Dynamic Cooking Systems DCS-IVH-48 Mode d’emploi

Dynamic Cooking Systems, Inc.

ISLAND VENT HOOD

Care and Use Installation Instructions

Models:

■ DCS-IVH-48

■ DCS-IVH-36

Thank you for selecting this DCS Professional Island Vent Hood. Because of this appliance’s unique features we

have developed this Installation and Use Guide. It contains valuable information on how to properly operate and

maintain your new appliance for years of safe and enjoyable use.

To help serve you better, please fill out and return the Ownership Registration Card and keep this Guide handy,

as it will help answer questions that may arise as you use your new vent hood.

For your convenience, product questions can be answered by a

DCS Technical Support Representative by phone:

1-888-281-5698 or Fax: 714-372-7003

or by mail:

DCS

Attention Customer Service,

5800 Skylab Road, Huntington Beach, CA 92647

Before proceeding with installation, please read this installation guide and observe all safety precautions

and warnings.

NOTE: Installation of this DCS Island Vent Hood must comply with all local codes.

IMPORTANT: Save these instructions for the Local Electrical Inspector’s use.

INSTALLER: Please leave these instructions with the unit for the owner.

OWNER: Please retain these instructions for future reference.

Mes sage To Our Customers

Tab le of Contents

IMPORTANT SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3

FEATURES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4

PLANNING THE INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5

SPECIFICATIONS. .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

SITE PREPARATION AND INSTALLATION GUIDELINES . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

SOFFIT INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8-10

DUCTING INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11

CARE AND USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12-13

WIRING DIAGRAM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14

WARRANTY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

SERVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16

Important Safety I nstructions

WARNING: To reduce the risk of a range top grease fire:

A) Never leave surface units unattended at high settings. Boilovers cause smoking and greasy

spillovers that may ignite. Heat oil slowly on low or medium settings.

B) Always turn hood “ON” when cooking at high heat or when cooking flaming foods.

C) Clean ventilating fans frequently. Grease should not be allowed to accumulate on fan or filter.

D) Use proper pan size. Always use cookware appropriate for the size of the surface element.

Make-Up air may be necessary to prevent air flowing down chimney, unsealed door, window, or fireplace

opening.

WARNING: To reduce the risk of fire, electrical shock, or injury to persons, observe the following

guidelines.

A) Installation and electrical wiring must be performed by qualified personnel in accordance

with all applicable codes & standards, including fire-rated construction.

B) To Prevent Backdrafting, sufficient air is needed to maintain proper combustion and safe

exhausting of gases through the flue (chimney) of fuel burning equipment. Follow the cooking

equipment manufacturers guideline and safety standards such as those published by the

National Fire Protection Association (NFPA) and the American Society for Heating,

Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.

C) Use caution when cutting or drilling into walls or ceilings as not to damage electrical wiring

and other hidden utilities.

CAUTION: To Reduce the risk of fire and to properly exhaust air, be sure to duct air to outside. -do

not vent exhaust air into spaces within walls or ceiling, nor into attics, crawl spaces, or

garages.

NOTE: Unit MUST be vented to the outside of the building.

IMPORTANT: Refer to ducting information supplied on Pg. 11

Features

ISLAND VENT HOODS DCS-IVH-48 & DCS-IVH-36

The DCS Island Vent Hood Models: DCS-IVH-48 , DCS-IVH-36, have been designed with the ultimate in

household convenience in mind.

Features include a high capacity, variable speed blower with speed controller, commercial style

dishwasher-safe filters, easy to clean inside grease trays and four halogen lights with Hi/Low light switch.

(4)

halogen

lights light on/off switch

blower variable speed control

blower on/off switch

removable washable filters

hanger rods

Planning the I ns tallation

BACKDRAFT DAMPER

We recommend that a backdraft damper be used in all Vent Hood installations. Cold weather instal-

lations necessitate the use of a backdraft damper to minimize the flow of cold air into the room.A

non-metallic thermal break should also be installed to minimize conduction of outside temperatures

through the ductwork. Locate the thermal break as close as possible to where the ducting enters the

heated portion of the house.

PLANNING THE INSTALLATION

Before beginning installation of the Island Vent Hood and Ventilator, PLAN OUT the entire installation

procedure beforehand, considering the following areas:

• HOOD SIZE & LOCATION- (The hood should be as wide or wider than the cooking

appliance with the hood being centered on the appliance.Vertically, the bottom of the hood

should be between 30”-36” above the appliance cooking surface.)

• DUCTING- (ducting transitions, air must flow to outside, use of Backdraft damper...etc.)

• ELECTRICAL REQUIREMENTS- (120 Volts, 60 Hz, 15 AMP Service, Local Codes...etc.)

• ADEQUATE MOUNTING SURFACES- (To support the weight of the vent hoods, location of

ceiling studs, additional support for safe ceiling mounting...etc.)

HANDLING NOTE: This Hood has been inspected prior to shipping to be free of defects. due to the

weight of the Island Vent Hood and Ventilator; and to prevent scratching or

denting the unit, we recommend the use of two installers to move, place, and

secure the Vent Hood to avoid personal injury or damage to the Hood.

Specifications

PRODUCT AND VENTING SPECIFICATIONS

Refer to venting specifications below when ordering the duct transition to 10” Ø for 36” Island Vent

Hood.

See Page 11 for Ducting Information.

