AEG COMPETENCE 7658 B Manuel utilisateur

COMPETENCE

7658

AEG

The

multi-function

build-in

bouble

oven

Instruction

Book

Hello

Allow

introduce

myself:

your

new

AEG

cooking

appli¬

ance.

From

now

on,

should

make

cooking

and

baking

pleasurable

for

you.

Not

simply

because

attractive

ap¬

pearance,

but

also

thanks

“intrinsic

qualities”.

economical

terms

energy

consumption,

easy

operate,

and

simple

care

for.

you

carefully

read

and

operating

instructions

before

first

use,

you

are

sure

experience

good

deal

joy

when

using

cook,

bake,

roast,

and

grill

your

food.

You

must

read

these

instructions

prior

using

the

appli¬

ance

and

retain

them

for

future

reference.

Printed

recycled

paper.

AEG

putting

words

into

action.

Contents

Safety

instructions

For

the

installer

For

the

user

Appliance

description

Features

First

use

Operating

the

controls

Push-in

oven

door

handle

Switching

the

electronic

timer

Precleaning

the

oven

Operating

the

electronic

timer

9-12

How

use

the

ovens

General

How

use

the

cooking

functions

for

the

ovens

14/15

Switching

and

off

Cookmatic

Baking

18/19

Roasting,

Rotitherm

roasting/grilling

and

stewing

the

main

oven

20/21

Roasting,

Rotitherm

roasting/grilling

using

the

meat

thermometer

22-25

Grilling

Specialised

applications

the

hot

air

oven

cooking

Defrosting

Bottling

Cleaning

and

care

Oven

30-34

Optional

extras

35/36

What

if...

Service

Safety

instructions

For

the

installer

The

safety

requirements

oblige

give

the

following

instruc¬

tions:

When

installing

cooking

appliances

into

kitchen

furniture

the

en¬

closed

installation

instructions

must

strictly

adhered

to.

For

the

high

quality

ceramic

oven

roof

breaks

cracks

user

appear,

not

use

oven

all.

oven

needs

switched

off

and

must

isolated

from

the

electrical

supply.

Contact

AEG

Service

Depart¬

ment

soon

possible.

When

you

use

prepare

your

food,

oven

doors

and

cooking

plates

become

hot.

Therefore

keep

small

children

well

away

from

me.

This

especially

applies

when

you

are

grilling

pyrolytically

cleaning

oven

(where

applicable).

Overheated

fat

and

cooking

oil

may

ignite.

Prepare

foods

re¬

quiring

fat

oil

(chips)

only

under

constant

supervision.

not

use

heat

your

room.

Take

care

when

using

small

electrical

appliances

near

the

cooker

Connection

leads

should

not

come

contact

with

hot

hobs/cooking

zones

get

trapped

the

hot

oven

door.

not

line

oven

base

with

aluminium

foil

place

any

other

cooking

utensil

base,

this

will

trap

heat

resulting

damage

enamel

interior

This

invalidates

warranty.

The

vitreous

enamel

your

oven

very

durable.

However

vit¬

reous

enamel

adversely

affected

fruit

acids

(rhubarb,

lemon,

etc.)

and

tea

which

will

discolour

and

dull

the

enamel.

The

performance

the

oven

not

affected.

prevent

spill¬

age

the

above

coming

contact

with

the

enamel,

place

the

cooking

container

baking

sheet.

not

place

the

grill/meat

pan

the

cooking

plate

make

gravy.

