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The use of economic and ecologic combusbles, the swe-
et warm of natural re, the sweet fragrance of the wood
of our forests are the qualies that make indispensable
wood red cookers in every house.
Your choice fell upon a Rizzoli cooker, result of a tradion
started in 1912 when Carlo Rizzoli began the producon
of wood red cookers with the typical style of the valley in
the dolomites. Year aer year Rizzoli connued to rene
its cookers using even more advanced technologies, but
without losing contact with the elegance, the beauty and
the funconality of the original product.
INSTRUCTIONS
• Respect all the safety distances during the in-
stallaon of the cooker.
• The grids and the venlaon holes must not be
obstructed when you use the device.
• When using the cooker, some parts of the de-
vice may be very hot, keep aenon not to lean
and not to touch by hand hot parts (frame, plate
and doors).
• When you cook and generally when you use the
cooker you must not wear inammable dresses.
• Keep more aenon in presence of children.
• Do not lean to the cooker inammable or explo-
sive materials, in parcular curtains or very close
to it, inammable acons and aerosol bombs.
• The re door must always be closed except for
lighng operaons, re feeding operaons and
during the maintenance operaons.
• Check regularly the fume-circuit and, the chim-
ney connecon and the chimney itself. At least
every six months of normal use contact an expe-
rienced technician for checking and cleaning of
the wood red cooker.
• The plate must be cleaned regularly according
to necessies aer every use and make regularly
the specic maintenance.
• Before you go away for a long me, be sure that
the re is terminated.
• The rst lighngs of the cooker and the rst
seasonal lighngs must be done with temperate
re in order to prevent possible breakings of the
internal parts.
• Aer a long period in which you do not use the
cooker, check carefully that obstrucons are not
present and that the cooker works regularly.
• Use only original or authorized spare parts.
• Do not make any unauthorized modicaon.
1.1 GENERAL INSTRUCTIONS
1.2 SAFETY INSTRUCTIONS
For the perfect working of Rizzoli cookers it is nec-
essary the correct placing and connecon to the
chimney, to AC power and to the heang system if
it is necessary. The installaon normally ends when
you light the cooker. It is necessary to predispose
a duly made chimney and well suited to the model
you chose. Before the connecon of the cooker it
is necessary to contact a local chimney sweeper.
The installaon usually ends with the lighng of
the cooker and the verify of the correct working.
It is necessary to use well dried and good quality
wood: it is also necessary to sweep the chimney
and the cooker regularly.
We recommend to read carefully the instrucons
in this booklet before starng to use the cooker.
Keep this booklet because it could be useful in
case of necessity.
Talking about the working and the installaon of
Rizzoli cookers, all the European laws, naonal and
local laws and rules must be respected.
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