point POICM1211 Manuel utilisateur
Ice Cream Maker
with compressor
POICM1211
User Manual
Thank you for purchasing your new POINT Ice Cream Maker.
These operating instructions will help you use it properly and safely.
We recommend that you spend some time reading this instruction
manual in order that you fully understand all the operational features it
offers. Read all the safety instructions carefully before use and keep
this instruction manual for future reference.
GB
NO
Takk for at du kjøpte ditt nye POINT Iskremmaskin.
Denne bruksanvisningen vil hjelpe deg med å bruke den på en trygg og
riktig måte. Vi anbefaler at du tar deg tid til å lese gjennom hele
bruksanvisningen for å bli fortrolig med alle funksjonene som tilbys.
Les alle sikkerhetsanvisningene nøye før bruk, og oppbevar
bruksanvisningen for fremtidig referanse.
FI
Kiitos, kun valitsit uuden . POINT Jäätelökone-keitin
Nämä käyttöohjeet opastavat sinua käyttämään laitetta oikein ja
turvallisesti. On suositeltavaa käyttää aikaa tämän käyttöoppaan
lukemiseen, jotta ymmärrät täysin, mitä toiminnallisia ominaisuuksia
tuote tarjoaa. Lue kaikki turvallisuusohjeet huolellisesti ennen laitteen
käyttöä ja säilytä käyttöopas myöhempää käyttöä varten.
DK
Tak for købet af dit nye Ismaskine fra POINT.
Disse brugervejledninger hjælper dig med at bruge dette apparat rigtigt og
sikkert. Vi anbefaler, at du læser denne brugervejledning, så du får en fuld
forståelse af hvordan alle funktionerne virker. Læs sikkerhedsforskrifterne
grundigt inden brug, og gem denne brugervejledning til senere brug.
SE
Tack för att du har köpt ditt nya Glassmaskin från POINT.
Denna bruksanvisning hjälper dig att använda den på ett säkert och
korrekt sätt. Vi rekommenderar att du tar dig tid att läsa igenom denna
bruksanvisning för att till fullo förstå alla driftfunktioner som den
erbjuder. Läs noga igenom alla säkerhetsinstruktioner före användning
och spara bruksanvisningen för framtida bruk.
NO
DK
SE FI GB
Bruksanvisning – Svenska ......................................... sida 52 - 61
Bruksanvisning – Norsk ..............................................side 16 - 27
Brugervejledning – Dansk ...........................................side 40 - 51
Käyttöopas - Suomi ....................................................sivu 28 - 39
32
Instruction Manual – English ................................... page 4 - 15
IMPORTANT NOTICES
Please read all the instructions and familiarise yourself with
the features and operation of your unit before using the
appliance. Make sure you read all the safety notes carefully
and retain for future reference.
1. Before using this appliance ensure that the voltage of your
electricity supply is the same as that indicated on the rating
plate of the appliance.
2. If the mains cable is damaged it must be replaced by the
manufacturer, its service agent, or similarly qualified
persons in order to avoid a hazard.
3. Use the appliance only on heat resistant surfaces. If the
work surface is excessively smooth the appliance should be
placed on a non-slip mat.
4. Do not immerse the appliance or the mains cable or plug in
water or other liquids.
5. Always disconnect the unit from the power supply if it is
left unattended and before assembling, disassembling or
cleaning.
6. Do not cover the ventilations holes of the appliance and
keep the appliance at least a distance of 8cm away from
other heat-releasing objects.
7. Do not use attachments or accessories that did not come
with this appliance, or that are not recommended by the
manufacturer
8. Ensure that the mains cable does not touch any hot surface
and that it does not overhang a table edge
9. To avoid damages of compressor, allow the appliance to
cool down for at least 5 min before switching the appliance
on again.
10. Metal sheet or other electrical objects are not allowed to
be inserted into the appliance to avoid fire and short
circuit.
11. When taking out the ice cream, do not knock the barrel or
edge of barrel to protect the barrel from damage.
12. Do not operate the appliance when the barrel or the
blender blade is not installed completely.
13. The initial temperature of the ingredients s is 25°C.Do not
put the ingredients into freezer for pre-freeze, as it will
easily block the blender blade.
