Candy CIB636SCTP Manuel utilisateur

Thank you for purchasing the CANDY induction hob. Please read this instruction manual

carefully before using the hob and keep it in a safe place for future reference.

ENGLISH

ITALIAN

SPANISH

POLISH

PORTUGUESE

Instruction Manual For Induction Hob

Manuale di istruzioni per piano cottura a

induzione

Manual de instrucciones para encimera de

inducción

Instrukcja uĪytkowania indukcyjnej páyty

grzejnej

Manual de Instruções da placa de indução

CIB636SCTP

FRENCH

Table De Cuisson Induction

GERMAN

Gebrauchsanleitung für Induktions-Kochfeld

DUTCH

Gebruiksa anwijzing inductiekookplaat

Safety Warnings

Your safety is important to us. Please read this

information before using your cooktop.

Installation

Electrical Shock Hazard

• Disconnect the appliance from the mains

electricity supply before carrying out any

work or maintenance on it.

• Connection to a good earth wiring system is

essential and mandatory.

• Alterations to the domestic wiring system

must only be made by a qualified electrician.

• Failure to follow this advice may result in

electrical shock or death.

Cut Hazard

• Take care - panel edges are sharp.

• Failure to use caution could result in injury or

cuts.

Important safety instructions

• Read these instructions carefully before

installing or using this appliance.

• No combustible material or products should be

placed on this appliance at any time.

• Please make this information available to the

person responsible for installing the appliance

EN-2

By placing the CE mark on this product, we are

confirming compliance to all relevant European safety, health

and environmental requirements which are applicable in

legislation for this product.

as it could reduce your installation costs.

• In order to avoid a hazard, this appliance must

be installed according to these instructions for

installation.

• This appliance is to be properly installed and

earthed only by a suitably qualified person.

• This appliance should be connected to a circuit

which incorporates an isolating switch

providing full disconnection from the power

supply.

• Failure to install the appliance correctly could

invalidate any warranty or liability claims.

Operation and maintenance

Electrical Shock Hazard

• Do not cook on a broken or cracked cooktop. If

the cooktop surface should break or

crack,switch the appliance off immediately at

the mains power supply (wall switch) and

contact a qualified technician.

• Switch the cooktop off at the wall before

cleaning or maintenance.

• Failure to follow this advice may result in

electrical shock or death.

Health Hazard

• This appliance complies with electromagnetic

safety standards.

• However, persons with cardiac pacemakers or

other electrical implants (such as insulin

EN-3

pumps) must consult with their doctor or

implant manufacturer before using this

appliance to make sure that their implants will

not be affected by the electromagnetic field.

• Failure to follow this advice may result in

death.

Hot Surface Hazard

• During use, accessible parts of this appliance

will become hot enough to cause burns.

• Do not let your body, clothing or any item

other than suitable cookware contact the

Induction glass until the surface is cool.

• Metallic objects such as knives, forks, spoons

and lids should not be placed on the hob surface

since they can get hot

• Keep children away.

• Handles of saucepans may be hot to touch.

Check saucepan handles do not overhang

other cooking zones that are on. Keep handles

out of reach of children.

• Failure to follow this advice could result in

burns and scalds.

Cut Hazard

• The razor-sharp blade of a cooktop scraper is

exposed when the safety cover is retracted.Use

with extreme care and always store safely and

out of reach of children.

• Failure to use caution could result in injury or

cuts.

Important safety instructions

• Never leave the appliance unattended when in

EN-4

use. Boilover causes smoking and greasy

spillovers that may ignite.

• Never use your appliance as a work or storage

surface.

• Never leave any objects or utensils on the

appliance.

• Do not place or leave any magnetisable

objects (e.g. credit cards, memory cards)or

electronic devices (e.g. computers, MP3 players)

near the appliance, as they may be affected by

its electromagnetic field.

• Never use your appliance for warming or

heating the room.

• After use, always turn off the cooking zones

and the cooktop as described in this manual (i.e.

by using the touch controls). Do not rely on the

pan detection feature to turn off the cooking

zones when you remove the pans.

• Do not allow children to play with the

appliance or sit, stand, or climb on it.

• Do not store items of interest to children in

cabinets above the appliance. Children climbing

on the cooktop could be seriously injured.

• Do not leave children alone or unattended in

the area where the appliance is in use.

• Children or persons with a disability which

limits their ability to use the appliance should

have a responsible and competent person to

instruct them in its use. The instructor should be

EN-5

satisfied that they can use the appliance without

danger to themselves or their surroundings.

