Smeg GKC755 Manuel utilisateur

Contents

1INSTRUCTIONS FOR SAFE AND PROPER USE ____________________ 22

2POSITIONING OF THE HOB ____________________________________ 24

3ELECTRICAL CONNECTION ____________________________________ 26

4GAS CONNECTION ___________________________________________ 27

5ADAPTATION TO DIFFERENT TYPES OF GAS _____________________ 29

6FINAL OPERATIONS __________________________________________ 33

7USING THE HOB______________________________________________ 35

8CLEANING AND MAINTENANCE_________________________________ 37

THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES

WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS

MANUAL.

INSTRUCTIONS FOR THE INSTALLER: these are for the qualified

technician who must carry out a suitable check of the gas system,

install the appliance, set it functioning and carry out an inspection test.

INSTRUCTIONS FOR THE USER: these contain user advice,

description of the commands and the correct procedures for cleaning

and maintenance of the appliance.

Introduction

1INSTRUCTIONS FOR SAFE AND PROPER USE

THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND

THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN

ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE

COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE

INSTRUCTIONS THEREIN BEFORE USING THE COOKING HOB.

ALSO KEEP THE SERIES OF NOZZLES SUPPLIED. INSTALLATION

MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN

ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS

APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS

TO CURRENT REGULATIONS IN FORCE. THE APPLIANCE HAS

BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS:

COOKING AND HEATING-UP OF FOOD. ALL OTHER USES ARE

CONSIDERED IMPROPER. THE MANUFACTURER DECLINES ALL

RESPONSIBILITY FOR IMPROPER USE.

DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT.

SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO

THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE.

IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE

GROUNDED ACCORDING TO THE METHODS REQUIRED BY

SAFETY RULES.

THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE

SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO

CURRENT REGULATIONS.

NEVER UNPLUG BY PULLING ON THE CABLE.

IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF

INSPECTION TEST OF THE COOKING HOB, FOLLOWING THE

INSTRUCTIONS BELOW. SHOULD THE APPLIANCE NOT FUNCTION,

DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST

TECHNICAL ASSISTANCE CENTRE.

NEVER ATTEMPT TO REPAIR THE APPLIANCE.

ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE

POSITION "ZERO" (OFF) WHEN YOU FINISH USING THE HOB.

Introduction

THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL

NUMBER AND MARKING IS CLEARLY VISIBLE UNDER THE CASING.

THE PLATE ON THE CASING MUST NOT BE REMOVED.

BEFORE CONNECTING THE DEVICE, MAKE SURE THAT IT HAS

BEEN REGULATED FOR THE TYPE OF GAS THAT WILL FEED IT,

CHECKING THE LABEL UNDER THE HOB.

DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT

BOTTOMS ON THE COOKING HOB GRIDS.

DO NOT USE PANS OR GRIDDLE PLATES THAT EXTEND BEYOND

THE EXTERNAL PERIMETER OF THE HOB.

THE HOB IS TO BE USED BY ADULTS ONLY. DO NOT LET

UNSUPERVISED CHILDREN PLAY WITH THE HOB.

THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN

DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC

EQUIPMENT (WEEE).

THIS GUIDELINE IS THE FRAME OF A EUROPEAN-WIDE VALIDITY

OF RETURN AND RECYCLING ON WASTE ELECTRICAL AND

ELECTRONIC EQUIPMENT

The manufacturer declines all responsibility for damage to persons or

things caused by non-observance of the above prescriptions or by

interference with any part of the appliance or by the use of non-original

spares.

Instructions for the installer

2POSITIONING OF THE HOB

The following operation requires building and/or carpentry work so

must be carried out by a competent tradesman.

Installation can be carried out on various materials such as masonry,

metal, solid wood or plastic laminated wood as long as they are heat

resistant (T 90°C).

Never use silicone or other insulating products when installing the

appliance; use only the rubber gasket provided.

2.1 Attachment to support structure

Create an opening with the dimensions

shown in the figure in the top surface

of the counter, keeping a minimum

distance of 50 mm from the rear

border.

This device is classified "type Y" as

regards risks against fire and it can be

set adjacent to walls that are higher

than the work surface, provided that a

distance of 145 mm. is respected (as

shown in the figure) to prevent damage

due to overheating..

Make sure there is a minimum of 750 mm between the hot plate flames

and any shelf that may be installed directly above them. Accurately

position the gasket provided all around the outer edge of the hole in the

top surface as shown in the figures below, pressing it down so as to

make it adhere properly. Refer to the dimensions shown in the

diagram, bearing in mind that the sides A must be flush with the hole.

Fix the hob to the unit using the brackets B provided.

Carefully trim any excess from border C of the gasket. The distances in

the following drawing refer to the hole on the inner side of the gasket.

Instructions for the installer

In case of installation on a hollow compartment with doors, a

separating panel has to be placed under the hob. Keep a minimum

distance of 10 mm between the bottom of the unit and the panel

surface. The panel has to be easily removable to allow access in the

event of technical service.

Instructions for the installer

3ELECTRICAL CONNECTION

Make sure that the voltage and capacity of the power line conform to

the data shown on the plate located under the casing. Do not remove

this plate for any reason.

The plug on the end of the supply cable and the wall socket must be

the same type and conform to the current electrical system regulations.

Check that the power line is adequately grounded.

