AUTOFRY FFG-10 Manuel utilisateur
Models FFG-10 and MTI-10
Operator's Manual
A Patented Product of
Motion Technology, Inc.
6Huron Drive
Natick, MA 01760
Telephone:(508) 653-0082
Technical Support: 888-664-6640
MTI Form OP-0010 Rev. 005 5/98
E167653
AUTOFRY Models FFG-10 and MTI-10 Operator's Manual
Table of Contents
Specifications iv
Prepare electrical service 1
Prepare counter top 1
AUTOFRYInstallation 2
Unpacking 2
Lea installation 3
Initial cleaning 4
Install charcoal filter 5
Install oil pot 6
Install heater box 6-5
Connect RTD 7
Connect thermocouple 7
Connect heater plug 7
Add liquid shortening 8
Install food exit chute 8
Install wire food basket 9
Power 10
Let's Get Cook/no 11
Starting the AUTOFRY 11
Begin cooking 12
During cooking 12
AUTOFRYshutoff 13
Additional KEYPAD functions 14
The COUNT button 14
The Stand-by button 15
Programming cook times 16
Recommended cleaning schedule 19
Daily cleaning 19
Weekly cleaning 20-21
Quarterly cleaning 22
Charcoal filter 23
Second filter 23
Semi-annual cleaninq and maintenance 24
Safety system test 24-25
Questions and Answers 26-28
Error Codes and Trouble Shooting Guide 29
Maintenance IOG 30-32
Wiring Diagrams 33-34
MTI FormOP-0010 Rev.005 5/98
E167654
AUTOFRY Models FFG-10 and MTI-10 Operator's Manual
Information in this document is subject to change without notice and without incurring any
obligations for the equipment previously or subsequently sold. No part of this document may be
reproduced or transmitted in any form or by any means, electronic or mechanical, for any
purpose, without the express written permission of Motion Technology, Inc.
NO HOODS?
NO VENTS?
NO PROBLEM!
Is a registered trademark of Motion Technology, Inc.
1999 Motion Technology, Inc. All rights reserved
MTI FormOP-0010 Rev. 005 5/98
E167654
AUTOFRY Models FFG-10 and MTI-10 Operator's Manual
Table of Figures
Figure 1 Re-set high limit 2
Figure 2 Install legs 3
Figure 3A
Remove food entry chute 4
Figure 3B Separate food entry chute 4
Figure 4 Filter cover plate 5
Figure 5
Charcoal filter 5
Figure 6 Oil pot installed 6
Figure 7 Install heater box assembly 6
Figure 8A
RTD plug 7
Figure 8B Thermocouple plug 7
Figure 9 Install food exit chute 8
Figure 10A
Basket rod and cam 9
Figure 10B Basket rod and receiver clip 9
Figure 11 Completed installation 9
Figure 12A
FFG-10 Fire actuation cable 20
Figure 12B MTI-10 Fusable link and cable 20
Figure 13A Removable stack cover / fire damper 22
Figure 13B
Fan section 22
MTI FormOP-0010 Rev. 005 5/98E167654 ii
AUTOFRY Models FFG-10 and MTI-10 Operators Manual
Specifications
AUTOFRY Model FF6-10
Electrical Specifications:
208/240 ACV Single Phase Dedicated Grounded Circuit
3750 Watts
18Ampsat208ACV
15.63Ampsat240ACV NEMA 6-20
Plug ETL and NSF Listed BOCA -ES
AUTOFRYModel MTI-10 with RTD
Electrical Specifications:
208 ACV Single Phase Dedicated Grounded Circuit
3750 Watts 18 Amps
NEMA 6-30 Plug UL, cUL and NSF Listed
BOCA -ES
240 ACV Single Phase Dedicated Grounded Circuit
3750 Watts
15.63Amps
NEMA 6-20 Plug
UL, cUL and NSF Listed BOCA -ES
AUTOFRYModel MTI-10 with Thermocouple
Electrical Specifications:
240 ACV Single Phase Dedicated Grounded Circuit
4800 Watts
21Amps
NEMA 6-30 Plug
UL, cUL and NSF Listed BOCA -ES
Physical Specifications for All Models:
Dimensions:
Length 25-1/2" Width 27-1/2" Height 28-3/4"(with 4" legs)
Clearances:
Sides and Back: 2" Top:24" Min.
Weight: 180Lbs.
