ZANKER ZKM3024KX Manuel utilisateur
1
Model No. ZKM 3024 KX
Product No 949 600 151
Serial No.
GB
32588-3054Rev. 1-006
2
Contents Page no
Operati g i stuctio s....................................................................................... 3
Mai te a ce A d Clea i g ............................................................................ 4
Tips o the use of the ceramic top hob u it .................................................... 7
Mou ti g .................................................................................................... 9
Electrical i stallatio ..................................................................................... 11
If the hob does ot work ............................................................................... 12
Tech ical data ............................................................................................... 12
It is importa t to k ow how the combi grill works, for which reaso we would ask
you to read these i structio s carefully before usi g it. O ly the ca we
quara tee that "your ew kitche aid" will fully meet your expectatio s a d
requireme ts that you had whe you chose your ZANKER DESIGN system.
Before use: Before usi g the hob u it it is advised to clea the ceramic surface
with the e closed clea i g age t.
Use a clea , damp cloth or tissue. Dry with a clea cloth.
The decorative patter o the ceramic surface ca become scratched a d marred
with use, depe di g upo how o e uses a d mai tai s the u it, but does ot
adversely affect performa ce.
Note: The warra ty does ot cover such blemishes.
Sincerely
ZANKER DESIGN
3
Switch symbols
Switch for regulating the large plate
at the rear (double).
Switch for regulating the small plate
at the front.
Small circle: When you switch on the
cooking section it will always be the
small circle that is switched on. Choose
the wanted temperature.
From small to big circle (both circles
are on): Turn the button past “12” to
stop. Turn back to the wanted
temperature.
From big to small circle: Turn the
button back to “0”. Switch on again and
choose the wanted temperature.
Cooking section(2-circle)
The 2-circle cooking section is stepless
regulated the function button is
operating from “0-12”.
“1” Represents lowest heat
“12” Represents maximum heat.
“0” Represents “OFF”.
Residual-Heat indicator
Each burner has a built-in indicatorlight
which remains activated as long as the
temperature of the burner exceeds 80
degrees Celsius, also when the burner is
turned off.
Operating instructions
pilot light
4
For reasons of hygiene and
safety, the cooking zones
must be kept clean. Grease
stains and spilled food
generate smoke when heated,
and can even cause fire.
Panel
Taking off the panel
You can take the panel off, which
makes it easier to clean the surface.
What to do:
1. Hold the panel as shown in the
diagram
2. Lift the panel straight up
3. Clean the top surface as shown
under “cleaning the steel
surface”
4. Replace the panel in position
MAKE SURE that the panel is
turned the right way
Never use hard or sharp
implements to lift off the
panel.
Do not wash the panel in a
dishwasher.
May not be used with the
panel off.
Maintenance and cleaning
5
Use Proper Cooking Utensils
Make the most of your new ceramic-
top hob unit by using proper utensils
of a good quality.
Only pots and pans which are
expressly intended for use on ceramic-
top hob units may be used. Utensils
must, as a minimum, cover the entire
circle which represents a given burner.
The underside, or bottom, of the
utensil must form a flat, even surface.
Ensure that both contact surfaces - the
utensil as well as the hob unit’s - are
absolutly dry.
Utensils with enamelled bottoms cause
excessive wear on the decorative
pattern of the ceramic surface. Utensils
with painted bottoms must not be used,
as the paint can be transferred to the
ceramic surface, where it will stick
permanently, causing a pocked surface.
Warning!
Utensils with aluminium bottoms can
cause light spots on the ceramic
surface. These can be removed with
the cleaning agent supplied with the
unit.
Cleaning of the ceramic
surface
The ceramic surface must be cleaned
each time that the unit has been in use.
Use a clean cloth, which has been
dipped in warm, soapy water
6
(use liqud AJAX or other diswashing
liquid), and well wrung.
All spills must be cleaned up
immediately, while the burner is still
warm. Use the cleaning agent supplied
with the unit.
Remove spots caused by utensils with
aluminium bottoms, or burned grease,
by polishing with the cleaning agent
supplied with the unit. In extreme
cases polishing may have to be
repeated several times in order to
remove the blemish entirely.
After clean-up of any of the burners,
the entire ceramic surface should be
polished, using the cleaning agent
supplied with the unit.
Cleaning of borders and edges
All borders and edges, including the
front control panel, should be cleaned
in the same manner, and with the same
cleaning agent for example, liquid
AJAX, as the ceramic surface.
Warning!
Never use scouring powder, scouring
sponges, steel wool, or any other
cleaning agent, which can scratch the
ceramic surface.
7
Tips on the use of the ceramic
top hob unit
Do not slide saucepans across the
surface of the hob - always lift the pan
when placing it on, or removing it
from the ceramic surface.
