humimeter.com BMA-2 Manuel utilisateur
78,0°F | 6,16% | 456kg/m
3
| -27,3td | 0,64aw | 51,9%r.H. | 14,8%abs | 100,4g/m
2
| 09m/s | 4,90Ugl | 1
Operating Manual
Always read this operating manual before using the humimeter BMA-2!
humimeter BMA-2
Moisture meter for measuring the moisture content of
biomass
Moisture meter
Version 3.0
humimeter BMA-2 Operating Manual
Page 2
Your humimeter BMA-2 at a glance
The main unit
No. Name
1 Control panel and display
2 Measuring chamber
3 Drawer
4 USB port
5 Power supply
1
2
3
4
5
Page 3
The control panel
No. Name
1 Print button
2 Save button
3 Control buttons for display
4 Start button
5 On/off button
6 Display
7 LED light
solid blue: ready for use
flashing blue: measurement in progress
flashing red: fault (see"11. Faults")
7
6
5 4 3 2 1
humimeter BMA-2 Operating Manual
Page 4
The display
No. Name
1 Temperature
2 Moisture content in % (see "6.1 How moisture
is defined")
3 Display symbols
4 Atro weight/m³ (optional)
5 Bulk density (optional)
6 Product type
The display symbols
Symbol Name Symbol Name
Enter No
Up Change input
level
Down OK
Back Change menu
Enter numbers Enter data
Enter letters View measurements
Continue / go right Delete measurements
Left
Yes
1
2
4
5
6
3
Page 5
The menus
The device has two different menus: product selection menu and main menu:
Product selection menu
No. Name
1 Open main menu
2 Show the last recorded values
3 For changing the product type
Main menu
The main menu comprises the following menu items:
• Edit Logs:
Manual Logs, Clear Logs
• Print Logs:
Last Log, All Logs, Clear Logs
• Send Logs:
Manual Logs, Clear Logs
• Options:
Bluetooth, Date/Time, Language, Unlock, °C/°F, BL On Time, Auto Off Time,
Materialcalibration, Password, Reset
• Status
2
13
humimeter BMA-2 Operating Manual
Page 6
Table of contents
Your humimeter BMA-2 at a glance �������������������������������������������� 2
The main unit ................................................................................................... 2
The control panel .............................................................................................. 3
The display ........................................................................................................ 4
The display symbols .......................................................................................... 4
The menus ........................................................................................................ 5
1� Introduction �������������������������������������������������������������������� 9
1.1 Information about this operating manual .......................................... 9
1.2 Limitation of liability ......................................................................... 9
1.3 Symbols used in this manual ........................................................... 10
1.4 Customer service ............................................................................ 10
2� For your safety �������������������������������������������������������������� 11
2.1 Proper use ...................................................................................... 11
2.2 Improper use .................................................................................. 11
2.3 User qualications .......................................................................... 11
2.4 Danger from electric current ........................................................... 12
2.5 General safety information ............................................................. 12
3� On receipt of your device �������������������������������������������� 13
3.1 Taking the device out of its packaging ............................................ 13
3.2 Making sure that all of the components have been included ........... 13
3.3 Setting up the device ...................................................................... 14
4� Using the device - Basics ���������������������������������������������� 15
4.1 Inserting the measuring chamber .................................................... 15
4.2 Plugging in the device ..................................................................... 15
4.3 Switching the device on .................................................................. 15
4.4 Automatic drawer check ................................................................. 16
4.5 Automatic calibration ..................................................................... 16
Page 7
4.6 Taking a measurement .................................................................... 16
4.7 Switching the device off ..................................................................16
5� The measuring process ������������������������������������������������� 17
5.1 Preparing a measurement ............................................................... 17
5.2 Taking a measurement .................................................................... 17
5.3 Saving individual readings ............................................................... 19
5.4 Saving several readings (a measurement series) at the same time .... 20
5.5 Printing measured values ................................................................ 21
5.6 Viewing individual readings ............................................................. 23
5.7 Viewing individual readings from a series of measurements ............ 23
5.8 Deleting all measured values (data log) ........................................... 24
5.9 Deleting individual measurement series ........................................... 24
6� Product types ���������������������������������������������������������������� 25
6.1 How moisture is dened ................................................................. 25
