San Marino CKX Manuel utilisateur
Summary
1. GENERAL WARNINGS ......................................................................................................... 60
1.1 READ CAREFULLY ..............................................................................................60
1.2 HOW TO USE THIS MANUAL ............................................................................... 60
1.3 GENERAL WARNINGS
..............................................................................................60
1.4 GUARANTEE
.............................................................................................................62
2. DESCRIPTION OF THE MACHINE ........................................................................................ 62
2.1 PRESENTATION .................................................................................................62
2.2 GENERAL DESCRIPTION .................................................................................... 63
2.3 ELECTRONIC PUSH BUTTON PANEL ..................................................................63
3. PREPARATION OF THE MACHINE ...................................................................................... 64
3.1 UNPACKING ........................................................................................................ 64
3.2 POSITIONING ..................................................................................................... 64
3.3 WATER SUPPLY
.......................................................................................................64
3.4 ELECTRICAL CONNECTION
......................................................................................65
4. OPERATION ...................................................................................................................... 66
4.1 MACHINE START-UP .......................................................................................... 66
4.2 GRINDING AND DOSING COFFEE ........................................................................66
4.3 DISPENSING COFFEE .........................................................................................67
4.4 DISPENSING HOT WATER ................................................................................... 68
4.5 DISPENSING STEAM ........................................................................................... 69
5. PROGRAMMING OF BOILER TEMPERATURE ......................................................................70
6. VERSIONS WITH INTERNAL MOTORISED PUMP .................................................................71
7. SUGGESTIONS FOR OBTAINING GOOD COFFEE .................................................................71
8. CLEANING .......................................................................................................................... 71
9. LIST OF HAZARDS ............................................................................................................. 73
10. MALFUNCTIONS AND RELATIVE SOLUTIONS ................................................................... 74
ENGLISH
ENGLISH
60 use and maintenance manual
all parts of this manual before using the product.
The espresso coffee machine that you have purchased has been designed and manufactured with innova-
tive methods and technology which ensure long lasting quality and reliability.
This booklet will guide you in discovering the advantages of purchasing this product. You will find notes
on how to get the best out of your machine, how to always keep it efficient and what to do if you should
have any problems.
Keep this booklet in a safe place. If you lose it you can ask the manufacturer for another copy.
ENJOY YOUR READING … AND YOUR COFFEE
The manufacturer has the right to make any improvements on the product. We also guarantee that this
booklet reflects the technical state of the product at the time it is marketed.
We take the opportunity to invite the customers to make any proposals for improvement of the product
or the manual.
• After removing the packaging, check the condition of the appliance. If in doubt, do not use it but
contact the retailer directly.
• The packaging material must not be left in the reach of children since it is a potential source of
danger. It is advisable to keep the packaging until after the guarantee has expired.
• Before using the machine, make sure that the mains voltage corresponds to the information on the
data plate of the machine.
• The installation must be done in accordance with the safety standards in force and by qualified and
prepared personnel. Incorrect installation may be harmful to people, property or animals.
• This appliance is completely safe only if it is connected to an effective earth system, executed as
required by current safety standards. It is important to have compliance with this requirement
checked. If in doubt, have the system carefully checked by qualified personnel. The manufacturer
cannot be considered responsible for any damage caused by an incorrect grounding device.
• Upon installation of the machine, qualified personnel will be required to install a main switch as required
by current safety regulations, with a distance of contact aperture greater than or equal to 3 mm.
1. GENERAL WARNINGS
1.1 READ CAREFULLY
1.2 HOW TO USE THIS MANUAL
1.3 GENERAL WARNINGS
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ENGLISH
• It is not advisable to use extensions or electrical adaptors with multiple outlets. If their use is indis-
pensable only use simple or multiple plug adaptors and extensions which are in accordance with the
safety standards in force. Never exceed the capacity value in kW indicated on the simple adaptor or
on the extensions and the maximum power value indicated on the adaptor.
• The espresso coffee machine is intended for the preparation of hot beverages such as coffee, tea or
warm milk. This appliance is to be used only for its intended purpose. Any other use is considered
improper and therefore dangerous. The manufacturer cannot be responsible for any damage caused
by incorrect and unreasonable use.
• When using the electrical appliance several safety standards must be observed :
- do not touch the appliance when hands or feet are wet or damp;
- do not use the appliance in bare feet;
- do not use extensions in rooms where there are showers or baths;
- do not pull on the power cord to disconnect the appliance from the power outlet;
- do not leave the appliance exposed to atmospheric agents (rain, sun, etc.)
