Hamilton Beach 31806C Manuel utilisateur

Toaster Oven

Four grille-pain

Horno de la tostadora

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READ BEFORE USE

LIRE AVANT UTILISATION

LEA ANTES DE USAR

Questions?

Please call us – our friendly

associates are ready to help.

USA: 1.800.851.8900

¿Preguntas?

Por favor llámenos – nuestros

amables representantes están

listos para ayudar.

MEX: 01 800 71 16 100

Le invitamos a leer cuidadosamente

este instructivo antes de usar su

aparato.

Visit hamiltonbeach.com for delicious

recipes, tips, and to register your

product online!

Consultez hamiltonbeach.ca pour de

délicieuses recettes, des conseils pratiques

et pour enregistrer votre produit !

¡Visite hamiltonbeach.com.mx para

recetas deliciosas, consejos, y para

registrar su producto en línea!

Questions?

N'hésitez pas à nous appeler –

nos associés s'empresseront

de vous aider.

CAN: 1.800.267.2826

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IMPORTANT SAFEGUARDS

1. Read all instructions.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against electrical shock do not immerse cord, plug,

or toaster oven in water or other liquid.

4. Close supervision is necessary when any appliance is used by or

near children.

5. Unplug from outlet when not in use and before cleaning. Allow to

cool before cleaning appliance and putting on or taking off parts.

6. Do not operate any appliance with a damaged cord or plug, or

after the appliance malfunctions or is dropped or damaged in any

manner. Call our toll-free customer service number for

information on examination, repair, or adjustment.

7. The use of accessory attachments not recommended by the

appliance manufacturer may cause injuries.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter or touch

hot surfaces.

10. Do not place on or near a hot gas or electric burner or in a

heated oven.

11. Extreme caution must be used when moving an appliance

containing hot oil or other hot liquids.

12. To disconnect, turn all controls to OFF; then remove plug from

wall outlet.

13. Use extreme caution when removing pan or disposing of hot

grease.

14. Do not clean with metal scouring pads. Pieces can break off the

pad and touch electrical parts, creating a risk of electrical shock.

15. Oversize foods or metal utensils must not be inserted in a

toaster oven as they may create a fire or risk of electric shock.

16. A fire may occur if the toaster oven is covered, touching, or near

flammable material, including curtains, draperies, walls, and the

like, when in operation. Do not store any item on top of the

appliance when in operation or before the appliance cools down.

17. Extreme caution should be exercised when using containers con-

structed of materials other than metal or glass.

18. Do not store any materials, other than manufacturer-recommended

accessories, in this oven when not in use.

When using electrical appliances, basic safety precautions should always be followed, including the following:

wWARNING

Fire Hazard.

• If contents ignite, do not open oven door. Unplug oven and allow contents to stop burning and cool before

opening door.

• Do not operate unattended while in Toast or Broil modes.

• Do not use with oven cooking bags.

• Always allow at least one inch between food and heating element.

• Always unplug toaster oven when not in use.

• Regular cleaning reduces risk of fire hazard.

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SAVE THESE INSTRUCTIONS!

OTHER CONSUMER SAFETY INFORMATION

This appliance is intended for household use only.

WARNING! Shock Hazard: This appliance has a polarized plug (one

wide blade) that reduces the risk of electric shock. The plug fits only

one way into a polarized outlet. Do not defeat the safety purpose of

the plug by modifying the plug in any way or using an adapter. If the

plug does not fit, reverse the plug. If it still does not fit, have an elec-

trician replace the outlet.

The length of the cord used on this appliance was selected to reduce

the hazards of becoming tangled in or tripping over a longer cord. If a

longer cord is necessary, an approved extension cord may be used. The

electrical rating of the extension cord must be equal to or greater than the

rating of the appliance. Care must be taken to arrange the extension cord

so that it will not drape over the countertop or tabletop where it can be

pulled on by children or accidentally tripped over.

This appliance is equipped with a fully tempered safety glass door.

The tempered glass is four times stronger than ordinary glass and

more resistant to breakage. Tempered glass can break; however, it

breaks into pieces with no sharp edges. Care must be taken to avoid

scratching door surface or nicking edges. If the door has a scratch or

nick, call our toll-free customer service number.

Always unplug your toaster oven from the outlet when not in use.

Before First Use

Most heating appliances produce an odor and/or smoke when used

the first time. Plug the toaster oven into an outlet. Turn Temperature

Dial to 450°F (230ºC). Heat at this temperature for 10 minutes. The

odor should not be present after this initial preheating. Wash baking

pan, broil rack*, and oven rack before using.

