T3000-M-A/E-O
June 2004
5
BEGIN SERIAL NO.04074420
C. The kettle is pr vided with an agitat r t assist in the quick and even distributi n f heat
thr ugh ut the kernels.
The il is heated t high temperatures in a kettle pr vided with electric heating
elements t reach pr per p pping temperature. An perat r is required in the
vicinity f the kettle nly when handling c rn r dumping p pped c rn fr m the
kettle. Neither f these perati ns requires direct c ntact with the kettle. Direct
c ntact with the h t il, kettle, r heating elements c uld result in seri us burns r
scalds. Keep away fr m the kettle whenever p ssible. Use the handle when
dumping the kettle, and use the pr vided cups when necessary t measure c rn,
il and salt.
D. As the p pc rn p ps, it will push the lid pen and discharge int the cabinet. When the
c rn finishes p pping, the c rn remaining in the kettle can be rem ved by h lding the
kettle handle in y ur right hand and r tating d wn in a cl ckwise directi n t dump the
kettle.
E. Y ur T 3000 and pr fiteer m del Cret rs p pc rn p pper case is equipped with a heat
lamp and a therm statically c ntr lled heat pad t keep the p pc rn fresh and crisp.
T-3000 plus is pr vided with a f rced h t air c rnditi ner system.
F. One P p Opti n nly all ws the kettle t p p ne batch f c rn at a time and then shut
d wn. The One P p Opti n makes it imp ssible t leave a kettle heat turned n.
G. The kettle heat indicat r light will be n when the kettle is heating. The kettle will heat
until the therm stat pens at the end f the p pping cycle. When the therm stat pens,
the kettle heat indicat r light g es ut and the kettle begins t c l. The kettle will n t
begin t heat again until the kettle has c led and the One P p butt n is pressed.
H. When p pping several batches in sequence, the kettle heat indicat r light may n t g n
immediately when the One P p butt n is pressed. It may be necessary t add the c rn
and il t the kettle t cause it t c l d wn en ugh t begin an ther cycle.
I. If the machine is equipped with the Salt/Sugar pti n, the perat r m ves the t ggle
switch t either the salt r sugar p siti n f r desired c rn type. The il v lume will be set
t the appr priate am unt. In the salt p siti n, the therm stat will turn ff at the sugar
temperature but a timer will all w the heat t remain n until the c rn has finished
p pping.
