General Safety
• To prevent back and other types of injuries, use at least 2 people to move and install
the Pro 20/40.
• This unit is not intended for use by persons, including children, with reduced
physical, sensory or mental capabilities, unless they have been given supervision or
instruction concerning the use of the appliance by the person(s) responsible for their
safety.
• Install the unit in a well ventilated area where the ambient temperature is above
50oF and below 95oF
• The temperature range for this unit is optimized for dry-aging beef. Perishable food
items other than beef should be stored elswhere.
• This unit is designed to be installed indoors, and protected from rain, sleet, snow,
and/or moisture.
• This unit is not intended to be used by children.
• Children should be supervised to ensure that they do not play with this product.
• Never allow children to crawl inside the unit. If disposing the unit, remove the door.
• Do not use this unit near ammable gas or combustibles, such as gasoline, benzene,
thinner, etc.
• Do not place the unit near heat sources such as ovens, grills, or direct sunlight.
• Only use in an upright position on a at, level surface and provide proper ventilation.
• Do not pinch or kink the power supply line between the unit and cabinet.
• Do not leave cleaning solutions in the unit.
• Do not use solvent-based cleaning agents or abrasive solutions to clean the unit as
they may damage the interior and exterior.
• Do not place any other appliances on top of the unit.
• Do not turn the unit upside down, on its side, or at an angle off level.
• Do not move the unit without emptying the contents and securing the door in a
closed position.
SAFETY INSTRUCTIONS IMPORTANT
SAFEGUARDS
THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY
WARNING: When using electrical appliances especially when children are
present, basic safety precautions should always be followed to reduce the
risk of re, shock, and/or injury to persons, including the following:
