CGOLDENWALL CZR2014 Manuel utilisateur
User’ s Guide
Please follow the safety instructions in all paragraphs
before turning on the machine
MODEL:CZR2014、108、109、309
This manual should be provided to all users of this device. For best results and to
ensure the durability of your equipment, please read and follow all instructions.
Failure to do so can result in serious injury or catastrophic damage to the user,
machine, supplies, or surrounding area.In addition, safety recommendations must be
strictly followed and extreme precautions must be taken to ensure that only qualified
personnel who have read this guide can use the equipment correctly.
Dear User，
Thank you for choosing our oil press.
The operation and maintenance information, data and materials
listed in this manual have been modified according to the latest version.
Therefore, all content is limited to our current understanding of this type
of press equipment.
Due to continuous technical improvements, we reserve the right to
modify the parameters of the oil press without prior notice. We are not
liable for errors caused by incorrect operation, illegal operation, improper
repair, and use of accessories not provided by the company.
In addition, this series of oil presses is limited to home use. And all
text and drawings in the manual do not indicate they contain the
descriptions of all the items in the shipment.
If you still have problems with the use of this machine, please
contact us in time. We are very happy to serve you!
*Service Contact Information*
Amazon seller: CGOLDENWALL
Service email : sunflowersmile20130401@hotmail.com
Messeger / Whats App: +8613758246804
Facebook : CGOLDENWALL
Precautions
(The following users must obey do not ignore)
Warnings
1. Please use a socket with a grounding protection wire that conforms to
the local electrical safety standards.
2. The oil press must be operated by an adult with full capacity.
Operation
1. Do not press materials other than those specified in this manual.
2. There are a lot of fine sand in rapeseed, which is easy to wear and
squeeze chamber.
3. Whether the oil extracted is related to the method of frying the raw
materials, and has nothing to do with the machine.
4. The pressed material is already slag, and no oil can be squeezed; there
is no need to repeat the re-extrusion, otherwise it will kill the squeeze.
5. Do not put the sundries and hard objects other than the raw materials
into the squeezing chamber to avoid damaging the squeezing chamber.
6. It is strictly forbidden to put fingers and hard objects such as metal
into the press to remove the raw materials, so as to prevent pinching or
damage to the machine.
7. The squeezed oil must be kept for more than one day under the
environment of more than 15 ℃ for natural precipitation and separation
before it can be used for cooking.
Materials
1. Do not squeeze vacuum-packed raw materials, otherwise it will only
produce powder instead of oil.
2. Do not squeeze the raw materials that have been fried to crispness,
otherwise it will only produce powder instead of oil.
3. Do not use the induction cooker or convection oven to fry the raw
materials, otherwise it will only produce powder instead of oil.
4. Do not use a clothes dryer to dry peanuts or other raw materials,
otherwise it will only produce powder instead of oil.
5. Camellia seeds can be roasted fully, and all other raw materials can
only be fried for 8 times at most.
6. When pressing white sesame, please add half of black sesame to
squeeze together, otherwise more slag and powder will be produced.
7. Wet raw materials can not be used for oil extraction, otherwise only
slag will be produced instead of oil, which is likely to jam the squeezing
chamber.
8. Raw materials can be squeezed directly. If it has been fried, it must be
squeezed while it is hot. If it is cooled and then squeezed, it will produce
powder instead of oil.
9. If the peanuts are not dry enough, they can only be fried, roasted or
dehydrated in the microwave oven. Do not expose them to the sun, or
they will only produce powder instead of oil.
10. When heating with microwave, do not use the porcelain plate or
cover with it, because it blocks the microwave, otherwise the porcelain
plate will be heated rather than the materials.
11. Each brand of machine has its own technology. Please do not operate
our machine with the operation requirements of other machines. Please
operate according to our instructions.
Installation
Note:
The surface of each pressing chamber will have uneven concave and
convex spots, and there are also traces of manual running in treatment
at the entrance, which is a unique normal appearance of wear-resistant
metal and a normal new product.
In the manufacturing process, each press is tested with raw materials
before it can be shipped. Although it has been cleaned, there may still
be fine residue. Therefore, the press chamber can be removed and
washed with detergent again.
Please use a socket with safety grounding protection and electrical
safety standards
(The steps of oil extraction are from ①to ⑦in the figure above.)
Oil Extraction Method
Note:
Whether the oil extracted is related to the method of frying the raw
materials, and has nothing to do with the machine.
Under the premise of observing "precautions", the following methods
of oil extraction will be successful once.
Methods:
1. COLD PRESSING
Without heating, the whole process is cold pressed, and the oil
temperature is below 37.8 ℃. It is specially designed for pressing linseed
oil, and fully retains the natural active ingredients. (This method is
limited to pressing linseed. All other raw materials must be heated 10
minutes in advance.)
2. COLD PRESSING
Turn on the heating function of the machine 10 minutes in advance. Don't
turn off the heating in the middle of the process. The purchased dry
materials don't need to be fried but directly squeezed. The oil products are
natural, pure and healthy.
3. HOT PRESSING
If the raw materials are not dry enough, the above two methods of oil
extraction will spray more oil or slag at the slag outlet, then it is
necessary to be fried and then squeezed. Heat the machine 10 minutes in
advance, do not turn off the heating in the middle, use the cooking pot in
the house or oven or microwave to heat the raw materials, remove the
excess water and then squeeze, you must fry in accordance with the
method described in this manual.
4. HOT PRESSING
This method is completely in accordance with the traditional oil
extraction process. Turn on the heating function of the machine 10
minutes in advance, and select peanuts or black sesame (more than half of
the black sesame must be mixed when pressing the white sesame,
otherwise the squeezed things are all slag and not much oil). Stir fry the
ingredients according to the following picture until you smell the strong
fragrance and then get out of the pot. After the water is boiled, put the
fried raw materials into the paving (thickness is about 2cm), leaving 2-3
red jujube-sized vacancies in the middle to let the steam come up, and
cover the steam for 7-8 minutes. Then take the raw materials out and stir
them evenly, so that the oil is mellow and rich, and the oil yield is the
highest. The oil can be released at room temperature for a long time, and
the oily obtained is very fragrant, which is not comparable to the sesame
oil in the market. This is one of the authentic ancient oil pressing
processes.
Several Possible Situations in the Process of Oil
Extraction
Situation:
1. The oil is normal, and the oil can be separated and precipitated by
standing at room temperature above 15 ℃ for 24 hours, indicating that
peanut is good.
2. The oil is normal, and the oil can not be separated and precipitated
after being placed at room temperature above 15 ℃ for 3 days, indicating
that the raw material needs to be replaced.
3. The oil is normal at the beginning for a while, and then there is more
slag at the oil outlet, no oil output, indicating that the water content of the
raw material is too heavy, and the excess water needs to be removed
before pressing (please fry the raw material according to the method
described later).
4. The result is only powder, and no oil at the oil outlet. The bite is
obviously brittle, indicating that there is no water at all. This kind of
situation will appear in Xinjiang, Mongolia, Tibet and other dry areas in
the four seasons of the year and in northern China. Please add 2-3.5%
clean water and mix it evenly before extracting. You can wet your hands,
and then use the hand to pick up half of the raw materials. You can
repeatedly sell the water. These water will be evaporated during the oil
extraction process, but remember not to add too much water.
5. There is oil flowing out at the root of 4 screws, indicating that the raw
material contains too much water, so it needs to be dried and then
extracted. In addition, if the heating time is not more than 10 minutes or
the heater is not close to the pressing chamber, this situation will also
occur.
Note:
Any of the following conditions will lead to excessive slag and powder at
the oil outlet!
Stir fry raw materials in high heat.
Stir fry raw materials in high heat first and then in low heat.
Stir fry raw materials until crispy.
Stir fry raw materials in electromagnetic oven and light wave oven.
Stir fry raw materials and let cool and then extract.
The raw materials are too wet or have been washed and dried.
The raw materials has been exposed to the sun (except camellia seed)
The raw materials have been stored in cold environment.
Your location is in a particularly dry area (such as Xinjiang, Tibet,
etc.).
The heater is not pressed tightly.
The heating of the machine has not been turned on for more than 10
minutes.
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