Whirlpool MT9102SF Manuel utilisateur

Table of Contents

(complete)............................. 2

A Note to You ......................... 3

Microwave Oven

Safety ................................... 4-5

Installation

Instructions ............................ 6

Getting to Know Your

Microwave Oven..................... 8

Cooking with

Microwaves Only ................. 20

Cooking with the Micro

Sizzler* Feature .................... 31

Caring for Your

Microwave Oven................... 37

Cooking Guide ..................... 38

Questions and

Answers ................................ 40

Troubleshooting................... 42

Requesting Assistance

or Service ............................. 44

Index...................................... 47

Warranty ............................... 48

In the U.S.A. for assistance or service,

call the Consumer Assistance Center:

1-800-253-1301

In Canada for assistance or service,

see pages 45 and 46.

UseAndCare

MODELS MT9102SF YMT9092SF

YMT9102SF

461965407301/4393438 Rev. A

MICROWAVE OVEN

GUIDE

Table of Contents

A Note to You ............................................ 3

Microwave Oven Safety ......................... 4-5

Important safety instructions ................. 4

Precautions to avoid possible exposure

to excessive microwave energy ............ 5

Installation Instructions ........................... 6

Getting to Know Your

Microwave Oven ....................................... 8

How your microwave oven works ......... 8

For the best cooking results................ 10

Radio interference .............................. 10

Testing your microwave oven.............. 10

Testing your dinnerware or

cookware............................................. 11

Operating safety precautions ............... 11

Electrical connection........................... 13

Microwave oven features.................... 14

Control panel features ........................ 15

Setting the clock ................................. 17

Using the minute timer........................ 18

Using ADD MINUTE ........................... 19

Cooking with Microwaves Only.............. 20

Cooking at high cook power................ 20

Cooking at different cook powers........ 21

Cooking with more than one

cook cycle .......................................... 23

Using POPCORN............................... 26

Using ACCU DEFROST* .................... 27

Defrosting tips .................................... 28

Using ACCU REHEAT*....................... 29

Reheating tips .................................... 30

Cooking with the Micro Sizzler*

Feature .................................................... 31

Preheating the sizzler pan .................. 32

Using CRISPY PIZZA......................... 33

Using SIZZLED CHICKEN ................. 34

Using BREAKFAST FOODS............... 35

Using JUICY HAMBURGERS ............ 36

Caring for Your Microwave Oven ........... 37

Cooking Guide ........................................ 38

Microwave cooking tips....................... 38

Questions and Answers ......................... 40

Troubleshooting...................................... 42

Requesting Assistance or Service......... 44

Index ........................................................ 47

Warranty .................................................. 48

Model Number __________________________

Serial Number __________________________

Purchase Date __________________________

Dealer Name ___________________________

Dealer Address _________________________

Dealer Phone ___________________________

A Note to You

Thank you for buying a WHIRLPOOL*appliance.

The Whirlpool Brand is committed to designing quality products that consistently perform for

you to make your life easier. To ensure that you enjoy years of trouble-free operation, we

developed this Use and Care Guide. It is full of valuable information about how to operate and

maintain your appliance properly and safely. Please read it carefully.

Also, please complete and mail in the Ownership Registration Card provided with your

appliance. The card helps us notify you about any new information on your appliance.

Please record your model’s information.

Whenever you call to request service for

your appliance, you need to know your

complete model number and serial number.

You can find this information on the model

and serial number plate (see diagram in

the “Microwave oven features” section for

location of plate).

Please also record the purchase date of

your appliance and your dealer’s name,

address, and telephone number.

Keep this book and the sales slip together in a safe place for future reference.

Our Consumer Assistance

Center number is toll free. 1-800-253-1301

In Canada, for assistance or service, see the “Requesting

Assistance or Service” section.

To find detailed product information, the location of the nearest Whirlpool dealer or authorized

servicer, to purchase an accessory item, or register your appliance on-line, please visit our

Web site at www.whirlpool.com

In Canada visit our Web site at www.whirlpool.com/canada

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances basic safety precautions should be followed, including

the following:

WARNING: To reduce the risk of burns,

electric shock, fire, injury to persons, or

exposure to excessive microwave energy:

•Read all instructions before using the

microwave oven.

•Read and follow the specific “PRE-

CAUTIONS TO AVOID POSSIBLE

EXPOSURE TO EXCESSIVE

MICROWAVE ENERGY” found in

this section.

•The microwave oven must be

grounded. Connect only to properly

grounded outlet. See “GROUNDING

INSTRUCTIONS” found in the

“Installation Instructions” section.

•Install or locate the microwave oven

only in accordance with the provided

Installation Instructions.

•Some products such as whole eggs in

the shell and sealed containers – for

example, closed glass jars – may

explode and should not be heated in

the microwave oven.

•Use the microwave oven only for its

intended use as described in this manual.

