Electrolux ICON E36IC75FSS Manuel utilisateur

318 200 640 (0604) Rev. A

Dishwasher

Use & Care Guide

Induction Cooktop

2Finding Information

MAKE A RECORD FOR FUTURE USE

Brand_______________________________________________________________

Purchase Date______________________________________________________

Model Number______________________________________________________

Serial Number______________________________________________________

QUESTIONS?

For toll-free telephone support in the U.S. and Canada:

1-877-4ELECTROLUX (1-877-435-3287)

For online support and internet product information:

www.electrolux.com

Post Office Box 212378, Augusta, Georgia 30917, USA

NONO

NOTETE

TETE

The serial and model numbers may be found on the serial plate located under the

cooktop.

Finding Information

TABLE OF CONTENTS

Finding Information .......................................... 2-3

MakeaRecordforFutureuse ................................. 2

Questions?............................................................... 2

Safety .................................................................. 4-6

ImportantSafetyInstructions ..................................... 4

Induction Cooktop Features ........................... 7-8

Induction Cooktop Display Messages .......... 9-10

LEDMessagesorLightIndicatorsDisplayedby

MainControl ............................................................ 9

LEDMessagesorLightIndicatorsDisplayedby

CookingZoneControls ....................................... 9-10

Before Using the Cooktop ............................ 11-13

UsetheCorrectCookwareType.............................11

MinimumPanSizeRequirements

forEachCookingZones..........................................11

CookwareRecommendations................................. 12

UseQualityCookwareinGoodCondition .............. 13

Setting Surface Controls .............................. 14-18

UsingtheTouchControl......................................... 14

OperatingtheCookingZones ........................... 14-15

PreheatRecommendations..................................... 16

KeepWarmFeature............................................... 16

MinuteTimer.......................................................... 17

LockingtheControls............................................... 17

PowerSharing....................................................... 18

OperationalNoises................................................. 18

General Care & Cleaning ............................... 19-20

CeramicGlassCooktopCleaning&Maintenance... 19

CleaningRecommendationsfor

CeramicGlassCooktop..................................... 19-20

Solutions to Common Problems .................. 21-23

EntireCooktopDoesNotOperate .......................... 21

CooktopTurnsOffWhileCooking........................... 21

CookingZoneDoesNotHeatFood ....................... 21

CookingZoneHeatsFood

TooHotorNotEnough .......................................... 22

FoodDoes NotHeatEvenly .................................. 22

PoorCookingResults ............................................ 22

CooktopZoneControlDisplaysEand2DigitsLED

MainControlDisplays00, 03, 04, 05, 06 or07 ........ 22

CookingZoneLEDContinuouslyFlashesF ............ 22

MetalMarksonCeramicCooktopGlass ................. 23

ScratchesorAbrasionson

CeramicCooktopGlass.......................................... 23

BrownStreaksorSpecksonCeramic

CooktopSurface .................................................... 23

AreaofDiscolorationwithMetallicSheen

onCeramicCooktopGlass ..................................... 23

Warranty Information ......................................... 24

4Safety

IMPORTANT SAFETY INSTRUCTIONS

Read all instructions before using this appliance. Save these instructions for future reference.

WARNINGWARNING

WARNING

To reduce the risk of fire, electrical shock, or injury when using your electric cooktop, follow basic

precaution including the following:

This manual contains important safety symbols and instructions. Please pay attention to these

symbols and follow all instructions given.

WARNINGWARNING

WARNING

This symbol will help alert you to situations that may cause serious bodily harm, death or property

damage.

CACA

CAUTIONUTION

UTIONUTION

UTION

This symbol will help alert you to situations that may cause bodily injury or property damage.

This unit has been tested and found to comply with the limits for a class B digital device,

pursuant to Part 18 of the FCC rules. These limits are designed to provide reasonable

protection against harmful interference in a residential installation. This unit generates, uses

and can radiate radio frequency energy and, if not installed and used in accordance with the

instructions, may cause harmful interference to radio communications. However there is no

guarantee that interference will not occur in a particular installation. If this unit does cause

harmful interference to radio or television reception, which can be determined by turning the

unit off and on, the user is encouraged to try to correct the interference by one or more of the

following measures:

•Reorient or relocate the receiving antennae.

•Increase the distance between the unit and receiver.

•Connect the unit into an outlet or a circuit different from that to which the receiver is

connected.

• Remove all tape and packaging wrap before using the appliance. Destroy the carton

and plastic bags after unpacking the appliance. Never allow children to play with

packaging material.

