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How to Operate Your Ice Maker
1. Remove the Ice Maker from the packaging, and remove all sticky
tape from the interior of the Ice Maker
2. Clean the inside and outside of the Ice Maker thoroughly.
3. Remove the Ice Storage Basket and Scoop.
4. Fill the Water Reservior with water until the maximum water level
mark. (DO NOT overfill the Water Reservoir)
5. Insert the plug into an electrical socket and turn on the power.
6. Push the “ON” button on the touch pad situated on the top of the
Ice Maker. The Power Indicator situated in the middle of the
indicator panel will light up.
7. Press the “SELECT button to choose between Large (the Indicator
light above the ”L” with turn on) or Small (the Indicator Light above
the “S” will turn on) Ice Cubes.
8. Water will begin to be pumped from the Water Reservoir and start
to flow over the Evaporator Plate to start forming ice.
9. The Ice Maker produces 28 cubes of ice at a time. The first cycle of
ice production maybe a little slow. Please discard this first batch of
ice to ensure that there are no impurities in the ice. Ensure the Water
Reservoir is full and allow the ice production to continue.
10. Once the Ice Storage Basket is full (ice has filled the Ice Storage
Basket and is touching the Ice Sensor) the “ICE FULL” indicator light
will turn on. When ice level has dropped ice production will start again.
NOTE: Please ensure that you do not use heavy chemical detergents
when cleaning the Water Reservoir or interior of the Ice Maker,
as it may get inside the Ice Maker and may cause the ice
produced to have a peculiar taste. If you do get detergent
inside the Ice Maker’s water pump, ensure you flush the
system thoroughly to remove all traces from the Ice Maker.
NOTE: If you require large quantities of ice, remove ice from the Ice
Storage Basket and store in the freezer, as the ice will melt back
into the reservoir if left inside the Ice Maker
11. If the Water Reservoir is empty the ice production will stop and the
“FILL WATER” indicator light will turn on.
12. Please refill the Water Reservoir.
NOTE: The Ice maker will work at its optimum level if cold water within
a temperature range of 7 - 35 °C is used. The warmer the water
used and the warmer the surrounding ambient temperature, the
the longer the ice cycle will be.
Maintaining Your Ice Maker
1. Always ensure that you clean your Ice Maker on a regular basis.
2. Unplug your Ice Maker before cleaning.
3. Move the Ice Maker to an area where you are able to drain any excess
water.
4. Remove the drain cap and plug from the rear of the Ice Maker and
allow the water to drain from the system.
5. Remove the Ice Basket and Scoop and using a damp cloth and diluted
mild soap detergent. Wipe clean the water reservoir and interior of the
Ice Maker.
6. Using a clean damp cloth wipe all soapy residue from the interior of
your ice maker.
7. Leave the lid open and allow to air dry.
8. Clean the Ice Basket and Ice Scoop in soapy water and rinse
thoroughly
9. Wipe down the outside of the Ice Maker with a damp cloth and
detergent. Rinse off all soapy residue with a damp cloth.
10. Dry the exterior with a dry cloth.
NOTE: If the unit is not in use for long periods of time please ensure that
all the water is drained from the system as per step 4 above.
Always ensure that you clean your Ice Maker if the Ice Maker
has not been in use.
