DeLonghi DTC 95 DF Manuel utilisateur

Twin cavity

Dual Fuel Cooker

Users Operating Instructions

Before operating this cooker,

please read these instructions carefully

DTC 95 DF FSD

DTC 95 DF AN FSD

Congratulations on your purchase of this Delonghi Dual fuel cooker which has

been carefully designed and produced to give you many years of satisfactory use.

Before using this appliance it is essential that the following instructions are carefully

read and fully understood.

We would emphasise that the installation section must be fully complied with for your

safety to ensure that you obtain the maximum benefits from your appliance.

Important:

This appliance is designed and manufactured solely for the cooking of domestic

(household) food and is not suitable for any non domestic application and there-

fore should not be used in a commercial environment.

The appliance guarantee will be void if the appliance is used within a non domes-

tic environment i.e. a semi commercial, commercial or communal environment.

Introduction

IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE

PRODUCT IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC.

At the end of its working life, the product must not be disposed of as

urban waste. It must be taken to a special local authority differentiat-

ed waste collection centre or to a dealer providing this service.

Disposing of a household appliance separately avoids possible nega-

tive consequences for the environment and health deriving from inap-

propriate disposal and enables the constituent materials to be recov-

ered to obtain significant savings in energy and resources. As a

reminder of the need to dispose of household appliances separately,

the product is marked with a crossed-out wheeled dustbin.

Declaration of CE conformity

✓

This cooker has been designed, constructed and marketed in compliance with:

- Safety requirements of EU Directive "Gas"

- Safety requirements of EU Directive "Low Voltage" 2006/95/EC;

- Protection requirements of EU Directive "EMC" 2004/108/EC;

- Requirements of EU Directive 93/68/EEC.

IMPORTANT INSTRUCTIONS AND ADVICE FOR THE USE OF

ELECTRICAL APPLIANCES

The use of any electrical appliance requires the compliance with some basic rules,

namely:

– do not touch the appliance with wet or damp hands (or feet)

– do not use the appliance whilst in bare feet

– do not allow the appliance to be operated by children or unqualified persons

without supervision.

The manufacturer cannot be deemed responsible for damages caused by wrong or

incorrect use.

2009/142/EC;

IMPORTANT SAFEGUARDS AND RECOMMENDATIONS

After having unpacked the appliance, check to ensure that it is not damaged.

In case of doubt, do not use it and consult your supplier or a professionally qualified

technician.

Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should

not be left around within easy reach of children, as these may cause serious injuries.

■ATTENTION: please peel plastic cover off both si es an front of the cooker

before use.

■Do not attempt to modify the technical characteristics of the appliance as this may

cause danger to users.

■Do not carry out any cleaning or maintenance operations on the appliance without

first disconnecting it from the electric power supply.

■If you should decide not to use this appliance any longer (or decide to substitute an

older model), before disposing of it, it is recommended that it is made inoperative in

an appropriate manner in accordance to health and environmental protection regula-

tions, ensuring in particular that all potentially hazardous parts be made harmless,

especially in relation to children who could play with unused appliances.

■After use, always ensure that the control knobs are in the off position.

■The appliance is not intended for use by young children or infirm persons unless they

have been adequately supervised by a responsible person to ensure that they can use

the appliance safely.

■During and after use of the cooker, certain parts will become very hot. Do not touch

hot parts.

■Young children should be supervised to ensure that they do not play with the appli-

ance.

■Some appliances are supplied with a protective film on steel and aluminium parts.

This film must be removed before using the appliance.

■WARNING

When correctly installed, your product meets all safety requirements laid down

for this type of product category. However special care should be taken around

the rear or the underneath of the appliance as these areas are not designed or

intended to be touched and may contain sharp or rough edges, that may cause

injury.

■Fire risk! Do not store flammable material in the ovens.

■Make sure that electrical cords connecting other appliances in the proximity of

the cooker cannot come into contact with the hob or become entrapped in the

oven door.

■Do not line the oven walls with aluminium foil. Do not place baking trays or the

drip tray on the base of the oven chamber.

■The manufacturer declines all liability for injury to persons or damage to proper-

ty caused by incorrect or improper use of the appliance.

■The various components of the appliance are recyclable. Dispose of them in

accordance with the regulations in force in your country. If the appliance is to

be scrapped, remove the power cord.

■Always use oven gloves when removing the shelves and food trays from the

oven whilst hot.

■Do not hang towels, dishcloths or other items on the cooker or its handle – as

this could be a fire hazard.

■Clean the oven regularly and do not allow fat or oils to build up in the oven

base or trays. Remove spillages as soon as they occur.

■Do not stand on the cooker or on the open oven door.

■Always stand back from the cooker when opening the oven door to allow

steam and hot air to escape before removing the food.

■This appliance is for domestic use only.

■WARNING: Taking care NOT to lift the cooker by the oor han les.

■Safe foo han ling: leave food in the oven for as short a time as possible

before and after cooking. This is to avoid contamination by organisms which

may cause food poisoning. Take particular care during warmer weather.

Fig. 1.1

Cookin hob

COOKING HOB

1. Auxiliary burner (A) 1,00 kW

2. Semi-rapid burner (SR) 1,75 kW

3. Rapid burner (R) 3,00 kW

4. Triple-ring burner (TR) 3,50 kW

Important Note:

The electric ignition is incorporated in the knobs.