- do not allow the appliance to be used by children or incapable people.
• Before any maintenance deactivate the appliance from the electrical network through the bi-polar
switch.
• For daily cleaning follow that which is indicated in this manual.
• In case of breakdowns or poor functioning turn off the appliance, and unplug it. Do not attempt any
repairs; call for specialised technical assistance.
•
Any repairs must be done only by the manufacturer or an authorised assistance centre using exclusively
original spare parts. If this instruction is not observed the safety of the appliance is compromised and
cancels the guarantee.
• The power cord of the appliance must not be replaced by the user. If the cable is damaged turn the
machine off and contact only professionally qualified personnel.
• If you should decide not to use the appliance any longer, unplug it and have it drained of water by
qualified personnel.
• To guarantee that the machine is efficient and to keep it operating correctly, it is indispensable to
follow the manufacturer’ s instructions, having periodical maintenance and a check of all the safety
devices done by qualified personnel.
• Do not expose your hands or other body parts in the direction of the coffee delivery spouts or in
the direction of the steam and hot water delivery terminals. The steam and the water that exit the
nozzles can cause burns.
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62 use and maintenance manual
This espresso coffee machine is for strictly professional use. It is designed for the preparation of hot drinks
such as tea, cappuccinos and weak, strong and espresso coffee, etc.
Instructions for proper use of the machine are provided below.
WARNING
The user must have sufficient instructions to correctly operate the machine. It is recom-
mended not to carry out any operations on the machine which can tamper with or alter
its functionality.
WHEN THE MACHINE IS OPERATIVE THE BOILER CONTAINS STEAM AND HOT
WATER THAT ARE UNDER PRESSURE.
The guarantee is valid for 12 months on all components except electrical and electronic
components and expendable pieces.
• When functioning, the steam and water nozzles and the filter-holder cups are overheated and are
to be handled with care only in the indicated parts.
• Any unauthorised tampering with any parts of the machine renders any guarantee null and void.
1.4 GUARANTEE
2.1 PRESENTATION
2. APPLIANCE DESCRIPTION
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ENGLISH
1 Indicator light for heating in progress
2 Indicator light for lack of water
3 Hot water dispensing key
4 Hot water tank (excluding model with internal motorised pump)
5 Coffee dispensing key (CKX version)
6 Electronic push button panel (CKXE version)
7 Machine main switch
8 Steam dispensing knob
9 Boiler pressure gauge
10 Steam dispensing nozzle
11 Filter holder
12 Hot water dispensing nozzle
2.2 GENERAL DESCRIPTION
2.3 ELECTRONIC PUSH BUTTON PANEL (CKXE version)
1 espresso
Increase key
2 espressos
Decrease key
1 long coffee
2 long coffees
Programming
Stop
Indicator light for lack of
water (version with water
from internal tank)
- with indicator light flashing -
11
4
9
8
10
7
12
1
5
2
2
CKXE
2
5
2
2
CKX
3
1
5
7
2
6
Programming indicator light
- with indicator light constantly on -
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64 use and maintenance manual
3.3 WATER SUPPLY
3.2 POSITIONING
Place the machine on a support base which is suitable for correct and convenient use of the coffee
machine.
3. PREPARATION OF THE MACHINE
3.1 UNPACKING
• Open the package, remove the internal protective
materials and extract the machine;
• After removing the packaging, check the condition of
the appliance. If in doubt, do not use it but contact
the retailer directly.
• connect the tube of the machine (1) to the water
mains and open the mains tap (2);
• connect the machine drain(3) to the sewer drain.
5
2
2
The preparation of the machine and its installa-
tion must be carried out by qualified personnel.
3
1
2
5
2
2
Supply from WATER MAINS
For plumbing connections follow these instructions :
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ENGLISH
Supply from INTERNAL TANK
For proper operation follow these instructions:
• extract the tank from its housing;
• carefully wash the tank with lukewarm water;
• fill the tank with potable water;
• place the tank correctly in place;
• Periodically check the level of water in the tank and
refill as required;
• for subsequent filling with water, it is not necessary to
remove the tank;
• it is advisable to extract the tank and to wash it carefully
from time to time.
• make sure that the information on the data plate of the
machine corresponds with the voltage of the electrical
mains;
• plug in the machine. Make sure that the voltage on the
data plate is the same as the voltage of the electrical
power supply.
