Cuisinart SSB1U Guide rapide

SOUP MAKER

recipe ideas

CONTENTS

thai style coconut broth with tiger prawns 37

wild mushroom soup with crème fraîche

& chive drizzle 38

Main Courses

chicken tikka masala 42

chilli con carne 43

creamy pork in white wine & tarragon sauce 44

lamb rogan josh 45

thai green chicken curry 46

tomato & chilli seafood spaghetti 47

Sauces & Pastes

barbecue sauce 50

creamy white wine & tarragon sauce 51

hollandaise sauce 52

red wine sauce 53

rogan josh paste 54

thai green curry paste 55

tikka masala sauce 56

tomato & herb sauce 57

Desserts

walnut & maple syrup tart 60

strawberry & elderﬂower fool 61

vanilla panna cotta with berry compote 62

brioche bread & butter pudding 63

berry & lime granita 64

Drinks

real hot chocolate 68

vanilla chai latte 69

mojito 70

Conversion Chart 71

Soup Maker Hints and Tips 4

Starters

artichoke crostini topped with goat’s cheese 8

spiced apple chutney 9

thai ﬁsh cakes 10

tomato & chilli compote 11

Dips & Dressings

broad bean dip 14

creamy ranch dressing 15

indonesian style chilli & peanut dressing 16

honey & balsamic dressing 17

walnut pesto 18

Soups

broccoli & stilton soup 22

butternut squash soup 23

carrot & coriander soup 24

chicken miso soup with spinach & noodles 25

creamy chicken & thyme soup 26

leek & potato soup 27

minestrone soup 28

parsnip & apple soup with honey 29

pea & ham soup 30

prawn tom yam soup 31

quick & easy scotch broth 32

smoked haddock chowder 33

sweet potato & red pepper soup 34

smokey bacon & red lentil soup 35

tomato & basil soup 36

4 5

SOUP MAKER



very quick.



soup.



- Low is suitable for all browning, frying, sautéing and cooking most foods.

- High is suitable for bringing liquids to boil or for cooking with a very high heat.

- Simmer is for simmering soups and sauces until the vegetables are tender and ready for

blending.



melting cheese or warming cream that has been added to the end of a recipe.





         

cooking, simply put the timer back on, reset the temperature and keep cooking.







of the Soup Maker and will ensure even cooking without chopping up the ingredients too much.



remove the measuring cup from the lid and allow built up steam to be released ﬁrst, to avoid scalding.

Always add ingredients with care during the cooking cycle.





the heater and then you will be able to blend.





the blend function, the pulse cannot be used during the cooking process, so turn the heat off before

pulsing.





room temperature before blending very cold ingredients, which also applies in reverse, rinse a cold

jar with warm water before adding hot ingredients. This will avoid damage to the glass jar.











Maker.

HINTS AND TIPS

STARTERS

8 9

artichoke crostini

topped with goat’s cheese

Crostini are sliced rounds of bread usually brushed with a little

olive oil, sometimes rubbed with garlic and lightly toasted.

Serves 4-6

Preparation time 5 minutes









To Ser ve:





1. Place the artichokes, parsley and garlic in the Soup Maker together with

    



2. Brush the slices of bread with the remaining olive oil and lightly toast on

both sides under a hot grill.

Note:

This recipe uses ready roasted artichokes sold in jars with olive oil. They are

readily available in most supermarkets.

Serving suggestion:

Add a slice of goats cheese to the warm baguettes and top with the artichoke



spiced apple chutney

Dark, sweet and spicy chutney, great for serving with a

ploughman’s lunch or a panini

Preparation time 5 minutes

Cooking time 55 minutes























   



2. After 25 minutes stir again and reset the timer for another 30 minutes

and switch the heat to Simmer. Add the raisins for the last 10 minutes

of cooking, through the lid of the Soup Maker. Stir regularly to prevent

sticking. Cool brieﬂy then carefully pour the hot chutney into clean sterile

jars, seal with lids.

3. Label the jars and store in a cool dark place for up to 6 months.

1110

thai fish cakes



entrée or made larger for a mouth-watering main.

Serves 4-6

Preparation time 5 minutes (plus chilling time)

Cooking time 12-15 minutes

   

and roughly chopped)





















1. Place the shallots, ginger, garlic, coriander and chilli in the Soup Maker and

Pulse until everything is roughly chopped.

2. Add the ﬁsh and soy and Blend again on level 3 until well combined but not

completely smooth.

3. Add the egg white, ﬂour and the lime zest and juice and use the stir function



4. Heat a little oil in a non-stick frying pan, shape your ﬁsh cakes to the desired

size and cook in batches. Cook for 3 minutes on each side or until golden

and cooked through.

Serving suggestion:

Add a side of sweet chilli dipping sauce.

tomato & chilli compote

A delicious cupboard standby, which is the perfect

accompaniment to cheeses and cold meats or makes a great



over a warm goats cheese salad.

Makes 2 medium sized jars

(about 450g total)

Preparation time 10 minutes

Cooking time 1 hour















1. Place all the ingredients into the Soup Maker. Set the time to 30 minutes

and the temperature to High and cook until the ingredients come to a boil,

then reduce the heat to Simmer until the end of the cycle. After 30 minutes

stir the compote using the stir function and then reset the timer and Simmer

for another 30 minutes, cook until the ingredients are soft and the compote

is thick and syrupy.

2. Cool a little in the Soup Maker and if desired purée on level 1 until completely

smooth.

3. Place into clean and sterile jam jars. Seal with the lid, label and keep in a

cool dark place for 1 month.

DIPS &

DRESSING

14 15

broad bean dip

This beautiful vibrant green dip is packed with ﬂavour and makes

a great alternative to traditional hummus made with chickpeas.



beans.

Serves 4

Preparation time 10 minutes

Cooking time 5 minutes











1. Cook the broad beans in a little boiling water in the Soup Maker for 4-5

minutes on Low. Drain the beans through a sieve and refresh in cold water.

2. Place all the ingredients in the Soup Maker and Blend until smooth on level

3. Store in the fridge in an airtight container for 2-3 days.

Tip:



the outer shell but also the grey thin inner shell on the beans, which



Serving suggestion:

Serve with tortilla chips or toasted pitta bread.

creamy ranch dressing

A lovely fresh dressing to serve with barbecued or grilled ﬁsh,

poultry, steaks, and burgers or just spooned over some fresh

salad leaves. Best of all, it’s fat free!

Preparation time 5 minutes















1. Place all the ingredients together in the Soup Maker with seasoning. Blend

on level 4 until smooth.

2. Store in the fridge for 3-4 days in an airtight container

16 17

honey & balsamic

dressing

This is a classic dressing that is perfect for keeping in the fridge.



or watercress, but also lovely used to dress pasta and rice salads.

Preparation time 5 minutes













1. Place all the ingredients in the Soup Maker together with the seasoning and

Blend on level 4 for 30 seconds until smooth.

2. Store in an airtight jar in the fridge for 3-4 days.

indonesian style

chilli & peanut dressing

This delicious thick sweet and spicy dressing is a great all



chicken, as a tasty dressing for a gado gado salad or as a dip

for crudités.

Serves 4

Preparation time 5 minutes













1. Place all the ingredients in the Soup Maker and Blend on level 4 until

smooth.



Autres manuels pour SSB1U

Table des matières

Autres manuels Cuisinart Mixer

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Manuels Mixer populaires d'autres marques

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