

After 15 hours of continous run (not at timer function), the

appliance stops automatically. The display shows staticly

four dashes < - - - - > . Turn the humidity switch on < 100 % >.

3.12 Option menue

In order to activate the option menu, the humidity switch

has to be on < 100 % > (upright position) and the

temperature switch has to be on position < 0 >.

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3.12.3 How to fade out the time Keep button < 9> pressed and turn the humidity switch

one notch to the right.

Keep button < 9> pressed and turn the humidity switch

one notch to the right. Let button < 9> go.

Now turn the humidity switch three notches further. The

display shows < CAL > . Now turn the temperature switch

on min. < 30°C/85°F >.

Let button < 9> go.

Now turn the humidity switch two notches further. The

display shows “h/min.“ and the time. After ca. 3 sec. The display shows over CAL a < >

symbol and the time turns to the period of

With button < + > you can fade out the time. Confirm with

< 9>. < 00:18 min. >.

Turn the humidity switch on < 100 % >. The calibration process is started now and the period of

00:18 min. expires.

3.12.4 Calibration / Height comparison

The boiling point of water depends on the air pressure.

To guarantee the optimal function of the steam oven, it

has to be adjusted in the place to the air pressure

conditions (varies with the height above sealevel)

before you run it for the first time. This so called

calibration process must not be interrupted, e.g. by

opening the door, otherwise the steamer cannot work.

After the calibration process you will hear an acoustic signal

and the display shows four dashes < - - - - > .

Turn the temperature switch on position < 0 >. The

appliance is now ready for function.

Hint

When the calibration process is stopped earlier and when

you try to start it again, the display shows alternatingly

< CAL > and < 40°C/105°F >, if the inner oven temperature

is higher than 40°C/105°F.

The calibration process is started automatically at the

first operation of the appliance. When moving lateron to

a place with another hight above sealevel, the

calibration process has to be effected again over the

option menu. Open the oven door and let the appliance cool down for a

while. When the temperature is below < 40°C/105°F >, the

calibration process can be started again.

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3.12.5 Exhibition mode To deactivate

Ex works the appliance is programmed with the

exhibition mode. The display shows staticly < >. In

order to deactivate the exhibition mode, the appliance

has to be calibrated. See „To deaktivate“.

Open the water supply.

Turn the temperature switch on min. < 30°C/85°F >.

The appliance starts now a calibration process as at its

initial operation; see point 12.4.

To activate: 3.12.6 Indication of the hardness of water / Indication and

reset of decalcifying

Close the water supply.

Keep button < 9> pressed and turn the humidity switch

one notch to the right. Hint

The appliance has no integrated decalcifying installation.

The time how fast the decalcifying symbol

Let button < 9> go.

Now turn the humidity switch three notches further. The

display shows < CAL >. < >is shown in the display, differs depending on the set

water hardness 1, 2, 3 or 4 (see b) indication of

decalcifying)

Now turn the temperature switch on min < 30°C/85°F > and

press button Important

< 9> three times within 5 sec. The calibration is

interrupted.. When the investigated water hardness is above 7°dH, then

the appliance needs a decalcifying installation: Typ Brita

Aqua Quell 33/Nr. 2780. This installation approved by us

can be ordered in a specialist shop or under the following

adress: Fa. Brita Wasserfilter Systeme GmbH

The display shows four dashes < - - - - > and you will hear

an acoustic signal.

Turn the temperature switch on position < 0 >. The display

shows staticly < >. Heinrich-Hertz-Straße 4

D – 65232 Taunusstein

All values which were investigated before in a

successful calibration process are now deleted from

the EEPROM. 0049 6128 746 764 Tel.

0049 6128 746 740 Fax.

email: [email protected]

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01.01.02 page 8 / 41

a) Range of water hardness c) Reset of decalcifying < >

Keep button < 9> pressed and turn the humidity switch

one notch to the right. Keep button < 9> pressed and turn the humidity switch

one notch to the right.

Let button < 9> go. Let button < 9> go.

Now turn the humidity switch four notches further. For the

hardness of water, the display shows a range from 1 to 4

(ex works set on 4) and it shows the symbol < > .

Now turn the humidity switch four notches further. For the

hardness of water, the display shows a range from 1 to 4

(ex works set on 4) and it shows the symbol < >

Set the range with button < + > or < - > according to the

value investigated before and confirm with button Press button < 9> in order to set the meter of the operation

hours on zero.

< 9>. Turn the humidity switch on < 100 % >.

Turn the humidity switch on < 100 % >.

b) Indication of decalcifying

Is the symbol < > blinking in the display, the water

supply hose in the inner oven has to be removed (behind

the air deflector panel on the left side) and decalcified. The

flange for the water supply hose can be cleaned now with

help of the auxiliary tool/BSH-No. 180751 delivered

together with the appliance.

Insert the tool into the drilling and turn it to the right and to

the left. The display shows after the below mentioned hours

of operation the blinking symbol < > depending on the

setted value of water hardness:

4= 070 h / 3 =100 h / 2= 200 h / 1 = 400 h

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4 SERVICE PROGRAMME

4.1.1 To activate

Press buttons < + > and < - > at the same time for min. 5

sec.

After the acoustic signal press additionally button < 9>

(within 2 sec.).

If you do not stick to this sequence (e.g. if you do not keep

the buttons pressed), you have to start again

4.1.2 To deactivate

Press buttons < + >, < - > and < 9> at the same time.

4.1.3 In general

When starting the service programme you will hear an

acoustic signal. The display is completely illuminated and

all other consumers are switched off. Display test ( step 01

and 02) and operation test (step 03) excluded, the time

display shows on the left side the actual test step number

and on the right side the sub-steps

In order to show the temperatures in step 05, the test step

numbers and the sub-steps are faded out. Other indications

are called up when required.

We go from test step to test step with help of buttons < + >

and < - > and from sub-step to sub-step with help of button

< 9>.

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01.01.02 page 10 / 41

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