
4
Do not use caustic or abrasive cleaning products
as they will damage the appliance.
Wipe all surfaces of the appliance with warm
soapy water using a damp non-abrasive cloth.
Empty grease tray on a daily basis or more
frequently if required; wipe clean using a damp
cloth with warm soapy water.
Regular cleaning will prevent a build-up of oils
and keep the appliance looking new.
Never use any metal or abrasive scrubbers or
cleaners on the plates of the unit.
Cooking residue should be carefully removed by
gently scrubbing the plates with a nylon
scrubber or scraper. Be cautious not to scrub
back the plates too far (to the point the plates
are shiny again) as the plates will need to be
seasoned again, refer to page 6.
If plates become too difficult to clean using the
above method, you may use a non-caustic oven
cleaner by applying a small amount to the plates
and letting is sit for no longer than 30 seconds
before wiping off the cleaner. Ensure all cleaner
residue is removed from the Grill Station.
Note: Only use non-caustic oven cleaner when
absolutely necessary. If the oven cleaner eats
into the aluminium cooking surface immediately
cease using the product for cleaning the Grill
Station.
NON STICK COATED (T) SERIES
Plates should be cleaned regularly during use
and at the end of each day using a soft cloth
dampened with only hot soapy water, regular
cleaning will prevent the build-up of food
residue which leads to carbonisation and can
lead to poor cooking performance, overheating
and damage to the non-stick coating.
Any stubborn cooking residue should be
carefully removed by gently scrubbing with a
Nylon scrubber or scraper. We recommend the
use of Nylon scrubbers. Do not under any
circumstances use any metal or abrasive
scrubbers or cleaners on non-stick coated
plates.
INSTALLATION
Remove all packaging materials, tape, and any
protective plastic from the appliance. Remove
any glue residue from the protective plastic or
tape using citrus cleaner.
Place the product on a firm, level surface in the
desired position. Install at least 100mm from
combustible materials and 100mm from any
other appliance. If the Grill Station is to be used
as a toaster it must not be placed under or near
to combustible material due to the risk of the
bread burning.
Do not connect to power using an extension
cord.
Do not place the Grill Station above other
equipment that may give off heat.
Before connecting the appliance to the power
supply, ensure that all switches are in the OFF
position. Connect only to an RCD protected,
grounded 3-pin outlet.
The units must be wired into an RCD (Residual
Current Device) rated at no less than 30mA for
circuit protection.
A minimum of 100mm clearance all around the
Grill Station should be provided to ensure
proper function of the unit.
AUSTRALIAN MODELS
GSA610, GSA810, GSA610E, GSA810E models
should be plugged into a single phase, 10 or 15
Amp power point.
GSA815, GSA815E models should be plugged
into a single phase, 15 Amp power point.
EXPORT MODELS (-G, -F & -M)