• Proper Installation. Be sure your appliance is properly installed and grounded by a

qualified technician in accordance with the National Electrical Code ANSI/NFPA

No. 70 - latest edition in the United States, or CSA Standard C22.1, Canadian Electrical

CACA

CAUTIONUTION

UTIONUTION

UTION

Personswithapacemakerorsimilarmedicaldeviceshouldexercisecautionusingorstandingnearaninduction

unitwhileitisinoperation,astheelectromagneticfieldmayaffecttheworkingofthepacemakerorsimilarmedical

device.ItwouldbeadvisabletoconsultyourDoctororthepacemakerorsimilarmedicaldevicemanufacturer

aboutyourparticularsituation.

Safety

Code, Part 1, in Canada, and local code requirements. Install only per installation

instructions provided in the literature package for this appliance.

Ask your dealer to recommend a qualified technician and an authorized repair service. Know

how to disconnect the electrical power to the appliance at the circuit breaker or fuse box in

case of an emergency.

• User Servicing. Do not repair or replace any part of the appliance unless specifically

recommended in the manuals. All other servicing should be done only by a qualified

technician to reduce the risk of personal injury and damage to the appliance.

• Never modify or alter the construction of an appliance such as removal of panels, wire

covers or any other permanent part of the product.

• Storage on Appliance. Flammable materials should not be stored near or on the

cooking surface. This includes paper, plastic and cloth items, such as cookbooks,

plasticware and towels, as well as flammable liquids. Do not store explosives, such as aerosol

cans, on or near the appliance. Flammable materials may explode and result in fire or property

damage.

CACA

CAUTIONUTION

UTIONUTION

UTION

Do not store items of interest to children in the cabinets above the appliance. Children climbing on the

cooktop to reach items could be seriously injured.

• Do not leave children alone. Children should not be left alone or unattended in the

area where an appliance is in use. They should never be allowed to sit or stand on any

part of the appliance.

CACA

CAUTIONUTION

UTIONUTION

UTION

DO NOT TOUCH COOKING ZONES OR AREAS NEAR THESE SURFACES. CookingZonesmaybehotfrom

residual heateventhoughtheyaredarkincolor. AreasneartheCookingZonesmaybecomehotenoughtocause

burns.Duringandafteruse,donottouch,orletclothingorotherflammablematerialstouchtheseareasuntilthey

havehadsufficienttimetocool.

WARNINGWARNING

WARNING

Never use your appliance for warming or heating a room.

• Wear Proper Apparel. Loose-fitting or hanging garments should never be worn while

using the appliance. Do not let clothing or other flammable materials contact hot surfaces.

• Do Not Use Water or Flour on Grease Fires. Smother the fire with a pan lid, or use

baking soda, a dry chemical or foam-type extinguisher.

• When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to

become too hot.

• Use Only Dry Pot holders. Moist or damp pot holders on hot surfaces may result in

burns from steam. Do not let the pot holders touch hot surface units. Do not use a towel or

other bulky cloth instead of a pot holder.

• Do Not Heat Unopened Food Containers. Buildup of pressure may cause the container

to burst and result in injury.

IMPORIMPOR

IMPORTT

TANT SAFETY NOANT SAFETY NO

ANT SAFETY NOANT SAFETY NO

ANT SAFETY NOTICETICE

TICETICE

TICE

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to

publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm,

and requires businesses to warn customers of potential exposure to such substances.

Safety

IMPORTANT SAFETY INSTRUCTIONS FOR USING YOUR COOKTOP

• Know which touch key pads controls each surface of the Cooking Zones.

• Clean the appliance regularly to keep all parts free of grease that could catch fire.

Exhaust fan ventilation hoods and grease filters should be kept clean. Do not allow grease to

accumulate on hood or filter. Greasy deposits in the fan could catch fire. When flaming food

under the hood, turn fan on. Refer to hood manufacturer's instructions for cleaning.

•Use Proper Pan Size. This appliance is equipped with one or more Cooking Zones of different

sizes. Select utensils having flat bottoms large enough to cover the Cooking Zones. The pan

detection sensors will not allow the affected Cooking Zones to operate without a pan present.

• Utensil Handles Should Be Turned Inward and Should Not Extend Over Adjacent

Cooking Zones. To reduce the risk of burns, ignition of flammable materials, and spillage due

to unintentional contact with the utensil.

• Never Leave Prepared Food on the Cooking Zones. Boilovers cause smoking and greasy

spillovers that may ignite, or a pan that has boiled dry may melt or become damaged.

