Whirlpool DU2900XM Manuel utilisateur

UNDERCOUNTER

DISHWASHER

ers. Freezers, Refrigerator-Freezers, Ice Makers, DIshwashers. Bu~ll-In Ovens and Surlace Un~ls. Ranges. Microwave Ovens. Trash Compactors. Room Air Condllmners, Oehumldlf

Contents

Page

BEFORE YOU USE YOUR DISHWASHER 2

IMPORTANT SAFETY INSTRUCTIONS, 2

PARTS AND FEATURES 3

FOR BEST RESULTS 4

The Filtering System 4

PROPER LOADING. 5

Top Rack Loading 5

Bottom Rack Loading 6

Silverware Basket Loading 6

ADDING DETERGENT 7

BEFORE STARTING YOUR DISHWASHER 8

STARTING YOUR DISHWASHER 8

Page

Changing a Setting 8

Selecting a Cycle. 9

HEAT DRY or AIR DRY 9

To Add a Dish After Starting 9

ENERGY SAVING TIPS 10

SPECIAL TIPS 11

COMMON DISHWASHER PROBLEMS 12

IF YOU NEED SERVICE OR ASSISTANCE 14

I, Before Calling for Assistance 14

2. If You Need Assistance 14

3. If You Need Service 14

4. If You Have u Problem 14

01984 Whirlpool Corporation

Before you use your dishwasher

It Is your personal responslblllty and obligation to be sure your dlshwasher:

Is installed by a qualified installer.

Has been installed where it is protected from the elements.

Has been installed on a floor strong enough to support its weight.

Has been properly connected to electricity, water and drain:

Has been properly electrically grounded.

Is not used by children or anyone unable to operate it properly.

Is properly maintained.

See installation instructions for complete information.

Parts and features

Model DU2900XM

RACK BUMPER

:.‘4

BOTTOM RACK

USER GUIDE \

[Permanent Label) ///x

WATER

.~$

.‘k COLUMN

-3 LOWER SPRAY ARM

SILVERWARE BASKET

MODEL AND SERIAL

NUMBER PLATE

[not shown)

THE OVERFLOW

PROTECTOR is

designed to prevent

too much water

from entering the

dishwasher. It is not

HEATING ELE/MENT

<H 1.

l-r\,” LL-

2 COLOR OPTIONS

FILTERSYSTEM

(Screen and Removable

Pump Guard)

removable.

Copy your

Model

and

Serial Numbers here.. .

When you need service or cull with a question,

have this information ready:

Model Number

1. Complete Model and Serial Numbers(from the

plate located as shown). -

2. Purchase date from sales slip.

Serial Number

Copy this information in these spaces. Keep this

book, your warranty and

S0k.S Slip

together in a Purchase Date

handy place.There is no warranty registration to

return. Proof-of-purchase is all that is required for

in-warranty service.

Service Company and

Telephone Number

For Best Results

Your dishwasher cleans by spraying a mixture of hot, clean water and detergent

against soiled surfaces of dishes. When a cycle is started, the dishwasher fills with water

to about the level of the heating element. This water IS pumped through the rotating

spray arms, drained through the filtersystem which removes food and soil, and pumped

back through the rotating spray arms. Soiled water is pumped out and replaced with

clean water during a cycle- the number of times depends on the cycle being used.

The self-cleaning filtering system and

removable pump guard help eliminate pre-

rinsing by removing food particles from the

water.

Load dishes so soiled surfaces face pow-

erful spray from rotating arms.

The filtering system

It is not necessary to rinse dishes before

putting them into the dishwasher. Just remove

large pieces and quantities of food and bones.

The flltenng system helps keep food particles

out of the wash water. Small particles are flushed

away as water is pumped out. Larger particles

are trapped in the pump guard.

To remove the pump guard for cleaning...

1. Wait at least 20 minutes atter a cycle for

the heating element to cool down.

2. Unload and remove the bottom rack.

3. Press the outside wall of the pump guard at

the center to release the latch

4. Lift out and rinse clean.

Removable Pump Guard

To replace the pump guard.