WARNING
Fill the tank only with cold potable water. Do not use other liquids or other carbonated
beverages. Operating without water may damage the machine.
3.4 ELECTRICAL CONNECTION
WARNING
To modify the type of water supply, ask for assistance from qualified personnel.
5
2
2
ENGLISH
66 use and maintenance manual
4. MACHINE OPERATION
It is important to have a dosing-grinding device next to the machine with which
to grind the coffee to use daily. The grinding and the dosing of the coffee must
be done according to that indicated by the manufacturer of the dosing-grinding
device. The following points are also to be kept in mind:
• to obtain a good espresso it is recommended not to keep large stocks of
coffee grains. Observe the expiry date indicated by the producer.
• never grind large volumes of coffee, it is advisable would be to have the
quantity contained in the dosing device and use it if possible by the end of
the day.
• do not purchase previously ground coffee which does not have a very long
shelf life. If necessary, purchase it in small vacuum-packed containers.
Prepare coffee in the filter holder as follows:
• fill the filter with a dose of ground coffee (circa 6-7 gr.) and press it with
the press;
• Hook the filter-holder to the group without closing too tightly in order to
avoid excessive wear of the gasket.
• For the same reason it is recommended to clean the edge of the filter
before attaching the filter holder to the delivery group.
4.1 MACHINE START-UP
4.2 GRINDING AND DOSING COFFEE
D
B
A
C
5
2
2
ATTENTION
When turning on the machine for the first time, be sure to
follow these instructions.
• place a cup (A) under the water dispensing spout;
• turn on the machine (B) : during heating, the machine will
dispense air and water from the water spout twice for about 5
seconds each time (C);
• when the red indicator light (D) located on the front panel
goes off, it means the heating cycle is complete. The machine
is now ready to use.
When the red indicator light (D) comes on, it shows
activation of machine heating
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• Put the coffee cup under the dispensing spout;
• press the dispensing switch (1);
• upon reaching the desired amount of coffee in the cup, stop
dispensing by means of the switch (1).
Coffee dispensing:
• put the coffee cup under the dispensing spout.
• press the desired dose key (3): wait for coffee to be deliv-
ered;
• to stop delivery of coffee in advance, press the delivery key
again (3) or press the keyPROG/STOP (4).
Push button panel programming:
• put the coffee cup under the dispensing spout.
• press the PROG/STOP key (4) for at least 5 seconds until
the LED of the dose keys comes on;
• Press the desired dose key(3).
• When the desired dose has been attained, confirm by pressing
the PROG/STOP key (4);
• Repeat this operation for the other dose keys;
• To exit programming, press the key STOP/PROG (4).
Programming will be exited after 25 seconds of inactivity.
CK - CKX version (semiautomatic)
4.3 DISPENSING COFFEE
CKE - CKXE version (electronic dosing) 35
4
35
5
2
2
4
1
2
5
2
2
ATTENTION
If the LED is flashing (2) place water in the tank (if
included) or refer to the chapter on malfunctions and
troubleshooting
ATTENTION
During the programming phase, the LED (5) stays on. If the LED (5) flashes intermit-
tently, refer to the chapter on malfunctions and troubleshooting
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68 use and maintenance manual
4.4 DISPENSING HOT WATER
Programming (only CKXE version):
• put the coffee cup under the dispensing spout;
• press the STOP/PROG key (3) for at least 5 seconds until
the LED of the dose keys comes on;
• press the water dispensing key (2);
• upon reaching the desired serving confirm by again pressing
the key for water delivery (2);
• to exit programming press the STOP/PROG key (3).
• put the coffee cup under the dispensing spout
(1);
• press and release immediately the water dispensing
keya (2) ;
• wait for dispensing to occur;
• To interrupt dispensing ahead of time, press the
key (2).
• put the coffee cup under the dispensing spout
(1);
• hold down the water dispensing key (2) Dispensing
will start after about 3 seconds;
• upon reaching the desired amount of water in the
cup, release the water dispensing key (2) .
Continuous dispensing
Timed dispensing
1
2
5
2
2
ATTENTION
If the STOP/PROG LED is flashing on the push button panel (3), fill the tank with
potable water (4).
ATTENTION
You can modify programming of the dispensing of steam for the CKX version as well by
requesting assistance from qualified service personnel.
5
2
2
3
4
1
2
3
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