Materials:304 Stainless Steel
Shipping Dimensions:32" x32" x32"
MTI Form OP-0010 Rev.005 5/98
E167654 iii
AUTOFRY Models FFG-10 and MTI-10 Operator's Manual
AUTOFRY Models FFG-10 and MTI-10 Set-up and Installation
The AUTOFRY comes from the factory complete with everything you will need to start
cooking with the exception of food and oil. By following these simple instructions you can
have your AUTOFRY installed and ready to earn profits for you in as little as 30 minutes.
Prepare electrical service.
A licensed electrician in accordance with the National Electrical Code (NEC) and all local
codes must install electrical service. Do not remove or otherwise alter the factory supplied
power cord or plug. Never attach the AUTOFRY to an extension cord. Consult the
Identification Tag for equipment wattage and voltage.
Motion Technology, Inc. will not assume responsibility for any
injuries or equipment malfunctions resulting from non-
conforming electrical installations.
Prepare counter top.
Choose a counter top location that is sturdy, level, easily cleanable and fire resistant.
Stainless steel, fire resistant plastic laminate or solid surface materials are acceptable.
Never use a porous material to prepare food as bacterial contamination could result.
MTI FormOP-0010 Rev. 005 5/98
E167654
1
AUTOFRY Models FFG-10 and MTI-10 Operator's Manual
AUTOFRY Installation.
You will need assistance to position and install the AUTOFRY. The approximate
weight of the unit is 180 pounds
Remove and save the packing materials.
Be sure to inspect the AUTOFRY. Your AUTOFRY has left the factory in perfect
condition and has been packaged to withstand rugged travel. However, in the event
that you observe damage to the AUTOFRY, you should contact the carrier
immediately and report any damages. Be sure that you have your signed bill of
lading.
Take out the removable components from inside the AUTOFRY.
•4 adjustable legs
• "A36" drain hose
•Food exit chute
•Wire food basket
• * Heater box assembly
•Oil pot
•Oil catch tray
*Check the red high limit re-set button on the bottom of the heater box
assembly by fully depressing it with the eraser end of a pencil. If the limit has been
tripped you will hear a "click" (see Figure 1).
MTI FomnOP-0010 Rev. 005 5/98
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AUTOFRY Models FFG-10 and MTI-10 Operator's Manual
Charcoal filter removal and leg installation.
•With the AUTOFRY still on its shipping pallet, tilt the unit backward and remove the
charcoal filter from the food exit cutout.
• Install two of theadjustable legs by rotating them clockwise to a hand tight fit into
the front twoleg plates located on the underside of the AUTOFRY.
•Tilt the AUTOFRY forward and repeat the leg installation for the rear two legs (see
Figure 2).
. Place on counter.
•Carefully place the AUTOFRY on the counter
•Adjust the legs (as needed) to level the AUTOFRY.
•Make sure that nothing is placed on top of the AUTOFRYwhich could obstruct the
exhaust system.
MTI FormOP-0010 Rev. 005 5/98
E167654
3
AUTOFRY Models FFG-10 and MTI-10 Operator's Manual
Initial Cleaning.
• Wash the oil pot, wire food basket, oil catch tray and food exit chute
in warm soapy water followed with a clear water rinse.
•Remove the food entry chute by turning the food chute knob
counterclockwise (see Figure 3A).
• Separate the two-piece food entry chute and wash in warm soapy
water followed with a clear water rinse (see Figure 3B).
Sanitize parts.
•All parts must be sanitized in a quaternary ammonia or iodinesolution at a
temperature of at least 75°F following the manufacturers label instructions.
• Re-assemble and re-install the clean dry parts.
MTI FormOP-0010 Rev. 005 5/98
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AUTOFRY Models FFG-10 and MTI-10 Operator's Manual
Install Charcoal Filter
• Remove the filter cover plate from the back interior wall of the cooking
chamber by removing the two black plastic knobs securing the cover
plate (see Figure 4).
•Remove the charcoal filter from the plastic bag with the flange facing
down and facing you insert it into the tracks above the second filter (see
Figure 5).
•Re-install the filter cover plate by turning the black plastic knobs
clockwise to a hand tight fit. Verify that the word "TOP" on the filter cover
plate is in the upper left-hand corner (see Figure 4).
Both the grease baffle and the second filter have small holes along the one
side of the frame. These drain holes must be facing down in order for the filters to
efficiently drain and clean the air (see Figure 5).
Sanitize interior.
All interior surfaces must be sanitized in a quaternary ammonia or iodine
solution at a temperature of at least 75°F following the manufacturer's label
instructions.
MTI FormOP-0010 Rev. 005 5/98
E167654
5
Ce manuel convient aux modèles suivants
4
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