• Protective Liners. Do not use aluminum foil to line any part of the cooktop. Only use

aluminum foil as recommended after cooking process, if used as a cover to be placed over the

food. Any other use of aluminum foil may result in the risk of electric shock, fire or short circuit.

• Glazed Cooking Utensils. Only certain types of glass, glass/ceramic, ceramic,

earthenware, or other glazed utensils are suitable for range top service without breaking due

to the sudden change in temperature. Check the manufacturer's recommendations for

cooktop use.

• Ventilating hood. The ventilating hood above your cooking surface should be cleaned

frequently, so the grease from cooking vapors does not accumulate on the hood or filter.

FOR CERAMIC-GLASS COOKTOP ONLY

• Do Not Clean or Operate a Broken Cooktop. If cooktop should break, cleaning solutions

and spillovers may penetrate the broken cooktop and create a risk of electric shock. Contact

a qualified technician immediately.

• Clean Cooktop with Caution. If a wet sponge or cloth is used to wipe spills on a hot cooking

area, be careful to avoid a steam burn. Some cleaners can produce harmful fumes if applied

to a hot surface.

• Do Not Place Hot Cookware on Cold Cooktop Glass. This could cause glass to break.

• Do not slide pan across the cooktop surface. They may scratch the cooktop surface.

• Do Not Let Pans Boil Dry. This may cause permanent damage in the form of breakage,

fusion, or marking that can affect the ceramic-glass cooktop. (This type of damage is not

covered by your warranty).

Induction Cooktop Features

A COOLER COOKTOP - A unique feature of the Induction Cooktop is whether turned ON or

OFF, the cooktop surface remains cooler than standard ceramic cooktops.

INDUCTION COOKTOP FEATURES

CACA

CAUTIONUTION

UTIONUTION

UTION

TheCookingZonesmayappeartobecoolwhileturnedONandaftertheyhavebeenturnedOFF.Theglass surface

may be HOT formresidualheattransferedfromthecookwareandburnsmayoccur.

MAGNETIC DETECTOR - The coil sensor automatically detects whether the pan is magnetic

and eliminates accidental “turn-ONs.”

PAN SIZE DETECTION - The pan recognition sensor automatically detects and adapts the

Cooking Zones to the pan sizes in use.

EFFICIENT - Induction cooking heats faster while using less energy. Induction power levels

are quick to boil and when simmering.

1. Left Rear Cooking Zone.

2. Left Front Cooking Zone.

3. Right Rear Cooking Zone.

4. Right Front Cooking Zone.

5. Central Cooking Zone.

6. Left Front Cooking Zone Control Pads.

READ THESE INSTRUCTIONS CAREFULLY BEFORE USING THE COOKTOP

7. Left Rear Cooking Zone Control Pads.

8. Central Cooking Zone Control Pads.

9. Right Rear Cooking Zone Control Pads.

10. Right Front Cooking Zone Control Pads.

11. Main Cooktop Controls (See Fig 2).

Fig. 1

POWER

On/Off

On/OffOn/Off On/OffOn/Off

INFINITE

867 10 11

6. Left Front Cooking Zone Control Pads.

7. Left Rear Cooking Zone Control Pads.

8 Central Cooking Zone Control Pads.

9. Right Rear Cooking Zone Control Pads.

10. Right Front Cooking Zone Pads.

11. Main Cooktop Controls (See Fig 2).

12. Cooktop Power Key Pad (See p. 9).

13. Cooktop Power Indicator Light (See p. 9).

14. Keep Warm Setting Key Pad (See pages 10 & 16).

15. Controls Lock Key Pad (See pages 9 & 17).

16. Controls Lockout Indicator Light (See pages 9 & 17).

17. Minute Timer Setting + (increase) / - (decrease) Key Pads (See pages 16 & 17).

18. Minute Timer LED (displays up to 99 minutes - (See pages 16 & 17).

19. Cooking Zone ON/OFF Key Pad (for each Cooking Zone).

20. Cooking Zone ON/OFF Indicator Light (for each Cooking Zone).

21. Cooking Zone + (increase) Key Pad (for each Cooking Zone).

22. Cooking Zone - (decrease) Key Pad (for each Cooking Zone).

23. Cooking Zone Power Level LED (for each Cooking Zone).

Induction Cooktop Features

INDUCTION COOKTOP FEATURES (CONT’D)

Fig 3.

Fig 2.