6.2 Denition of wood chips types (Norm EN ISO 17225-1) .................. 26
6.3 Selection of calibration curve for wood chips .................................. 26
6.4 Notes for the measurement of wood shavings ................................ 33
6.5 Notes for bulk density and dry weight (atro)/m³ .............................. 33
6.6 Notes for comparative measurement with oven-drying method ....... 33
7� Using the LogMemorizer program ������������������������������ 34
7.1 Installing/Opening the program ....................................................... 34
7.2 Exporting measuring values to a computer ...................................... 34
8� Checking the device's status ���������������������������������������� 37
9. Conguringthedevice������������������������������������������������� 38
9.1 Turning on Bluetooth ...................................................................... 38
9.2 Adjust the date/time ...................................................................... 38
9.3 Selecting a language ....................................................................... 39
9.4 Activating options ........................................................................... 39
humimeter BMA-2 Operating Manual
Page 8
9.5 Deactivating options ....................................................................... 40
9.6 Selecting °C/°F ................................................................................ 40
9.7 Reducing the device's power consumption ..................................... 41
9.8 Conguring the material calibration function .................................. 42
9.9 Changing the password .................................................................. 42
9.10 Resetting the device to its factory settings ....................................... 43
10� Cleaning and maintenance ������������������������������������������ 43
10.1 Care instructions ............................................................................. 43
10.2 Cleaning the device ........................................................................ 44
10.3 Replacing the printer paper roll ....................................................... 45
10.4 Checking the calibration ................................................................. 45
11� Faults ����������������������������������������������������������������������������� 46
12� Troubleshooting ������������������������������������������������������������ 48
12.1 Cleaning the contacts of the measuring chamber ........................... 48
13� Transportation, storage and disposal ������������������������� 49
13.1 Transporting the device ................................................................... 49
13.2 Storing the device ........................................................................... 49
13.3 Disposing of the device ................................................................... 49
14� Device information ������������������������������������������������������� 50
14.1 EC declaration of conformity .......................................................... 50
14.2 Equipment packages ....................................................................... 51
14.3 Technical data ................................................................................. 51
Page 9
1. Introduction
1.1 Information about this operating manual
This operating manual is designed to enable you to use the humimeter BMA-2 safely
and effectively. It is part of the device, has to be stored nearby and must be easily ac-
cessible to users at all times.
All users are required to carefully read and make sure that they have understood this
operating manual before using the humimeter BMA-2. All of the safety and operating
instructions detailed in this manual have to be observed to ensure the safety of the
device.
1.2 Limitation of liability
All of the information and instructions provided in this operating manual have been
compiled on the basis of the current standards and regulations, the state of the art,
and the extensive expertise and experience of Schaller GmbH.
Schaller GmbH does not accept any liability for damage associated with the following,
which also voids the warranty:
• Non-observance of this operating manual
• Improper use
• Inadequately qualified users
• Unauthorised modifications
• Technical changes
• Use of unapproved spare parts
This fast measuring procedure can be affected by a range of different factors. For this
reason, we recommend periodically checking the device’s measurements with a stand-
ardised oven-drying method.
We, as the manufacturer, do not accept any liability for any incorrect measurements
and associated consequential damage.
humimeter BMA-2 Operating Manual
Page 10
1.3 Symbols used in this manual
All of the safety information provided in this manual is shown with a corresponding
symbol.
WARNING
It is essential to observe this warning. Non-compliance can lead to serious
irreversible or fatal injury.
CAUTION
It is essential to observe this warning. Non-compliance can lead to injury.
ATTENTION
It is essential to observe this warning. Non-compliance can lead to damage to
property or equipment.
iInformation
This symbol indicates important information that enables users to use the de-
vice more efficiently and cost-effectively.
1.4 Customer service
For technical advice, please contact our customer service department at:
Schaller GmbH
Max-Schaller-Straße 99
A - 8181 St.Ruprecht an der Raab
Telephone: +43 (0)3178 28899
Fax: +43 (0)3178 28899 - 901
E-mail: info@humimeter.com
Internet: www.humimeter.com
© Schaller GmbH 2018
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