14. Do not remove the blender blade when the appliance is
operating.
15. Do not use the appliance outdoors.
16. Never clean with scouring powders or hard implements.
17. This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the
hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall not be
made by children without supervision.
18. Children should be supervised to ensure that they do not
play with the appliance.
19. This appliance is for normal household use only. Do not use
it for professional catering.
GB
54
76
GB
PRODUCT OVERVIEWWarning:
Do not store explosive substances such as aerosol cans with a
flammable propellant in this appliance.
Keep ventilation openings, in the appliance enclosure or in the
built-in structure, clear of obstruction
Do not use mechanical devices or other means to accelerate the
defrosting process, other than those recommended by the
manufacturer.
Do not damage the refrigerant circuit.
Do not use electrical appliances inside the food storage
compartments of the appliance, unless they are of the type
recommended by the manufacturer
Is fire warning sign. Caution risk of fire.
FUNCTION BUTTONS OVERVIEW
Power Start/Pause Cooking time
Power button: After plugging in, the appliance will enter into standby mode.
Press the power button to enter into the setting mode. Press the power button
at any time during operation to power o the appliance.
Cooking time control: Once the pre-prepared materials have been put into
the removable bowl, turn this control to select the working time.
Start/Pause button: After setting the menu and time, press this button to start
the working mode. Press this button during operation, to pause the mixing (the
time countdown will pause as well).
Transparents lid
Refill lid
Removable bowl
Mixing blade
Air vent
Buttons
Control
Housing
98
GB
MAKING ICE CREAM
Cleanness: Before use, thoroughly wash all parts that will be in contact with the ice
cream (including the fixed bowl, removable bowl, mixing blade, transparent lid, refill lid,
measuring cup and spoon).
Warning: Please be sure the power cable is unplugged.
Important: Always place the appliance upright on a flat surface in order that the built-
in COMPRESSOR can provide the best performance.
Step 1. Prepare ingredients:
Prepare ingredients from your own recipe or from the recipes in this manual..
Note: You do not need to freeze the bowl in advance for hours in a freezer, as this
appliance has a BUILT-IN COMPRESSOR that freezes the ingredients during operation
to make the ice cream.
Step 2. Pour the prepared ingredients and warm
water into the removable bowl, then have a
uniform mixing (See picture). Pour into recipe
ingredients and
mix it
Step 3. Put the removable bowl into
the appliance and slightly turn to make
the bowl fit into place. (See picture).
lo ck
Step 4. Place the mixing blade into the
removable bowl and keep the mixing blade
bottom hole fitted well with the motor axis.
Then put the transparent lid onto the
appliance and lock it anticlockwise (See
picture).
Step 5. Press the Power button.
Step 6. Turn the Cooking time control to choose the working time
Step 7. Press the Start/Pause button to start working
Step 8. You can add your favorite ingredients by opening the refill cover during ICE
cream making (See below picture).
Open the refilling lid,
and add the ingredients
Step 9. After the operation is over, turn o the appliance first, then pull the removable
bowl out.
Turn o the appliance Pull out the removable bowl
Keep cool function
When the ice cream is ready, the appliance will automatically start up the keep cool
function, which can keep the ice cream cool for 20 min. After 20 min the appliance will
enter standby mode.
Motor self-protection function
As the ice cream becomes harder, the mixing motor might get blocked. The motor
protection device makes the mixing motor stop working by detecting its temperature
to ensure the life of the motor.
Controlling the Volume of the Ingredients
To avoid overflow and waste, please make sure that the ingredients do not exceed 60%
the capacity of the removable bowl (Ice cream expands when being formed).
FUNCTION
CLEANING
Caution: The plug must be removed before cleaning to avoid an electric shock.
(1) Take out the mixing blade and wipe it with a dampened cloth.
(2) Take out the removable bowl and clean it with a dampened soft cloth.
(3) Wipe the transparent lid and refill lid with a dampened cloth.
(4) Remove any dirty on the body or other places with a dampened cloth. Do not pour
water on the mains cable, plug or air vent. Do not immerse the appliance in water or
any other liquids.
(5) Use a dry cloth to dry the appliance thoroughly before storage.
