Varde Vision Manuel utilisateur

1
Installation— and
User guide
Revision 3
Varde Vision

2
Congratulation on purchasing your new stove
Varde Ovne A/S is a Danish company specializing in functional, environmentally friendly and
designed quality stoves
Index
Welcome and index Page 2
Technical specifications Vision 11 Page 3
Technical specifications Vision 1 Page 4
Regulations and approval Page 5
Flooring and distance Page 6
Chimney Page 7
Air supply Page 8
Operation Page 9
How to light and stoke a fire Page 10
List of accessories Page 11
Vermiculit e Page 12
How to choose the wood Page 13
Maintenance Page 14
Troubleshooting Page 15
Spare Parts Page 16
Fresh Air supply Page 17
Test certificate (Teknologisk Institut) Page 18
Warranty Page 19

3
Varde Vision 11
Hight (mm) 1171
Wide (mm) 556
Depth (mm) 335
Weight (kg) 110
Effect 5,3-6W
Nominal Output 6 Kw
Heated area 45-120m2
Efficiency 79 %
Flue gas data: 5,8g/sek , 265°C 20°C, 12 pa
Combustion chamber: (H x W x D):
380 x 352 x 215mm
Flue outlet Ø 15 cm (Mounting hight top:
~1032cm)
Distance to non-flammable: : 5-10cm
(recommended)
Distance to flammable materials:
Rear = 25cm, Sides = 25cm, In front = 100cm
Technical Specifications
Vision

4
Varde Vision 1
Hight (mm) 1171
Wide (mm) 556
Depth (mm) 335
Weight (kg) 110
Effect 5,3-6 W
Nominal Output 6 kW
Heated area 45-120m2
Efficiency 79 %
Flue gas data: 5,8g/sek , 265°C , 20°C, 12 pa
Combustion chamber: (H x W x D):
440 x 360 x 242 mm
Flue outlet Ø 15 cm (Mounting hight top:
~1152cm)
Distance to non-flammable: : 5-10cm
(recommended)
Distance to flammable materials:
Rear = 25cm, Sides = 25cm, In front = 100cm
Technical Specifications
Varde Vision

5
Important!
Before lighting up your Varde Stove for the
first time, we recommend that you read these
instructions carefully and contact your local stove
vendor or building authoorities to inquire about
existing regulations regarding the intallation of
stoves Please follow these regulations closely
Inspection of installation
It is very important that the installation is in-
spected by a qualified chimney sweeper before
the stove is used the first time
egulations
All local regulations as well as National and
European, should be adhered to when instal-
ling your stove
All Varde Ovne stoves are closed fireplaces
The stove is designed for intermittent com-
bustion and can be connected to a chimney
used by other fireplaces, as long as the app-
ropriate rules and regulations are adhered to
This Varde Stove
Has passed the
Danish /European Standard DS/EN 13240
Norwegian (NS), Austrian §15a Art B-VG tests
and the
German (Stufe 2) test , and have thereby proved
to be a environmentally friendly product
Proffesional installation
We recommend that you consult with the
dealer where you purchased the stove or an
other competent installer, as there may be
specific things to consider during the installa-
tion You should also reseive the applicable
rules for installing the stove and follow them
Please Note!
You are by law required to register your stove at the local chimney-sweeper.
Until installation keep the stove dry and not to cold The stove cannot stand moisture That an
existing chimney, not necessarily is effective enough for a new modern stove Vermiculite is a
very porous material, therefore handle with care When refilling the stove, put the wood careful-
ly, use the glove
EC declaration of confirmaty.
MANUFACTU E
Name: Varde Ovne A/S
Adress Soldalen 12, DK-7100 Vejle, Danmark
Product Varde Vision 1 and 11
Product type Vision
Type code Heating stove, suitable for intermittent combustion
Standard Costruction products (89/106/EC/) standard used
EN 13240
Application Residential Heating
Fuel Wood
Special conditions Non
CE-Markning
Issued 2014
Nominal Output 6 kW
Fuel type Wood
Fluegas temperature 265 °C
Efficiency 79 %
Co-release 0,07 %