30"

12"

TOP VIEW of DCS-IVH-48

18"

12"

TOP VIEW of DCS-IVH-36

venting specs 7" Ø

venting specs 4"x18" rectangular

16"

52 5/8"

30"

16"

FRONT VIEW SIDEVIEW

34 5/8"

12"

34 5/8"

DCS-IVH-48 DCS-IVH-48

DCS-IVH-36 DCS-IVH-36

VENT HOOD DIMENSIONS

Site Preparation and I nstallation G uidelines

SITE PREPARATION

You will need to create a secure soffit structure to mount the Island Vent Hood to the ceiling.We

suggest using 1 1/2” by 3 1/2“ wood cut to fit the installation as shown in the following pages.The soffit

mounting to the top of the Island Vent Hood will be 10 7/8“ in length for the DCS-IVH-48 and 10 3/4“

for the DCS-IVH-36.These dimensions allow room for a 1/2 drywall duct cover. Do not deviate from

these dimensions when choosing a duct cover as the soffit structure must align with the mounting

holes on the Island Vent Hood.You are limited to a maximum of 1/2 inch on all sides.

NOTE: You will need to determine which type of duct cover will be used before installation and leave

enough space around the soffit for a flush mount between the duct cover material and the top

of the Island Vent Hood.

CAUTION: When installing the ISLAND VENT HOOD directly to the ceiling, adequate structural

supports are critical to secure the unit.The Island Vent Hood is heavy, weighing 128 LBS for

the DCS-IVH-48 and 94 LBS for the DCS-IVH-36.

NOTE: The soffit height will vary according to the ceiling height.

GENERAL INSTALLATION GUIDELINES:

1) Determine the location for installation.

2) Determine the centerline of the installation.

3) If drywall is installed, cut away enough drywall to expose 2 ceiling joist (1 on each side of the

Hood center line)

4) Create your soffit structure according to ceiling height and attach soffit plates for DCS-IVH-36

or soffit brackets for DCS-IVH-48 with screws to sides (see the following pages for soffits and

construction).

5) Attach soffit structure to existing ceiling joist.

6) Secure soffit with soffit braces according to model type (see diagrams page 8-10).

7) Attach Island Vent Hood to soffit with the six 2 inch mounting screws provided.

FINISHING THE INSTALLATION:

Once the Island Vent Hood has been mounted in place it will be necessary to install the electrical

service.All electrical work should be done by a qualified electrician and must conform to all local

standards. Refer to the wiring diagram on Pg. 14 for proper hook-up and grounding.

NOTE: Black=live, White=neutral, Green=ground

Complete the installation by making ductwork connections, testing unit functions, and installing

& finishing drywall.

Soffit Installation

SOFFIT FOR DCS-IVH-36 ISLAND VENT HOOD

The dimensions given are for a 1/2 inch drywall.

1) Create a soffit structure and attach the soffit brackets as in figure 1. Refer to the installation

guidelines on Page 7.

2) Attach the soffit support bars as shown in figure 2.

3) After securing the soffit structure adequately to the ceiling joist, attach the Island Vent Hood

with the mounting screws provided, figure 3.

Refer to page 7 on finishing the installation.

36" ISLAND VENT HOOD SOFFIT MOUNTING

6 Mounting Screws

SOFFIT BRACKETS

SCREWED TO BOTH SIDES

OF SOFFIT STRUCTURE

SCREW SUPPORT BARS

ON BOTH SIDES AS SHOWN

CREATE YOUR

SOFFIT STRUCTURE

ACCORDING TO THE

CEILING HEIGHT

THEN ATTACH IT

TO THE CEILING JOIST.

Create your Soffit Structures

first and attach Soffit Brackets

to each side with screws provided

FIG.3

FIG.1

SUPPORT

BARS

SOFFIT ASSEMBLY

FOR 36" ISLAND VENT HOOD

10 3/4 "

HEIGHT WILL

VARY

ACCORDING

TO CEILING

HEIGHT

16 3/4 "

The dimensions given

are for a 1/2 " drywall.

FIG.2

Soffit Installation

SOFFIT FOR DCS-IVH-48 ISLAND VENT HOOD

The dimensions given are for a 1/2 inch drywall duct cover.

1) Create a soffit structure and attach the soffit brackets as illustrated in figure 1. Refer to the

installation guidelines on Page 7.

2) Attach the soffit support bars as shown in figure 4.

3) After adequately securing the soffit structure to

the ceiling joist, attach the Island Vent Hood with

the 6 mounting screws provided, figures 5 and 6

show the location of the mounting screws.

Figure 5 gives soffit dimensions allowing for a 1/2 inch

duct cover.

ATTACH SOFFIT

BRACKETS

ON 4 CORNERS

OF THE

SOFFIT STRUCTURE

2 SUPPORT

BARS

SOFFIT ASSEMBLY

FOR DCS-IVH-48

107/8"

HEIGHT WILL

VARY

ACCORDING

TO CEILING

HEIGHT

287/8"

4 SOFFIT

BRACKETS

The dimensions given are for a 1/2 " drywall.

FIG.4

28 7/8"

10 7/8"

TOP VIEW of DCS-IVH-48

SIDEVIEW for DCS-IVH-48 SOFFIT STRUCTURE

1 1/2" x 31/2" Soffit

3 1/2"centerline

to centerline measurement

from screw to screw

Wood Structure

1 1/2" x 31/2" Soffit

(4) soffit

brackets

The dimensions given are for a 1/2 " drywall.

FIG.5B

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