ICE CREAM RECIPE
11
10
GB
VANILLA ICE CREAM
Makes eight 1/2-cup servings.
1 cup whole milk
1/2 cup granulated sugar
1.5 cups heavy cream, well chilled
1 – 2 teaspoons pure vanilla extract or to taste
In a medium bowl, use a hand mixer or whisk to combine the milk and
granulated sugar until the sugar is dissolves, about 1 – 2 minutes on a low
speed. Stir in the heavy cream and vanilla to taste. Turn the appliance on, and
pour the mixture into a freezer bowl through the ingredient spout and let the
mix set until thickened, about 30 – 40 minutes.
Nutritional analysis per serving:
Calories 239 (68% from fat) . carbo. 17g . pro 2g . fat 18g . sat. fat 11g . chol.
69mg .
VARIATIONS:
Mint Chip:
Omit the vanilla and replace with 1 to 1.5 teaspoons pure peppermint extract (to taste).
Chop your favorite 4-ounce bittersweet or semi-sweet chocolate bar into tiny uneven
pieces. Add the chopped chocolate during the last 5 minutes of mixing.
Butter Pecan:
Melt 1 stick unsalted butter in a 10-inch skillet. Add 1 cup of roughly chopped pecans
and 1 teaspoon of kosher salt. Cook over a medium to low heat, stirring frequently until
the pecans are lightly browned. Remove from the heat then, strain (the butter will have
a pecan flavor and may be used for another dish ) .Allow the pecans to cool completely.
Add the toasted buttered pecans during the last 5 minutes of mixing.
Cookies & Cream:
Add a 3/4 cup of coarsely chopped cookies or your favorite candy (chocolate chip, Oreos
Mint Oreos., etc.) during the last 5 minutes of mixing.
BASIC CHOCOLATE ICE CREAM
Makes eight 1/2-cup servings.
1 cup whole milk
1/2 cup granulated sugar
240g or 8 ounces bittersweet or semi-sweet chocolate
broken into 1/2-inch pieces
1 cup heavy cream, well chilled
1 teaspoon pure vanilla extract
Heat the whole milk until it is just bubbling around the edges (this may be
done
on the stovetop or in a microwave). In a blender or food processor fitted with
the metal blade, pulse the sugar with the chocolate until the chocolate is very
finely chopped. Add the hot milk, process until well blended and smooth.
Transfer to a medium bowl and let the chocolate mixture cool down completely.
Stir in the heavy cream and vanilla to taste.
Turn the appliance on and pour the mixture into freezer bowl through
ingredient spout and let the mix set until thickened, about 30 – 40 minutes.
Nutritional analysis per serving:
Calories 370 (60% from fat) . carbo. 34g . pro 3g . fat 25g . chol. 65mg .
VARIATIONS:
Chocolate Almond:
Add a 1/2 teaspoon of pure almond extract along with the vanilla. Add 1/2 - 3/4 cup of
chopped toasted almonds or chopped chocolate-coated almonds during the last 5 –
10 minutes of mixing.
Chocolate Cookie:
Add 1/2 - 1 cup chopped cookies during the last 5 minutes of mixing.
Chocolate Fudge Brownie:
Add 1/2 - 1 cup chopped day old brownies during the last 5 minutes of mixing.
Chocolate Marshmallow Swirl:
When removing the ice cream to a container for freezing, layer it with dollops of your
favorite chocolate sauce and scoops of marshmallow crème (flu).
FRESH STRAWBERRY ICE CREAM
Makes eight 1/2-cup servings.
250g or 1 pint fresh ripe strawberries, stemmed and sliced
1.5 tablespoons freshly squeezed lemon juice
1/2 cup sugar,
1 cup whole milk
1 cup heavy cream
1 teaspoon pure vanilla extract
In a small bowl, combine the strawberries and the lemon juice with1/2 a cup of
sugar; stir gently and allow to the strawberries to macerate in the juices for 2
hours.
In a medium bowl, use a hand mixer or a whisk to combine the milk ,and
granulated sugar until the sugar is dissolved, about 1 – 2 minutes on a low
speed. Stir in the heavy cream plus any accumulated juices from the
strawberries and vanilla. Turn the appliance on, pour the mixture into freezer
bowl through ingredient spout and let the mix set until thickened, about 30 –
40minutes. Add the sliced strawberries during the last 5 minutes of mxing.