Do not use corrosive chemicals or vapors

in the microwave oven. This type of oven

is specifically designed to heat, cook, or

dry food. It is not designed for industrial

or laboratory use.

•As with any appliance, close supervision

is necessary when used by children.

•Do not operate the microwave oven if it

has a damaged cord or plug, if it is not

working properly, or if it has been

damaged or dropped.

You will be killed or seriously injured

if you don’t follow instructions.

You can be killed or seriously injured

if you don’t follow instructions.

Your safety and the safety of others is very important.

We have provided many important safety messages in this manual and on your

appliance. Always read and obey all safety messages.

This is the safety alert symbol.

This symbol alerts you to hazards that can kill or hurt you and others.

All safety messages will be preceded by the safety alert symbol and the

word “DANGER” or “WARNING.” These words mean:

wDANGER

wWARNING

All safety messages will identify the hazard, tell you how to reduce the chance of injury,

and tell you what can happen if the instructions are not followed.

Microwave Oven Safety

– SAVE THESE INSTRUCTIONS –

PRECAUTIONS TO AVOID POSSIBLE

EXPOSURE TO EXCESSIVE MICROWAVE

ENERGY...

(a) Do not attempt to operate this oven

with the door open since open-door

operation can result in harmful

exposure to microwave energy. It is

important not to defeat or tamper with

the safety interlocks.

(b) Do not place any object between the

oven front face and the door or allow

soil or cleaner residue to accumulate

on sealing surfaces.

MICROWAVE OVEN SAFETY

– SAVE THESE INSTRUCTIONS –

damaged. It is particularly important

that the oven door close properly and

that there is no damage to the:

(1) Door (bent),

(2) Hinges and latches (broken

or loosened),

(3) Door seals and sealing surfaces.

(d) The oven should not be adjusted or

repaired by anyone except properly

qualified service personnel.

IMPORTANT SAFETY INSTRUCTIONS

•The microwave oven should be serviced

only by qualified service personnel. Call

an authorized service company for

examination, repair, or adjustment.

•Do not cover or block any openings on

the microwave oven.

•Do not store the microwave oven

outdoors. Do not use the microwave

oven near water – for example, near a

kitchen sink, in a wet basement, or near

a swimming pool, and the like.

•Do not immerse cord or plug in water.

•Keep cord away from heated surfaces.

•Do not let cord hang over edge of table

or counter.

•See door surface cleaning instructions

in the “Caring for Your Microwave

Oven” section.

•To reduce the risk of fire in the

oven cavity:

– Do not overcook food. Carefully attend the

microwave oven if paper, plastic, or other

combustible materials are placed inside

the oven to facilitate cooking.

– Remove wire twist-ties from paper

or plastic bags before placing bag

in oven.

– If materials inside the oven should

ignite, keep oven door closed, turn oven

off, and disconnect the power cord, or

shut off power at the fuse or circuit

breaker panel.

– Do not use the cavity for storage pur-

poses. Do not leave paper products,

cooking utensils, or food in the cavity

when not in use.

– Do not mount over a sink.

– Do not store anything directly on top

of the microwave oven when the micro-

wave oven is in operation.

Installation Instructions

Before you begin operating the oven, carefully read the following instructions.

1. Empty the microwave oven and clean

inside it with a soft, damp cloth. Check

for damage such as a door that isn’t lined

up correctly, damage around the door, or

dents inside the oven or on the exterior.

If there is any damage, do not operate

the oven until an authorized service

technician has checked it and made any

needed repairs.

2. Put the oven on a cart, counter, table,

or shelf that is strong enough to hold the

oven and the food and utensils you put

in it. (The control side of the unit is

the heavy side. Use care when han-

dling the oven.) The weight of the oven

is about 50 lbs (23kg). The microwave

oven should be at a temperature above

50°F (10°C) for proper operation.

wWARNING

Fire Hazard

Do not install the oven next to or

over a heat source.

Doing so can result in death, fire,

or electrical shock.

NOTE: Do not block the exhaust vents or

rear air intake openings. Allow a few inches

of space at the back of the oven where the

intake openings are located. Blocking the air

intake openings and exhaust vents could

cause damage to the oven and poor cooking

results. Make sure the microwave oven legs

are in place to ensure proper airflow. If vents

are blocked, a sensitive thermal safety

device automatically turns the oven off. The

oven will not work until it has cooled enough.

Power

supply

cord

Air intake

openings

Exhaust vents

INSTALLATION INSTRUCTIONS

wWARNING

Electrical Shock Hazard

Plug into a grounded 3 prong outlet.

Do not remove ground prong.

Do not use an adapter.

Do not use an extension cord.

Failure to follow these instructions

can result in death, fire, or

electrical shock.

Electrical requirements

Observe all governing codes and ordinances.

A 120 Volt, 60 Hz, AC only, 15 amp fused

electrical supply is required. (A time-delay

fuse is recommended.) It is recommended

that a separate circuit serving only this

appliance be provided.