NOTE: *Broil rack is an optional accessory on select models.

19. Do not place any of the following materials in the oven: paper,

cardboard, plastic, and the like.

20. Do not cover crumb tray or any part of the oven with metal foil.

This will cause overheating of the oven.

21. To turn oven off, turn Timer to OFF position. See “Parts and

Features” section.

22. Do not place eyes or face in close proximity with tempered

safety glass door, in the event that the safety glass breaks.

23. Always use appliance with crumb tray securely in place.

24. Do not use appliance for other than intended use.

25. Clean oven interior carefully. Do not scratch or damage heating

element tube.

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Parts and Features

Baking Pan

Temperature

Dial

Function Dial

ON Indicator

Light

Slide-Out

Crumb Tray

Oven Rack

Timer

Broil Rack

(optional accessory

on select models)

Broil Rack* in Baking Pan

(*optional accessory

on select models)

HIGH RACK POSITION:

broiling and toasting

MIDDLE RACK POSITION:

baking and broiling

LOW RACK POSITION:

baking

NOTE: DO NOT place oven rack

on very top support ledge.

ON SELECT MODELS:

Convection Baking Function

Nonstick Oven Interior

Broil Rack

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How to Toast

Place oven rack in HIGH RACK

POSITION (shown) for toast, English

muffins, bagels, and waffles.

Turn Temperature Dial to

BROIL/TOAST.Rotate Timer past 10 and then

back to desired toast color. A bell

will sound when the toast cycle is

complete.

• When toasting only two slices of bread, place

bread in middle of oven rack to get even toasting

on top and bottom.

• To toast bagels, English muffins, and waffles,

place oven rack in HIGH RACK POSITION and

place food cut/split side facing up. This will toast

the cut/split side more than the outside food. Set

Timer to desired setting.

• To toast regular toaster pastries or frozen pastries,

place oven rack in the MIDDLE RACK POSITION.

Select a color lighter than Medium and toast directly

on the oven rack. If pastry has a glaze or frosting, use

baking pan.

• When toasting, condensation may form on the

oven door. The moisture will slowly escape from

the enclosed oven.

• The number of slices of bread and the bread

freshness will affect toast color. For example,

toasting 4 slices of bread will require a darker

toast color setting than 2 slices of bread.

Adjust the Timer based on desired color and

number of slices.

• If you are not satisfied with the color balance

between the two sides of your food in the

recommended rack position, select a different

rack position.

Fire Hazard.

• If contents ignite, do not open oven door. Unplug oven and allow contents to stop

burning and cool before opening door.

• Do not leave appliance unattended when in operation.

• Always unplug toaster oven when not in use.

wWARNING

Place food in oven. Turn Function

Dial to TOAST. NOTE: Convection

available on select models only.

Medium Dark

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How to Bake

Place oven rack on MIDDLE RACK

POSITION or LOW RACK POSITION

(depending on food to be

cooked). LOW RACK POSITION

shown.

Turn Temperature Dial to desired

temperature. Turn Function Dial to BAKE.

NOTE: Convection available

on select models only.

• Do not totally enclose foods in

aluminum foil. Foil can insulate

foods and slow down heating.

• To reheat rolls or biscuits, place

on baking pan and heat at

300ºF for 10 minutes.

• Reheat leftover roasts or

casseroles at 350ºF for 20 to

30 minutes or until heated

through.

• Bake foods, such as pizza, on

the MIDDLE RACK POSITION.

Place food directly on oven

rack or in baking pan.

• Bake foods, such as a whole

chicken, on the LOW RACK POSI-

TION. Place food in baking pan.

Rotate Timer past 10 and then

back to “dark toast” to preheat

oven for 5 minutes before begin-

ning to bake. After oven is pre-

heated, set Timer to desired time

by rotating Timer past 10 and

then to desired baking time or

rotate Timer to STAY ON.

Fire Hazard.

• If contents ignite, do not open

oven door. Unplug oven and

allow contents to stop burning

and cool before opening door.

• Do not use oven cooking bags.

• Always allow at least one inch

between food and heating element.

• Always unplug toaster oven when

not in use.

wWARNING

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Convection Bake

(on select models)

Place oven rack on MIDDLE RACK

POSITION or LOW RACK POSITION

(depending on food to be

cooked). LOW RACK POSITION

shown.

Turn Temperature Dial to desired

temperature. Turn Function Dial to CONVECTION.

