
Installation and Operation Manual - ODF, ODR, OUF, OLF & OLR Series
OIL FURNACE START-UP CHECKLIST
(Complete this page and keep for future reference)
Furnace Location:
A. Basement – Open _________ Enclosed* ________
B. Utility room – Open ________ Enclosed* ________
C. Closet – Open ____________ Enclosed* ________
D. Crawl space – Open _______ Enclosed* ________
* Provisions must be made for adequate air for combustion.
See Combustion and Ventilation Air on page 7.
Chimney Data:
A. Inside _________ Outside _________
B. Brick or Masonry _________
C. Lined _________ Size: ___________
D. Type: Class A all-purpose ___________ Type L ________
E. Condition ________________________
Flue Pipe:
A. Distance to chimney ____________ Pitch __________
B. Diameter _____________________
C. Barometric damper installed __________
D. Drill 5/16" hole in flue pipe 12" upstream of barometric
damper _________
E. Obtain drafting reading; adjust barometric ____________
Oil Tank Data:
A. Installed in basement _____________
B. Outside ___________
C. Buried/Depth:_________________
D. Size: __________ gallons
E. Age: ________________________
F. Date of last cleaning: ___________________
Oil Lines:
A. Size: 3/8" ________ 1/2" _______ Other _______
B. Single pipe _________ Two pipe ________
C. Distance from tank __________ Lift_________
D. Filter type _____________ Inspect ______ Change _____
E. Pressure test ___________
F. Recheck all fittings for tightness ___________
Thermostat
A. Type: Heating ________ Cooling _______
B. Anticipator set ________
C. Wires: New __________ Old ___________
Air Filter
A. Type: Permanent ______ Disposable ______
B. Installed _____________
C. Size: ________________
A. Close disconnect switch ___________
B. Set thermostat to call for heat ___________
C. Bleed air from lines and pump; run for 20 seconds
after bubble disappears _________
D. Install vacuum gauge; check pump vacuum __________
E. Install pressure gauge; adjust pressure to 140 psig
(except on 57 models – adjust to 100 psig) _________
Always verify proper pump pressure to corresponding
tables with instructions supplied with unit.
F. After 10 minutes of operation, obtain flue temperature
reading: 1st ______________ 2nd ________________ 3rd ______________
G. Obtain smoke reading:
1st _______________ 2nd _________________ 3rd ______________
H. Measure CO2: 1st ______________ 2nd ______________ 3rd ____________
I. Check draft overfire _________ Breech _________
J. Air shutter setting ____________ Locked _________
K. Measure static pressure in duct system
Static pressure on supply side ___________
Static pressure on return side ___________
Static pressure drop __________
L. Temperature rise after steady state conditions have
been achieved: Supply side _______ Return side ______
M. Block off return air (limit control checkout); burner
should shut down in 2 or 3 minutes ___________
Installation DataStart-Up Procedure
Owner Record
Installed By: _____________________________________
Dealer _______________________________________
Address _______________________________________
_______________________________________
_______________________________________
Telephone # _____________________________________
License # ________________________________________
Customer Name________________________________________________________________________________
Address ______________________________________________________________________________________
City __________________________________________State ________________ Zip Code__________________
Furnace Model # ____________________________________________________ Serial # ___________________
Input Rate__________________________________________________________ Nozzle Used_______________
New Construction ___________________________________________________ Replacement ______________
Date of Installation _____________________________
These checks or tests are required for all oil units.
1900 Wellworth Ave.
Jackson, MI 49203
www.marsdelivers.com
www.heatcontroller.com
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