Smeg KAB45-1 Manuel utilisateur

INSTRUCTION MANUAL

DISHWASHER

Contents

1. Safety and operating instructions __________________________30

2. Installation and hook-up _________________________________33

3. Description of the controls________________________________35

4. Operating instructions ___________________________________40

5. Cleaning and maintenance _______________________________51

Thank you for choosing this product.

We advise you to carefully read all the instructions contained in this

manual, in order to understand how to operate your dishwasher safely

and correctly.

The manual is divided into paragraphs, which provide a step by step

description of the dishwasher functions, with clear instructions

accompanied by detailed illustrations.

Recommendations are given for the correct use of the baskets, spray

arms, containers, filters, washing programs, and for operating the

controls.

Follow the recommended cleaning procedures to ensure that your

dishwasher always remains in perfect working order.

This manual provides a quick and easy reference for answering all your

questions concerning the use of your new dishwasher.

INSTALLATION INSTRUCTIONS: these are intended for the qualified

technician who must carry out the installation, hook-up and testing of

the appliance.

USER INSTRUCTIONS: these consist of recommendations for using the

appliance, a description of its controls and of the correct cleaning and

maintenance procedures.

Safety instructions

1. Safety and operating instructions

THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST

ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER. BEFORE

USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS

CONTAINED IN THIS MANUAL.

INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN

COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS

INTENDED FOR DOMESTIC USE, AND COMPLIES WITH THE EEC

DIRECTIVES 72/23, 897336 (INCLUDING 92/31) CURRENTLY IN FORCE,

INCLUDING THE PREVENTION AND ELIMINATION OF RADIO FREQUENCY

INTERFERENCE.

THE APPLIANCE IS DESIGNED FOR THE FOLLOWING PURPOSE: WASHING

AND DRYING OF DISHES; ANY OTHER USE SHALL BE CONSIDERED

IMPROPER. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR

USES OTHER THAN THOSE DESCRIBED ABOVE.

THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER

AND MARKINGS IS VISIBLY POSITIONED ON THE INNER EDGE OF THE

DOOR. THE NAME PLATE ON THE INNER EDGE OF THE DOOR MUST

NEVER BE REMOVED.

DO NOT LEAVE THE DISCARDED PACKAGING MATERIALS UNSUPERVISED

WITHIN THE HOME. SEPARATE THE VARIOUS MATERIALS WHICH MAKE

UP THE PACKAGING AND TAKE THEM TO THE NEAREST SORTED WASTE

COLLECTION CENTRE.

THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNECTION IN

ACCORDANCE WITH THE ELECTRICAL SAFETY REGULATIONS IN FORCE.

THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO

PERSONS OR PROPERTY RESULTING FROM THE FAILURE TO EARTH THE

APPLIANCE OR FROM A DEFECTIVE EARTH CONNECTION.

IF THE APPLIANCE IS NOT CONNECTED TO THE ELECTRICAL POWER

SUPPLY BY MEANS OF A PLUG, IT IS NECESSARY TO INSTALL AN

ISOLATION SWITCH WITH A CONTACT OPENING GAP OF AT LEAST 3 MM.

THE PLUG ON THE POWER CORD AND THE CORRESPONDING SOCKET

OUTLET MUST BE OF THE SAME TYPE, AND MUST CONFORM TO THE

REGULATIONS IN FORCE. CHECK THAT THE VOLTAGE AND FREQUENCY

OF THE ELECTRICAL POWER SUPPLY MATCH THE RATINGS ON THE

NAME PLATE. AVOID USING ADAPTORS OR SHUNT CONNECTIONS.

NEVER UNPLUG THE APPLIANCE BY PULLING THE POWER CORD.

Safety instructions

•AFTER INSTALLATION, THE PLUG MUST REMAIN ACCESSIBLE.

•IN THE EVENT OF DAMAGE TO THE POWER CORD, HAVE IT

REPLACED BY A QUALIFIED TECHNICIAN.

•AFTER CHANGING THE POWER CORD, MAKE SURE THAT THE

BRACKET WHICH SECURES THE CORD IS FIXED SECURELY IN

PLACE.

IF THE APPLIANCE IS INSTALLED ON A CARPETED OR COVERED FLOOR,

ENSURE THAT THE OPENINGS ON ITS UNDERSIDE ARE NOT

OBSTRUCTED.

ALWAYS SWITCH OFF THE DISHWASHER AFTER EACH USE TO AVOID

WASTING ELECTRICITY.

OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE

MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET,

AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR

CHILDREN (LOCKS, DOORS, ETC.). THE APPLIANCE MUST THEN BE TAKEN

TO A SORTED WASTE COLLECTION CENTRE.

IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM THE

ELECTRICAL POWER SUPPLY AND SHUT OFF THE WATER TAP. THEN

CALL IN A QUALIFIED TECHNICIAN.

DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING

TRANSIT! IF IN DOUBT, CONSULT YOUR DEALER.

THE APPLIANCE MUST BE INSTALLED AND CONNECTED IN ACCORDANCE

WITH THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER OR BY A

QUALIFIED TECHNICIAN.

THE APPLIANCE IS INTENDED FOR USE BY ADULTS. DO NOT ALLOW

CHILDREN TO COME NEAR OR PLAY WITH THE DISHWASHER. KEEP

CHILDREN AWAY FROM DETERGENTS AND FROM THE OPEN

DISHWASHER DOOR. THE PACKAGING MATERIALS (PLASTIC BAGS,

POLYSTYRENE, METAL BARS, ETC.) MUST NOT BE LEFT WITHIN THE

REACH OF CHILDREN.

KEEP CHILDREN AWAY FROM THE OPEN DISHWASHER. THE APPLIANCE

MAY CONTAIN RESIDUES OF DETERGENT WHICH CAN CAUSE

IRREVERSIBLE DAMAGE TO THE EYES, MOUTH, AND THROAT, AS WELL

AS POSSIBLE DEATH BY SUFFOCATION.

DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE

WHICH MAY CAUSE AN EXPLOSION.

DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR PAINTS.

Safety instructions

LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY

CAUSE THE APPLIANCE TO OVERTURN, PUTING PEOPLE AT RISK.

DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE

THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM

AND BEFORE THE DRYING CYCLE.

KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED

IN THE CUTLERY BASKET BLADE-DOWN, OR LAID HORIZONTAL IN THE

TOP BASKET. TAKE CARE NOT TO CUT YOURSELF AND ENSURE THAT

THEY DO NOT PROJECT FROM THE BASKET.

AQUASTOP MODELS

THE AQUASTOP DEVICE PREVENTS FLOODING IN THE EVENT OF A

WATER LEAK. WHEN THE AQUASTOP DEVICE IS TRIPPED, CALL IN A

QUALIFIED TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT.

IN MODELS EQUIPPED WITH THE AQUSTOP DEVICE, THERE IS A

SOLENOID VALVE INSIDE THE WATER INTAKE HOSE. DO NOT CUT THE

HOSE AND DO NOT ALLOW THE SOLENOID VALVE TO DROP INTO

WATER. IN THE EVENT OF DAMAGE TO THE WATER INTAKE HOSE,

DISCONNECT THE APPLIANCE FROM THE ELECTRICAL POWER SUPPLY

AND FROM THE WATER SUPPLY.

IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A QUICK

TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW. IF

THE DISHWASHER FAILS TO OPERATE CORRECTLY, DISCONNECT IT

FROM THE ELECTRICAL POWER SUPPLY AND CALL THE NEAREST

TECHNICAL SERVICE CENTRE. DO NOT ATTEMPT TO REPAIR THE

APPLIANCE.

THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE

REGULATIONS IN FORCE CONCERNING SAFETY AND ELECTRICAL

EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED

EXCLUSIVELY BY A TRAINED AND AUTHORISED TECHNICIAN: REPAIRS

CARRIED OUT BY UNAUTHORISED PERSONS WILL INVALIDATE THE

WARRANTY, AS WELL AS POSING A POTENTIAL HAZARD TO THE USER.

The manufacturer declines all responsibility for damage to persons or property

resulting from failure to observe the above precautions, from tampering with

even a single component of the appliance, or from the use of non original

spare parts.

Installation instructions

2. Installation and hook-up

Remove the polystyrene basket retainers.

Position the appliance in the desired place of installation. The back or

sides of the dishwasher may be placed up against walls or other

furniture units. If the dishwasher is installed near a heat source, fit the

special insulating panel to prevent overheating and malfunction of the

appliance.

To ensure stability, install integrated or built-under dishwashers only

under continuous worktops, and screw them to the adjacent units.

To facilitate the installation procedure, the intake and drain hoses can be

positioned in any direction; make sure that the hoses are not kinked,

crushed or pulled too tightly. A hole at least 8 cm in diameter is required to

allow the power supply cable and pipes to pass.

Level the appliance on the floor using its adjustable feet. This operation

is essential for ensuring correct operation of the dishwasher.

For free-standing models only: if the appliance is not built-in and is

therefore accessible on one side, the door hinge area must be covered

for safety reasons (injury hazard).

The covering fixtures are available as an accessory from specialist

dealers or the After-Sales Service.

Some models are equipped with only one adjustable foot at the rear,

which can be adjusted by turning the screw on the lower front part of the

appliance.

2.1 Water supply connection

Preventing the risk of clogging or damage: if the water pipe is new or

has not been used for a long time, before connecting to the water supply

check that the water is clear and free of impurities, to prevent damage to

the appliance.

The dishwasher must always be connected to the water system

with new hoses; old or used hoses must never be reused.