Wipe the bottom surface of the pots
and pans with a clean dry cloth before
placing them on the ceramic surface.
This helps to reduce cleaning and
prevents scratching the hob glass.
Wipe off spills whilst the hob is warm.
Select the highest setting for the
cooking zones until the food is brought
to the boil, then reduce the setting.
Use saucepans with an even base. An
uneven based saucepan may increase
the electricity consumption by up to
50%.
The saucepan should match the
cooking zone or be slightly larger.
Use a tightly fitting lid on the saucepan
to reduce electricity consumption.
8
The decorative pattern on the ceramic
surface can become scratched and
marred with use, depending upon
maintenance, but does not adversely
affect performance.
Such blemishes are not covered by
the warranty.
Spills and melts must be removed
immediately, while the burner is still
warm, using the scraper supplied with
the unit. Especially damaging are
melted plastic, aluminium, or any
foodstuff containing sugar, including
natural sugar, as these can create
permanent “pockmarks”and craters on
the ceramic surface. After scraping
polish throughly with the cleaning
agent supplied with the unit.
Utensils which have been in contact
with the above-mentioned melted
materials must be cleaned throughly
before used again on the ceramic-top
hob unit.
Defects in the ceramic surface which
can be related to the above are not
covered by the warranty.
Warning:
Aluminium foil and plastic utensils are
not to be placed on hot surfaces.
The surface may not be used for
storage.
9
The hob unit can be mounted in any
type of kitchen with a table surface
whose thickness is between 28 mm and
40 mm.
Clearance
The distance between the top side of the
tabletop and the carpentry underneath
must be at least 45 mm.
Fixing
Screw the fixing brackets out to such an
extent that they can be turned in under
the table top. Tighten the brackets on to
the table top with an ordinary
screwdriver.
Cut-out measurements
One rectangular hole is sawn out for the
hob combination chosen.
The depth of the cut-out for any unit is:
490 mm
Length of hole = sum of all units`
externally measured lenght, less 20 mm.
Mounting of Reinforcement
Beams
A reinforcement Beam, with supporting
flanges at each end, is included with
each two-burner unit. For unit
combinations, a reinforcement beam
must be used between each unit. It is not
necessary to attach the reinforcement
beam to the table surface, as it is held in
place by a specially designed moulding,
which is incorporated in the hob unit´s
flanges.
Mi imum dista ce
to wall:
150 mm
Mi imum dista ce
to wall ( o -
flammable material):
150 mm
Rei forceme t
beams
Mounting
10
The unit´s externally
measured length
145 mm:
Cooker hood
290 mm:
Two-burner standard electric hob
Two-burner ceramic-top electric hob
Two-burner gas hob
Grill
580 mm:
Four-burner ceramic-top electric hob
Four-burner gas hob
Installation of a single unit
When mounting a single unit, be it a
half-or full size unit, in a table surface
which is thicker than 30 mm, it is
necessary to make a special notch in
both sides of the cut-out hole, as
shown in the adjacent drawing.
The purpose of these notches is to
create space for the electrical cables.
Glass cover
For units with a glass cover, ensure
that the cover always remains open
while the unit is operating (operation
indicator lamp on).
Table des matières
Autres manuels ZANKER Plaque
ZANKER
ZANKER KEV6040FBB Manuel utilisateur
ZANKER
ZANKER KEI8740XXK Manuel utilisateur
ZANKER
ZANKER KEI6440XXK Manuel utilisateur
ZANKER
ZANKER KEI8442X Manuel utilisateur
ZANKER
ZANKER KEV6043FBB Manuel utilisateur
ZANKER
ZANKER ZKM3064KX Manuel utilisateur
ZANKER
ZANKER KEV6041XXK Manuel utilisateur
ZANKER
ZANKER KIT6460XXK Manuel utilisateur
ZANKER
ZANKER KEV6442FBB Manuel utilisateur
ZANKER
ZANKER KIT8470XXK Manuel utilisateur
ZANKER
ZANKER KHRN383K Manuel utilisateur
ZANKER
ZANKER KEV6140FBB Manuel utilisateur
ZANKER
ZANKER ZKM 3100 S Manuel utilisateur
ZANKER
ZANKER KEV6040FBB Manuel utilisateur
ZANKER
ZANKER ZKM 3013 Manuel utilisateur
ZANKER
ZANKER CERAMIC HOBS Manuel utilisateur
ZANKER
ZANKER ZKF680 Manuel utilisateur
ZANKER
ZANKER KEV6340XXK Manuel utilisateur
ZANKER
ZANKER KEV6340FBB Manuel utilisateur
ZANKER
ZANKER KEI6440XXK Manuel utilisateur