6
Flooring:
If the floor on which the stove is to be placed is inflammable, the floor must be covered with non
-flammable material, such as steel or glass plate, floor tiles or artifical slate, covering an area of
at least 15 cm from the sides of the stove and at least 30 cm from the front of it Regarding the
front, however, we recommend 50 cm Also, the Floor construction must be capable of carrying
the combined weight of stove and chimney
Installation distance:
If walls are non-inflammable, the stove can be placed closer to them However, we recommend
a minimum distance of 5-10 cm, to allow for cleaning behind the stove The cleanout gate must
be accessible Optimal combustion can only be obtained if fresh air is constantly admitted It is
important, therefore, to ensure that this is the case The best way to provide a steady flow of
fresh air is by installing 1-2 air vent’s in the room where the stove is situated (One in each side
of the room)
According to existing regulations, stoves must be placed with the following minimum distances
in mm to inflammable walls and materials
The safety distance from a non-insulated chimney pipe to inflammable walls and materials must
be at least 450mm
The stove must in accordance with applicable
rules comply with the following minimum distan-
ces from inflammable walls and materials:
Sides : 25 cm
ear : 25 cm
Distance to furniture : 100 cm
Weight Steel With
Soapstone
Varde Vision 110 kg 120 kg
A 200 mm C 250 mm
B 200 mm D 300 mm
Varde Vision
F 1000 mm E 600 mm

7
Connection of Flue pipe:
The Stove is mounted with Flue adap-
tor on top or on the rear side
When mounting on the rear side the
Flue adaptor and cover switch places
The cast iron cover is placed in the
hole on top of the cast iron top
The chimney:
Always use a chimney with a diameter of at least 15 cm This corresponds to a clear of 175
cm
2
Make sure the chimney is of a sufficient height, that it draws well and that smoke does not
bother your neighbours
We recommend that you fit your chimney with a damper, allowing for draft control This may
prove particularly important on windy days
Note: the damper must never shut off draught completely – always allow at least 20 cm² free
passage through the chimney
With nominal usage the stove has tested a flue gas flow of 5,8g/second and with a flue gas tem-
perature of 265°C and at a room temperature of 20 °C
Varde stoves are always fitted with a smoke plate which redirects smoke to make its way to the
chimney as effectively as possible This ensures that the heat from the smoke is emitted inside
your home rather than outside it The smoke plate is moveable and placed in top of the Com-
bustion Chamber You should make sure that it is pushed all the way back against the back wall
of the combustion chamber
Draught conditions
Consult your local stove dealer about how best to adjust the draught in your chimney
Hight of chimney
If in doubt, contact your local stove dealer He will be able to inform you of the correct hight
Information about the new cast iron adapter, Part no.: 134
Your stove is equipped with the new cast iron adapter from Varde Ovne
The adapter is suitable for smoke pipes with inner diameter on 150 mm
If you need it, it’s now possible for you to make a condensate drain-hole in the adapter
Carefully punch a chisel or the like through the bottom of the outer groove (at the
arrow mark). This way you can establish a condensate drain hole in the adapter if
needed
Arrow mark for the hole Now the condensate – hole is
ready
Carefully punch a hole with a
chisel or the like

8
Continual fresh air
A continual supply of fresh air is required in the
room in wich the stove is situated This can be
achieved by installing 1-2 vents, whilst also ensur-
ring that these can not be blocked The quantity
of air used for burning,
is approx 20
m³ / h.
Overheating
Occors if too much wood is placed in the
stove or if the combustion receives too
much air
The Shake grate
The Shake grate is situated at the
bottom of the combustions chamber
By turning the lower handle the
ashes will be shaken into the ashpan
Combustion Air Throttel
Turn the Throttel towards left for Air Inlet
Turn towards right to close
The Shake grate
Operate by moving the handle inn and out
Normaly operation of the Stove.
The handle should be in the inner positi-
on. The grate must be open.

