Dacor DOP48M96DL Series Manuel utilisateur

User Manual

Modernist Pro Range

DOP48M96DL*/DOP36M94DL*

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Contents

English2

Contents

Before you begin 5

Important 5

Energy saving tips 5

Water reservoir 6

Oven vent/cooling vent 8

Regulatory Notice 9

Important safety instructions 12

Overview 25

Layout 25

Control panel (DOP48M96DL* Only) 27

Control panel (DOP36M94DL* Only) 28

Display (DOP48M96DL* Only) 29

Display (DOP36M96DL* Only) 30

What’s included 31

Using the cooktop 33

Burners 33

Special cooktop features 34

Ignition 35

Cookware 37

Grates 39

Griddle 40

Wok grate 42

Using the oven – Basic oven 43

Basic settings – Clock, Date&Time, Language 43

Using the oven racks 44

Using the gliding rack 46

Using the temp probe 49

Oven functions 52

Setting the mode 56

Setting the temperature 56

Basic baking and broiling instructions 57

Kitchen timer 61

Timed cooking 63

Delay start 65

Using the clean feature 66

Using the sabbath feature 78

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Contents

Using the special function feature 80

Using the chef mode feature 83

Using the iQ Control feature 84

To start the oven remotely 85

Control lockout 86

Settings 87

Using the oven – Steam oven 91

Using the oven racks 91

Oven functions 92

Basic baking and broiling instructions 97

Using the special function feature 102

Care and maintenance - Cooktop 104

Cleaning the cooktop surface 104

Stainless steel surfaces 105

Control knobs 106

Burner grates and components 107

Burner caps and heads 108

Burner bases 109

Electrodes 110

Grates and wok grate 111

Burner head and cap replacement 111

Care and maintenance - Oven 115

Care and cleaning of the oven 115

Removing the oven doors 123

Replacing the oven doors 125

Changing the oven light 127

Troubleshooting 128

Information codes 134

Warranty and Service 135

Warranty 135

Appendix 138

Model name & serial number 138

Open Source Announcement 139

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English4

To Our Valued Customer:

Congratulations on your purchase of the very latest in Dacor® products! Our unique

combination of features, style and performance make us The Life of the Kitchen™, and a

great addition to your home.

In order to familiarize yourself with the controls, functions and full potential of your new

Dacor Appliance, read this use and care manual thoroughly, beginning with the Before you

begin section.

All Dacor appliances are designed and manufactured with quality and pride, while working

within the framework of our company value. Should you ever experience a problem with

your product, please first check the Troubleshooting section of this manual for guidance. It

provides useful suggestions and remedies prior to calling for service.

Valuable customer input helps us to continuously improve our products and services, so

please feel free to contact our Customer Service Team for assistance with any of your

product support needs.

Dacor Customer Service Team

14425 Clark Avenue

City of Industry, CA 91745

Telephone: (800) 793-0093

Fax: (626) 403-3130

Hours of Operation: Monday through Friday 6:00 A.M. to 5:00 P.M. Pacific Time

Website: www.Dacor.com

Thank you for choosing Dacor for your home. We are a company built by families for

families, and we are dedicated to serving yours. We are confident that your new Dacor

product will deliver a high level of performance and enjoyment for many years to come.

Sincerely,

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Before you begin

Important

• The overall design and/or accessories may

differ with the model.

Installer

• To promote safety and minimize

problems, read this manual thoroughly

before starting the installation. Leave

this manual with the user.

• Write the appliance’s model/serial

numbers in this manual for service/

maintenance reference.

User

• Keep this manual for personal reference

and for that of inspectors, service

personnel, etc.

Clean the oven thoroughly before using it for the first time. Then, remove the accessories,

set the oven to Bake, and then run the oven at 400 °F for 1 hour. There will be a

distinctive odor. This is normal.

Ensure your kitchen is well ventilated during this conditioning period.

Energy saving tips

• During cooking, the oven door should remain closed except when you turn food over.

Do not open the door frequently during cooking to maintain the oven temperature and

to save energy.

• If cooking time is more than 30 minutes, you can switch the oven off 5-10 minutes

before the end of the cooking time to save energy. The residual heat will complete the

cooking process.

• To save energy and reduce the time needed for re-heating the oven, plan oven use to

avoid turning the oven off between cooking one item and the next.

• Whenever possible, cook more than one item at a time.

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Before you begin

Water reservoir

The water reservoir is used for the functions with steam, like Steam Bake, Steam Roast,

GreenClean™, Steam, etc. And it is also needed for removing water scale that may form on

the oven walls, especially after using functions with steam. Fill it with water in advance of

using cooking functions with steam.