Note: this ice cream will have a “natural” appearance of very pale pink; if a
deeper pink is desired, sparingly add drops of red food coloring until the
desired colour is achieved.
Nutritional analysis per serving:
Calories 222 (61% from fat) . carbo. 17g . pro 3g . fat 15g . chol.57mg .
FRESH LEMON SORBET
VARIATIONS:
Fresh Pink Grapefruit Sorbet:
Substitute 1-1/2 cups freshly squeezed pink grapefruit juice for the lemon juice, and 1
tablespoon of finely chopped grapefruit zest for the lemon zest. Add a1/4 cup orgeat
syrup to the mixture (Orgeat Syrup is used for cocktails such as a Mai Tai or Scorpion
and can be found with the drink mixers or get it in most grocery stores).
13
12
FRESH LEMON SORBET
GB
Makes eight 1/2-cup servings.
1.5 cups sugar
1.5 cups water
1 cup freshly squeezed lemon juice
1 tablespoon finely chopped lemon zest *
Combine the sugar and water in a medium saucepan and bring to a boil over a
medium-high heat. Reduce the heat to low and simmer without stirring until
the sugar dissolves, about 3 – 5 minutes. Cool completely. This is called a
simple syrup, and may be made ahead in larger quantities to have on hand for
making fresh lemon sorbet. Keep refrigerated until ready to use.
When cool, add the lemon juice and zest; then stir to combine. Turn the
appliance on, pour the lemon mixture into freezer bowl through ingredient
spout and mix until thickened, about 30 – 40 minutes.
When zesting a lemon or lime use a vegetable peeler to remove the colored
part of the citrus rind.
Nutritional analysis per serving:
Calories 204 (0% from fat) . carbo. 52g . pro .19g . fat 0g . chol. 0mg .
Imported and Exclusively marketed by:
Power International AS,
PO Box 523, N-1471 Lørenskog, Norway
Power Norge:
https://www.power.no/kundeservice/
T: 21 00 40 00
Expert Danmark:
https://www.expert.dk/kundeservice/
T: 70 70 17 07
Power Danmark:
https://www.power.dk/kundeservice/
T: 70 33 80 80
Punkt 1 Danmark:
https://www.punkt1.dk/kundeservice/
T: 70 70 17 07
Expert Finland:
https://www.expert.fi/tuki/asiakaspalvelu/
T: 020 7100 670
Power Finland:
https://www.power.fi/tuki/asiakaspalvelu/
T: 0305 0305
Power Sverige:
https://www.power.se/kundservice/
T: 08 517 66 000
Correct Disposal of this product
This marking indicates that this product should not be disposed with
other household wastes throughout the EU. To prevent possible harm to
the environment or human health from uncontrolled waste disposal,
recycle it responsibly to promote the sustainable reuse of material
resources.
SPECIFICATION
Model: POICM1211
Capacity: 1.2L
Rated Voltage: 220-240V~, 50Hz
Rated Power: 135W
15
14
GB
CHOCOLATE FROZEN YOGURT
Makes eight 1/2-cup servings.
1 cup whole milk
180g or 6 ounces bittersweet or semisweet chocolate, chopped
2 cups low-fat vanilla yogurt
1/4 cup sugar
Combine the milk and chocolate in a blender or food processor fitted with the
metal blade and process until well blended and smooth, about 20 – 30
seconds. Add the yogurt and sugar; then process until smooth, about 15
seconds. Turn the appliance ON, pour the mixture into freezer bowl through
ingredient spout and let the mix set until thickened, about 50 – 60 minutes.
Nutritional analysis per serving:
Calories 222 (31% from fat) . carbo. 36g . pro 3g . fat 8g . chol. 4mg
VIKTIGE MERKNADER
Les alle anvisningene og gjør deg kjent med funksjonene til og
bruken av apparatet før du bruker det. Sørg for at du leser alle
sikkerhetsnotatene nøye, og ta vare på dem for senere
oppslag.
