FKI GL Series Manuel utilisateur

Instructions for use

FKI Sausage Grill

Type no. SSG-95

Model series GL-

Version 2.0 –September 2021

2 
 
Contents 
1 Introduction............................................................................................................................................... 3 
 General .............................................................................................................................................. 3 
 Appliance description .................................................................................................................. 3 
 Manufacturer............................................................................................................................... 3 
 Appliance label............................................................................................................................. 4 
 Technical specifications and power consumption....................................................................... 4 
 Modification................................................................................................................................. 5 
2 Safety......................................................................................................................................................... 6 
 Personal safety equipment................................................................................................................ 6 
 Potential hazards............................................................................................................................... 6 
 Who may use the Appliance.............................................................................................................. 6 
 Transport/installation/fixation.......................................................................................................... 7 
 Transport ..................................................................................................................................... 7 
 Installation ................................................................................................................................... 7 
 Fixation ........................................................................................................................................ 8 
 Operation........................................................................................................................................... 8 
 Cleaning/maintenance ...................................................................................................................... 8 
 Servicing............................................................................................................................................. 9 
3 Operation................................................................................................................................................... 9 
 Before first use .................................................................................................................................. 9 
 Operation........................................................................................................................................... 9 
 Repairs and spare parts................................................................................................................... 10 
 Specifications for spare parts .......................................................................................................... 10 
 Electrical diagram ............................................................................................................................ 12 
4 Cleaning ................................................................................................................................................... 15 
 General ............................................................................................................................................ 15 
 Daily cleaning................................................................................................................................... 15 
5 Disposal.................................................................................................................................................... 15 
 Packaging......................................................................................................................................... 15 
 When the Appliance is no longer required...................................................................................... 15 
6 EU DECLARATION OF CONFORMITY........................................................................................................ 16 
 
 

1Introduction

Original user instructions

These instructions are FKI Fast Food Teknik's original instructions for Sausage Grill –Model series GL.

The purpose of these instructions

These instructions are intended to ensure the correct installation, use, handling and maintenance of the

Sausage Grill, hereinafter referred to as “the Appliance”.

Important! Read these instructions carefully before use and keep them safe for later use.

Storage of these instructions

You must retain these instructions and make sure that they are easily accessible to users and service techni-

cians.

Understanding these instructions

It is the responsibility of the Appliance's owner to ensure that anyone who will be operating, servicing,

maintaining or repairing the Appliance has read these instructions and, by way of minimum, the sections

that are of relevance to the work they will perform.

Anyone who will be operating, servicing, maintaining or repairing the Appliance, is required to look up any

relevant information in these instructions.

General

Appliance description

The Appliance is made of 100% stainless steel, with rounded corners to make cleaning easier. It is com-

posed of a cabinet with a fully-welded grill surface made of stainless steel, with one or two zones with their

own thermostat control (50-250°C) and can be fitted with a grease drawer tray to collect excess cooking

grease. The model for installation into tabletops (GL5945/7945) is limited to 150°C by blocking the rotary

knob.

The Appliance is designed for the preparation and heating of sausages of all sizes.

Manufacturer

FKI Fast Food Teknik a/s

Byghøjvej 5, Verninge

DK-5690 Tommerup

www.fki.dk

Appliance label

1.1.3.1 Type designation SSG-95

Technical specifications and power consumption

1.1.4.1 Dimensions and weight

Model designation

Width x depth x height

Weight [kg]

GL 9520V

460 x 375 x 120 mm

GL 9530V

460 x 475 x 120 mm

GL 9540

405 x 525 x 140 mm

GL 9560

605 x 525 x 140 mm

GL 9580

805 x 525 x 140 mm

GL 3060

300 x 600 x 140 mm

17.5

GL 3668

360 x 680 x 150 mm

GL 3849

380 x 490 x 140 mm

GL 3945

400 x 460 x 110 mm

GL 4036

400 x 360 x 180 mm

14.3

GL 4060

400 x 600 x 150 mm

GL 4068

400 x 680 x 180 mm

GL 4660

460 x 600 x 150 mm

23.5

GL 5459T

545 x 595 x 150 mm

GL 5568

550 x 680 x 150 mm

GL 5945

600 x 460 x 110 mm

GL 6036

600 x 360 x 140 mm

19.5

GL 6040

600 x 400 x 140 mm

GL 6043

600 x 430 x 140 mm

GL 6046

600 x 460 x 140 mm

23.8

GL 6060

600 x 600 x 140 mm

GL 6068

600 x 680 x 180 mm

GL 7568

750 x 680 x 150 mm

GL 8046

800 x 460 x 140 mm

GL 8060

800 x 600 x 140 mm

GL 5945

645 x 505 x 100 mm

26.5

GL 7438T

745 x 395 x 150 mm

GL 7945

845 x 505 x 100 mm

GL 10040

1000 x 400 x 130 mm

GL 10060

1000 x 600 x 155 mm

1.1.4.2 Power

Connection voltage: 230 V AC

Connection frequency: 50/60 Hz

Model designation

Current consumption [Amp.]

Power [kW]

GL 9520/30/40/60

8.7

2.0

GL 9580

11.7

2.7

GL 3060/3668/3849

/4036/4060/4660

8.7

2.0

GL 4036/4060

8.7

2.0

GL5459T/7438T

8.7

2.0

GL5945

8.7

2.0

GL6036/6040/6043/6046/6060

8.7

2.0

GL 8046

11.7

2.7

GL 8060/7568/5568

8.7

2.0

GL 3945/5945

8.7

2.0

GL 7945

11.7

2.7

GL 10060/10040

13.9

3.2

GL 10060 3 zones

3,0

Noise

Ambient noise from the Appliance:

Measured noise level: < 60 dB(A)

1.1.4.3 Intended use

The Appliance should only be used for food preparation.