Installation instructions

CONNECTING TO THE WATER SUPPLY

Connect the intake hose to a cold water supply with ¾”

gas thread, inserting the filter Asupplied with the

dishwasher. Take care to screw the hose firmly into

place with your hands and then complete by

tightening about ¼ of a turn with pliers.

In dishwashers equipped with the ACQUASTOP

device, the filters is already fitted inside the threaded

ring.

The dishwasher can also be connected to a hot water supply not

exceeding 60°C. Supplying the appliance with hot water cuts down the

washing time by approximately 20 minutes, but slightly reduces its

effectiveness. Make the connection to the domestic hot water supply using

the same procedure described for connecting to the cold water supply.

DRAIN CONNECTION

Insert the dishwasher’s drain hose

into a drain pipe having a diameter

of at least 4 cm, or alternatively,

place it inside the kitchen sink

using the plastic support provided,

taking care not to crush or

excessively bend the hose. It is

important to prevent the hose from

coming loose and falling. For this

purpose, the plastic support is

equipped with a hole for tying it to

the wall or water tap.

The free end should be positioned at a height of between 30 and 100

cm, and should never be submerged in water. If a horizontal drain

extension hose is used (for a maximum of 3 m) the drain hose can be

placed at a maximum height of 85 cm from the ground.

2.2 Electrical connection

Plug the power cord into a suitable electrical outlet, according to the

instructions given in chapter "1. Safety and operating instructions".

User instructions

3. Description of the controls

3.1 Front panel

All the dishwasher controls are grouped on the front panel.

1WASHING PROGRAM SELECTOR

2ON/OFF BUTTON

3ECO 55°C PROGRAMS BUTTON

4HEAVY PROGRAM BUTTON

5RAPID PROGRAM BUTTON

6ON/OFF INDICATOR LIGHT

7NO SALT WARNING LIGHT (certain models only)

8NO RINSE AID WARNING LIGHT (certain models only)

9RECESSED DOOR HANDLE

SETTING THE WASHING PROGRAM

To select the most suitable washing program, refer to the table below

which indicates the recommended washing according to dish type and

the degree of soiling.

After using the table to identify the most appropriate washing program,

turn the PROGRAM SELECTION knob (1) to set the program of choice

by aligning the pointer with the program number.

If necessary, depending on the selected program, press one of the

buttons (3,4,5) to select the ECO (55°C),HEAVY or RAPID programs.

Now simply pressing the ON/OFF key (2) will start the program. The

PILOT LIGHT (6) lights up.

User instructions

TABLE OF PROGRAMS

AMOUNT OF

DETERGENT

SWITCH

CYCLE AND

BUTTON

TYPE AND DEGREE

OF DIRT ON DISHES

PROGRAM

SEQUENCE GRAMS

SOAK

Pans and dishes while waiting

for load to be completed Cold prewash _

HEAVY

2HEAVY

(65°C)

Heavily

soiled pans and dishes,

including dried-on residue

Prewash at 45°C

Wash at 65°C

2 cold rinses

Rinse at 65°C

Dry

10 + 25

BIO 55°C

(*)

55°C

Normally

soiled pans and dishes,

including dried-on residue

Cold prewash

Wash at 55°C

Cold rinse

Rinse at 65°C

Dry

NORMAL

65°C

Normally

soiled pans and dishes

Cold prewash

Wash at 65°C

Cold rinse

Rinse at 65°C

Dry

ECO 55°C

(**) EN 50242

55°C

Slightly

soiled pans and dishes,

including dried-on residue

Wash at 55°C

Cold rinse

Rinse at 65°C

Dry

DAILY

65°C

Normally

soiled pans and dishes

Wash at 65°C

Cold rinse

Rinse at 65°C

Dry

DELICATE

45°C

Slightly

soiled dishes

Wash at 45°C

Cold rinse

Rinse at 65°C

Dry

RAPID

45°C

4RAPID

Dishes with little dirt

and delicate items

Wash at 45°C

2 cold rinses 25

Only run the soak program with half loads.

(*) Program recommended when using “new generation” detergents containing enzymes.

(**) Reference program as per EN 50242 standard.

(–) Not present.

User instructions

The washing cycle will not take place if the dishwasher door is left open

or not properly closed.

TABLE FOR CERTIFICATION BODIES

Reference standard EN 50242

Reference program (**) Selector on 3+ 55°C

Load 9 place-settings

Type of detergent B

Amount of detergent 25 g

Rinse aid setting Depending on the model 3/4 or 4/6

EN 50242

The upper basket must be set in the low position.

3.2 Washing programs

Before starting a washing program make sure that:

•The water supply tap is open.

•The correct amount of detergent has been added to the

dispenser.

•The baskets have been correctly loaded.

•The spray arms are able to rotate freely and without

obstruction.

•The dishwasher door is securely closed.

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