9
How it works —
Operation
The Shake grate is
operated by moving
the handle inn and
out
Normaly operation
of the Stove.
The handle should
be in the inner posi-
tion. The grate must
be open.
Ignition/ Lighting your
Varde Ovne stove
1 :
Open the Ignition Air by
turning the handle 1 down
2 :
Push the Combustion air
Throttle 2 towards left for
Air Inlet
Your stove is now in igni-
tion position.
Once the fire has caught
properly, push handle 1 up
Your stove is now in op-
erating position.
Wait until the fire burns
bright and clear
Regulate the fire/heating by
pushing the Throttle from
left towards right
Combustion Air Throttel
Turn the Throttel towards left for Air
Inlet Turn towards right to close
Ignition Air-is closed when the handle is
pushed up
1
2
1
L
2

10
How to light and stoke a fire
The first time you light up the stove, the enamel will temper and give off some smoke and a
slightly burnt smell We recommend that you leave doors and windows open, as airing the room
will make the smell disappear
This tempering softens the enamel, making it susceptible to damage Therefore exercise caution
and avoid touching the enamel We also recommend opening the door to the stove at regular
intervals during the first couple of hours to prevent the rope seal from sticking to the enamel
Never use highly flammable liquids such as methylated spirit or petrol for lighting up!
We recommend using ‘top-down’ lighting, where you light the wood at the top of the combustion
chamber and not at the bottom This is the most environmentally friendly method to light a fire
The method will also help keep the glass clean Place two small logs parallel in the bottom plate
of the combustion chamber (approx 1 3 kg) with a small distance between each log Place 10 –
15 smaller sticks (approx 1 3 kg) in a cross on top of the logs, and 2 – 3 firelighters at the top
and in between the sticks
A thin layer of ash at the bottom of the stove makes it easier to light the fire
Before lighting the stove, open the ignition air (See page 10 for how)
Once the fire burns, remember to close the ignition air vent and shaking grate again Otherwise,
the stove and chimney might become overheated, which would invalidate the warranty
A slight amount of soot may build up on side glass during the start-up fire This is normal and
vanishes after a period
Once the kindling has reduced to embers, we recommend opening the door slightly for a couple
of seconds to neutralise the negative pressure in the combustion chamber before opening the
door completely
Place 2 logs parallel on top of the embers (approx 1 3 kg) and close the door again To make
sure the wood ignites quickly, we recommend briefly opening the ignition air vent and make
sure you remember to close it again once the fire gets going You can then adjust the combus-
tion air according to your heating requirements
Take care not to shut off the air supply completely, otherwise the fire will die The fire should
always burn bright and clear
In most instances, however, you will have to identify the best combustion air settings your-
self, as the height and draught of your chimney as well as the quality of the firewood are deci-
sive factors in determining the best settings for your particular stove
If the nominal heat output of your stove is too high compared to your heating requirements, you
can reduce the output as follows:
- Stoke a smaller amount of wood than usual, for example 1 kg, preferably consisting of 3 – 4
smaller pieces of wood Apply full air to ignite the wood properly before reducing the combustion
air, perhaps down to approx 60% Be careful not to reduce the air supply to the point that the
fire dies The fire should always burn bright and clear
With this method it is possible, depending on the chimney, wood quality, etc , to reduce the
stove’s heat output from a nominal 5 kW down to perhaps 3 kW
Please be aware that it can lead to poor combustion if you reduce the combustion air too much,
resulting in a lower efficiency and increased emission levels (increased pollution)
When refilling the stove with wood, we recommend opening the stove door once only embers
are left in the combustion chamber Opening the door while flames are still burning and produc-
ing smoke and gas might cause smoke to escape into the room
If you have problems lighting or operating the stove, see the section on Troubleshooting.
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