On/Off

212223

Cooking Zone Controls

(at 5 locations)

6 7 8 9 10

POWER

1415

Main Cooktop Controls

Induction Cooktop Display Messages

LED MESSAGES OR LIGHT INDICATORS DISPLAYED

BY MAIN CONTROL

CONTROLS LOCK - This feature allows the cooktop to be locked only when the

cooktop is switched to OFF. Touch and hold the LOCK key pad for 5 seconds. A

beep will sound and the Lock indicator light will glow (Fig. 5). Once locked, no other

displays will glow and no Cooking Zones will activate. To turn the Controls Lock

OFF, touch and hold the LOCK key pad for 5 seconds. A beep will sound, the Lock

indicator light will turn OFF (Fig. 4) and the cooktop may be used normally (See p.

17 for more instructions).

COOKTOP POWER - The Cooktop POWER key pad activates the entire Cooktop.

To power the cooktop, touch and hold the POWER key pad for 2 seconds. A beep

will sound and the Power LED will glow (See Fig. 7). The cooktop will be in a ready

mode for 10 seconds. If no other key pads are touched the Cooktop Main POWER

will turn OFF automatically. To turn the Main Power OFF touch and hold the Main

POWER key pad for 1 second. A beep will sound and the Power Indicator Light will

turn OFF (See Fig. 6).

Errors Codes E

- The control displays EE

Ein Cooking Zones LEDs (Fig. 8) and

digits in Main Control LED (Fig. 9) together showing an error code.

LED MESSAGES OR LIGHT INDICATORS DISPLAYED

BY COOKING ZONE CONTROLS

COOKING ZONE ON/OFF PAD - Each of the five Cooking Zones have separate ON/

OFF key pads. Once the Main Power key pad has been touched to activate the

cooktop, touch the corresponding Cooking Zone ON/OFF key pad once to active

the Cooking Zone needed. 00

0will appear in the LED display. If the corresponding

+ (increase) / - (decrease) key pad is not touched within 10 seconds, the request to

turn the Cooking Zone ON will cancel and the Cooktop Main Power will turn OFF. To

set a Cooking Zone power level touch the corresponding Cooking Zone + (increase)

or - (decrease) key pad once. The Cooking Zone ON/OFF Indicator Light will glow

(Fig. 11). To turn OFF a Cooking Zone, touch the Cooking Zone ON/OFF key pad

once. The Cooking Zone Indicator Light will turn OFF (Fig. 10).

Fig. 4 Fig. 5

Fig. 6 Fig. 7

Fig. 8 Fig. 9

Fig. 10 Fig. 11

Fig. 12 Fig.13

POWER

On/Off

LED MESSAGES OR LIGHT INDICATORS DISPLAYED

BY COOKING ZONE CONTROLS (CONT’D)

POWER LEVEL SETTINGS - The Cooking Zones have five separate Power Level LEDs.

Once active, the Cooking Zones will provide 10 Power Levels to choose from. These include 11

2, 33

3,44

4,55

5,66

6 (fig. 14), 77

7,88

8,99

The highest setting of PP

P or “Power Boost” provides 125%

power level for 10 minutes (See Fig. 13). Each key pad touch (or just holding down the Power

Level key pad) will scroll through all the available power levels for any Cooking Zone quickly

(See pages 14-17 for complete instructions).

RESIDUAL HEAT - Once any Cooking Zone has been used for cooking and turned OFF, and

if the cooktop surface temperature on any of the Cooking Zones is still too HOT, HH

H(See Fig.

15) will appear in the LED display for the affected Cooking Zone. The HH

Hwill continue to

display if the temperature is still too HOT.

KEEP WARM - Use the WARM (or LOW) key pad to activate the Warm setting for any of the

Cooking Zones. The ON/OFF key pad for the desired Cooking Zone must be activated first,

then touch the WARM key pad located in the Cooktop Main Control area once to set. LL

(LOW) should appear in the corresponding Cooking Zone LED (See Fig. 16 & page 16 for

complete information).

PAN DETECTION - All five Cooking Zones will provide a Pan Detection message. If a Cooking

Zone is turned ON and no pan is detected for the Cooking Zone, the pan has been moved or

if the pan is not centered correctly or if the pan is not made of magnetic material, FF

F(See Fig.

17) will appear in the affected Cooking Zone LED display.

CACA

CAUTIONUTION

UTIONUTION

UTION

TheCookingZonesmayappeartobecoolwhileturnedONandaftertheyhavebeenturnedOFF.Theglasssurface

maybeHOTformresidualheattransferedfromthecookwareandburnsmayoccur.

Fig. 14

Fig. 15

Fig. 16

Fig. 17

Induction Cooktop Display Messages

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