GROUNDING INSTRUCTIONS

For all cord connected appliances:

The microwave oven must be grounded.

In the event of an electrical short circuit,

grounding reduces the risk of electric

shock by providing an escape wire for

the electric current. The microwave oven

is equipped with a cord having a ground-

ing wire with a grounding plug. The plug

must be plugged into an outlet that is

properly installed and grounded.

WARNING: Improper use of the

grounding can result in a risk of

electric shock.

Consult a qualified electrician or service-

man if the

grounding instructions are not

completely understood

, or if doubt exists

as to whether the microwave oven is

properly grounded.

Do not use an extension cord. If the power

supply cord is too short, have a qualified

electrician or serviceman install an outlet

near the microwave oven.

For a permanently connected appliance:

This appliance must be connected to

a grounded, metallic, permanent wiring

system, or an equipment grounding

conductor should be run with the circuit

conductors and connected to the equip-

ment grounding terminal or lead on the

appliance.

wWARNING

Explosion Hazard

Do not store flammable materials such as gasoline near the

microwave oven.

Doing so can result in death, explosion, or fire.

How your microwave oven works

Microwave ovens are safe. Microwave

energy is not hot. It causes food to make

its own heat, and it’s this heat that cooks

the food.

Microwaves are like TV waves or light

waves. You cannot see them, but you can

see what they do.

A magnetron in the microwave oven

produces microwaves. The microwaves

move into the oven where they contact

food as it turns on the turntable.

Getting to Know Your

Microwave Oven

This section discusses the concepts behind microwave cooking. It also shows you the basics

you need to know to operate your microwave oven. Please read this information before you

use your oven.

Your microwave oven has the

Whirlpool patented ACCUWAVE* Distri-

bution System, which releases microwaves

from two locations (one above food and one

at bottom of food). Because the microwaves

enter the oven at two different times, a third

wave of microwaves is created. This gives

you uniform cooking.

The glass turntable of your microwave

oven lets microwaves pass through. Then

they bounce off a metal floor, back through

the glass turntable, and are absorbed by

the food.

Oven cavity

Metal floorGlass turntable

Magnetron

GETTING TO KNOW YOUR MICROWAVE OVEN

Microwaves pass through most glass,

paper, and plastics without heating them

so food absorbs the energy. Microwaves

bounce off metal containers so food does

not absorb the energy.

Microwaves may not reach the center of a

roast. The heat spreads to the center from

the outer, cooked areas just as in regular

oven cooking. This is one of the reasons for

letting some foods (for example, roasts

or baked potatoes) stand for a while after

cooking, or for stirring some foods during

the cooking time.

The microwaves disturb water molecules

in the food. As the molecules bounce around

bumping into each other, heat is made, like

rubbing your hands together. This is the

heat that does the cooking.

Although your microwave oven cooks this

standard way, also its ACCUWAVE*Distri-

bution System allows microwaves to reach

the center of the food more easily. This

results in faster cooking.

NOTE: Do not deep-fry in the oven.

Microwavable cookware is not suitable and

it is difficult to maintain appropriate deep-

frying temperatures.

continued on next page

GETTING TO KNOW YOUR MICROWAVE OVEN

Your oven’s ACCUWAVE* Distribution

System also lets you brown and crisp food

with the Sizzler Pan. The rubberized pad on

the bottom of the Sizzler Pan is made of a

special material which absorbs microwaves.

This heats the pan very rapidly, browning

and crisping the bottom of the food.

For the best cooking results

•Always cook food for the shortest cooking

time recommended. Check to see how the

food is cooking. If needed, touch the ADD

MINUTE pad while the oven is operating or

after the cooking cycle is over (see the

“Using ADD MINUTE” section).

•Stir, turn over, or rearrange the food

being cooked about halfway through the

cooking time for all recipes. This will help

make sure the food is evenly cooked.

Radio interference

Using your microwave oven may cause

interference to your radio, TV, or similar

equipment. When there is interference,

you can reduce it or remove it by:

•Cleaning the door and sealing surfaces

of the oven.

•Adjusting the receiving antenna of the

radio or television.

Testing your microwave oven

To test the oven put about 1 cup (250 ml) of

cold water in a glass container

in the oven. Close the door.

Make sure it latches. Follow

the directions in the “Cooking

at high cook power” section

to set the oven to cook for 2 minutes. When

the time is up, the water should be heated.

•Moving the radio/TV away from the

microwave oven.

•Plugging the microwave oven into a

different outlet so that the microwave

oven and radio/TV are on different

branch circuits.

•If you do not have a cover for a dish, use

wax paper, or microwave-approved paper

towels or plastic wrap. Remember to turn

back a corner of the plastic wrap to vent

steam during cooking.

The Sizzler Pan reaches about 410°F

(210°C) in about 2 minutes (faster than

a browning dish, which heats in about

7 minutes). The Sizzler Pan stays at that

temperature, which is the best temperature

for pan frying.

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