OPERATING INSTRUCTIONS:
This section contains instructions and information required to operate the H20 POWER
STEAMER. It is most important that the operating personnel become thoroughly familiar with the
proper operating instructions.
OPERATING INSTRUCTIONS:
•Turn the power switch to the on position and the red light will come on to indicate that the
machine is on.
•The warm up time will be approximately ten minutes, but this may vary. As soon as the
machine is turned on, the pump should be primed. Step on the foot pedal and you
should see distilled water flowing through the vinyl tubing. Continue depressing the foot
pedal until the water reaches the inside of the machine.
•The green "ready" light will come on indicating that the chamber is fully heated and that
the unit is ready for use. During use and throughout the day, the green light will cycle (on
and off) in order to maintain maximum chamber temperature. To make steam, wait until
the green light comes on for the first time, then push the foot pedal for approximately
three to five seconds.
* NOTE:
DO NOT HOLD FOOT PEDAL LONGER THAN FIVE SECONDS OR THIS WILL CAUSE STEAM
CHAMBER TO FILL WITH WATER. WHEN THIS HAPPENS, THE HEATING ELEMENT WILL
HAVE TO REHEAT THE CHAMBER. WHEN THE CHAMBER IS HEATING THE WATER
INSIDE WILL SLOWLY TURN TO STEAM AND ESCAPE THROUGH THE NOZZLE. THE
LIGHT WILL CYCLE BACK TO GREEN WHEN HOT AND CAN BE OPERATED NORMALLY
GAIN
•In normal use the steam will always be available. However, for long or extended steam
outputs, the pressure and volume will decrease and in some cases the unit may require a
few moments for the chamber to return to the "ready" temperature.
* NOTE:
DURING NORMAL OPERATION SOME STEAM MAY ESCAPE FROM THE NOZZLE WHEN
NOT BEING USED. THIS IS ONLY SMALL AMOUNTS OF WATER LEFT IN THE CHAMBER
TURNING TO STEAM.
* NOTE:
FTER RELEASING THE FOOT PEDAL, THIS UNIT WILL CONTINUE TO STEAM FOR
PPROXIMATELY FIFTEEN SECONDS. THIS IS NORMAL OPERATION.
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