• Do not repair or replace any part of the

appliance unless specifically recommended in

the manual. All other servicing should be done

by a qualified technician.

• Do not use a steam cleaner to clean your

cooktop.

• Do not place or drop heavy objects on your

cooktop.

• Do not stand on your cooktop.

• Do not use pans with jagged edges or drag

pans across the Induction glass surface as

this can scratch the glass.

• Do not use scourers or any other harsh

abrasive cleaning agents to clean your

cooktop, as these can scratch the Induction

glass.

• If the supply cord is damaged, it must be

replaced by the manufacturer, its service agent

or similarly qualified persons in order to avoid a

hazard.

•This appliance is intended to be used in

household and similar applications such as:

-staff kitchen areas in shops, offices and other

working environments; -farm houses; -by

clients in hotels, motels and other residential

type environments ; -bed and breakfast type

environments.

•WARNING: The appliance and its accessible

parts become hot during use.

EN-6

Care should be taken to avoid touching heating

elements.

Children less than 8 years of age shall be kept

away unless continuously supervised.

•This appliance can be used by children aged

from 8 years and above and persons with

reduced physical,sensory or mental capabilities

or lack of experience and knowledge if they

have been given supervision or instruction

concerning use of the appliance in a safe way

and understand the hazards involved.

•Children shall not play with the appliance.

Cleaning and user maintenance shall not be

made by children without supervision.

•WARNING: Unattended cooking on a hob with

fat or oil can be dangerous and may result in

fire.NEVER try to extinguish a fire with water,

but switch off the appliance

and then cover flame e.g. with a lid or a fire

blanket.

•WARNING: Danger of fire: do not store items

on the cooking surfaces.

• Warning: If the surface is cracked, switch off

the appliance to avoid

the possibility of electric shock, for hob surfaces

of glass-ceramic or similar material which

protect live parts

•A steam cleaner is not to be used.

EN-7

•The appliance is not intended to be operated

by means of an external timer or separate

remote-control system.

Congratulations on the purchase of your new Induction Hob.

We recommend that you spend some time to read this Instruction / Installation

Manual in order to fully understand how to install correctly and operate it.

For installation, please read the installation section.

Read all the safety instructions carefully before use and keep this Instruction /

Installation Manual for future reference.

ProductOverview

Top View

Control Panel

1. Heating zone selection controls

2. Special function

3. Timer control

4. Power slider touch control

EN-8

246

1. max. 1800/2300 W zone

2. max. 1800/2300 W zone

3. max. 1200/1500 W zone

4. max. 2300/2600 W zone

5. Twin Power 3000/3600 W

zone

6. Glass plate

7. Control panel

AWordonInductionCooking

Induction cooking is a safe, advanced, efficient, and economical cooking

technology. It works by electromagnetic vibrations generating heat directly in

the pan, rather than indirectly through heating the glass surface. The glass

becomes hot only because the pan eventually warms it up.

Before using your New Induction Hob

• Read this guide, taking special note of the ‘Safety Warnings’ section.

• Remove any protective film that may still be on your Induction hob.

Using the Touch Controls

• The controls respond to touch, so you don’t need to apply any pressure.

• Use the ball of your finger, not its tip.

• You will hear a beep each time a touch is registered.

• Make sure the controls are always clean, dry, and that there is no object (e.g.

a utensil or a cloth) covering them. Even a thin film of water may make the

controls difficult to operate.

iron pot

magnetic circuit

ceramic glass plate

induction coil

induced currents

EN-9

ChoosingtherightCookware

• Only use cookware with a base suitable for induction

cooking. Look for the induction symbol on the

packaging or on the bottom of the pan.

• You can check whether your cookware is suitable by carrying out

a magnet test. Move a magnet towards the base of the pan. If it

is attracted, the pan is suitable for induction.

• If you do not have a magnet:

1. Put some water in the pan you want to check.

2. Follow the steps under ‘To start cooking’.

3. If does not flash in the display and the water is heating, the pan is suitable.

• Cookware made from the following materials is not suitable: pure stainless steel, aluminium or

copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.

Do not use cookware with jagged edges or a curved base.

Make sure that the base of your pan is smooth, sits flat against the glass, and is

the same size as the cooking zone. Use pans whose diameter is as large as the

graphic of the zone selected.Using a pot a slightly wider energy will be used at

its maximum efficiency.If you use smaller pot efficiency could be less than

expected.Pot less than 140 mm could be undetected by the hob. Always centre

your pan on the cooking zone.

EN-10

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