Modification

The Appliance must never be modified or serviced by unauthorised persons. In the event of non-compli-

ance, FKI Fast Food Teknik a/s waivers any and all liability.

2Safety

General

Read these safety instructions before using the Appliance. Keep them near to the Appliance for later refer-

ence. These instructions and the Appliance itself are provided with important safety information that must

always be read and observed at all times. FKI Fast Food Teknik a/s disclaims any and all liability for non-

compliance with these safety instructions, for inappropriate use of the Appliance or the use of incorrect

settings.

Personal safety equipment

It is recommended that gloves and goggles are worn when working with the Appliance

and when emptying the grease tray as the Appliance has hot surfaces and hot grease can

be dangerous.

Potential hazards

When the Appliance is in use, the user should be aware that the Appliance is hot. Take particular

care not to touch the rollers without wearing protective gloves. Therefore, be careful not to touch

them while operating the Appliance.

During operation, only buttons on the front may be touched. When cooking on the Appliance, put

the food on/remove from the surfaces using a specially designed tool to avoid contact with the

hot surfaces of the Appliance.

Who may use the Appliance

This Appliance is not intended for use by children! Neither should it be used by persons with re-

duced physical or mental capacity, or who lack appropriate experience and knowledge unless they

have been trained or instructed in the use of the Appliance by someone with responsibility for

their safety.

Transport/installation/fixation

Transport

The Appliance is delivered secured to a transport pallet and should only be transported in the same way if

moved.

WARNING: Do not move the Appliance during operation.

Moving and setting up the Appliance must be performed by two or more peo-

ple!

RISK of injury!

Wear protective gloves and safety footwear during unpacking and installation.

Cut hazard.

Installation

Place the Appliance on a suitable table top or similar at an appropriate working height. The Appliance is op-

erated from the front. The Appliance has adjustable legs and is intended for placement on a table or coun-

ter.

Connection of the Appliance should be carried out by an authorised electrician. The Appli-

ance is equipped with a grounded 1-pole plug (L+N+G). Make sure that the installation has

been carried out correctly with a sufficient fuse size, protection against fault current and

grounding.

WARNING: The Appliance must be earthed in accordance with national safety standards for elec-

trical equipment as failure to do so can cause electric shock and serious injury.

The Appliance must be acclimatised to ambient temperature before use. It should therefore not

be started up until eight hours have elapsed.

The power supply must be able to be disconnected, either by unplugging or by means of a freely

accessible multi-pole switch located before the power outlet in accordance with applicable elec-

tricity regulations. The Appliance must be grounded in accordance with national safety standards

for electrical appliances.

Do not use extension cords or multi-socket outlets. After installation is completed there must be

no direct access to the electrical components. Never touch the Appliance if you are wet or have

bare feet. Do not use this Appliance if the power cord or plug is damaged, if the Appliance is not

working properly, if it is damaged or if it has been dropped on the floor.

Any replacement of the power cord must be performed by an authorised technician to avoid the

risk of personal injury –RISK of electric shock. Only use oil-resistant cables!

Fixation

The Appliance does not need to be secured. It is equipped with adjustable legs to ensure stable

and easy installation.

Operation

The Appliance must be supervised during use and must be switched off at its main switch if left.

The Appliance is intended for food preparation only. Do not apply liquids or other substances that

have an ignition point below 300° C.

Cleaning/maintenance

CLEANING AND MAINTENANCE WARNING: Do not use products that contain acid, as they may

damage the surface of the Appliance.

Clean any excess cooking grease off the Appliance several times a day. If the Appliance has a grease drain,

scrape any excess grease over to the drain hold so it can drain into a collection drawer. Empty the drawer

and clean it as the need arises.

Thoroughly clean the heating surface of the Appliance once a day, wiping down all external surfaces with a

damp cloth.

Never clean the Appliance when at temperatures above 50°C.

Never use steam/foam cleaners due to RISK of electric shock.

Servicing

The Appliance must always be switched off and disconnected from the power source before com-

mencing repairs.

Repairs to the Appliance must only be performed by authorised personnel.

3Operation

Before first use

Before start-up, remove all packaging and protective plastic from the Appliance and dispose of it

in accordance with currently applicable regulations (see section 5.1). Carefully read the section2

about safety before connecting the Appliance.

Before start-up, clean the Appliance as shown in section2.6.

Operation

The Appliance has two or three heat zones –right/left and middle, or front and rear. These are controlled

by a thermostat, which is switched on by turning the adjustment knob and setting the desired temperature

on the scale next to the indicator on the front. Check the temperature of the grill surface with a thermome-

ter after about 30 minutes and adjust up or down until at the desired temperature.

The yellow glow lamp next to the temperature adjuster will light up while heating up and when the heating

elements are active.

Turn off the Appliance by rotating the temperature selector knobs to zero.

Repairs and spare parts

Repairs should only be carried out by authorised service personnel with knowledge of electrical equipment.

Specifications for spare parts

Pos.

Part no.

Pcs.

Description

72-03626

Wiring 3x1,0mm² 2,0m DK/AFISOL

72-03627

Wiring 3x1,0mm² 2,5m SCHUKO/AFISOL

72-03656

Wiring 3x1,0mm² 2,5m SIHF SCHUKO

82-06510

Adjustable leg

83-09010

2(1)

VRED 60-200 g

74-00005

2(1)

Rotary knob Ø45/6MM (for black appliances)

83-07507

2(1)

Glow lamp Ø9 mm yellow 400V

83-00114

Zone scale 200°C left (for black appliances)

72-03508

2(1)

Terminal block 2-pole, porcelain

72-03522

72-03519

Cable support retainer PG 13.5

LOCK NUT PG13.5

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