NOTE: Convection available on

select models only.

• The convection bake function

provides superior browning and

crisping of food items. It is ideal

for cookies, pizza, and meats.

• The convection method cooks

up to one-third faster than tradi-

tional baking. When first using,

check to determine if time or

temperature should be adjusted.

• Do not totally enclose foods in

aluminum foil. Foil can insulate

foods and slow down heating.

• Bake foods, such as pizza,

on the MIDDLE RACK POSITION.

Place food directly on oven

rack or in baking pan.

• Bake foods, such as a whole

chicken, on the LOW RACK POSI-

TION. Place food in baking pan.

Rotate Timer past 10 and then

back to “dark toast” to preheat

oven for 5 minutes before begin-

ning to bake. After oven is pre-

heated, set Timer to desired time

by rotating Timer past 10 and

then to desired baking time or

rotate Timer to STAY ON.

Fire Hazard.

• If contents ignite, do not open

oven door. Unplug oven and

allow contents to stop burning

and cool before opening door.

• Do not use oven cooking bags.

• Always allow at least one inch

between food and heating element.

• Always unplug toaster oven when

not in use.

wWARNING

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Fire Hazard.

• If contents ignite, do not open oven door. Unplug

oven and allow contents to stop burning and cool

before opening door.

• Do not leave oven unattended during operation.

• Keep one inch between food and heating element.

• Do not use oven cooking bags.

• Do not heat foods in plastic containers.

• Follow food manufacturer’s instructions.

wWARNING

How to Broil

Place oven rack in oven. HIGH RACK

POSITION is for faster broiling times.

MIDDLE RACK POSITION is for foods

needing longer broiling times, like

chicken breasts. Place food on broil

rack (optional accessory on select

models) or directly onto baking pan.

Place in oven. DO NOT PREHEAT OVEN.

Turn Temperature Dial to

BROIL/TOAST.Turn Function Dial to BROIL.

NOTE: Convection available on

select models only.

Rotate Timer past 10 and then to

the desired broiling time or rotate

Timer to STAY ON. Turn foods

when browned or halfway

through cooking time.

FOOD

Hamburgers

Hot Dogs

Sausage Links or Patties

(pierce casings before cooking)

Fish

APPROX. BROIL TIME

25 minutes

15 minutes

15 to 20 minutes

15 minutes

Cook beef and pork to at least 160ºF

(71ºC).

Cook chicken to at least 165ºF (73ºC).

Cook fish until at least 145ºF (63ºC)

or until opaque or flakes with a fork.

Visit foodsafety.gov for more safe

cooking temperature information.

These cooking times are an average and should be adjusted to indi-

vidual preferences. Turn foods halfway through cooking time.

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Cleaning

Your toaster oven should be cleaned regularly for best performance and long life. Regular cleaning will also reduce the risk of fire hazard.

2 3

Electrical Shock Hazard.

Do not clean with metal scouring pads. Pieces can break off pad and touch electrical parts.

wWARNING

Wipe outside of oven with a damp

cloth. Do not use abrasive

cleansers or metal scouring pads.

To clean inside of oven, wipe oven

walls, bottom of oven, and glass

door with a damp, soapy cloth.

Repeat with a damp, clean cloth.

For stubborn stains, use a plastic

scouring pad.

Visit hamiltonbeach.com for delicious recipes,

tips, and to register your product online!

NOTE: Broil rack is an optional

accessory on select models.

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Troubleshooting

PROBLEM

Oven will not heat.

Moisture forms on

inside of oven door

when toasting.

An odor and smoke

come from oven.

Oven will not toast.

Some foods burn and

some are not done.

PROBABLE CAUSE/SOLUTION

• Check to make sure electrical outlet is working and the oven is plugged in. Turn Temperature Dial to

350°F (180ºC). Turn Function Dial to BAKE; then turn Timer to STAY ON.

• This is normal when toasting in a toaster oven. Moisture is slower to escape from a toaster oven than

from a toaster. The amount of moisture will differ between fresh bread, bagels, and frozen pastries.

•Smoke and odor are normal during first use of most heating appliances. These will not be present after

initial heating period.

•Check to make sure outlet is working and oven is plugged in. Turn Temperature Dial to TOAST/BROIL.

Turn Function Dial to TOAST; then rotate Timer past 10 and then back to desired toast color.

•Adjust oven rack position to center food in oven.

• Adjust oven temperature or cooking time for best results with your recipes.

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