1. Pull the water reservoir out.

For 48" Pro range, the water reservoir

is located on the left side of the range,

just above the oven. It can be pulled

out by grasping the handle at the front

of the reservoir and just pulling.

For 36" Pro range, the water reservoir

is located on the right side of the

range, just above the oven. Because

the water reservoir for 36" Pro range

does not have any handle, press OPEN/

CLOSE RESERVOIR on the control panel

to pull it out. After it comes out, it can

be removed by hand.

NOTE

• The water reservoir can be heated

by oven operation. Be careful when

touching the water reservoir.

• The water reservoir can be completely

pulled out from the appliance. It is

recommended to check the amount of

water filled in. Also, it is possible to fill

in the water without pulling out the

water reservoir completely.

2. Open the reservoir cap, and then fill

the reservoir with tap water.

NOTE

You can open the reservoir by removing

the rubber cap or by removing the clear

plastic top. To avoid spilling water, filling

water through the hole after removing

rubber cap is recommended.

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Before you begin

3. Replace the cap or the clear plastic.

4. For 48" Pro range, manually push the

the water reservoir into the opening.

For 36" Pro range, slide the water

reservoir into the reservoir slot, and

touch OPEN/CLOSE RESERVOIR.

NOTE

• Water reservoir should be pushed

enough until the front plate of water

reservoir meets the end of reservoir

slot.

• The reservoir slot can be heated with

oven operation. Be careful touching

water reservoir and reservoir slot.

5. After the water reservoir is pushed

back to its original location, close the

oven door.

0.75L

Max

0.5L

0.3L

NOTE

Do not exceed the max line. The maximum

capacity of water reservoir is as follows.

• DOP48M96DL* : 1500 ml

• DOP36M94DL* : 650 ml

NOTE

Make sure the cap and the upper portion

of the water reservoir (labeled A) are

closed before using the oven.

CAUTION

The water reservoir and reservoir slot become hot during cooking. Make sure you wear

oven gloves to remove or refill the water reservoir.

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Before you begin

Oven vent/cooling vent

The oven vent is located under the oven door. Proper air circulation prevents oven burner

combustion problems and ensures good performance.

• Do not block the vent or the area around the vent.

• Use caution when placing items near the vent. Hot steam can cause them to overheat

or melt.

• Be careful when operating oven whatever the mode it is. The oven lets very hot air out

through the vent.

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Regulatory Notice

1. FCC Notice

CAUTION

FCC CAUTION: Any changes or modifications not expressly approved

by the party responsible for compliance could void the user’s

authority to operate the equipment.

This device complies with Part 15 of FCC Rules. Operation is Subject

to following two conditions:

1) This device may not cause harmful interference, and

2) This device must accept any interference received including

interference that cause undesired operation.

For products available in the US/Canadian markets, only channels

1–11 are available. You cannot select any other channels.

FCC STATEMENT:

This equipment has been tested and found to comply within the

limits for a Class B digital device, pursuant to part 15 of the FCC

Rules. These limits are designed to provide reasonable protection

against harmful interference in a residential installation.

This equipment generates, uses, and can radiate radio frequency

energy and, if not installed and used in accordance with

the instructions, may cause harmful interference to radio

communications. However, there is no guarantee that interference

will not occur in a particular installation. If this equipment does

cause harmful interference to radio or television reception, which

can be determined by turning the equipment off and on, the user is

encouraged to try to correct the interference by one or more of the

following measures:

• Reorienting or relocating the receiving antenna

• Increasing the separation between the equipment and receiver

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Regulatory Notice

• Connecting the equipment to an outlet that is on a different circuit

than the radio or TV

• Consulting the dealer or an experienced radio/TV technician for

help.

FCC RADIATION EXPOSURE STATEMENT:

This equipment complies with FCC radiation exposure limits set

forth for an uncontrolled environment. This equipment should be

installed and operated so there is at least 8 inches (20 cm) between

the radiator and your body. This device and its antenna(s) must not

be co-located or operated in conjunction with any other antenna or

transmitter.

2. IC Notice

The term “IC” before the radio certification number only signifies

that Industry Canada technical specifications were met. Operation

is subject to the following two conditions: (1) this device may not

cause interference, and (2) this device must accept any interference,

including interference that may cause undesired operation of the

device.

This Class B digital apparatus complies with Canadian ICES-003.

For products available in the US/Canadian markets, only channels

1–11 are available. You cannot select any other channels.

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