On the power line, install an omnipolar cut-off device with contact cut-

off distance greater than or equal to 3 mm, located in an easily

accessible position near the unit.

Do not use reducers, adapters or shunts.

If the power cable is replaced, the wire section on the new cable must

not be less than 1.0 mm (3 x 1.0 cable), keeping in mind that the end

be connected to the hob must have the ground wire (yellow-green)

longer by at least 20 mm. Use only H05V2V2-F cable or similar which

has a maximum temperature of 90°C. Any replacement needed should

be carried out by a specialised technician who should make the mains

connections according to the following diagram.

L= brown

N= blue

= yellow-green

The manufacturer will not be liable for any damage to persons or

property caused by non-observance of the above instructions or

deriving from the tampering of even a single part of the hob.

Instructions for the installer

4GAS CONNECTION

Connection to the gas mains may be made with a rigid copper pipe o

with a flexible pipe and conforming to the provisions defined by

standard regulations in force.

To facilitate connection, fitting Aon the rear of the appliance may be

adjusted laterally. For this purpose, loosen hexagon nut B, turn fitting A

to the desired position, and retighten hexagon nut B(tightness is

ensured by a biconical brass ring). Use a soapy solution to check fo

proper tightness. Never use a free flame.

The hob has been inspected for G25 (2L 3B/P) at a pressure of 25

mbar. For use with other types of gases, see Section “5. ADAPTATION

TO DIFFERENT TYPES OF GAS”. The gas intake fitting is ½” gas

external threaded (ISO 228-1).

Connection with rigid copper pipe: the

connection to the gas mains must not

provoke stress of any kind on the hob.

Connection may be made by using biconical

adapter Dwith insertion of gasket C

(supplied).

Connection with flexible pipe: use only

flexible pipes conforming to standard

regulations in force, inserting gasket C

(supplied) between fitting Aand flexible pipe

The flexible pipe has to be installed so that pipe length does not

exceed 1.5 meters of maximum extension. Make sure that the pipes do

not touch any moving parts or become damaged.

Instructions for the installer

4.1 Connection to LPG

Use a pressure regulator and make the connection to the tank

according to the provisions of standards regulations in force. Make

sure that feed pressure conforms to the levels shown in the table in

paragraph “5.2 Regulation for LPG”.

4.2 Ventilation of rooms

The hob may be installed only in rooms with permanent ventilation, as

required by standards regulations in force. The room in which the hob

is installed must have sufficient air flow to satisfy the requirements of

normal gas combustion and of necessary air exchange in the room.

The air intakes, protected by screens, must be appropriately sized

(regulations in force) and placed so as not to be blocked in any way.

The room where the oven is installed should be suitably ventilated to

avoid overheating or excess humidity produced by cooking, and in the

case of lengthy use a window should be opened or the speed of any

ventilators should be increased.

4.3 Discharge of combustion products

Discharge of combustion products must be guaranteed by means of

hoods connected to a natural draught flue with certain efficiency, or by

means of forced aspiration.

An efficient aspiration system requires careful planning by a specialist

capable of installing it, respecting the positions and distances

prescribed by standards. After installation, the installer must issue a

certificate of conformity.

Instructions for the installer

5ADAPTATION TO DIFFERENT TYPES OF GAS

Before performing any cleaning or maintenance work, disconnect the

appliance from the electrical socket.

The hob has been inspected for G25 (2L 3B/P) at a pressure of 25

mbar. For functioning with other types of gas the nozzles must be

replaced and the primary air adjusted.

To replace the nozzles and regulate the burners, you have to remove

the top as described in the following paragraph.

5.1 Removing the hob

1. Remove all the knobs, the grids, the burner caps and the flame-

caps;

2. Remove the screws and the nuts A that secure the burner

supports;

3. Remove plates B;

4. Lift the hob from its seat;

5. Replace the burner nozzles in accordance with the relevant gas

table;

6. Regulate the primary air as described in paragraph “5.2 Regulation

for LPG”.

Instructions for the installer

5.2 Regulation for LPG

Loosen screw A and push support B all the way. Use a double head

wrench to remove nozzle C and assemble the suitable one, following

the instructions indicated in the reference charts, with respect to the

type of gas to use. The screwing torque of the nozzle should never

exceed 3 Nm. Reposition support B so that nozzle C is covered

perfectly.

Move the Venturi tube D to regulate the air flow until distance “X” is

reached indicated in the chart in paragraph “5.4 Regulation of primary

air” and then secure the tube by means of screw A. After the

regulations have been carried out, restore the seals with sealing wax or

equivalent material.

Rated LPG – G30/G31 28/37 mbar

Burner heating

capacity

Nozzle Reduced

diameter By-pass Flowrate Flowrate

flowrate

1/100 1/100 mm g/h G30 g/h G31

(W)

Auxiliary 1.05 48 30 (1) 380 76 75

Semirapid 1.65 62 30 (1) 380 120 118

Rapid 2.55 76 37 (2) 650 185 182

Rapid large 3.1 85 43 750 225 222

Fish pan 2 67 43 (3) 750 145 143

Ultra rapid 3.3 87 55 (4) 1200 240 236

Internal 1.15 48 30 (1) 380 84 82

Double

crown External 3.8 93 55 (4) 1200 276 271

(1)= 33 for valveless appliances.

(2)= 40 for valveless appliances.

(3)= 45 for valveless appliances.

(4)= 65 for valveless appliances.

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