1. Insert pump guard legs (on Inside wall) Into

matching openings in filter screen.

2. Press down on outside wall unttl latch snaps

into place.

3. Replace bottom rack with rack bumpers in

front.

Water must be hot For best cleaning and drying results, water should be at least

14o’F (60°C).

1. Turn on hot water faucet nearest the dishwasher. Let water run

until it is as hot as possible.

Hold a candy or meat thermometer in the stream of hot water

to measure the temperature.

If the temperature is too low, have a qualified person raise

the water heater thermostat setting.

4 Check Water Temperature

Proper loading

Always load dishes so soiled surfaces are reached by spray from rotating spray arms.

Water must be able to drain off completely for best drying results. Be careful to

Separate

items so spray can reach all surfaces.

Top rack loading

UP AND GLASS LOAD

The top rack is designed for cups, glasses

and smaller items.

Place so open ends face down for clean-

ing and draining.

load glasses in top rack only. Bottom

rack is not designed for glasses. Damage

may occur.

Place items In the rows between prongs.

Placing them over the prongs can lead

to breakage.

Be sure lightweight items are held firmly

in place.

China, crystal and other delicate items

must not touch another item during dish-

washer operation. Damage may occur.

Load plastic items only in the top rack.

Only plastic items marked “dishwasher

safe” are recommended.

Plastic items can be melted in the bottom

rack.

Small bowls, pans and other utensils can

be placed in the top rack.

Items with cooked-on or dried-on foods should be loaded in the bottom rack with

soiled surfaces facrng the spray.

Bottom rack loading

Make sure pot handles and other items

do not stop rotation of either the upper or

lower spray arm. Spray arms must move

freely.

Securely place heavily soiled cookware

face down in rack.

UTENSIL LOAD

Load cookie sheets, cake pans and other

large items at sides and back. Loading

such items in front may keep water spray

from reaching detergent dispenser.

NOTE:

Do not load glasses, cups or plastic items

in the bottom rack.

When lower rack is removed, replace

with bumpers in front.

Place plates, soup bowls, etc. be-

tween prongs and facing the spray.

Silverware basket loading

Load the stlverware basket while it’s in or

out of the bottom rack. The loaded basket

should be in the right front corner of the

bottom rack.

NO YES

Load forks and spoons so they don’t

nest together. Spray can’t reach nested

Items

MIX

Items In each sectron of the basket

with some pointing up and some down.

Small items - baby bottle caps, jar lids,

etc. - can be put in any section.

Make sure sharp items (knives, forks,

skewers, etc.) are put in point down. Make

sure long items do not stop the upper

spray arm from turning.

Adding detergent

The kind and amount of dishwasher detergent you use is an important part of

getting your dishes clean, Read this section carefully.

Use automatic dlrh-

washer detergent only.

Other detergents are

too mild and much too

sudsy to work in the

dishwasher.

Different brands of

dishwasher detergent

have different amounts

of phosphorus. Phospho-

rus softens water and

helps prevent water

spots on dishes.

If water is hard and

phosphorus content is

low (8.7% or less), you

may need to use more

detergent or use a

brand with a higher

phosphorus content

(12% or higher).

Do not add detergent

until you are ready to

wash. Fresh, dry deter-

gent is necessary tor

best washing results.

Store detergent tightly in

a cool, dry place.

The detergent dispenser

The detergent dispenser has one section with

a cover and one without.

Put detergent in both sections for cycles with

two washes.

Put detergent in the covered section only for

cycles with one wash.

Push the cover down

until it is latched.

The cover opens auto-

matically when the main

wash starts. Detergent in

the open ,section falls

into the dishwasher

when the door is closed.

kG\ .’

..l

COVER

COVER LATCH

------I I

Use covered section for... Y Use both

NORMAL LIGHT Cycle sections for..

NORMAL HEAVY

Cycle

How much detergent to use

The amount of detergent to use

depends on the hardness of your

Water. Iftoo little is used, dishes won’t

be clean. However, if too much is

used in soft water, glassware wiff

begin to etch.

Find out your water’s hardness by

asking your local water depart-

ment. water softener company or

county extension agent

HARD-Fill 1 or both sections to top

line if water is 8 or more grains of

hardness.

MEDIUM - Fill 1or both sections to

middle line if water is 5 to 7

grains

hardness.

SOFT - Fill one or both sections to

bottom line if water is 0 to 4 grains of

hardness.

Option Selector Switch

Before starting your dishwasher

1. Spin the Upper Spray Arm to make 3. Run hot water at sink nearest dish-

sure nothing will stop it from turning washer until it is hot. Turn it off.

freely

2. Close and latch the door.

Starting your dishwasher

NORMAL HEAVY Cycle...

1. Make sure Cycle Control Knob points

to dot marked NORMAL HEAVY.

2. Select option.

3. Without turning it, pull the Cycle Con-

trol Knob out to start the Cycle.

NORMAL LIGHT Cycle... RINSE & HOLD Cycle...

1. Turn Cycle Control Knob until it stops 1. Select AIR DRY Option only.

at dot marked NORMAL LIGHT. 2. Unlatch door and open slightly.

Select option. 3. Pull Cycle Control Knob out.

3. Without turning it, pull the Cycle Con- 4. Turn Control Knob clockwise to dot

trol Knob out to start the Cycle. marked RINSE & HOLD.

5. Close and latch the door to start the

cycle.

Changing a setting

2. With the Cycle Control Knob pulled out,

You can change a setting anytime during turn clockwise to the cycle you want.

any cycle. 3. Be sure the detergent dispensers are filled

1. Unlatch the doorto stop the cycle. properly for the new cycle.

4. Latch the door to start the cycle.

Cycle Control Knob

Selecting a cycle

NORMAL HEAVY Cycle

A double wash for normal to heav-

ily soiled loads. (The Energy Guide

Label data is based on this cycle.)

Cycle time is about 60 minutes.

NORMAL LIGHT Cycle

For normal, everyday soiled loads.

Cycle time is about 55 minutes.

RINSE 81HOLD Cycle

For rinsing a few items to be washed

one or more days later. Cycle time

is a bout 10 minutes.

Use AIR DRY only.

HEAT DRY or AIR DRY?

If the HEAT DRY Option is selected, air in the

dishwasher is heated during the “dry” part of

the cycle.

If the AIR DRY Option is selected, air in the

dishwasher is not heated. Using this option helps

save energy, but dishes ta ke longer to dry [over-

night) and some water spotting may result.

Some items [such as plastics] may need towel

drying.

Open the door long enough for steam to es-

cape. Close the doorto allow the Cycle Control

Knob to complete its cycle.

To add a dish after starting

4. Close the door. Do not latch it. Wait 30 sec-

1. To be sure the added item is washed and onds for air in the dishwasher to warm up.

rinsed, make sure the Cycle Control Knob This helps reduce the amount of moisture

has not passed NORMAL LIGHT. that can come from the vent when restart-

2. Unlatch the doorto stop the cycle, but don’t ing the cycle.

open it until the spray arms stop spinning. 5. Latch the door. The dishwasher will start

3. Open the door and add the dish. from where it stopped.

Energy saving tips

You can help save energy if you:

1. Wash full loads. Running a half-filled dish- 2. Use the NORMAL LIGHT Cycle for normally

washer uses the same amount of electricity soiled loads. It uses less hot water and

and hot water as a fully loaded machine. energy than NORMAL HEAVY.

3. Air dry dishes when you don’t need a rapid 4.

drying cycle. Allow longer drying times

(overnight).

5. Don’t pre-rinse normally soiled dishes. Se-

lect the correct cycle for the load and use

the recommended amount of detergent for

good washing results without hand rinsing.

load correctly for best washing results. tn-

correct loading may cause poor washing

and the need to rewash all or part of the

load.

Use your dishwasher during off-peak hours.

Local utilities recommend this to avoid

heavy usage of energy at certain times of

day.

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