The appliance has a safety valve system fitted, the flow of gas will be stopped if and

when the flame should accidentally go out.

12 45 78910

CONTROL PANEL - Controls escription

1. Electronic programmer (main left oven only)

2. Multifunction main oven thermostat knob

3. Multifunction main oven switch knob

4. Front left burner control knob

5. Rear left burner control knob

6. Central burner control knob

7. Rear right burner control knob

8. Front right burner control knob

9. Conventional oven switch knob

10. Conventional oven thermostat knob

Pilot lamps:

11. Main oven thermostat indicator light

12. Conventional oven thermostat indicator light

11 12

Fig. 2.1

Control panel

Please note: This appliance incorporates a safety cooling fan which you will hear

operating whenever the oven or grill are in use. This fan is to reduce the external

temperature of the appliance and cool the internal components.

Electronic pro rammer

(main left oven only)

Fig. 3.2

Fig. 3.1

Description of the buttons:

Timer

Cooking time

End of cooking time

Manual position and cancella-

tion of the inserted cooking

programme

Advancement of the numbers

of all programs

Turning back of the numbers of

all programs and changing the

frequency of the audible sig-

nal.

Description of the lighte symbols:

AUTO -

flashing

- Programmer in auto-

matic position but not pro-

grammed

AUTO -

always lighted

- Programmer in

automatic position with pro-

gramme inserted.

The electronic programmer is a device that groups together the following functions:

– 24 hour clock with illuminated display

– Timer (up to 23 hours and 59 minutes)

– Programme for automatic oven cooking

– Programme for semi-automatic oven cooking.

Automatic cooking taking place

Timer in operation

and AUTO - flashing - Programme

error.

(The time of day lies between the

calculated cooking start and end

time).

Note: Select a function by the

respective button and, in 5 seconds, set

the required time with the /

buttons (“one-hand” operation).

A power cut zeroes the clock and

cancels the set programmes.

Fig. 3.3 Fig. 3.4

ELECTRONIC CLOCK (fig. 3.2)

The programmer is equipped with an

electronic clock with lighted numbers

which indicate hours and minutes.

Upon immediate connection of the

oven or after a blackout, three zeroes

will flash on the programmer panel.

To set the hour it is necessary to push

the button and then the

or button until you have set the

exact hour (fig. 3.2).

Alternatively, simultaneously push the

two buttons and at the

same time push the or

button.

Note: Setting the clock deletes any

programme.

ELECTRONIC TIMER

The timer programme consists only of a

buzzer which may be set for a

maximum period of 23 hours and 59

minutes.

If the AUTO is flashing push the

button.

To set the time, push the button

and the or until you

obtain the desired time (fig. 3.4).

Having finished the setting, the normal

time will appear on the panel and the

symbol will appear.

The countdown will start immediately

and may be seen at any moment on

the panel by simply pressing the button

At the end of the time, the symbol

will be switched off and an intermittent

buzzer will go off; this can be stopped

by pressing any one of the buttons.

ALTERING THE AUDIBLE

SIGNAL

By pressing the button you can

choose from three variations.

NORMAL COOKING

WITHOUT THE USE OF THE

PROGRAMMER

To manually use the oven, that is, without

the aid of the programmer, it is necessary

to cancel the flashing AUTO by pushing

the button (AUTO will be switched

off and the symbol will go on - Fig.

3.3).

Attention: If the AUTO is not flashing

(which means a cooking programme has

already been inserted), by pushing the

button you have cancelled the

programme and switched to manual.

Fig. 3.6

Fig. 3.5

AUTOMATIC OVEN

COOKING

To cook food automatically in the oven,

it is necessary to:

1.Set the length of the cooking time

2.Set the end of the cooking time

3.Set the temperature and the oven

cooking programme.

These operations are done in the

following way:

1.Set the length of the cooking time by

pushing the button and the

button to

advance, or

to go back if you have passed the

desired time (fig. 3.5). The AUTO

and the symbol will be on.

2.Set the end of the cooking time by

pressing the button (the

cooking time already added to the

clock time will appear), and the

button (fig. 3.6); if you pass

the desired time you may get back by

pushing the button.

After this setting, the symbol will

go off. If after this setting, the AUTO

flashes on the panel and a buzzer

goes off, it means there was an error

in the programming.

In this case, modify the end of

cooking time or the cooking time

itself by following the above

instructions again.

3.Set the temperature and the cooking

programme by using the switch and

thermostat knobs of the oven (see

specific chapters).

Now the oven is programmed and

every thing will work automatically, that

is the oven will turn on at the right

moment to end the cooking at the

established time.

During cooking, the symbol remains

on.

By pushing the button you can

see the time that remains until the end

of cooking.

The cooking programme may be

cancelled in any moment by pushing

At the end of the cooking time the

oven will turn off automatically, the

symbol will turn off, AUTO will flash

and a buz zer will sound, which can be

turned off by pushing any of the but -

tons.

Turn the switch and thermostat knobs

to zero and put the programmer onto

“manual” by pressing the button.

Attention: A power cut makes the

clock go to zero and cancels the set

programmes.

After a power cut three zeroes will flash

on the panel.

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