Sveba Dahlen AB TRENDY Pizza Manuel utilisateur
Operating
Maintenance
Installation
Rev.4
860045-02
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Trendy Pizza
Oven identification
Manufacturing year
week number
T22
M207234 0435
3x400VAC+N 50
19kW
230V
Serial number
Connected
voltage
Connected power
Model
Please direct all your questions, comments or technical problems regarding this product to the
SVEBA-DAHLEN dealer or directly to
SVEBA-DAHLEN AB
SE-513 82 Fristad
Sweden
Tel. +46 33 151500
Fax +46 33 151599
Web: www.sveba-dahlen.se
Mail: [email protected]
Subject to changes without notice
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Table of contents . . . . . . . . . . . . . . . . . . . . . . . . . . 3
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Important . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Dimensions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
First start of the oven . . . . . . . . . . . . . . . . . . . . . . 7
Product description . . . . . . . . . . . . . . . . . . . . . . . . 7
P-panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Initial position . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Start of oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Built-in current delimiter . . . . . . . . . . . . . . . . . . . 12
Built-in turbo function . . . . . . . . . . . . . . . . . . . . . 12
Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13
Setting of real time . . . . . . . . . . . . . . . . . . . . . . . 14
Setting of week timer. . . . . . . . . . . . . . . . . . . . . . 15
Entering serviceparameter . . . . . . . . . . . . . . . . . 16
Parameters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Alarm . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Baking tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Recipe . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . . 21
Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Table of contents
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Introduction
TRENDY PIZZA is a completely new developed pizza oven from Sveba-Dahlen. The oven design is compact, sturdy
and excellent for the busy rush hours. Trendy Pizza has a big capacity on a small foot print and is provided with a
unique, new developed computer panel especially designed for Sveba-Dahlen.
The computer panel will be programmed on site to a fuse size suitable for the facility. It means that the oven
automatically calculates how much current it can use and distributes it in an intelligent way to the two baking
chambers. The oven can thus be connected to a main fuse, which is lower than the total load of the oven. This
intelligent control then distributes the power to the two baking chambers following the pre-programmed principals.
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Important
All correspondence must state: Type designation of oven
Manufacturing number
Supply voltage
It is essential for proper, safe operation of the oven that users are thoroughly familiar with its operation
and use.
Read these instructions before using the oven.
Unauthorized service or repairs may cause personal injury or damage to the equipment which may
invalidate warranty agreements.
Service and repairs to this equipment should only be entrusted to qualified engineers appointed by
SVEBA-DAHLEN.
Save this manual for later use.
Be cautious when moving oven on castors, as the centre of gravity is high and there is a great risk of falling
over at obstacles on the floor.
The oven must be connected via an external main switch with min. 3mm gap.
Exchange of the connection cable must be done by an authorized electrician.
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Trendy Pizza
Dimensions
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Product description
Approval
The Trendy Pizza Oven is CE-approved in accordance
with the EMC- and the Low Voltage Directives.
Function
The oven has two baking chambers, whereof the lower deck is given priority by the panel. i e if, during low season,
only one baking chamber is used, we recommend you to use only the lower one and switch off the upper one.
If the main fuse in the facilities is not sufficient for the total load of the oven (32A), the computer panel will first-
hand distribute as much power as needed to the lower deck. Second-hand the power will be distributed to the upper
deck (25A min).
Now supposing that there is only one 25A main fuse in the facilities. When the oven is started up the lower deck will
get full power and then also the shortest heating-up time. The upper deck will get the ‘surplus power’ and
consequently the longer heating-up time.
When both the baking chambers have reached the set temperatures, the intelligent computer panel will distribute the
power to both the baking chambers in such a way that the ‘missing’ power will not be noticed.
Some power suppliers debit high penalty charges for subscribers exceeding the consumption agreed upon. For these
customers the controlling of the Trendy Pizza is the perfect solution, as it is possible to programme the oven to
consume only a certain amount of power.
The functions of the computer panel and how to use them will be described further on in this manual.
Oven design
The oven consists of two parts, one oven section and one
stand fixed to the bottom of the oven with four (4)
screws.
First start of the oven
NB. After the first start-up or after a power failure the E4 in the display will flash.
This indicates that the timer in the panel must be set (nothing wrong with the oven) See ”Setting of timer”
8Operating Maintenance Installation Trendy Pizza 4:3543-2 --> 860045-02
Ventilation
Make sure that the ventilation holes around the oven are
not covered. If the oven is to be built-in to a wall, this area
must be well aired not to damage the electrical parts. The
ambient temperature of the oven must not exceed 50°C.
When building-in make sure, that the distance between
the oven and combustible parts is at least 50 mm.
Electrical connection
The oven has to be connected with the cable (2,5 m)
delivered.
The earth potential equalizer screw has to be installed.
Earth potential Equalizer screw
Heating
The oven has a built-in quick-start-function (Turbo) that
guarantees that the set temperature will be reached as
quickly as ever possible. The function is switched on/
switched off automatically when need be.
At full electrical load the oven will reach 320°C in only
20 minutes.
Fuses
The oven is provided with built-in circuit breakers fixed
inside the panel door, easily accessible. When overheated
the circuit breaker is released through the overheat
protection of the oven (see under trouble shooting).
Circuit breakers
Evacuation
The Trendy Pizza oven is designed to be connected to an
exhaust pipe with mechanical ventilation. The oven is
prepared to be connected to a ø125 mm exhaust pipe.
Appropriate exhaust volume is 200-250 m3/hour. The
temperature of the evacuated air is approximately 40-
45°C.
If the oven is connected to a natural exhaust, there will
be no efficient evacuation of fumes and smoke from the
oven chamber by the canopy.
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P-panel
250250
250250
250
250250
250250
250
Increase/decrease button
(common)
General description
Push button for front heat
Illuminated push button for
temperature
Display for upper deck
On Off button for lower deck
Push button for top heat
Push button for bottom heat
Display for lower deck
On Off button for upper deck
Push button for front heat
Illuminated push button for
temperature
Push button for top heat
Push button for bottom heat
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Initial position
OFFOFF
OFFOFF
OFF
OFFOFF
OFFOFF
OFF
The panel is off, all functions are switched off, both
displays indicates OFF.
Table des matières
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