1. Før du bruker dette apparatet, må du se etter at spenningen
i stikkontakten tilsvarer den som er indikert på apparatets
merkeplate.
2. Hvis strømledningen er skadet, må den skiftes av
produsenten, av produsentens servicerepresentant eller av
en tilsvarende kvalifisert person for å unngå fare.
3. Bruk apparatet kun på varmesikre overflater. Hvis
arbeidsflaten er svært glatt, må apparatet settes på en
sklisikker matte.
4. Ikke dypp apparatet, strømledningen eller støpslet I vann
eller andre væsker.
5. Koble alltid apparatet fra stikkontakten hvis den blir
stående uten tilsyn, samt før du monterer, demonterer eller
rengjør.
6. Ikke dekk til ventilasjonshullene på apparatet, og hold
apparatet minst 8 cm unna andre gjenstander som avgir
varme.
7. Ikke bruk ekstrautstyr eller tilbehør som ikke leveres med
dette apparatet eller som ikke anbefales av produsenten.
8. Se etter at strømledningen ikke kommer borti varme
overflater og at den ikke henger over bordkanten.
9. For å unngå skade på kompressoren må du la apparatet
kjøle seg ned i minst 5 minutter før du slår det på igjen.
10. Metallplater eller andre elektriske gjenstander skal ikke
settes inn I apparatet for å unngå brann og kortslutning.
11. Når du tar ut iskremen, skal du ikke banke sylinderen eller
kanten på sylinderen for å beskytte sylinderen fra skade.
12. Ikke bruk apparatet når sylinderen eller blenderbladet ikke
er helt montert.
13. Den opprinnelige temperaturen til ingrediensene er 25±5
°C. Ikke sett ingrediensene i fryseren for forhåndsfrysing,
da blenderbladet lett kan blokkeres.
14. Ikke ta av blenderbladet når apparatet er i gang.
15. Ikke bruk apparatet utendørs.
16. Ikke bruk skurepulver eller harde redskaper.
17. Dette apparatet kan brukes av barn fra og med åtte år og
personer med reduserte fysiske, sensoriske eller mentale
evner eller mangel på erfaring og kunnskap hvis de er
under tilsyn eller har mottatt instruksjoner om bruk av
apparatet på en sikker måte og forstår faren dette
innebærer. Barn skal ikke leke med apparatet. Barn må ikke
foreta rengjøring og vedlikehold uten tilsyn.
18. Barn må være under tilsyn for å sikre at de ikke leker med
apparatet.
19. Dette apparatet er kun for vanlig husholdningsbruk. Det
må ikke brukes til profesjonell catering.
NO
17
16
PRODUKTOVERSIKTAdvarsel:
Ikke oppbevar eksplosive stoffer som spraybokser med brennbar
drivgass i dette apparatet.
Hold apparatets ventilasjonsåpninger I kabinettet eller i den indre
strukturen fri for hindringer.
Ikke bruk mekaniske innretninger eller andre midler til å
påskynde avrimingsprosessen, bortsett fra slike som anbefales
av produsenten.
Ikke ødelegg kjølekretsen.
Ikke bruk elektriske apparater inne I apparatets oppbevaringsrom
for mat, med mindre disse er av en type som anbefales av
produsenten.
Dette viser brannfare. Forsiktig: risiko for brann.
OVERSIKT OVER FUNKSJONSKNAPPER
Strøm Start/Pause Tilberedningstid
Strømknapp: Når apparatet er koblet til stikkontakten, går det i ventemodus.
Trykk strømknappen for å gå inn i innstillingsmodus. Trykk strømknappen når
som helst under bruk for å slå av apparatet.
Tilberedningstidkontroll: Når de klargjorte ingrediensene er satt i den
avtakbare bollen, kan du vri denne kontrollen for å velge driftstid.
Start-/Pause-knapp: Når meny og tid er innstilt, trykker du denne knappen for
å starte. Trykk denne knappen under drift for å sette miksing på pause.
(Nedtellingen settes også på pause.)
NO
Gjennomsiktig lokk
Påfyllingslokk
Avtakbar bolle
Blenderblad
Luftventil
Knapper
Kontroll
Kabinett
19
18
Table des matières
Langues :