The

direct

heat

will

weaken

the

pan

base

result-

ing

warping

and

twisting

the

pan

when

used

meat

grill

pan.

comply

with

radio

interference

suppression

specifications

55014

(previously

EEC

Directive

82/499)

and

appropriate

with

60555

relating

the

Retroactive

Effect

the

Mains

Supply

Appliance

description

Push-in

cooking

method

selector,

illuminated

with

electronic

display

for

main

oven

Push-in

temperature

selector,,

illuminated

with

electronic

display

for

main

oven

Electronic

clock

with

minute

minder,

auto-timer

and

temperature

indicator

for

meat

thermometer

Cookmatic

(electronic

cooking

guide)

for

main

oven

Push-in

temperature

selector

for

secondary

oven,

illuminated

with

electronic

display

for

secondary

oven

Push-in

coocmg

method

selector,

illuminated

with

electronic

display

for

secondary

oven

Push-in

handles

open

oven

doors

Features

First

use

Operating

the

control

knobs

operate

the

illuminated

control

knob

press

release

the

control.

control

knob

(A)

.can

turned

clockwise

anti-clockwise

any

position.

Further

information

this

can

found

the

“Oven”

sec¬

tions.

However,

oven

temperature

control

knobs

(B)

and

'(E)

must

turned

clockwise

set

and

anti-clockwise

turn

off.

The

tem¬

perature

control

knobs

(B)

and

(E)

can

set

maximum

300

°C.

control

knob

(F)

turned

clockwise

the

grill

symbol

and

anti.clockwise

turn

back.

control

knobs

(B)

and

(E)

are

illuminated

when

you

switch

control

knobs

(A)

and

(F).

You

can

reduce

soiling

control

knobs

whilst

the

oven

operation

pushing

them

(child

safety

feature).

The

controls

remain

illuminated.

Push-in

oven

door

handle

Press

button/arrow

the

centre

oven

door

handle.

oven

door

and

retract

the

handle

push

and

the

button/arrow

simultaneously.

Releasing

the

handle

Switching

the

electronic

timer

Setting

the

time

day

You

should

also

aware

the

following:

Pre-cleaning

the

oven

soon

connected

the

mains

supply

(and

also

after

power

cut),

the

display

the

right

electronic

timer

flashes

00.00.

Only

when

you

have

set

the

correct

time

day

ready

operate

Press

buttons

and

the

same

time,

hold

them

position,

and

set

the

actual

time

day

turning

knob

The

time

day

appears

for

you

display

Only

now

oven

ready

operate.

Before

using

ovens

for

the

first

time,

clean

all

accessories

with

warm

water

and

washing-up

liquid.

Then

switch

oven

either

the

conventional

the

hot

air

cooking

method

and

select

the

highest

temperature

and

leave

the

oven

for

least

one

hour

with

the

oven

door

closed.

During

this

period

there

unavoidable

odour

which

not

harmful

your

health.

recommend

that

the

room

well

ventilated

for

your

convenience.

When

oven

has

cooled

down,

clean

with

warm

water

and

washing-up

liquid.

Operating

the

electronic

timer

Setting

the

minute

minder

•

auto

l->I

«M

09000

Fion

Operating

the

electronic

timer

(for

both

ovens

double

ovens)

Press

button

{5J,

hold

position

and

set

the

required

time

with

knob

The

duration

appears

display

The

time

day

reappears

display

after

release

button

check

the

cooking

time,

press

button

[0],

The

remain¬

ing

cooking

time

now

appears

display

You

should

also

aware

the

following:

When

the

selected

time

has

elapsed

you

will

hear

aud¬

ible

signal

which

will

switch

off

automatically

after

approx¬

imately

minutes.

switch

this

off

manually

press

button

i©.

electronic

timer

designed

switch

oven

and

off

automatically.

SS.eS

88.88

auto

t-3>)

->I

—t

symbols

have

the

following

meanings:

Setting

the

internal

meat

temperature

jg]

Setting

the

minute

minder

(up

minutes)

Manual

automatic

operation

ovens

Setting

the

cooking

duration

the

oven

(up

hours

minutes)

Setting

the

end

the

cooking

duration

(up

hours

minutes

advance)

Rotary

control

for

time

selections

[

▼

Indicator

symbol,

illuminated

during

time

controlled

cooking

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