Schaerer Coffee Factory Manuel utilisateur
Daily cleaning
Schaerer Coffee Factory
321
► Press on the indicated area (see picture)
andthenon MENUE .
► Pressonthecleaningsymbol(seepicture).
Menu selection:
► Selectapplicablecleaningprocess:
1. Machine cleaning (complete):
►Machineswithfreshmilk► 4
►Allothermachines►10
2. Foamer cleaning:
► 4- 9
3. Mixer rinsing:
►12
Depending on the status of the
machine,thedisplaymightshowal-
ternativeinformation.
► Menuselection:see 1- 3.
► Select Foamer Cleaning. .
► Removethemilkstoragecover.
► Machines without drainage:
Placeasuitablecontainerundertheoutlet
(capacity:±1litre).
► Machines with drainage:
Movetheoutlettothelowestposition.
► Followtheinstructionsonthetouchscreen.
► Mixcleaningagentandcoldwaterinasuit-
ablecontainer.
► Whenthe firstprocess hasfinished fillthe
containerwith±400mloffreshwater.
► Placethemilkhose(includingnozzle)into
thecleaningsolution.
► Followtheinstructionsonthetouchscreen.
Foamer cleaning
(option: fresh milk):
► Placethemilkhose(includingnozzle)into
thecleaningsolution.
► Followtheinstructionsonthetouchscreen.
4 5 6
Dosage:
Milkpure(orDaypure): 25ml
Water: 500ml
Cleaning process is running!
(duration: ± 1 min.)
ReadtheUsermanualthoroughly.Itcontainsimportantinformationregardingsafety,hygiene,usageandmaintenanceofthemachine.
Never reach into the machine during the automatic cleaning and keep away from the beverage outlets! Risk of injury due to
scalding! Never use force, strong pressure or sharp objects on the Touch Screen!
Machines with water tank:Fillthetankwithfreshwatertothemarkindicated.Duetotheoptionsweoffer,yourmachineanddisplay-screens
maylookdifferent(picturesareonlyexamples).Always follow the instructions on the touch screen!
SchaererLtd. Cleaninginstructions
P.O.Box V05/02.2010
Allmendweg8
CH-4528Zuchwil
info@schaerer.com/www.schaerer.com N°021491
121110
987
► Pressonthereleaselever(locatedonthe
reverseside)ofthecombi-outlet.
► Thefoamerheadwillbeejectedautomati-
cally.
► Rinse the parts thoroughly under running
(hand)warmwater.
► Re-installtheparts.
► Dismantlethefoamerhead.
► Placetheparts(togetherwiththemilkhose)
for±30minutesinasolutionofhotwater
andcleaningagent.
General:
► Wipe the machine surfaces with a damp
(paper)tissueafterthecleaningprocess.
Do not use any abrassives!
Brewer cleaning
(all machines):
► Menuselection:see 1- 3.
► Select Cleaning prog. .
► Make a selection in the following menu
(switchoff/resumeoperation).
► Followtheinstructionsonthetouchscreen.
► Machines without drainage:
Placeasuitablecontainerundertheoutlet
(capacity:±1litre).
► Machines with drainage:
Movetheoutlettothelowestposition.
► Followtheinstructionsonthetouchscreen.
► Menuselection:see 1- 3.
► Machines without drainage:
Placeasuitablecontainerundertheoutlet
(capacity:±1litre).
► Machines with drainage:
Movetheoutlettothelowestposition.
► Select Mixer rinsing .
Mixer rinsing
(option: topping):
Follow hygiene regulations according to HACCP!
Extract from HACCP:
• Neverrellmilkcontainer.Alwaysthrowleftoversaway.
• Alwayscleanthemilkcontainerbeforellingitwithfreshmilk.
• Fillupwithfreshmilk,chilledto3°C-5°C,justbeforerestartingthemachine.
• Use pasteurized or ultra high temperature treated (UHT) milk! Do not use raw milk!
The milk must be homogonised!
• Foroptimumhygieneuseamilkcooler(optional)tomaintainmilktemperature.
• Ifequippedtherefrigerator/cool-ingunit(optional)mustbecleanedatleastonceaweek!
1
2
Cleaning process is running!
(duration: ± 5 min.)
Rinsing is running!
(duration: ± 5 min.)
Dosage:
Milkpure(orDaypure): 25ml
Water: 500ml
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